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I like like to make burnt ends out of chuck roast. The first day I smoke at 225f it till it is165f. I let it rest over night. Then I cube it up and add butter, honey, bbq sauce, chopped green onion, fresh ground pepper, and 2 serrano peppers diced. Next I cook it at 325f till the chuck roast is tender and let rest till 140f.

@RumandCook

4 ай бұрын

Sounds tasty! 🍻

This came just in time. I was thinking of getting a chuck roast. Excellent video as always.

@RumandCook

4 ай бұрын

Thank you sir. Def the bbq gods saying grab one soon! 🍻

It looks delicious! I will try it this summer. Love a good shredded beef sandwich, with a little horseradish on top!

@RumandCook

4 ай бұрын

They always hit the spot! 🍻

Great looking sandwich...Gonna have to give this one a try

@RumandCook

4 ай бұрын

It’s become a favorite, that’s for sure. My French dip is still better but this is great too. 🍻

Chuck is one of those meats you need to wrap/braise. It really is better that way. If I’m doing pulled meat, bark is second to flavor and moisture.

@RumandCook

4 ай бұрын

Yep it’s certainly good that way as well. 🍻

Fantastic! Nice simple cut of meat done in a simple way and seemingly excellent results.

@RumandCook

4 ай бұрын

Sometimes simple is perfect. Thanks! 🍻

Jake, this looks awesome! Never tried pulled beef. BTW, does the sun ever shine there, lol?!

@RumandCook

4 ай бұрын

Thanks. Lol not lately, it’s been a terrible winter. More rain than I can remember! When it’s sunny it’s crazy windy. I can’t win. 🍻

Just bought some gloves using your link and discount code. Two different sizes with the larger size for use over heat resistant liner gloves. Definitely high quality and will buy more when I run low.

@RumandCook

4 ай бұрын

Awesome. They are pretty tough and stretch well. Best deal around. 🍻

Looks awesome 🔥

@RumandCook

4 ай бұрын

Thanks! Marinade is def a must have. 🍻

Looks great!

@RumandCook

4 ай бұрын

Thanks! 🍻

Dang I haven't made one of these in a couple years. May have to do one soon!

@RumandCook

4 ай бұрын

Time to do one! 🍻

Looks good. I don't do enough pulled chuck/beef.

@RumandCook

4 ай бұрын

This is the bbq gods saying it’s time! 🍻

@SinisterMD

4 ай бұрын

@@RumandCook Can’t argue with that.

Will have to try as it looks like a great alternative to pulled pork - do you have one of your own beef marinade recipe that you can share that does not involve commercial marinades as in this video?

@RumandCook

4 ай бұрын

Thanks! I don’t have a specific recipe that comes to mind but you could start with 2 cups of beef broth, 1/4 cup soy sauce, 1/4 cup Worcestershire, 1 tablespoon garlic powder/onion powder, 1 tablespoon of pepper, 1/2 tablespoons salt, and 1/2-1 cup of red wine or beer and I’d bet that would be tasty. 🍻

@kaivonmortazavi8656

4 ай бұрын

I was thinking along those lines but also adding a bit of dijon and maybe 1/4 lemon juice - in your opinion would some citrus be helpful for this cut of meat or leave it out?

@RumandCook

4 ай бұрын

@kaivonmortazavi8656 citrus would be great. The marinade I used has citrus in it. 🍻