இன்று இதை செய்து சாப்பிட்டோம் மிகவும் அருமை.... நீங்கள் பொருமையாக சொல்றிங்க ....

Masha allah ! tried today and must say it Was beyond my expectations. Really authentic Ambur flavour 👌

Hi Jabar Sir, I never cook in my life time, but i tried to make the Ambur briyani the way you explained. It was so awesome and yummy , now i am become a cook :) i tried 3 times and all of our family members were enjoyed with it. thanks for your video and it will help many people i hope.

Chef is a good hearted Person.. 🤣🤣 so cute He use to say Avan/Iven by cooking.. I like His way of explaining..Super..👌🇲🇾

வணக்கம் பாய்🙏🙏🙏 தேனியிலிருந்து... ஜப்பார் பாய் பிரியாணி பிரியர்கள் இங்கு ஒரு லைக் போடுங்க❤❤❤

@ultramulti7990

3 жыл бұрын

Friends, support my channel also. Watch my channel video, if you like subsciber to the channel

@gayathrim8355

3 жыл бұрын

@@ultramulti7990 channel name

@alexnadar7184

3 жыл бұрын

Theni la neenga enrha idam bro

@alexzandarpandian4559

3 жыл бұрын

@@alexnadar7184 bodi bro..

@alexnadar7184

3 жыл бұрын

@@alexzandarpandian4559 thulaiyanur theriuma bro.poyirukingala.

I had tried this Briyani style and it came really really good . Followed your measurements for ingredients and it's perfect. Thank you for such an amazing video.

ஆம்பூர் பிரியாணி, எங்கள் மாவட்டத்திற்கே பெருமை. எங்கள் ஊரை மேலும் பெருமைபடுத்தினீர்கள் நன்றி🙏

Thank you Abdul Sir... You are so good at explaining and made it very easier... I tried today and my family members loved it. Thanks again 😊

எங்களுடைய இல்லத்தில் முதல் முறையாக செய்த பிரியாணி...அருமை அண்ணா....

இது போல யாருமே சொல்லிக்கொடுக்க முடியாது நண்பரே 👌👌👌👌👌👌👌

@SGDVLOGS2020

2 жыл бұрын

kzread.info/dash/bejne/d6poxJVxdbHNpLA.html

@maduraisamayalkitchen352

2 жыл бұрын

kzread.info/dash/bejne/epqqrbSSnJi6mso.html

I'm from Andhra living in TN since quite a few years. Though we Telugus love our Hyderabadi Style Biryani I really like this Ambur Biryani so much so that I'd definitely order at least twice a month from authentic Ambur restaurant. And I found this amazing channel. Just yesterday I made this one and it turned out to be exactly like the ones I order from the restaurant if not more tasty. I'm so proud of myself that I made this for my family who also enjoyed it very much. One thing I learned from my experience cos I tried mutton biryani 2 weeks ago but the rice got soggy and so the boiling time of Seeraga Samba Rice must be spot on ( just 1-2 mins for both for chicken & mutton Ambur biryanis). This time it's perfect. It wouldn't have been possible without you. Thanks a lot to Jaffar & Abdul Bhai. Your combo is fantastic, funny and homely. Keep going. God bless!

Precise demonstration like saying burner size and all.. Awesome explanation with confidence and clarity!!. So soulful to watch.. 💐

I tried with half kg chicken and 50% of ingredients as suggested in video. But, added 2 spoons of red chilli paste. It taste was perfect and felt like eating Ambur Rehaman, Star, Khaja and Salam hotel briyani. Many thanks bro for perfect briyani receipe.

@thodakottuchinna5296

2 жыл бұрын

Hi sir.. Here adding tomatoes to biriyani. output may become tomato rice taste or not like that ?

@sankarmsankarm780

Жыл бұрын

Dr

@balajibalaji3045

Жыл бұрын

600 gm riceku evlo water uthanum for masalaku

Best Biriyani Ever, I tried twice so far and had come really well. Tried same recipe using mutton - I cant explain my joy. Thanks Bhai.

Unga style than na senjan sir samaikave theriyatha enaku biriyani Vera levella vanthuchi TQ so much sir

I tried this Ambur Biriyani. I followed the exact instructions. It came out very well. In fact perfect Ambur Biriyani. Thank you so much for sharing this recripe...

Bhai. I tried this Ambur Biriyani today. It came out really well. We loved it.You gave Clear instructions & Prefect Measurement. Vera Level biriyani👌🏾😃

I made this at home and it was easy to follow and the outcome was just yum. Thanks for the wonderful and descriptive instructions. Cooking this for kids at an orphanage soon.

Tried this biriyani many times sir. Elarukum romba பிடிக்கும் எங்க வீட்டில். Thanks for ur wonderful recipe. And ur perfect explanation.

I tried this recipe as it is and it came out really very delicious 😋

பாய் நீங்க ஆயிரம் Recipes செஞ்சாலும் பிரியாணி செய்ற அப்போ வர Feel வரவே வராது ❤️❤️ , Gonna Try This Method Very Soon ❤️🙌

@overdaithu

3 жыл бұрын

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@umasinfinityrecipes8926

3 жыл бұрын

Hello Sir, just saw your genuine comment, pls subscribe my cooking channel "Uma Gangadharan" and give your valuable comments, Thank you..

@shahbazalimirza

3 жыл бұрын

Pl review and subscribe to my recipe too 🙏 kzread.info/dash/bejne/i2R81JuJc722hZs.html

Before trying it I was thinking how can rice be cooked in 15 minutes and I had a lot of doubts but gave it a try, I followed each and every step and ingredients mentioned here and it turned out too good I'm definitely gonna note down this recipe because measurements are perfect!

@ebin_ramesh_ebenezer

Жыл бұрын

Perfect ambur biriyani recipe.... I followed everystep , for the 1st time I made tasty biriyani

I did the same way and the outcome was delicious... thank you for the nice explaination and the proper recipe... tried many process and this one is perfect...thanks a lott

The ingredient proportions and timing were perfect. Tried it and turned out really tasty. And very well presented.

Hello Mr Jabbar Bhai. Hats off to your Biryani making skill and clarity in your measurements and explanation. The Biryani came out perfect like an expert would prepare and not a grain was burnt at the bottom of vessel. The timing and measurements explained in the video is perfect. Thank you for sharing such lovely skill to everyone.

Love this recipe, turned out to be the best ambur biriyani i made so far. Thank you

Sir , I tried this recipe.It turned out yummy. Since im vegetarian, I added vegetables and used Basmati rice still it turned out delicious

Tried this recipe,used exact measurements and it came out really amazing.And I ended cooking it the next day also😂.Thanks a lot!

This Abdul is a great sidekick! Makes the videos entertaining.. Like Koundamani and Senthil.

Loved the way you both have explained. Very neat presentation...God bless you both

Happened to see this video today and tried it at home for family, came out really well and all of us enjoyed it. Thank you so much for these wonderful recipies.

I have tried this at home and the taste was amazing 😋😋😋😋 Thanks for the recipe🙏🙏🙏🙏

சார் ,சின்ன குழந்தை கூட நீங்க சொல்றது வைத்து பிரியாணி செஞ்சுடலாம் சார், சூப்பர் சார்.

@overdaithu

3 жыл бұрын

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@overdaithu

3 жыл бұрын

hi friend just see this and comment { kzread.info/dash/bejne/iY1m0qyJZay3fJs.html } support panna nalairukum?..

@mhm.raseen2953

3 жыл бұрын

உண்மைதான் சகோ

@natureofbeauty7673

3 жыл бұрын

Enaku indha Madhuri parson kuda iruntha dailly biryani tan ......

@umasinfinityrecipes8926

3 жыл бұрын

Hello Sir, just saw your genuine comment, pls subscribe my cooking channel "Uma Gangadharan" and give your valuable comments, Thank you..

Bro I tried this recipe and it was absolutely stunning! Thank you for this amazing piece of art ❤️ God bless you

I tried this recipe yesterday. Taste was awesome. My husband loved it. Thanks for the recipe

I thought biryani was difficult to make. You made it so simple. Big thanks to you and Abdul.

I tried this recepie in our home today and we can feel the Exact Ambur Briyani taste...Thank you so much and we like your way of expression while cooking.

@thilakraj8903

2 жыл бұрын

You can do

Jabbar bai im a very big fan of urs...... i m a biryani lover. If i see biryani my heart and soul criea with happiness. 😊😊😊

@overdaithu

3 жыл бұрын

hi friend just see this and comment { kzread.info/dash/bejne/iY1m0qyJZay3fJs.html } support panna nalairukum ?.

@gunasekar6683

3 жыл бұрын

ஒரு கிலோ பிரியாணிக்கு எத்தனை மிளகாய் சேர்க்க வேண்டும், பிறகு அரிசி எவ்வளவு நேரம் ஊர வைக்க வேண்டும்...

@pandiyarajan4363

3 жыл бұрын

In

@gandhig7357

3 жыл бұрын

Me too bro

Whenever I am in vellore, I eat Ambur biriyani in amma or jothi biriyani and whenever I'm in Karnataka, I see this video to make chicken and the other video for mutton. Superbly explained. 👌

It's first time I am watching them.i liked it within 2 mins. When the explain ingredients in both grams and numbers. Thanks guys. U guys are amazing.

Very nice giving in detail so that we can cook correctly...great...

@bhuvankousalya6878

2 жыл бұрын

True. Any recipes good taste matters in measurements and cooking steps 👍 He explained it very neately

Ella pasangalum semma cute especially that red shirt kolantha semma cute 😍😍😍

Insha allaha I tried ur recipe it’s come very good thank you my children loved it

I simply admire the way you personify the rice and ingredients. professional cooking. thank you bros

Simple explanation and worth trying and made my mouth watery.. keep rocking..

Your details on weight, quantity and timing is very good. This will help a lot of beginners. Great work.

@umasinfinityrecipes8926

3 жыл бұрын

Hello Sir, just saw your genuine comment, pls subscribe my cooking channel "Uma Gangadharan" and give your valuable comments, it will be useful for new you tubers like me, Thank you..

Thankyou Jabbar Bhai. Awesome recipe .I have tried so many biryani recipes in the past and it failed. Your recipe came out just the way it has to. I cooked biryani every weekend as my kids demanded for it. Thanks again.

The best biriyani maker, 1st time I tried your biriyani, athuku apparam en veetula naane tha biriyani pandra . This is my 14 time biriyani making same taste. Best biriyani

இன்னிக்கு இந்த பிரியாணி செய்து சாப்பிட்டோம். கோழி மாமிசம் உபயோகம் செய்யாமல் பன்னீர் மற்றும் உருளை கிழங்கு பயன் படுத்தினோம். ஜாபர் பாய் செய்யும் முறையில் பிரியாணி செய்தால் அதன் சுவையே தனிதான். அருமை.

என்னவோ போங்க.. பிரியாணி உலகின் சூப்பர்ஸ்டார் ஜபார்பாய் தான்.. தங்கராஜ் திருக்கோவிலூர்..

@overdaithu

3 жыл бұрын

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@umasinfinityrecipes8926

3 жыл бұрын

Hello Sir, just saw your genuine comment, pls subscribe my cooking channel "Uma Gangadharan" and give your valuable comments, Thank you..

@thangarajananthavel8466

3 жыл бұрын

Ok

@om_e__gagaming4499

3 жыл бұрын

Please visit my mom... Nandhini's samayal....kzread.info/dash/bejne/nad8t8iAqb28mJc.html கொய்யா இலையில் திருவாரூர் சீப்பு முறுக்கு👌😋

@shahbazalimirza

3 жыл бұрын

Please review and subscribe to my recipe too 🙏 kzread.info/dash/bejne/i2R81JuJc722hZs.html

Jabbar brother, i made this biryani, this is the second time that I have made it just now, semmaya irruku! Thank you for this amazing recipe and your efforts in making us all biryani lovers!

Etha vida yaralayum clear ah explain pana mudiyathu... Vera level anna...

Very nice presentation with exact measurements will definitely try this measurements are very important for dum biriyani well done

2 hours back I tried this recipe brother, I come good, thank you so much for ur clear explanation🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻

@doctorv6800

2 жыл бұрын

Howmany chillies used for chilli paste?

Tried it today.... Turned out yummy.... Jazakallah for the recipe

I think these videos will receive several million likes as long as people love biriyani. Thanks for the great recipe Anna. I am your fan just like others here. Your chicken gravy, cooker chicken biriyani, chicken pakoda are all awesome recipes

@Bagiyalakshmi-em2wo

2 жыл бұрын

Sir unka priyani Naa try pannuna Vera leavel

Beautiful ambur biryani first time tried it in Singapore and fell in love can't wait to cook this biryani for my husband soon insyaallah 😊

@umasinfinityrecipes8926

3 жыл бұрын

Hello Sir, just saw your genuine comment, pls subscribe my cooking channel "Uma Gangadharan" and give your valuable comments, Thank you..

I recently learnt how to prepare but after watching your video I got even more better clarity how to cook Dum Biryani.

Thank you so much for sharing this recipe of Ambur Biriyani ... I am not from TN but a big fan of this style of biriyani ... last week I prepared this biriyani following your recipe .... all the family members liked it so much... thank you once again ....

Yes I prepared. ...its really superb... Thank you so much my husband was so happy thank you for spreading happiness. ..🙏

Correct procedure. Ambur style biriyani does not use green chillies or chilli powder. Also if we use regular oil quantity the biriyani will be dry. Awesome bhai

@overdaithu

3 жыл бұрын

hi friend just see this and comment { kzread.info/dash/bejne/iY1m0qyJZay3fJs.html } support panna nalairukum ?.

@umasinfinityrecipes8926

3 жыл бұрын

Hello Sir, just saw your genuine comment, pls subscribe my cooking channel "Uma Gangadharan" and give your valuable comments, it will be useful for new you tubers like me, Thank you..

1.18, i like that dialogue (yenna ithu aambur briyani )👌🙂

We tried it and it came out to be an Excellent authentic Ambur briyani. Loved it, my brother in law became a fan of this briyani. Thanks Bhai 😍 Yummy tummy 🎉

Anna .. I tried your recipe today and it was awesome .. Everyone loved it.. Never seen a person like you who patiently shares the coking knowledge with others, so meticulous.. Appreciate all your hardwork and efforts.. Thank u so much Jabbhar bhai.. You are the best !! Recent addiction 🤗

I tried today and came out so good. Thank you so much for the recipe.

@karthicks8173

3 жыл бұрын

Which chilli did u use sister for the paste. kashmiri or normal chilli ?

@anthonymjromianthony2506

Жыл бұрын

6uuttyþhhhhui

@deepikas9726

5 ай бұрын

​@@karthicks8173sister redchilli paste only we used in biriyani but if you want not spicy means you can skip red chilli and add kashmiri chilli powder, but I used redchilli paster as per videou but I want little more spicy so I add one more table spoon red chilli paste.

Romba romba romba thanks anna perfect ambur biriyani engalukku solli koduthathukku....super கலக்கல் video anna ...thowfiq bhai veettu pasanga ellarum romba cute aa 💖 irukkanga.... MASHA ALLAH....sema virunthu

U explain so well...even a kid can cook easily....tq sir... love from bangalore ❤❤❤❤

I tried ambur style briyani following your steps...it was really good.... you are really doing great service to briyani lovers...

Jabbar bai Best entertaining chef of the year hit like

@richardroshan6691

3 жыл бұрын

Best being normal chef,overacts ruins the creativity. 🙂

@Pandiarajan1987

3 жыл бұрын

@@richardroshan6691 please don't discourage he is helping people a lot for to start their own business he is a good hearted man

@richardroshan6691

3 жыл бұрын

OK, just a idea to encourage. I love his biryani,

@richardroshan6691

3 жыл бұрын

Thanks

@overdaithu

3 жыл бұрын

hi friend just see this and comment { kzread.info/dash/bejne/iY1m0qyJZay3fJs.html } support panna nalairukum ?.

Tried today...came out as expected... Thank you so much...

Hello good evening jabbar brother, iam ur chanbel veiwer. Iam a cancer patient, i have ur special ambur biriyani video it has crossed 10 millon. Congrats. By watching this video first time in my life i cooked biriyani. First time itself i successed. And all my family members were happy.. Thank u very much jabbar bhai... With gteat love and affection. God bless u and ur family...

JAZAKALLAH KHAIR JABBAR BHAI TODAY I PREPARED BIRYANI SO DELICIOUS. YOU MAKE ME A GOOD COOK. ALLAH BLESS YOU

Kutty pasanga sapidradhe oru alagu dha, especially brown shirt kutty paiyan sema cute

@jesudoss9578

3 жыл бұрын

All are cute only

I tried this ... taste was very nice..my two sons likes u very bro.thank u..

@shahbazalimirza

3 жыл бұрын

Please review and subscribe to my recipe too 🙏 kzread.info/dash/bejne/i2R81JuJc722hZs.html

@deviantony6331

3 жыл бұрын

@@shahbazalimirza vadak am

@deviantony6331

3 жыл бұрын

applam

Arumaiyo arumai... Today na try panen... Super output... Thank you 🥰🥰

Naaga try panom sir supeeer aah vanthuchu sir ... neega step by step aah soli tharathu engalku easy aah puruthu sir tq so much

I like the way he explains the technique and the way he talks about ingredients like they are persons...🤩🤩🤩

@ribbonblew

3 жыл бұрын

me too.

@umasinfinityrecipes8926

3 жыл бұрын

Hello Sir, just saw your genuine comment, pls subscribe my cooking channel "Uma Gangadharan" and give your valuable comments, Thank you..

@bharathsuresh299

3 жыл бұрын

H

@bharathsuresh299

3 жыл бұрын

0

@shahbazalimirza

3 жыл бұрын

Please review and subscribe to my recipe too 🙏 kzread.info/dash/bejne/i2R81JuJc722hZs.html

Thank you for your clear explanation. God bless you all and your families.

@mohammedhaafis4874

3 жыл бұрын

உண்மைதான்

@asadath99

3 жыл бұрын

That's such a nice thing to say

Wow. Have to try this next. So good. Thank you chef!!

Innocent Abdul says 'Apdiye Basmati arusi maadriye irukku nu' 😂😂

அன்பு சகோதரர் பாய் சாப் நீங்கள் பயிற்சி கொடுத்தபிரகாரம் சிக்கன் பிரியாணி இன்று செய்தோம் மிகவும் அருமையாயிருந்தது,நன்றி. தயவு செய்து சீக்கிரம் ஆம்பூர் மட்டன் பிரியாணி பற்றி சொல்லிக் கொடுங்கள். உதவியாக இருக்கும்.

Anna today I tried this recipe...it turned out awesome... everyone in my family liked it....finger licking.....the credit is urs...thanks anna

Sir ungaloda speech very nice how to explain u is very nice theliva cleara super sir romba nalla manasu Ungaluku

I tried this dish as u explained sir its came out very well tasty vera level am so exited but I tried in basmatu rice taste so yummy n chicken so juicy

Nenga vera leval Anna are you amazing human being Anna my kids are your fan

Jafer Bhai Salam Alikum I tried today it came out well, The way of your explanation nice, This is the first time I coment on social media

Tried this recipe today, came out really well. For someone who is learning to cook, the instructions were so clear and easy to follow. All thanks to Jabbar bhai ❤

Same hotel style ambur biryani taste vera level first time cooked biryani in lockdown every one liked it genuine KZread channel ever seen

When I eat this Biriyani I fell like that I'm in ambur star biryani 🥰

This briyani preparation is totally different 😯 "because, this is Aambur briyani"😂😂😂 semma dialogue bro😉

@ferosekhan4543

2 жыл бұрын

😂😂😂😂

My Native is Ambur and watching it from Bangalore! Here many hotels selling in the name of Ambur but not at all ambur biryani! Thanks for giving such detailed informations!!🎉👏

I made for 300 grams of rice with same ratio....semaya vanthuchu bhai....apdiyae star briyani maathiri irunchu..... Jabbar bhai top class mass ....

இன்று உங்கள் செய்முறைபடி பிரியாணி செய்தேன். வாசமும் சுவையும் அசத்தல் பாய். மிக்க நன்றி.

@FoodAreaTamil

3 жыл бұрын

All the best

Thank you,sir it looks so simple but it's not easy 👌🙏

Assalamu alaikum Jabbar Bai... I'm from Ambur I feel the taste when you make ambur Biryani and I like your way of explaining that's really amazing....im feeling proud of Ambur and our Biryani...

Bro, we tried this biryani for the birthday party of my son, excellent it came out very well, yummy, thank you so much for the recipe

I was waiting for this biryani made of seeraga samba rice...Excellent narrative... very clear and crisp explanation of ingredients and its quantity... keep up... Jabber bhai

@overdaithu

3 жыл бұрын

hi friend just see this and comment { kzread.info/dash/bejne/iY1m0qyJZay3fJs.html } support panna nalairukum ?.

ஜாபார் பாய், உங்களது சமையல் முறை மூலம் வரும் output எல்லாமே தனி சுவை, அருமை மற்றும் உண்ணும் போது அது அலாதியான ஆனந்தம் தருகிறது. தொலைபேசி வாயிலாக தொடர்பு கொள்ள ஆவலாக உள்ளோம். உங்களது 80+ வீடியோக்களையும் முழுவதுமாக குடும்பத்துடன் பார்த்தாகிவிட்டது. உங்களை சந்திக்க ஆவல். நன்றி.

@overdaithu

3 жыл бұрын

hi friend just see this and comment { kzread.info/dash/bejne/iY1m0qyJZay3fJs.html } support panna nalairukum ?.

@umasinfinityrecipes8926

3 жыл бұрын

Hello Sir, just saw your genuine comment, pls subscribe my cooking channel "Uma Gangadharan" and give your valuable comments, it will be useful for new you tubers like me, Thank you..

Nanri bhai, made 1 kg chicken and 1kg Zeera Samba briyani as per your method for 8 members in our family and all were surprised by the taste and flavour of the briyani , particularly the zeerasamba rice gave a great aroma in the entire house and all are grateful to u for your recipe