Chef Boudot Oivier should have his own YT channel ,looking forward for it in the near future!

I LOVE everything French. I considered going to Paris for a Le Cordon Bleu Pastry Chef degree. True works of ART !

Love baking ❤

Best breads ever

This video makes me want to cry, I really wish I could have attended this school!!!

@siscalian4702

3 жыл бұрын

You dont need school to bake a bread , just flour egg etc and oven

@missdee9501

2 жыл бұрын

@@siscalian4702 🤣🤣 right

More of such dynamic superbly done boulangerie or viennoiserie videos please! And the music is great too. Congratulations!

Awwwwww awwwwww I'm crying so hard!!! I need a friend from the French area who can bake pastries...I'm starving for ideas!!!

A true art form.

Congratulations beautiful video,educational too,please post more of these...fantastic! Chef Olivier is "top notch" Master of his Art!

Oh my god. Everything he made was so perfect and artistic. Where does he sell his pieces of edible art! Amazing! I'm in love

@joseburgos7034

6 жыл бұрын

Pauline rdsm n Luong

@SuperGGLOL

5 жыл бұрын

Yes.. it was. I hope to be like him one day.

My morning inspiration to get up and work every day. Thank you, beautiful work!!

Você é um artista. Parabéns

You can't beat French baking.

@fauxmanchu8094

7 жыл бұрын

Sam j The French bakers are renowned the world over and deservedly so, but for me the best bakers are the Asians. They are miles ahead of the french.

So genious

That guys a fucking boss!

What an art

C'est fantastique!

Que trabalho maravilhoso!!

simply beautiful 😙

@NineProd

8 жыл бұрын

+foodfreak 96 Thanks

I love French baking it's my favorite

@claudiabetancourth6150

5 жыл бұрын

Luke G omez

amazing chef!

omygod this is so amazing!!!😍😍😍

Excellent frere. Bon travail

Délicieux ❤

This looks so epic, which I could actually find somewhere to train properly here :( Has anyone got a link for a video showing folding puff pastry on a pastry brake?

elegant and beautiful

Magnífico

Me gustaría saber cuanto es el precio de los cursos para ir ya sabes

incroyable!

Fantastic

bravo

¿Cómo hacer para bloquear la fermentación de la masa en la heladera?

Brillante

Как ювелирный магазин

Very nice!!!!1

Wow! 😱

délicieux

amazing......:)

Nice ❤️❤️❤️💥💥💥

Impressive

Boa noite aí. Excelente

Tré tré bien

@annamaria8953

6 жыл бұрын

Moamed Amrey o.

j'espere de prendre ce diplome de patisserie franscaise a cordon bleu mais trop cher .trop trop cher

👍👍👍

Super

❤❤❤

Can I receive extra support/equipment for my disability, especially for practicals at Le Cordon Bleu?

👌👌👌

I COOK MY OWN Turkey Barbecue

wow

@azizmirzai7070

4 жыл бұрын

C'est très bien boulangerie viennoiserie moi je suis boulangeries bientôt je travaille j'espère

Hey sir I want join your class I really like your channel

what the best flour for crissont ? can i use all purpose flour

@fauxmanchu8094

7 жыл бұрын

Mona Gazaly I use bread flour. Others use all-purpose but my croissants came out perfectly flaky with bread flour.

My dream school unfortunately my pocket said keep dreaming...

what song is that ?

hallo. i love this video. what is the recipe of bread 2.26 s? is this rye bred?

I need job

I completed cause in bakery.. know I try for internship but covid-19 problem.i did not get internship.i need internship....🙏🙏🙏

Hi

this is really a food porn 😍😍

@hidgik

6 жыл бұрын

Not unless they actually fuck the food.

this is for after the school: kzread.info/dash/bejne/lWyFu9hpfM2nZ84.html&