The morning is my favorite part of the day. I love waking up early to witness the foggy morning and hear the birds and insects making sounds. The farmers working early is makes me smile and inspired. Today, I picked some bitter gourd and tomatoes in my garden and sauteed it for breakfast. My siblings went to school very early and father went to the mountain before I wake up. I ate breakfast with my older bro and mother.
Today is market day too. I went to the Bambang Public Market to buy various things. I bought rattan fruit or littuko in our local language. I fermented the littuko and used the remaining as a souring agent to sinigang.
##rattanfruit #littuko #fermentedrattanfruit #binuronglittuko #mindanao #davao #nuevavizcaya #buhayprobinsya #lifeinthephilippinecountryside #filipinofood #farmlife #philippines #filipino #ilocano #asmr
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Hi!
I'm Gayyem Ben, from the Nueva Vizcaya Province, Philippines. I cook humble Filipino dishes and showcases our culture and places.
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