PINNED COMMENT for CORRECTIONS: A viewer “alrui” corrected me regarding the Thermapen ONE. It is NOT rechargeable. It runs on a aaa better which lasts forever. In fact, I still haven’t had to change mine which is likely the reason for my misspeak. Thank you to alrui for the correction.

Great premiere, excited to try this recipe out for sure.

@EverydayBBQ

Жыл бұрын

Thank you, brother!

Looks great! Going to try this recipe.

Thanks MIke! Can't wait to try! Appreciate the share!

@EverydayBBQ

Жыл бұрын

Thank you very much!

That looks absolutely amazing I need to try this for sure!

@EverydayBBQ

Жыл бұрын

I know it’s a bit of a long video, but there’s a lot of important information I wanted to share. I hope you love the recipe when you try it.

Mike that looks freakin’ awesome. I will be trying that ASAP! Thanks for the recipe. I Luv your style Brother!! Grill on, my man!!

@EverydayBBQ

5 ай бұрын

Enjoy the recipe!

Mike that chicken looks absolutely delicious! I will definitely have to try this. Awesome video and cook! Take care Mike!

@EverydayBBQ

Жыл бұрын

Thank you very much, Doug!

Excellent video Mike and very good instructions. That finished plate had me wishing I had some right in front of me. I just did a screen grab on the recipe in the description box. My wife and me will most certainly be doing this one soon. Thanks for sharing and thanks for the mention brother. Glad that tip helped your chicken game out. Cheers!

@EverydayBBQ

Жыл бұрын

I appreciate your support and the tip, brother! It’s awesome to learn from one of my mentors! Cheers 🍻

OH MY GOODNESS IT LOOKS SO DELICIOUS AND VERY TENDER WOW. THANKS FOR SHARING, KEEP UP THE INCREDIBLE WORK 😁👏🏽👏🏽

@EverydayBBQ

Жыл бұрын

Thank you!

Looks great and simple to make. Thanks for the note on the chicken temp.

@EverydayBBQ

Жыл бұрын

Thank you for watching, Gary.

Great recipe! This looks awesome👍😊

@EverydayBBQ

Жыл бұрын

Thank you, Bobbi!

Hey man I really like your videos nothing crazy and great explanation

@EverydayBBQ

Жыл бұрын

Thank you!

Thanks man I’m definitely going to try this it jus looks sooooo amazing

@EverydayBBQ

Жыл бұрын

Thank you for watching, MB!

Very tasty looking teriyaki chicken. Cheers, Mike! 👍👍✌️

@EverydayBBQ

Жыл бұрын

Thank you, Dwayne!

Hey Mike, Awesome recipie, wish I were there to sample. Looks amazing and I am betting the taste is awesome as well. I love Teriyaki foods. Thanks for doing this. Happy Thanksgiving.

@EverydayBBQ

Жыл бұрын

Happy Thanksgiving to you, uncle Bill. You really have to try this. If you love teriyaki, I promise you it will not disappoint.

THANKS, GREAT MEAL!!

Looks great mike

@EverydayBBQ

Жыл бұрын

Thank you, Shawn!

Looks delicious doing this for dinner

@EverydayBBQ

3 ай бұрын

Enjoy!

Awesome recipe! Have a nice Thanksgiving 🦃. Cheers 🍻

@EverydayBBQ

Жыл бұрын

You too!

I made this exactly and it was GREAT!!!!!🎉🎉🎉🎉

@EverydayBBQ

11 ай бұрын

Glad you liked it!

Thanks Mike! I'm saving this marinade recipe, even though I don't have a grill.

@EverydayBBQ

Жыл бұрын

Hope you enjoy. It works well any way you cook it! Grilling is best cause the brown sugar will caramelize a bit.

@Alex88302

5 ай бұрын

Get yourself a cast iron skillet with the grill ridges, not quite a grill but the next best thing if you are in an apartment pr don't have access to a grill.

Thanks Mike! - We have a couple inches of snow and down to only ~10F tonight near Ottawa Canada. - The grills and griddles are "sleeping" but there's no reason not to bake this in the indoor oven, or the electric grill I sent you the photo of in the past. The recipe looks awesome. Love the shoutout to some of the other YT channels I watch. - Cheers!

@EverydayBBQ

Жыл бұрын

Thank you as always for your support, Garry!

Man im gonna try this after the holiday

Very nice Mike! It looks absolutely delicious. I don't eat white meat chicken so I don't worry about temperature there, but I do take my wings and thighs upwards of 190 200 and they always turn out so good. Great video brother 👍

@EverydayBBQ

Жыл бұрын

Thank you, Ron!

Looks really good and I am going to try this. I wonder how it would be if you glaze them with the kikomann teryaki glaze right before you take them out.

That sure looks good..

@EverydayBBQ

Жыл бұрын

Thank you, Tammy!

@tammycollins9701

Жыл бұрын

@@EverydayBBQ Your welcome..

Great cook Mike. Sesame oil is good on rice too!

@EverydayBBQ

Жыл бұрын

Thank you for watching and for the tip, Eric!

very wholesome guy, great food, and great content. You deserve more notoriety

@EverydayBBQ

Жыл бұрын

Thank you for your kind words, Nick. The KZread algorithm has been rough on my channel despite my efforts to create informative, entertaining, and watchable content.

@nickdeveney1331

Жыл бұрын

I think you do a great job Mike keep your head up buddy :)

@EverydayBBQ

Жыл бұрын

@@nickdeveney1331 that sounds great 👍🏼

Lol I got commissioned to make a few brisket for memorial day..lmfao perfect time for a windy night

@EverydayBBQ

Жыл бұрын

Lots of work! Enjoy!

Süper 💯💯💯💯💯💯💯💯💯💯💯..

Looks great and plan to try it. There’s a teriyaki place here in town that does some veggies with it too. Carrots, cabbage, etc.. Probably will be adding that. Stir fry the veggies with a bit of the sauce. Mmmmmm good!

@EverydayBBQ

Жыл бұрын

Sounds great to me!

The marinade sounds delicious! The chicken looks absolutely scrumptious! I swear I could almost smell it grilling. I’m a fan of white meat, so I think I would marinate some boneless chicken breast’s. (Don’t mean to undo your recipe🙃). Maybe even try a stir fry. I really just want to try your marinade!😋

@EverydayBBQ

Жыл бұрын

You’ll love it! Thank you as always for your support!

Great Recipe Product was fantastic. I can't believe the word gas grill came up, I thought they were banished from the bbq channels. I have same grill, it gets very little use since buying my kettle, I actually think I can perfect my temperatures on kettle over gas grill. When you were cooking chicken did you have burners turned to medium. I can understand about smoke on some items, I'm not particularly into smoked turkey. I think it's OK right off the pit but to freeze and reheat not a favorite. Good to see someone using gas grill, be good incite to see what you can do on one other than sear steaks. Happy Thanksgiving

Thats look F…… good 🇩🇰

@EverydayBBQ

Жыл бұрын

Lol it is!

Chicken looks fantastic! Do you baste the chicken during the cook with the leftover marinade? Or do you find that you don’t need to do that? My wife isn’t the biggest fan of teriyaki, but I think I’m gonna have to try and skip this one by her I bet she will love it! 😊

@EverydayBBQ

Жыл бұрын

It’s so flavorful you honestly don’t need to baste it. I have yet to meet a person who doesn’t love this recipe lol. Thank you for all your continued support, brother!

Morning!

@EverydayBBQ

Жыл бұрын

Mornin!

What no yucateco. Just kidding. Have to make this very soon, like today. Thanks for sharing.

@EverydayBBQ

Жыл бұрын

Lol I do have a version of this with the El Yucateco Black sauce. Saving that for their channel!

Can you freeze unused marinade to use later?

@EverydayBBQ

Жыл бұрын

Yes, as long as it hasn’t touched the uncooked chicken. It will always taste better fresh though.

I just marinated my chicken let’s see how it will go

Need some sesame seed oil in that marinade

FYI, The Thermopen ONE isn't rechargeable takes a AAA battery & runs a long time (2K hours per the site) - I've not had to put a battery in mine yet and I've had it for a year or more at this point. Highly recommended folks!

@EverydayBBQ

Жыл бұрын

You are correct, alrui. Don’t know how I messed that up. I have had mine forever too and still have not changed the battery either lol. I’m going to correct this in the pinned comment and credit you for the correction. Thank you 🙏.

How do i cook the rice?

@EverydayBBQ

Жыл бұрын

Follow the instructions on the packaging

Thanks Buddy! Thumbs up! ...but your vids seem to D..R...A...G., along? Too much talk..not enough show how to? Anyways...love ya man!

Hey I'm officer Wade with the Ingham country food police office. I'm stopping you today because you pronounced wash your sister sauce wrong. I'm going to cut you a break today.