"He done died once, we ain't goin kill 'em again" Thats the best quote ive heard all year.

@barryschelling9008

5 жыл бұрын

I AGREE. Best quote

@lebleuet5712

5 жыл бұрын

Texas CAT Manuals 1

@BillyN31

4 жыл бұрын

Texas CAT Manuals hey my man. Need a Christian yankee to move to Texas to work with you? I was in Texas when I was in the military and want to move back.

@leejarabek5510

4 жыл бұрын

Ha!

@kenkelble358

4 жыл бұрын

NOTE THIS MAN..TRUE GRIT..MEN LIKE HIM WIN WARS.

Just got a grill. I typed on the search bar "how to grill steak". Saw on the thumbnail a gentleman wearing a cowboy hat. "Yep. This right here is the video".

@CowboyKentRollins

5 жыл бұрын

Thanks so much for watching and Happy New Year to you

@-ninjanOodlez

5 жыл бұрын

@@CowboyKentRollins Yes, sir. I learned so much from this video. Thanks, Happy New Year as well, and GOD bless you and your household.

@EXOTIICxSWAGG

5 жыл бұрын

I did the same thing lol

@t0ej0b

5 жыл бұрын

Watch his hand trick a dozen times, that way you know exactly how done your steak is and don’t have to puncture it!

@noneya6334

5 жыл бұрын

yup, ima tell u what.. Kent knows what's he is doing. Also check out the breakfast he fixes up and the coffee too. You be glad you did, let me tell ya

Brother, I watch this video EVERY TIME I grill my steaks. I know it by memory, but it’s still my grilling tradition!

I love how he takes his hat off to thank the Lord. This man was raised right! A real southern gentleman!

@bingbongos2738

8 ай бұрын

Y’all to Easy to play

Kent, I’ve been a vegetarian for almost 10 years. Tonight I’ll be eating my first steak as an adult and I’m honored to have you show me how.

@suserman7775

3 жыл бұрын

Whoa! Tell us how it went !

@hdrainbow4464

3 жыл бұрын

Yep, I need a update on this one.

@DeathMountainDragonaut

3 жыл бұрын

So how was that steak?

@John34.

3 жыл бұрын

How was that dang steak?

@sing2me

3 жыл бұрын

@Mase Leone did you get protein over load?

This is the exact person I wanted when I searched how to grill a steak.

@nazizombie9774

3 жыл бұрын

I thougth literally same lol

Long time subscriber, first time poster! I’m a Veteran, an outdoor enthusiast and a want to be Camp Cook! Your approach to life, cooking and appreciation of the USA has me hooked! Thanks for all you do to spread kindness, goodwill and great cooking knowledge to all! You are an inspiration!

@barrygolden9823

3 ай бұрын

A sincere thank you for your service and sacrifice sir!!! I saw this on a truck window.... "If you don't want to stand behind our troops, feel free to stand in front of them"..…... Very true words!

I know this video is 2 years old, but I just wanted to say that I tried this and it is literally the best steak I've ever grilled in my life! The lime juice makes all the difference. I just used cheap $4/lb Chuck Eye steak on a gas grill, nothing fancy. Simply amazing results! Thank you Kent!!! Insta-subscriber here. Can't wait to try your other recommendations.

He’s the bob Ross of grilling

@bradleygamble1912

5 жыл бұрын

Great comparison. There are some ASMR triggers in his voice.

@mdcoomer67

5 жыл бұрын

We'll just grill a happy little steak over here...

@TheRigorious

5 жыл бұрын

Yumi hilarious. I was thinking the same thing while watching the video. Then I looked at the comments and yours was the first one that I came across! It’s a sign lol bob Ross’s spirit was reincarnated into this man😂

@Gamma5232

5 жыл бұрын

That's EXACTLY what I was thinking!

@markboyer6380

5 жыл бұрын

Well said.

You can only flip a steak once "Who says?" Amen my brother.

As soon as he said “I’m fixin to...” the man automatically earned my respect

I actually never knew the concept of a steak being marble until I watched this video. Very informative. I needed that and enjoyed the lesson. Thank you Mr. Kent, now I know what I'm looking for when I buy a steak.

I love this guy, he's like that cool experienced uncle you wanna hang out with all day.

@CowboyKentRollins

4 жыл бұрын

Thanks for watching

“The biggest mistake you can make while flipping is flipping where the Beagle can get to it “❤️you stole my heart Sir. Thanks for the tips

I'm hosting a steak fry this week and will be grilling some US Prime NY Strips. I'm very happy I came across your KZread channel, Kent, because I've never been able to grill a steak the proper way. Now I can't wait to put your lessons to practice. I feel confident I'm going to surprise my guests!! Thanks again Kent!

You are the only channel anyone should watch to learn about grilling/cooking/smoking

To be 100% honest, I clicked this video in particular because the man looked like he knew what he was doing

@CowboyKentRollins

5 жыл бұрын

Thanks Neil

@leethurston4774

5 жыл бұрын

He certainly does, I have learned more from this man about grilling and cast iron cooking in the past couple months than I learned in the past 50 years.

@jaimep3432

5 жыл бұрын

Id trust this guy over ramsey anyday.

@joetackett5238

5 жыл бұрын

Oh he does

@joetackett5238

5 жыл бұрын

He does Neal.he's help me alot on cooking

Kent, You never fail to get me to laugh. I have been living out of cans ever since my wife passed but you have convinced me that I might be able to have a good steak for a change. Wish me luck, I'm off to market. Thanks for the good times.

@CowboyKentRollins

5 жыл бұрын

so glad to have you along sir and sure sorry to hear about your wife. you deserve some good eating!

@CEOofSleep

5 жыл бұрын

Take care

@InnaVitamina777

4 жыл бұрын

May the lord be with you and on this journey and so glad u found Kents channel!

@stevendonnelly7372

4 жыл бұрын

God bless

@iondetox

4 жыл бұрын

So sorry to hear, yes time for a good steak and baked tator!!

I absolutely love how you used the "fist reference" to how done it is. Your videos while I've had a few different things I've known I've learned. Especially with beef... kinda the harder meat to learn depending on grade of meat and also temp of the grill. I sorta learned the hard way. But your videos taught me a lot more than I knew before.

I didn't grow up with my dad so I never really never learned how to cook a steak. Thank you this has been wonderful.

@steelirony1622

3 жыл бұрын

Me either, but my children won't have that handicap, my hand to God

@ladyshrink22222

2 жыл бұрын

Your Dads biggest loss if it was voluntary.

You're the Texas Uncle I always wanted but never had.

@CowboyKentRollins

4 жыл бұрын

Thanks I'm an Okie

@joekidd777

4 жыл бұрын

@@CowboyKentRollins Lol! I guess it was the thought that counts

@larrygenentex5987

4 жыл бұрын

@@CowboyKentRollins we will not hold that against you in Texas .. haha.. i been grilling for a while myself but Ive picked up some very usable info from you on this and a bunch of other cooking.. Thanks Kent..

@digitalopt

4 жыл бұрын

Not Texas - Oklahoma

@SSGTStryker

4 жыл бұрын

Cowboy Kent Rollins I was born an Okie too (Fort Sill), but I claim San Antonio TX as my 2nd (military) home. I couldn’t agree more, your definitely everyone’s cool cowboy uncle

I'm Nigel from Australia and I just about had a heart attack at 11:10

@Locke19901

4 жыл бұрын

That's hilarious

@NoahCanFB

4 жыл бұрын

Wow that's insane. Didn't understand your comment til the end lol.

@Eradicate_sentience

4 жыл бұрын

Why lol

@jacobcoles4163

4 жыл бұрын

You are blessed to have Kent send a shout out to you!

@jacobcoles4163

4 жыл бұрын

Hilarious!

Mr. Kent.. Just found out who you are recently & have been 100% impressed with the knowledge & ability of your cooking art. You are a gift to us all who see what you bring to the trail.. thankyou, thankyou. Straight forward with no bs or side-stepping, just awesome down to earth food masterfully prepared. Your wife Mrs. Shannon does a very nice job with the photography, editing & all such background work. Looking forward to getting your book. Well done yall

@CowboyKentRollins

10 ай бұрын

We thank you so much for taking time to watch

Thank you for the grilling lesson. It’s been a hit/miss when I grill & I never knew why. Appreciate you & Shannon. ♥️♥️

I was a vegan but now I'm saved👏

@roberttodd619

5 жыл бұрын

Lol

@algow5988

5 жыл бұрын

Was lost but now you taste .

@neoevropa5543

5 жыл бұрын

Nothing is as good in taste as a great steak.

@jeffforbess6802

5 жыл бұрын

There’s nothing wrong with veganism. It’s just a luxury item. Like saying “ I only eat free range...

@skymedic48

4 жыл бұрын

@@jeffforbess6802 there's plenty wrong with vegan. Have you seen what it takes to actually be a true vegan? It's horrible for the environment because you have to kill off all the nutrients in a field to make sure only your plant source is there. That's true vegan. Research is key.

Im a simple man, I see steak and I click the Like button.

@mijemumijemu4466

6 жыл бұрын

Got a raw steak Yonder Frankie.

@frankkern4406

6 жыл бұрын

Tried it loved it got back to grilling again!! Delious!

@powderriver2424

6 жыл бұрын

Me too!

@swoopers4588

6 жыл бұрын

Yep

@nmelkhunter1

6 жыл бұрын

Well said.

I'm 61 years old and been cooking a long time but I always learn a ton watching your videos! Thanks so much!

I’m so glad I found this channel it’s 100x better than other people that butcher their steaks ❤️

Salam from a Muslim fan of yours. You are a good human and for sure know how to put a smile on others faces. God bless brother

"You cant flip it but once... Who said?" .....Damn right

@antoniomata9177

4 жыл бұрын

Yo Bob in reverse, it’s not 4 flips it’s slap it on the grill, half turn, then flip, and then another half turn just before you plate that motherlovin deliciousness.

@antoniomata9177

4 жыл бұрын

True! What do I know I just grill for my family and group gatherings, I just never see the point in flipping when all you do is lose the beef butter when flipping. But to each his own. Keep on keepin on.

@markssolar5911

4 жыл бұрын

Love it good information

Thank you so much. I always enjoy listening to you and your wife!

God bless you too! ❤️much love for taking the time to do these videos Mr. Kent

Oh Kent, I wish we could meet. I’m in SE Oklahoma from the town where Lane Frost was from. I cook many southern dishes that bring my grandma back to my world for a little bit. I appreciate your demeanor, sentimental spirt & love for your wife & God.

@CowboyKentRollins

5 жыл бұрын

Thanks Valerie so much

@algentry4382

5 жыл бұрын

Valerie, I've worked all over SE Oklahoma including the little town of Atocka where I went to church with Clyde and Elsie in a small community called Lane. They're great folks and so was everyone else. My kind of country. I live in Tennessee.

@aaronmcclain1279

5 жыл бұрын

Valerie .I agree I from Buffalo valley east of Sardis lake.

Really appreciate defining marbling! No one else went into as much detail and I actually learned what marbling is.

@CowboyKentRollins

5 жыл бұрын

Glad to help and Thank you for watching

Kent, I have watched so many videos of yours over the past few years, especially how you treat/preserve a cast iron pot/pan. Well, I am from South-Africa and love your videos, your skills and the way you talk!! Absolutely great and beautiful! The food you prepare are out of this world! Well done Kent! Cheers Boet!

I used all kinds of methods for grilling steak. I always seem to come back to your method

I appreciate you explaining the difference in steaks at the beginning of the video. I’ve heard the terms before but wasn’t sure what they meant. Thank you Rollins

@CowboyKentRollins

4 жыл бұрын

Glad to help Steven and Thanks for watching

My husband and I had steak with curly fries and buttery broccoli for supper tonight using this method, except we only had it tenderizing with lime juice for 2 hours. Maybe I've been to crappy steakhouses, but I swear this is the most beautiful steak I've ever had. Its so soft and scrumptious ahhhhhhhhh! Thank you, Mr!

@CowboyKentRollins

5 жыл бұрын

So glad y'all enjoyed

UK Grill Guy here - Just found this.. Love This my brother

Man oh man. God bless you and your family!!!! Thank you for the nonstop positivity and amazing cooking

By the time we finish wit this Covid-19 I’ll be a master steak chef!

@danielschuch2549

4 жыл бұрын

I'm gonna be fat.

@nickgurov7812

4 жыл бұрын

1 month in how is it?

@JohnDavis-yz9nq

4 жыл бұрын

Victor Wolf Peña Mexicans like their steaks overcooked. I have seen only one mexican man that could grill a good steak. They tend to overcook and dry a steak out.

@HeyitsVic7x

4 жыл бұрын

@@JohnDavis-yz9nq lmfaooooo!!!!

@HeyitsVic7x

4 жыл бұрын

@@nickgurov7812 it's getting there hahah way better now

😟☹ OH MAN, Frank ate my sample of the perfectly grilled steak, lol. My, my, I'll bet that tasted scrumptious. Frank, I'll let it pass this time, you lucky ol' hound doggy. Hey there Kent and Shannon, another great video ya'll have here. My wife and I are celebrating our 46th Anniversary over here on the Left Coast of California in the city of Monterey. We've enjoyed some fabulous seafood, locally caught. But, that Ribeye has my mouth watering. We were sitting at the small table in our motel room when I started this video. My wife just about fell out of her chair when you said you were giving Frank my sample bite. Not so much that Frank got the bite but that you mentioned my name. Yep, 46 years of marriage and then two days later was my wife's ??th B-day. A double celebration. Going to buy a couple of those Ribeyes and grill them per your directions. Thanks Shay and Kent for another great video to add to my favorites. Blessings to you and yours. Stan

@CowboyKentRollins

6 жыл бұрын

Happy Anniversary and Happy Birthday to the wife, its always a pleasure to here from you

I've known for many years that lime is used as a tenderizing agent for cooking meat in Mexican and Cuban cuisines. But it never occurred to me to use it for my grilled ribeyes and strips. Thanks for the tip, definitely gonna try this.

Appreciate the pearls you are giving out Ken👍 Just cooked a Prime Rib tonight with your butter rub from your vid for my nieces birthday and it came out absolutely fantastic!! Keep up the great work and thank you for sharing all the things you have learned over the years cooking, it is greatly appreciated!!

"This is what I call beef butter" and this is the reason I can never be vegan

@amypeiffer5162

5 жыл бұрын

Amen to that Ian!

@redwater4778

4 жыл бұрын

My friend worked at a steakhouse . She said they would dip the whole steak in butter after it was cooked

@gibsgibus

4 жыл бұрын

@Dominic Scalia lol 😂

I’ve been grillin for a month or two, and just cooked steaks for Sunday football for my friends and I have to say, your videos have helped so much! If I need a new recipe, you’re the first page I go to. Love it Ken, keep it up🙌🏼

That looks real good! I make mine a little different but everything you said about the temperature, resting the steak and the grade of meat was spot on.

I STUMBLED ON TO THIS CHANNEL..........KEN YOU HAVE BEEN TRULY BLESSED ...........AND I AM HOOKED.............THANK YOU....FAN FOR LIFE

Perfect steak, huge Texas baked potato, 1/4 - 1/2 cup of butter smothered across both, and a cold beverage of choice. Now that is a meal

@algentry4382

5 жыл бұрын

Don't forget your veggies

Dude, this video is gold. Learned allot. I actually watched this and immediately went to target and bought a grill. Grilled me some steaks after putting it together. They were perfection... followed this to a t.

@CowboyKentRollins

4 жыл бұрын

Thank you for watching Matthew

@CowboyKentRollins

4 жыл бұрын

Thanks for watching

@Alpha-move

9 ай бұрын

​@CowboyKentRollins I'm back at it again with this technique. Your the man brotha

Kent, you and my Dad makes it so easy to cook a good looking and tasting steak. I like the method you use to determine how its cooked. Thanks I have learned a lot.

Thanks kind Sir! Excellent advice to grill the perfect steaks for my children this Christmas!!! God Bless You and Your Family this Blessed Season.

I've been messing around with steaks for 20 years and this guy is correct on all his tips

Hey there Kent, really learning a lot from your videos. Followed your instructions to the letter and grilled 2 new york steaks (couldn’t quite afford that ribeye). They came out juicy, perfect medium rare. My wife was delighted. And you know what they say: happy wife, happy life. Thank you Sir!

@CowboyKentRollins

4 жыл бұрын

Glad yall enjoyed

Thank you for this. I'm working at taking my grilling skills up a few notches and this is the way! I love the hand thing about how to judge the doneness! Thank you!

I love listening to you talk. Just like my daddy and my kin in east Tennessee. I ain't heard someone say "fixing" so much besides me that it brought a tear to my eye. Where y'all from? Love your videos! Didn't know bout letting the meat rest. Thanks for learnin me! Love and God's blessings from Missouri!

My name is knigel from Brooklyn,ny thought you were talking to me. God bless you,hope the dog enjoyed the steak as much as I enjoyed the video.

Tried this method last night. Excellent! Family is still talking about it. (As an aside, if you ever need assistance with Social Security questions, that’s what I’m good at. Be happy to help.)

@CowboyKentRollins

4 жыл бұрын

Thanks for watching and glad y'all enjoyed

@donhinzman4169

3 жыл бұрын

@@CowboyKentRollins what dust all stuff going me i like this for me and my wife i wont to try to cook it for me and wife and don't know if i can do it you got good replies i was hoping to be for a while yet How to Grill the Perfect Steak - Easy Tips for a Juicy Tender Steak Donald R Hinzman 2306 Jenning St Sioux City Iowa 51104

@r.e.mcknight9373

3 жыл бұрын

Lol

Kent Rollins and Justin Wilson are two people that absolutely make me drool when I watch them cook! Keep the videos coming, I learn a lot from them!!!👍

Kent, thank you for your videos! I'm a huge fan and I'm trying to change my approach to cooking! Thank you for the insight and advice. Its already helped a ton.

Thanks for the tips Kent. Can't go wrong with a big'ol rib-eye on the grill. Cheers!

@CowboyKentRollins

6 жыл бұрын

Thanks CJ

@tom61342

6 жыл бұрын

Cooking With CJ kJ

I don't know how I've been on KZread as long as I have, and never found this channel! Great food, great folks and a dog lover to boot! Thanks for doing what you do, Kent! I'm now a subscriber!

My brother and I are cookin' steaks tonight, and we didn't know which way we wanted to go about it. We stumbled across this video not 5 seconds later. Leave it to Cowboy Kent to save the night (and likely the steaks!)

I just discovered Kent's videos and he has me binge watching. I can't get enough!

Watching from Lubbock Texas ,I can't get enough of your channel, I've Been watching for 4 hours straight and learned sooo much. Keep up the good work Kent.

As a Yorkshireman who thought he knew everything to do with steak cooking, I’m giving you the ‘ Yorkshiremans Gold Award ‘ for that three finger check ! I only knew the one finger method . Brilliant !

Gotta love him! I'm an American living in Africa. He takes me back to my many years living in Texas.

@CowboyKentRollins

2 жыл бұрын

Thanks Robert for watching

Thanks, not only for tips, but also for the good time. God bless you, from Northeast Tennessee.

Your videos are so relaxing, I love them. Keep riding, cowboy

@CowboyKentRollins

5 жыл бұрын

Thanks for watching

After playing Red Dead Redemption 2...I want Cowboy Kent to have his chuck wagon out back of my house.

9:45 "he done died once we aint gonna kill em twice" - best words to not cook above medium rare

I'm so very glad I found your channel! Your videos cover a lot more than just recipes. Technique is all, and boy am I learning things.

“I’m not Kent Rollins!” Love the outtakes!

@CowboyKentRollins

6 жыл бұрын

Thanks Keith for watching

@angelasheppard7197

6 жыл бұрын

I agree. They are hilarious.

HA! I been grilling steaks my whole life always with the mission of the perfect one, and just never seem to get to that heavenly level i'm wanting, even though the recipient is usually happy. I'm glad I came across this video (originally looking at different recipes for bacon wrapped tater-tots that I thought me and my girlfriend invented-haha) and now hooked! As a 5 decade lover of the grill, it is a treat to learn new things. Appreciate the video and Thanks for sharing!!

Mr. Rollins you are a blessing to this country.

Just got tuned into you this last couple of weeks. Wonderful. Best instruction I have seen regarding checking the wellness of the steak. Sure beats poking it and making a hole. Thank you

Thanks for explaining marbling in steaks.

I just love the videos and education you and Shan put out; thanks guys!!

@CowboyKentRollins

6 жыл бұрын

Thank you for watching

@zed9746

6 жыл бұрын

I love your videos, have some old cast iron my wife bought me off Ebay mostly Griswald and cook mostly with that. Just moved where I have access to a lot of dead oak so will most likely be cooking with that. Would appreciate a video oh cooking with wood.keep up the good work!

Kent is really generous in dispensing all true advices! Great job. Greetings from Eastern Arabia!

Thank you so much for this video. My husband just bought some beautiful really expensive rib eyes and I dont want to ruin the precious meat. I really want him to be happy and this helps me so very much. You guys are fabulous and I always enjoy your videos. Take good care

Simple humble life on a ranch. Shieee I'd love to visit.

Thank you for this video. I did the lime juice and seasoning trick on some rib-eye steaks. They were the best tasting steaks I have grilled to date! Made Mother’s Day dinner that much better!

@CowboyKentRollins

4 жыл бұрын

Glad yall enjoyed and Thanks for watching

Mr. Rollins, thank you so much for all of your videos. I truly enjoy them.

That's some of the most entertainment I've gotten from a cooking tutorial 🤣 Thanks for the great tips! Looking to grill my FIRST steak for our wedding anniversary soon. Everybody wish me luck!

I have to STOP watching these videos at three in the morning!!!..... Why??? Because then I have to wait another three hours to fire up my grill!!!........ I'm having steak and eggs for breakfast today!!

@CowboyKentRollins

6 жыл бұрын

Great way to start the day

@VivKittie32

5 жыл бұрын

Good on you, bud! 👍🏻

@eliotjones9835

5 жыл бұрын

Breakfast of champions lol

@kjo3860

5 жыл бұрын

Cowboy Kent Rollins I’m so Hungry!

@bigpoppapump1101

5 жыл бұрын

Watching this at 3:22 am today.

If you're grilling steaks for a group, and they ask for a medium-well, or well done, the proper thing to do is ask them, politely, but firmly, to leave.

@martindriver6026

4 жыл бұрын

Hey! I like my prime Ribeye well done. Not burnt but done. With ketchup as well.

@callanwilson3623

4 жыл бұрын

nothing wrong with how people enjoy their steak

@forpetessake3532

4 жыл бұрын

Tommy9834 guess I won’t come then cuz I don’t like to eat blood - to each his own brother

@SyntheToonz

4 жыл бұрын

Yup. When the steer stopped mooing it was already half cooked.

@NoahCanFB

4 жыл бұрын

Kent wouldn't do that to someone, so neither should you.

Kent I have been watching you for a long time now. We enjoy and appreciate all the yall do. May God continue to bless yall. James Williams from Walburg, Tx.

Im a chef in columbus ohio. Raised country. Been cooking all my life, in the kitchen but mainly the grill. I love the appreciation of a good steak! Nothing better. Kent your awesome keep the videos coming. Kent the cast iron king!

That was great, thank you. We grill year round even when it’s -30f. 👍👍

Can't wait to fix my hubby a steak for Fathers day now. Thanks for the tips.

@CowboyKentRollins

5 жыл бұрын

Hope y'all enjoy and Thanks for watching

@shirleybrandon3943

5 жыл бұрын

@Jim Halfpenny it's the only day he let's me cook a steak for him. He does the grilling.

Thank you for a delightful demonstration on the best way to grill steaks.

Thank you so much! It’s been a long time since I grilled on charcoal and I stumbled upon your video when trying to refresh my memory….and I learned so much!! Great video!

We tried this last night and it was amazing! the best steak ever, seriously!!

@CowboyKentRollins

5 жыл бұрын

So glad y'all enjoyed, Thank you so much for watching

My mouth is watering now for 13 minutes and no steak around at 2 am! Darn it Kent!

Loved your seasoning ! I used it on tuna and it was delicious. Approved by the hubby and teenagers . Thank you ! Glad to support a wonderful man !

I’ve watched Atleast 5 other videos before this and this is the best one 👍🏽👍🏽 this guy is my type of teacher 🔥🔥 slow talker and very detailed let’s me absorb all the Info very well

Thanks so much! Since watching this video I have been focusing on getting my strip steaks with as much snowflake marbling as I can find (as opposed to the long stringy strands) and it has made a huge difference in flavor and tenderness. I used to think fat was fat when it came to steaks. Haven't had a bad one yet!!

@CowboyKentRollins

4 жыл бұрын

Thanks for watching and keep the fire hot

The best steak I ever had was cooked with hardwood oak lump charcoal.

@donovanb9020

3 жыл бұрын

Best steaks I've ever made were cooked with lump mesquite. Hell, my ex-wife's family still talks about those steaks, to this day.

@arliewinters2776

3 жыл бұрын

Apple wood for me !

@fartpluswetone8077

3 жыл бұрын

Lump Hardwood is hard to beat for searing, but it's hard to manage the temperature.

@popwarner1526

3 жыл бұрын

@@arliewinters2776 try pecan chunks on top of kingsford charcoal

@leekenyon8705

3 жыл бұрын

Better then maple wood?

Kent the PROBLEM watching you is it flings a hungry on me something fierce no matter if I’m hungry or not. God bless and keep them coming back for more.

I love the "finger touch" explanation. I've seen others use it, but this is the first time I've seem someone describe the difference between rare, medium, etc..