Ingredients;
2 cups cake flour
2 tbsp sugar
1/2 cup + 2 tbsp warm water
1 & 1/2 tsp instant yeast
1/4 tsp salt
1 tsp baking powder
2 tbsp vegetable oil
For Filling;
2 cups desiccated coconut
32 grams butter
1/2 cup + 2 tbsp milk
1/2 cup brown sugar
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