Special Mutton Pulao Recipe By Food Fusion (Bakra Eid Special)
Тәжірибелік нұсқаулар және стиль
Special Mutton Pulao #HappyCookingToYou #FoodFusion
Written Recipe: bit.ly/3cdHBhW
Serves 7-8
Recipe in English:
Ingredients:
Prepare Pulao Masala:
-Sabut dhania (Coriander seeds) 1 tbs
-Saunf (Fennel seeds) 1 tbs
-Zeera (Cumin seeds) 1 tbs
-Sabut kali mirch (Black peppercorns) 1 & ½ tsp
-Javitri (Mace) blade 1
-Jaifil (Nutmeg) ¼ piece
-Laung (Cloves) 3-4
-Hari elaichi (Green cardamom) 3-4
-Badiyan ka phool (Star anise) 2
-Darchini (Cinnamon sticks) 3
-Badi elaichi (Black cardamom) 1
-Tez patta (Bay leaves) 2
-Mutton mix boti 750g
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Namak (Salt) 1 tsp or to taste
-Water 5 Cups or as required
-Ghee (Clarified butter) ½ Cup
-Laung (Cloves) 2
-Badiyan ka phool (Star anise) 1
-Zeera (Cumin seeds) ½ tsp
-Sabut dhania (Coriander seeds) ½ tsp
-Pyaz (Onion) sliced 1 medium
-Dahi (Yogurt) whisked 1 Cup
-Hari mirch (Green chilli) paste 1 & ½ tbs
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Chawal (Rice) Sella ½ kg (soaked for 30 minutes)
-Namak (Salt) 1 tsp or to taste
-Lemon juice 2 tbs
-Hari mirch (Green chillies) slit 3-4
-Pyaz (Onion) fried 3-4 tbs
-Pyaz (Onion) fried
Directions:
Prepare Pulao Masala:
-In a spice mixer,add coriander seeds,fennel seeds,cumin seeds,black peppercorns,mace,nutmeg, cloves,green cardamom,star anise,cinnamon sticks,black cardamom,bay leaves & grind well.Pulao masala is ready!
-In a pot,add mutton,ginger garlic paste,salt,water,mix well & bring it to boil then remove scum.
-Add pulao masala (1 tbs) & mix well,cover & cook on low flame until meat is tender (approx. 40-45 minutes) & set aside.
-In a pot,add clarified butter & let it melt.
-Add cloves,star anise,cumin seeds,coriander seeds & mix well.
-Add onion,mix well and fry until light golden.
-On low flame,add yogurt,green chilli paste,ginger garlic paste,mix well & cook for 1-2 minutes.
-Add remaining pulao masala & mix well.
-Add boiled mutton along with its stock,bring it to boil & let stock reduce to 2 & ½ Cups.
-Add rice & mix well.
-Add salt,lemon juice & mix well then cook on high flame until water is reduced (3-4 minutes).
-Add green chillies,fried onion,cover with kitchen cloth & lid then simmer cook on low flame for 10-12 minutes.
-Garnish with fried onion & serve!
Recipe in Urdu:
Ajza:
Prepare Pulao Masala:
-Sabut dhania (Coriander seeds) 1 tbs
-Saunf (Fennel seeds) 1 tbs
-Zeera (Cumin seeds) 1 tbs
-Sabut kali mirch (Black peppercorns) 1 & ½ tsp
-Javitri (Mace) blade 1
-Jaifil (Nutmeg) ¼ piece
-Laung (Cloves) 3-4
-Hari elaichi (Green cardamom) 3-4
-Badiyan ka phool (Star anise) 2
-Darchini (Cinnamon sticks) 3
-Badi elaichi (Black cardamom) 1
-Tez patta (Bay leaves) 2
-Mutton mix boti 750g
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Namak (Salt) 1 tsp or to taste
-Water 5 Cups or as required
-Ghee (Clarified butter) ½ Cup
-Laung (Cloves) 2
-Badiyan ka phool (Star anise) 1
-Zeera (Cumin seeds) ½ tsp
-Sabut dhania (Coriander seeds) ½ tsp
-Pyaz (Onion) sliced 1 medium
-Dahi (Yogurt) whisked 1 Cup
-Hari mirch (Green chilli) paste 1 & ½ tbs
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Chawal (Rice) Sella ½ kg (soaked for 30 minutes)
-Namak (Salt) 1 tsp or to taste
-Lemon juice 2 tbs
-Hari mirch (Green chillies) slit 3-4
-Pyaz (Onion) fried 3-4 tbs
-Pyaz (Onion) fried
Directions:
Prepare Pulao Masala:
-Spice mixer mein sabut dhania,saunf,zeera,sabut klai mirch,javitri,jaifil,laung,hari elaichi,badiyan ka phool,darchini,badi elaichi aur tez patta dal ker ache tarhan grind ker lein.Pulao masala tayyar hai.
-Pot mein mutton,adrak lehsan paste,namak aur pani dal ker ache tarhan mix karein aur ubal anay ka bad scum ko remove ker lein.
-Pulao masala (1 tbs) dal ker ache tarhan mix karein aur dhak ker halki ancch per gosht gul janay tak paka lein (approx. 40-45 minutes) & side per rakh dein.
-Pot mein ghee dal ker melt karein.
-Laung,badiyan ka phool,zeera aur sabut dhania dal ker ache tarhan mix karein.
-Pyaz dal ker ache tarhan mix karein aur light golden ho janay tak fry ker lein.
-Halki ancch per dahi,hari mirch paste aur adrak lehsan paste dal ker ache tarhan mix karei aur 1-2 minutes kliya paka lein.
-Remaining pulao masala dal ker ache tarhan mix karein.
-Boiled mutton yakhni ka saath dal ker ubal anay dein aur yakhni 2 & ½ Cups reh janay tak paka lein.
-Chawal dal ker ache tarhan mix karein.
-Namak aur lemon juice dal ker mix karein aur tez ancch per pani kum ho janay tak paka lein (3-4 minutes).
-Hari mirch aur fried pyaz dal ker kitchen cloth & lid sa cover ker lein aur halki ancch per 10-12 minutes kliya steam cook ker lein.
-Fried pyaz sa garnish ker ka serve karein!
Пікірлер: 174
Today i will make it for dua. May Allah give me kids.
@MakkiMehr
Ай бұрын
Ameen
@user-ui5ey3ze3e
Ай бұрын
Ameen in sha Allah
@crystalqueen57
Ай бұрын
Ameen❤
@syedaarfazahid1460
28 күн бұрын
Ameen
@Ll_jfdk
18 күн бұрын
Ameen
Bhut lazeez mashallah zeberdast thanks for sharing
Zabardast very much yummy 😋 MashaAllah
MashAllah zabrdust
Aryyy waaaahhhh .. maaaaa sha Allah
MashaAllah barra mazaidar pulao 😋hy
Mashallah yummy food 😍😍😍😍😍😍😍😍
Ooooooop ITNA mzedar😋👌
MashaAllah Nice recipe ❤
Wow zaberdast 🤗
Wah MashaaAllah
Wow amazing and pulao color very delicious.
Mashallah Zabardast is very yummy 👌👌👌
Perfect and special recipe 💯
Zabardast... Ajj try Kiya mane
Thank s for sharing this Wonder full recipe Allah's bless you
Oh wow amazing recipe
Zabardast!
Love the way of making will surely try😋
ma sha allah Allah gives you more success yummy recipe
Zaberdast
Im in love with your crockery ❤️
Excellent recipe good job food fusion 👏👏👏
Yummi mashallha g
I Will make it today InshAllah. Already searching the recipe
Zaberdast awesome 😎
Perfect and special recipe Yummmy 🤪🤪🤪
Ary waah😋
Just the way my mom makes it! yummm
Subhan ALLAH ❤
Pulao masala is very best 👌
Yammy wow😋😋
Very nice recipe
enfes görünüyor ❤❤❤
شكله لذيذ جدا 🇸🇦
Looks So Tasty
Fabulous
Yar wow
First time i made this palou and follow your instructions thats taste is unbelievable yummy mouth watering everyone will love it thank you food fusion love you jazak Allah ❤❤❤
Arey wah
Recipe well laid out easiest method of cook and quick to serve. Must try.👍👌👋👋👋
Ohh kya baat haiii❤❤❤😍😍😍yummyyy 🥰🥰thank you so much 😍😍
Wow, Awesome your way of cooking. The recipe also looks awesome,
Grander kis compny ka use kiya ap na
Waooo amazing again you did absolutely job I am a big fan of your recipes ♥️
Plz tell the brand of spice grinder
I have been using Shaan Biryani Masala for my Mutton Biryani/ Pulao. However I tried this recipe and can vouch that this is a much better spice mix and recipe. The meat is so flavourful due to the spice mix and the rice cooks perfectly with the suggested method. Thank you for sharing this recipe
@bushraabubakar2362
3 ай бұрын
Same
Perfect! Also show how to make perfect rotis and kneading as well.
Delicious recipe..
Wow awesome
Owsem👍👍😋😋😋😋
Aoa dear food fusion team kindly recommend us the good quality nonstick pots
Aray wao!!
Here to make eid tastyy!!
Wow yummy😋👌👍
Aryyyyyyyyyyyyyyyyyyy Wahhhhhhhhhhhhhh😋😋😋😋
Mashallah
Mouth watering
Masha Allah Delicious yummy 😋😋😋😋 Mouth watering 😋😋😋yum yum Thanks for sharing May Allah give you more success
Aoa you are the best thank you so much
Plez copper kon sa he?
Delicious
Aray wah
Mashallah zabardast super delicious must try this Yummmmmmy Testy 💕 💕 ❤💙💜💛💚👍👌💗🍀🌹🌸🌷🌺🌼🌻
super...
My favourite
Awesome
Yummy 😋😋
Great recipe! I cooked the mutton in instant pot which took me 6 mins and then followed this recipe to cook pulao on the stove. Thank you food fusion for the best recipes. Love from Chicago 😋
@candypoplaila543
2 ай бұрын
Instant pot konsa? Please guide
Very nice
Nice video ,😋👌🤤
To much Yami
Wow yummy.from where u got these utensils
Wow 😲😲😳 very beautiful 🥰
@FoodfusionPk
2 жыл бұрын
Thank you so much 😊
Tried it today on bakra eid. Superb and easy recipe.
@FoodfusionPk
Ай бұрын
Thanks for liking
😋
Nice and tasty
Super 👌👌😋❤
👍👍👍
Cloudy rainy season and yum yum mutton Pulao with Raita what else we can ask from Food Fusion simply starving recipe love to all 💐
@FoodfusionPk
2 жыл бұрын
thank you :)
Yummy🤗dalicious🤗🤗🤗🤗🤗🤗❤️😍
Red chilli nhi dalni?
Bemta ghost ko bhuna q nh
Really simple and tasty 😋 turned out very good 😊👍
Me jb b White mutton bnao to chwalo ka clr brown hu jata h pyaz b zyda brwon ni krti phr b me bhtt koahsh krti hu white bny lkn ni bnty Reason btyr
Love from " N&N CREATIONZ " 💕
I wanna ask could me make this using small rice??
Wow awesome, this channel has no match.
Nice
So delicious 👌
@FoodfusionPk
2 жыл бұрын
😋
Looks so delicious😍 Perfect and special recipe 💯
Aj mne is recipe se pulao bnaya bht hi zabardast bna jazak Allah
@sofiahaneef7205
2 жыл бұрын
App ny sara kch as it is dala tha because garam masala bilkul thek raha ya ziada tha
🥰
Super
Can we use Basmati rice instead of Sella rice ??
Good
Kal hi apki recipe dekh k try kiya hai 😍
@sofiahaneef7205
2 жыл бұрын
Kesa bna tha sb kch as it is dala tha
Aaaaarrrrraaaaaayyyyy waaaaah
Shah zeera daala ya zeera (cumin) Coz zeera pulao mein I can't imagine.....
Just a quick question if we add two medium size potato to it then at what stage should it be added and most importantly how much salt should be added then. I’m new to cooking so thanks for the read and reply. Much appreciation.
@zararbinsaqlain3947
3 ай бұрын
Along with boiled meat and no more salt. Just the usual