Tasty Aloo Gobi Recipe | Homestyle Cauliflower and Potato Fry | Cookd
Тәжірибелік нұсқаулар және стиль
Cook the most delicious meals with the Cookd recipe mixes - click here to BUY NOW 👉🏼 shop.cookdtv.com/
For more tasty food videos subscribe to our channel @ bit.ly/SubscribeToCookd
Aloo Gobi is a classic Indian #VegetarianStarterRecipe. #AlooGobi is cooked with fragrant spices and a simple one-pot recipe that can be made in just under 30 minutes. Try out this #EasyAlooGobi and serve it hot with Roti/Chapati. Do try this #CauliflowerAndPotatoFry recipe and share your feedback in the comments section.
Aloo Gobi Recipe:
Potato (diced) - 1 Cup
Cauliflower Florets - 1 Cup
Onion (finely chopped) - 1 no
Tomato (finely chopped) - 2 nos
Garlic (finely chopped) - 5 Cloves
Green Chilli (finely chopped) - 1 no
Oil - 2 tbsp
Cumin Seeds - ½ tsp
Fennel Seeds - ¼ tsp
Turmeric Powder - ¼ tsp
Red Chilli Powder - ½ tsp
Coriander Powder - ½ tsp
Garam Masala Powder - ½ tsp
Salt - ¾ tsp
Water - 1 ¾ Cups
Coriander Leaves - 1 tbsp
Cooking Instructions:
1. Heat oil in a Kadai, add cumin seeds, fennel seeds and let it splutter.
2. Add onion, garlic, green chilli and saute till it turns golden brown.
3. Add tomatoes, turmeric powder, red chilli powder, coriander powder, salt, saute till the tomatoes are mushy and the masalas are cooked.
4. Add potato, cauliflower florets and mix well.
5. Add 1 ¾ Cups of water cover and cook for 10 mins.
6. Open the lid, add garam masala powder, mix well and simmer for 2 mins.
7. Add the coriander leaves, mix and remove from the heat.
8. Serve hot with Chapati/roti.
Download the Cookd app for free at app.cookdtv.com/yv. With our easy to use Meal Planner, no more last minute confusions! Plan ahead what you want to cook easily.
Like our Facebook Page - / cookdtv
Follow us on Instagram - / cookdtv
Follow us on Twitter - / cookdrecipes
Пікірлер: 83
Good job!! Simple straightforward vid! Thanks chief!!
Cooked it’s. Making it second time. It’s super delicious, thank you
Great recipe. Made it twice. Thanks!
Well explained tasty recipe even for a beginner like myself. ❤🙏🏻Thanks!
Made look real yummy real simple real quick.
Came out awesome thx😊 Special Thx for putting ingredients down below❤
I just cooked this. Thank you for your recipe.
Second time making this dish this week. We harvested a bunch of cauliflower from our garden over the weekend. My wife and kids loved this dish. I doubled it and added a bit too much water the first time, but still came out great!
@cookdtv
2 жыл бұрын
Awesome!
@fae4652
10 ай бұрын
I have done same and my aloo is not soft nor gobi what is going wrong??
@thekingoftheworld1584
8 ай бұрын
@@fae4652deep fry it first
@julienrockingham-ip4co
8 ай бұрын
Awesome
@sameerdev618
7 ай бұрын
@@fae4652 use pressure cooker, and cook it for 5 minutes on full heat, with half cup of water and all spices added together...it will be very soft and tender....
Good recipe, it was tomatoey the Garam masala, and the coriander powder gave it a floral, sweet taste. It was very tangy and had nice punch of garlic. ##
PERFECT. SIMPLY DONE. NOT A LOT OF BLAH BLAH BLAH. THANK YOU 👍🏻
I tried. Turned out good 👍👌
Easy and super tasty 😋😋.. kids loved it..
Superb, thank you for sharing, all the best
Thank you for great recipe ❤
This is so yum and healthy 😍
@cookdtv
3 жыл бұрын
Thanks for sharing your feedback with us Meenal Jain. Do try our recipe and share your feedback with us. Happy Cooking!
Super simple and tasty
Love this recipe!
Super easy and super tasty
Making it again . Not only the recipe even the picture looks tempting. Thank you dear ❤
@cookdtv
Жыл бұрын
Thank you !
North recipe I like it 👏💐💐
So mouth watering
Beautiful, I have saved this. 👍
Looks yummy 😋
Yummy and super 😋 tq for sharing this video
@cookdtv
4 жыл бұрын
Thank you, we have more exciting videos coming up. Subscribe to our channel for new recipe releases everyday by clicking the below link kzread.info
Gonna make it now!
Going to give this a try! 🌝
This recipe turned out very well 🥰
@cookdtv
Жыл бұрын
We're glad!
Perfect 👍🏻
Will try tomorrow
Tks for sharing
This came out very, very well. Close to restaurant quality. I added a little more of each spice though lol
Super....tasty....
Good video. No time waste
Just made this and it was very good, but I will use half the amount of tumeric next time...but will include the chilies (I didn't this time because my dad doesn't like spicy food) :D Thank you!
Delicious ❤🎉🎉🎉🎉
Looks fantastic. Great presentation btw.
My fav😍😋
@cookdtv
4 жыл бұрын
Great. We have more exciting videos coming up. Subscribe to our channel for new recipe releases everyday by clicking the below link kzread.info
This looks so delicious! I made a version of Aloo Gobi on my channel with a few different ingredients, but definitely going to revisit this 😄
You cook on medium heat the whole time except turn down for simmer? Or cook on medium high heat?
1 cup means how many potatoes and how many cauliflower florets approximately? I want to make this recipe. Looks delicious. Please tell me
I'll give this a whirl later 😁
going to make soon, will let you know how it turns out!!!
@cookdtv
3 жыл бұрын
Please do try it out and don't forget to let us know how it turns out! Happy Cooking!😊
@ady909
2 жыл бұрын
Have you been been cooking this for 8 months now? Can't wait to find out how it turns out!!!
Super
Very nice 👌
@cookdtv
10 ай бұрын
Thank you!
What does no and nos stand for in the ingredients? Also, can you use frozen cauliflower florets? Thanks.
@cookdtv
11 ай бұрын
No denotes Number Nos denotes Numbers Yes, you definitely can, but make sure not to overcook the cauliflower. Frozen ones tend to go very soft if over cooked.
No Ginger?
Did anyone use frozen cauliflower?
Please make mix veg fry recipe
@cookdtv
3 жыл бұрын
Hello Dasarathi Sabat. We've made note of your request and we will come up with a recipe for it soon. Happy Cooking!
This video has play in background feature
Make a cartoon cake (the trending cake designs)
I'm here coz I listened to Weezer's OK HUMAN 😆
RIYAL (I'm good)
Should we boil the pototo
@cookdtv
4 жыл бұрын
No the potatoes are cooked for 10 mins.
@dhiyad1149
4 жыл бұрын
@@cookdtv Tq
@khannamegna
3 жыл бұрын
U can add tomato later or separately cooked tomato 🍅 if u wish as, any sour ingredient will slow cooking of potato 🥔 . Boiled potato is a great option.
Nice
Proper technique, without the bs
i've never had potatoes cook in 10 mins, what am i doing wrong? i do use a lot more potatoes than shown in the video, is that the reason?
@reallylordofnothing
5 ай бұрын
1 and 3/4 cup of water according to me is too much. Or you need to cook for 20 mins instead of 10. Next time I'll try with 1 cup water and see how it goes.
@jessydas5048
Ай бұрын
Just a tip which I tried and came out well... Is boil cauliflower florets and potato small cubes separately before with little salt itself . Add once after powder addedand in lowest flame cook for another 4 minutes without water...
IT is not cook same like first you put like that...😆🤣
Looks really dry
This recipe isnt that good…theres no curry powder theres no ginger powder Im making it tonight and there is ZERO flavour I had to look up other recipes to give this dish some actual flavour…you wanna make this dish I highly advise you to look up what other spices go into Aloo Gobi
@Hrishikeshwar
4 ай бұрын
CURRY POWDER??? GINGER POWDER???? We don’t use those powders in Indian cuisine? We use fresh ginger and separate spices, like coriander powder, Cumin powder and Fresh ginger!
Good recipe, it was tomatoey the Garam masala, and the coriander powder gave it a floral, sweet taste. It was very tangy and had nice punch of garlic. ##
@cookdtv
Жыл бұрын
Thank you! Glad you liked it