Aloo Gobi Recipe I Aloo Gobhi ki Sabji from my MasterChef Journey I आलू गोभी I Pankaj Bhadouria

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Aloo Gobi Recipe I Aloo Gobhi ki Sabji from my MasterChef Journey I आलू गोभी I Pankaj Bhadouria
This Aloo Gobi ki sabji is from the Dhaba Task from my MasterChef Journey! I had cooked this Aloo Gobi recipe as a part of the food we were cooking for 50 truck drivers at a Dhaba. And the Aloo Gobi recipe won us great appreciation from Akshay Kumar!
The trick to making this Aloo Gobi ki sabji is in frying the potatoes and cauliflower before adding them to the masala. This gives the Aloo Gobi it’s texture and taste too!
Try out this aloo gobi recipe and let me know how you liked it!
Thank you for watching! 💫 And don’t forget to subscribe here:
goo.gl/mQwVjN
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Aloo Gobi
Preparation Time: 10 minutes
Cooking Time: 20 minutes
Serves: 3-4
Ingredients:
4 large potatoes
1 large cauliflower
2 onions, sliced
2 tomatoes, sliced
1 tsp cumin seeds
1 tsp Kasuri methi
1 tbsp ginger green chili paste
1 tsp turmeric powder
1 tsp red chili powder
1 tsp garam masala powder
Coriander leaves
Oil as required
Salt to taste
Method:
Peel the potatoes and cut into long pieces. Cut the cauliflower into florets.
Heat 2” oil in a pan. fry the potatoes in medium hot oil in batches. Remove when golden.
Fry the gobi florets and remove.
Heat 3 tbs oil in a pan. add the cumin seeds and then the sliced onions. Sauté till lightly colored. Add the ginger green chili paste and sauté till fragrant. Add the powdered spices, salt to taste, followed by the tomatoes and cook for 2 minutes. Add the fried potatoes and cauliflower and toss well. Add crushed kasuri methi and mix. Top with chopped coriander leaves and serve.
#aloogobi #aloogobhi #pankajbhadouria #pankajbhadouriarecipes #recipe #recipes #vegetarian #vegetarianfood #gobikisubzi #aloogobikisabji #aloogobhikisabji #akshaykumar #vegan #veganfood #veganrecipes #potatoes #potatorecipes #gobi #cauliflower #cauliflowerrecipes #masterchefindia #masterchefrecipes #lunchrecipes #dinnerrecipes #aloocurry
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Пікірлер: 151

  • @babitaahuja9056
    @babitaahuja90567 ай бұрын

    NYC receipe Pankaj ji 🙏 guide kijiye which steel kadai u r using Thank you Regards

  • @kajalpariyani
    @kajalpariyani7 ай бұрын

    Will try definitely 👍🏻👍🏻

  • @antonyjosephine494
    @antonyjosephine4947 ай бұрын

    Your recipes are really Unique and delicious...

  • @user-wf3yd2it1e
    @user-wf3yd2it1e7 ай бұрын

    Aapki recipes bahut achchi awesome hoti hain.

  • @monaverma1329
    @monaverma13297 ай бұрын

    Wow Mam😊sure I wll make nxt time. Mam last yr I made sarso ka sag watching ur recipie and it was mindblowing ,very good. Thank u

  • @itssonia815
    @itssonia8155 ай бұрын

    Excellent recipie....

  • @niveditaseebaluck7540
    @niveditaseebaluck75407 ай бұрын

    Thank you Pankaj ji your recipe is mouthwatering .God bless you.

  • @santanuchatterjee9722
    @santanuchatterjee97225 ай бұрын

    Tried this out today. Followed your suggestions. It turned out as an excellent dish. Thank you🙏

  • @MunyDongBangTan
    @MunyDongBangTan6 ай бұрын

    Can fenugreek seeds be substituted with the leaves? Is there any difference?

  • @ambika90s
    @ambika90s6 ай бұрын

    Main bhi Heeng Jeera ka tadka lagati hoon and add grated ginger. This was the best and also the first season of Masterchef . You were the winner I remember the vote counting in Masterchef finale! You were my favourite contestant. Your recipes are so well explained!👌

  • @harikrishnan8808
    @harikrishnan8808Ай бұрын

    Yes, I saw it again, as u showed out while preparing this Aloo Gobi Sabzi. Thank u

  • @brijinderdogra3201
    @brijinderdogra32017 ай бұрын

    Awesome!! Superb recope as always!!! Ma'am, I also make Aloo Gobhi and the additional vegetables I add are capsicum and green onions, sometimes blanched Palak, or Methi leaves or the good old Peas, but now I will surprise my wife with this Masterchef recipe. Btw, why don't you upload a complete series of your Masterche recipes???

  • @prabeenhota6923
    @prabeenhota69237 ай бұрын

    Isme capsicum v add kar sakte hain..I have tried it earlier ...so tasty...

  • @vrandanandha2680
    @vrandanandha26807 ай бұрын

    Absolutely delicious 😋

  • @Miyuki_Hori_Quenahealer
    @Miyuki_Hori_Quenahealer7 ай бұрын

    It looks delicious! From Japan❤

  • @Aimaakhan167
    @Aimaakhan1677 ай бұрын

    Amazing recipe 😋

  • @jogiendersingh6842
    @jogiendersingh68427 ай бұрын

    I like it Maine wo season pura dkha tha mam jisme ap the ap bhut ache lgte the but hum onion nhi khate uske bina achi lgegi kya

  • @harikrishnan8808
    @harikrishnan88082 ай бұрын

    Yes, u made a wonderful recipe with Aloo n Gobi Sabzi.(Typical Punjabi way). Thank u n God bless ur talent.

  • @AnitaYadav-wt1zr
    @AnitaYadav-wt1zrАй бұрын

    Wow yummy 😋 recipe 🙏 thanks ❤

  • @Kiranchannel655
    @Kiranchannel6555 ай бұрын

    Mne bhi aapki y aalu gobi try ki or y itni jyada tasty bni I can’t tell u Thanku soo much mam

  • @kusumlata5162
    @kusumlata51627 ай бұрын

    Delicious recipe 😊😊

  • @neetagoud-jf7lk
    @neetagoud-jf7lk5 ай бұрын

    Mam aapke nuskhe aur sabjiya very nice

  • @user-kc4gf6zl8n
    @user-kc4gf6zl8n6 ай бұрын

    Pankaj ji always stay happy

  • @barinderkaur317
    @barinderkaur3176 ай бұрын

    very unique nd easy method. Looking tasty sabji.

  • @mohdmajid3028
    @mohdmajid30286 ай бұрын

    I enjoyed a lot your DHABA TASK video episode

  • @BheemSingh-rf3cl
    @BheemSingh-rf3cl7 ай бұрын

    Very interesting but Pankaj ji isme garlic nhi dalte kya

  • @asiyagorepeerzade3411
    @asiyagorepeerzade34116 ай бұрын

    me bhi banaogi Sunday ko mashallah dhekh kar to moo me pani agaya bahut acchi banaye aapne❤❤❤❤

  • @Addu3514
    @Addu35146 ай бұрын

    Hamne master shef ka aapka vala season hi dekha tha bhut maza aaya Aur aalo gobhi to aap super 👍se upar

  • @sparveen2290
    @sparveen22907 ай бұрын

    Aapki recipe to yummy hi rehti hai❤❤

  • @neeruchaudhari7572
    @neeruchaudhari75724 ай бұрын

    Awesome Recipe ❤👌

  • @user-rs1mc4jk9h
    @user-rs1mc4jk9h7 ай бұрын

    we do not add onions in gobhi ki sabji My recipe Take oil Add chili add matar then add smalll cube sof potato Add salt and turmeric (simmer untill potato is cooked) then add boiled gobhi and tomatoes sprinkle chili powder and dhaniya powder, and cover it for 2 to 3 minutes (without mixing) after three minutes, mix them all gently and keep it again on simmer for few minutes when every thing seems cooked add a pinch of black pepper powder, garnish with coriander or lemon juice (optional) enjoy. Do let me know how it turned out, if someone tries.

  • @Anitavijapure8316
    @Anitavijapure83165 ай бұрын

    Today i made this recipe it was excellant awesome very very tasty.

  • @sharmishthabanerjee6852
    @sharmishthabanerjee68527 ай бұрын

    Awesome recipe mam, please show Kheerkadam mithai recipe please

  • @nigarariff7096
    @nigarariff709612 күн бұрын

    Excellent Pankaj cream say garnish kar saktay hi

  • @indusharma3556
    @indusharma35567 ай бұрын

    M bhi gobhi m jeera b or methi b dalti hu or crushed sabut dhniya b. Bhut acha taste aata h

  • @poonambedi1368
    @poonambedi13687 ай бұрын

    Main bhi try krungi

  • @nainajore1197
    @nainajore11977 ай бұрын

    वा बढिया बढिया बढिया बढिया बहोतही बढिया रेसिपी धन्यवाद बेटा आपका

  • @AnitaYadav-wt1zr
    @AnitaYadav-wt1zrАй бұрын

    Mam mai bhi ese hi gobhi aloo k dry vegetables banati hubut mai garlic also add karti hu

  • @kshamamishra6557
    @kshamamishra65577 ай бұрын

    How to utilize the oil which is excess after frying

  • @PoonamMishra-hq7no
    @PoonamMishra-hq7no7 күн бұрын

    Ma am can this vegetable be prepared without deep frying the potatoes and cauliflower.

  • @sarojkaur2992
    @sarojkaur29927 ай бұрын

    Very Awesome Mam n yummy 😋 😊 🙏🏻

  • @Reenatanwar-zc8xj
    @Reenatanwar-zc8xj7 ай бұрын

    M bhi aise hi bnati hu mam bhot delicious bnti h

  • @ritasoni2620
    @ritasoni26206 ай бұрын

    Mem kya aalu ka meetha pan khatam karne koi tarika hai kya plz bataiye n 🙏🙏

  • @Sohaofficial007
    @Sohaofficial0077 ай бұрын

    Aapki recipe bahut achhi hai mam . Mai non vegetarian hu mai gobhi ko fish k saath v banati hu bahut achhi banti hai.

  • @Chefmanikpuri
    @Chefmanikpuri7 ай бұрын

    Yummy recipe

  • @ShivaPrajapath-nr6yk
    @ShivaPrajapath-nr6yk7 ай бұрын

    I love it so tasty ❤

  • @akhilsharmafilms-mo2kl
    @akhilsharmafilms-mo2kl7 ай бұрын

    Great 👍

  • @sukhmeetkaur7392
    @sukhmeetkaur73926 ай бұрын

    Add curry patta to gobhi aloo its a game changer 😊

  • @Sulthanakhanam5873
    @Sulthanakhanam58735 ай бұрын

    Recipe is very tasty We can use frozen gobi also

  • @user-de1io4lo6w
    @user-de1io4lo6w7 ай бұрын

    Delicious

  • @smitachudgar8413
    @smitachudgar84137 ай бұрын

    Garam masala kaunsa best hai???

  • @swatisuresh1132
    @swatisuresh11327 ай бұрын

    Very very yummy 😋

  • @aasimansari944
    @aasimansari9446 ай бұрын

    He'll mam m n bhi Aaj aap ki aloo gobhi try kry so yummy delicious mere husband ko bht psnd aayi 😊

  • @meenaljoseph831
    @meenaljoseph8316 ай бұрын

    Where are the videos of that season

  • @Kkikg-mh3hd
    @Kkikg-mh3hd6 ай бұрын

    So are nice video and taste respie

  • @meenujain4144
    @meenujain41447 ай бұрын

    Hum bhi yese hi banate h👍

  • @user-hk5jj8ju5b
    @user-hk5jj8ju5b2 ай бұрын

    Very nice

  • @ektasharma6297
    @ektasharma62977 ай бұрын

    स्वादिष्ट गोभी वाह

  • @ksigamingindia9162
    @ksigamingindia91622 ай бұрын

    Mam sorry for saying that you have not added salt

  • @sunitabhajans5742
    @sunitabhajans57427 ай бұрын

    Nice recipe ji 🎉🎉🎉🎉 Good Morning ji 🌷

  • @satarupadey1730
    @satarupadey17307 ай бұрын

    I used to add matar with alu gobhi.

  • @sweetlifeofmanjusharma8631
    @sweetlifeofmanjusharma86317 ай бұрын

    Very nice👌👌👌❤

  • @geetanjaligambhir
    @geetanjaligambhir5 ай бұрын

    Agar without onion garlic banana ho to kaise karein Phir

  • @user.ayush.points
    @user.ayush.points7 ай бұрын

    1st time master chief tbhi dekha pura session

  • @user-qb6ev1gs9m
    @user-qb6ev1gs9m6 ай бұрын

    Super ❤❤❤❤

  • @ASTROTIPS-n7z
    @ASTROTIPS-n7z7 ай бұрын

    Hum bhee aise hee bante hai

  • @laiqkhan3624
    @laiqkhan36247 ай бұрын

    No this is not dhaba style, this is your style lovely jubilee cauliflower potato

  • @Moniqueen1506
    @Moniqueen15062 ай бұрын

    My brother wanted me to cook aloo gobhi and pudi today. And life me kabhi aloo gobhi nahi banaya mene 😢 but this recipe save me. Making it by this process mam. You rock

  • @user-wf3yd2it1e
    @user-wf3yd2it1e7 ай бұрын

    Mai heeng and Maithi ka tadka lagati hoon. l am pure vegetarian .Onion garlic use nahi karti hoon.Matar bhi isme daalti hoon.

  • @Gauri_rasoi_ghar_1
    @Gauri_rasoi_ghar_13 ай бұрын

    Very nice ❤❤❤❤❤❤❤❤❤

  • @randeepkaur9068
    @randeepkaur90687 ай бұрын

    Wow

  • @heenamansoorii2792
    @heenamansoorii2792Ай бұрын

    Mene dekha tha y wala episode aaj s 14 saal pehle aap winner b thi ❤

  • @sharmilaghosh1697
    @sharmilaghosh16977 ай бұрын

    I add Edamame to my aloo-gobi just to increase the protein content. Plus, I cook my aloo-gobi in the oven with olive oil & some salt & I then make the veggie. I think we Californians are ultra cautious of our oil intake. Thanks for sharing🙂

  • @nishamistry8891
    @nishamistry88917 ай бұрын

    Mam one cake recipe plz... 1kg black Forest

  • @meenaj7514
    @meenaj75147 ай бұрын

    Bina pyaz , lasoon ki sabaji bataye

  • @gitikalamba5611
    @gitikalamba56116 ай бұрын

    Main jeera Or curry leaf ka chaunk lagati hu

  • @atulpandit2679
    @atulpandit26797 ай бұрын

    ❤ Pankaj Is The Legacy Of Lucknow ❤

  • @user-ow4dp3os3u
    @user-ow4dp3os3u2 ай бұрын

    Aalu gobhi ko Bina fry kiye Halka Halka Tel mein ghumte hain tab hone ke bad Mahal ka masala dalte Hain Uske bad use banate hain Latpat

  • @karthikasuresh1625
    @karthikasuresh16257 ай бұрын

    I add mustard for tadka mam because am from Tamil nadu

  • @tahirashabbir914
    @tahirashabbir9147 ай бұрын

    Aalo mattar zaida prefer krti hu...😊

  • @sunitabattise2318
    @sunitabattise23187 ай бұрын

    Very tasty

  • @rajkumark1793
    @rajkumark17937 ай бұрын

    Super tasty 👌👌👏👏👏

  • @ashmirahamirani558
    @ashmirahamirani5587 ай бұрын

    Please share your nanis method of aloo gobhi it sounds different

  • @user-qb6ev1gs9m
    @user-qb6ev1gs9m6 ай бұрын

    ❤❤❤❤

  • @poonamzala1162
    @poonamzala11626 ай бұрын

    Hi panakj ji me aloo fry nahi karti lekin ab try karungi

  • @wajihakhan2503
    @wajihakhan25035 ай бұрын

    Very tasty mam

  • @renuchopra3738
    @renuchopra37387 ай бұрын

    Jeera adrak Or pyaaz ka tadka

  • @gyanvipriya6299
    @gyanvipriya62997 ай бұрын

    Salt kab dalenge

  • @tasneemrehana273
    @tasneemrehana2736 ай бұрын

    I am from Hyderabad.Iadd methi to this sabji

  • @miraclecureayurveda2343
    @miraclecureayurveda23433 ай бұрын

    Sounds good, will prepare as per the guidance and see if it comes up as seen in the video. HC ARORA Vaishali Ghaziabad UP

  • @vidyasharma4646
    @vidyasharma46466 ай бұрын

    Matar, gajar aur kav kav soya badi v mila k banati hu

  • @sushmitha.raj16
    @sushmitha.raj167 ай бұрын

    Aloo, gobhi, gajar, matar and end mein thoda tamatar for the bite

  • @user-kc4gf6zl8n
    @user-kc4gf6zl8n6 ай бұрын

    Pankaj mam namastey😮😮😮😮

  • @ASTROTIPS-n7z
    @ASTROTIPS-n7z7 ай бұрын

    Love from lko

  • @enajain5659
    @enajain56597 ай бұрын

    Onions are not added when I cook gobi alu

  • @primekingvlogs
    @primekingvlogs7 ай бұрын

  • @monishnath
    @monishnath7 ай бұрын

    Panchforan, Hari Mirch and tomato tadka with salt .... no pyaz or lasun or adrak

  • @ruchi8658
    @ruchi86587 ай бұрын

    3,4 minutes m aloo govi kaise gal jati h, mere case m aisa nahe hota, it takes time

  • @nandaniborasi3814

    @nandaniborasi3814

    7 ай бұрын

    kyonki unhone gobhi ko Galaya pahle phir fry kiya thoda to usme hi adhi gobhi hochuki thi isiliye gobhi jaldi pakgayi ya galgayi

  • @manishadubeyprayagraj7037
    @manishadubeyprayagraj70377 ай бұрын

    Aalo gobhi ki sabji mein mai kabhi bhi tomato use nahi karti aur, aapko agar gobhi ki sabji ka sahi test pana hai to gobhi Bina fry kiye sabji banayiye methi hing aur sukhe lal mirch ke tadke ke sath 🥘🥘🥘🥘🥘🥘🥘🥘🥘🥘🥘🥘🥘🥘🥘🥘🥘🥘🌶️🥔

  • @kanchanmalhotra5907
    @kanchanmalhotra59075 ай бұрын

    Thank you so much Pankaj 🙏🏻 I tried this recipe and it came out so yummy 😋

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