Made a few variations of this before, even using other KZreadrs like Babish and always found it boring. This was brilliant, finally understand the hype behind it. Hats off to you Jack!

@ChefJackOvens

2 жыл бұрын

That’s awesome to hear! Glad you enjoyed this one, Richard 👌👌

I followed your direction and made this dish for my wife tonight for dinner. It was delicious! She even went back for seconds and then thirds!!! Thank you Chef!

@ChefJackOvens

2 жыл бұрын

Fantastic! I’m so glad you both enjoyed it 😊

@CBonholzer

2 жыл бұрын

Careful letting them go back for seconds... That's how they develope those love handles

@applefarm6126

Жыл бұрын

@@CBonholzer She can eat what she wants

@CBonholzer

Жыл бұрын

@@applefarm6126 When my wife asks for more than what she is allowed I feed her a knuckle sandwich.

@themack1363

8 күн бұрын

@CBonholzer 😂😂😂😂😂😂😂😂

This is one of the easiest to follow instructions. So clear and not too fast instructions. Thanks Jack. Appreciate it. You even offered an option. Crystal clear.

My dad decided to try out this recipe on a whim and we all LOVED it!!! It was delicious. My mother then started making it as well and I can’t tell you how good it was.

I love how you keep your videos short, precise without adding unnecessary huge amount of info like other chefs making videos on KZread. Thanks for this dish. Turned out really good.

@ChefJackOvens

Жыл бұрын

I appreciate that! Thank you 🙏

please keep your videos just as simple and basic as this without all that fancy editing and what not. This is the highlight of your channel. Clear, easy, and start-to-the-point videos with additional pointers on basic knife skills and other cooking know-how. 👍

You have outdone yourself Chef Jack! This is exactly how my Italian mother used to do it. Also, so glad I didn't see you use a spoon to help the fork 'twirl' the pasta when eating pasta. We never used one in our household either, even for the long types of pasta. Well done, and thank you.

@ChefJackOvens

3 жыл бұрын

That is great to hear! I’m so glad you enjoyed it. Thank you very much!

@dinagarcia5130

2 жыл бұрын

Can i use ,vegetable oil?

@ChefJackOvens

2 жыл бұрын

Definitely. Olive oil is better but if that’s all you have, it’s not a problem at all 😊

@marcovaldo8786

Жыл бұрын

Did your mother cook garlic and oil in this indecent way, with six cloves of garlic? So there are two cases: either she said she was Italian, but she wasn't, or she ate this crap because she no longer wanted to have sex with your father. And, given his daughter's culinary expertise, she was absolutely right.

@whiteyfisk9769

Жыл бұрын

@@dinagarcia5130 if you enjoy phytoestrogens and smaller testicles...which you probably do

Thanks! This is the first video I've ever seen by you, and I love how clear and straightforward your instructions are. I also really appreciate that you explain the exact measurements of the ingredients we're seeing. I

Thank you, Chef, for sharing this incredible spaghetti recipe! 🍝🙏🏾 I am so grateful for your expertise and attention to detail in creating such a delicious and comforting dish. The combination of flavors and the way you've cooked the pasta to perfection is simply mouthwatering. Your step-by-step instructions and tips have made it easy for me to recreate this masterpiece in my own kitchen. I thoroughly enjoyed every bite! Thank you for generously sharing your culinary talents with us. Much love and gratitude from a satisfied foodie! ❤️👩🏾‍🌾

I especially love the extra detail on keeping it in the fridge or freezer. Thank you for that! Greetings from Souther California

Looks so delicious, simple and tasty. I'll try it soon

@ChefJackOvens

3 жыл бұрын

Please do

Thank you, Chef, for sharing this incredible spaghetti recipe!

Thanks Chef Jack! Can't wait to try this on my own!

Damn this is the best aglio e olio recipe I’ve come across yet! The only things I modified were: adding the chili to the oil before emulsifying - let it bloom for about 30 seconds. And using linguine instead of spaghetti - thicker noodles absorb more sauce. Love the parsley chopping method you used! And also the oil / starch water ratio was perfect

All the pasta dishes are so heavy and ladden with cream so I just made this and it was simple and everybody loved it! It's going in my dinner rotation! Thank you!

@ChefJackOvens

2 жыл бұрын

Glad you enjoyed it

I do this with basil instead of parsley. Love it. Will try with parsley next time. Thanks!

Jack, I cannot wait to try this! I love garlic. Thanks mate your awesome

@ChefJackOvens

3 жыл бұрын

It’s such a great ingredient. I hope you enjoy this one. Appreciate the kind words, thank you 😊

Best pasta dish out there. Simple, fresh, delicious!

@ChefJackOvens

Жыл бұрын

It’s so good

Love this dish myself do it very often !

Been cooking this for a while now. Very simple, clean and tasty. Now, I always include freshly grated Parmigiano and breadsticks!

Talk about simple!!!... Why have I never cooked before!!!... Living proof it's never too late!!.... A loving it!!.... ❤

@ChefJackOvens

2 жыл бұрын

It’s never too late to do anything! 😊😊

I have made Aglio E Olio a bunch of times but I never have seen it explained this easy and simply. Really dope and concise video. New sub! Blessings.

Made this tonight for the first time, def won’t be the last! It was excellent! Even my picky husband loved it. We wanted something other than red sauce which gives us both heartburn and wanted to avoid white creamy sauce which is heavy. So I followed this recipe except I used penne pasta bc didn't have spaghetti and used dried oregano, basil, & Italian seasonings bc didn't have fresh parsley. And we added grated parmesan cheese at the end. Cheese makes everything better 😹 This dish is def a lighter way to enjoy pasta and we'll be adding it to our monthly meal rotation. Fyi we had this with steak (hubby), shrimp (me) and salads. Yummy😋

@ChefJackOvens

2 жыл бұрын

Haha cheese definitely makes things better 😉 Glad you both enjoyed it. Thank you 🙏

I like that you always add some informations of how long and how you best store the food. This is really unique flavour you are adding to your videos. Keep up the good work!

@ChefJackOvens

3 жыл бұрын

Glad you enjoy it! Thank you 🙏

My Noni made this all of the time! I have continued the tradition maki g it regularly!! You will love it! Since I don't care for large chunks of pasta, I cook the garlic longer so the oil is well infused. I then take a slotted spoon to remove the garlic. It is lovely!

@claudiaharrison480

3 жыл бұрын

I meant large chunks of garlic!!! Oops.

I made it with whole wheat pasta and it tasted so good. Can't wait to make this one with regular pasta.

@ChefJackOvens

2 жыл бұрын

Such a simple and easy recipe but it tastes amazing! 😊

Pip, Pip, cheerio! Looks delicious mate! Looking forward to more.

OMG I love this recipe. I did add my own twist to it by adding some parmesan cheese but 10/10 would recommend.

@ChefJackOvens

2 жыл бұрын

So good!

Yeaaaay finally you made a video about my favourite pasta ever! Thank you! ❤️

@ChefJackOvens

3 жыл бұрын

It’s definitely a good one! Enjoy 😊

I made this for dinner yesterday. It was excellent and very straightforward to prepare. I will play with spices a little as I make more. I found one teaspoon of chille peppers a little too hot, for example. I'll also play with dried spices to see how they care. Thanks for a great video on what I know will be a well used dish.

Great presentation! You kept it sweet and simple - just like your recipe and this timeless classic meal!

@ChefJackOvens

3 жыл бұрын

Thanks Mikey!

I Just made it and it's perfect actually. thanks a lot !

I keep meaning to make this Italian classic recipe for a midweek dinner. This one i will follow and make it some time. Thanks Jack

Preparing pasta like this has a phenomenal flavour. For a little salty kick I add a sprinkling of parmesan cheese over top of prepared dish. Sometimes add small tin of anchovies in garlic/oil preparation. Sensational marriage of flavours and textures. Top video Chef!

@ChefJackOvens

2 жыл бұрын

You know your flavours! Thank you 🙏

Wooow, just made this for my dinner and added some bacon to it 😆! It was delish. This is the second recipe i have tried and it comes out just like yours!!! Not like these fake channels that are click bait and it never comes out like its supposed too. I also find your explanation very easy to follow and love how you explain why and how you are doing something.Keep up the good work!

Thank you so much for this recipe! My husband likes it so much💛💛💛 God Bless you💛

Gotta say I enjoy watching your videos a lot, its so informative to the dot, thats what make your video stand out

One of my favorite pasta dish! 👌 Very simple and easy steps to follow~ Just tried it out for lunch today and my family love it ❣️ very tasty 👌 Thanks for sharing, Chef Jack ...

Thank you for sharing new recipe😊Stay healthy🙏

I have made 4 of your recipes already and every time they turn out perfect! Seriously first time ive felt like I can cook, you are helping so many people. Are you going to write a book?

@ChefJackOvens

3 жыл бұрын

This is so great to hear. Thank you so much. It’s great to hear you’ve been enjoying them. Yes I am planning on releasing a book or two in the near future 😉

@Beatn03

3 жыл бұрын

I feel the same :)

Just tried this recipe tonight and oh my goodness was that delicious! Thanks so much for your recipe

@ChefJackOvens

2 жыл бұрын

That’s awesome! Glad you enjoyed it

Incredible... i've found a correct preparation of an italian recipe in this youtube channel... Really a good surprise!!

Just tried out this dish today and gotta say that it was DELICIOUS!

@ChefJackOvens

3 жыл бұрын

I’m so glad you enjoyed it! Thank you for trying the recipe 😊

I'm having a lazy Sunday. Your recipe will be perfect for such a day: simple, pleasing, uplifting... Thank you 🎈

@ChefJackOvens

2 жыл бұрын

Sounds like a great day! 😊🙏

I will try to cook this one ..yummy and easy to do it... Godbless!.

Was thinking of making packet ramen noodles and then saw this. Glad I made this instead - miles better! Thanks for the recipe :D

@ChefJackOvens

3 жыл бұрын

You’re very welcome. Happy to hear you enjoyed it 😊

bro its literally 12am and i just made this but with chilli sauce and WOW!!! its amazing

Best chef on you tube! Thank you for your amazing video's

i never subscribed to any youtube video ..this is the first...im sure you will be sucessfull when you are older ..you are the only chef that explain why you should cut thing a sudden way to get maxi taste congrat..i will try some recipes soon

너무 맛있겠어요~~

Hmmmmm, gaaaarlic....this video had me salivating! Such a simple, yet scrumptious dish, very well presented and explained!

@ChefJackOvens

3 жыл бұрын

Thank you 🙏

I've always made a dish basically the same as this, based on something a good friend of mine cooked for me one time. Interesting to see that it is actually an established dish! Yours looks delicious, as always

@ChefJackOvens

3 жыл бұрын

It is a very simple dish but tastes extremely good! Please enjoy 😊

This is simply amazing! 👍❤

Going to do this, must try it!

I’ve made this many times and it’s always delicious. Although I find it better to add my chilli flakes to the infused oil rather than sprinkle it after on top. This lets the chilli oils infuse with the garlic.

@ak-jxrdy-7

Жыл бұрын

I need to give that a try, thanks!

@lavieenrose5954

10 ай бұрын

Yes! I add my chilli flakes to the oil before the noodles; delish 😋

Wow great video. You make it look simple. I love garlic. I'm going to try that recipe thank you.

Omg it looks so delicious!! Thank you for the recipe 😊

My favourite pasta recipe.... Easy and full of flavour.... Thank you Chef Jack.... Hope you doing good....take care and stay safe....loads of positive energies from India 💕💕💕💕💕

@ChefJackOvens

3 жыл бұрын

It’s such a good dish and so easy to make. I’m really good thank you and I hope you are too. Thank you 🙏

Delicious! TY❤

I do something similar as an easy Sunday night dinner. It is also nice to add a finely chopped fresh chilli at the end to give it some kick and freshness

This is looking very good! 👌🏻👍🏼 🍝

That's way too easy!! Thanks for this!

this seemsss good and easy one lets try thissss now

simple and effective thanks dude

It's the simplest of things that can be so pleasing. Can't beat something quick and simple after a long shift.

@ChefJackOvens

3 жыл бұрын

You know it my guy!

Such a terrific recipe!! Your instructions are spot on, and easy to follow. PS: we went for seconds and thirds! Love from India.

@ChefJackOvens

2 жыл бұрын

Fantastic! Glad you enjoyed it

One of my favourite pasta dishes. Fast and very tasty. 💪

@ChefJackOvens

3 жыл бұрын

Most definitely!!

Made it for the first time and the taste was amazing even my wife love it. Thank you for the recipe 🤘🤘

@ChefJackOvens

Жыл бұрын

Great to hear! Glad you both enjoyed it

looks yuum i have to try it

Woow what an amazing receipe. At first I was thinking "It's a lil' too simple", but after trying it last week it was amazing and full of flavour. Thx so much

@ChefJackOvens

Жыл бұрын

Happy to hear you enjoyed it

Great video! Thanks

Thank you for simplifying that for me 👍

@ChefJackOvens

2 жыл бұрын

Happy to help!

Thanks chef Jack! Love it🍝

@ChefJackOvens

2 жыл бұрын

It’s a pleasure 😊

Always learn something from your videos! This looks delicious 😋

@ChefJackOvens

3 жыл бұрын

That’s great to hear! I’m so pleased 😁

So I craved this pasta but didn’t have spaghetti but did have shells .. so I made it.. the olive oil coated everything perfectly and it even went into the lil well .. loved it ..will deff be making it away

@ChefJackOvens

2 жыл бұрын

Happy to hear you enjoyed it 😊

My fav recipe. I pretty much do it the same way, except.. with the garlic I add 1 piece anchovy (for the saltiness) and I add (biological) lemon zest. And I eat it with grated pecorino. 👍. Thanks for another perfect video.

@ChefJackOvens

3 жыл бұрын

It’s so good and those additions sound amazing 👌

I’m gonna make it today

Nice and simple thank you sir

U are so underrated, don’t know how you don’t have more subs and views! U have really inspired me as well

@ChefJackOvens

3 жыл бұрын

That is so kind of you! Thank you so much 😊

Great video! Always an easy and good dish to make! Thank you

@ChefJackOvens

3 жыл бұрын

Glad you think so. It’s so tasty

Such an easy and tasty dish Thanks jack!

@ChefJackOvens

3 жыл бұрын

Glad you enjoyed it! Thank you very much

Terimakasih chef. I like your content 👍👍👍

Delicious thanks for sharing chef Jack🌸🍂🍂🍁👍

@ChefJackOvens

3 жыл бұрын

You’re very welcome 😊

This looks 😍 can't wait to try it !!

@ChefJackOvens

3 жыл бұрын

Please enjoy

Simple n easy. Thank you chef!

@ChefJackOvens

2 жыл бұрын

No problem

I just love this pasta! Classic one!

@ChefJackOvens

3 жыл бұрын

It’s so good! Glad you enjoy it 😊👌

Simple and delicious! I had a similar meal but with the hearts of palm pasta from Natural Heaven, totally recommend it!

@ChefJackOvens

2 жыл бұрын

Sounds perfect!

Yes so yummy

Mad this this other night for my parents, tastes incredible, extremely easy to do as well. I did however add some crispy bacon with it get it a change of texture and add mother taste. Thanks again jack. Could you please do a video on a blue cheese pasta dish?

@mechanicalpants

2 жыл бұрын

I was also thinking that a bit of bacon would go really well, did you fry the bacon in a seperate pan and add it after the pasta was mixed with the garlic and oil?

@katrinalovets98

Жыл бұрын

Made not mad 😂 but it’s okie

I love how you explain every detail of your ways of cooking~! Might give it a shot some time ^^

@ChefJackOvens

2 жыл бұрын

Glad you enjoy the details. You should definitely give it a try.

Absolutely looks delicious chef jack ill do it your simple pasta.thankyou😁

@ChefJackOvens

2 жыл бұрын

Please enjoy Jason! 😊

Pretty similar to my recipe. I dont normally add parsley but will give it a try. Thanks Jack.

@ChefJackOvens

3 жыл бұрын

👌👌👌

Thanks for this. Your video was informative, and easy to follow. I will make this for my family tonight. Thanks again.

@ChefJackOvens

Жыл бұрын

Awesome! Please enjoy it

Hello Chef , thanks for all the wonderful recipes please could you teach us different kinds of Bruschetta, different kinds of Enchiladas, Quesadilla ,Ravioli, Lasagna .

i love your rendition

@ChefJackOvens

3 жыл бұрын

Glad you love it. Thank you very much 🙏

Liking this even before watching since I know I will like this. I used to have it in trufle in India and this was my fav one. Any way I like all ur recipe

Really great recipe, we loved it! Thanks for sharing!

@ChefJackOvens

Жыл бұрын

Great to hear! Thank you

Fantastic, Jack.....You are absolutely the best....

@ChefJackOvens

3 жыл бұрын

This is too kind. Thank you very much

Looks good! Yum!

@ChefJackOvens

3 жыл бұрын

It’s so good! 👌👌

Very nice yummy food