Auntie Ah Choon cooking Chicken Curry delicious amazing recipe

谢谢安娣春的分享。让大家学了很多不为人知的秘诀。

I love your mum cooking. She is a very good teacher .

Auntie Ah Choon's cooking is simple and delicious. I love to watch her cooking and tried myself. Thanks very much.

@AuntieAhChoon

Жыл бұрын

Thank you so much❤️

so delicious, thank you for sharing!❤

I been looking for good old chicken curry and yours is the best !

Great video!! Thank you auntie!!!

The chicken curry looks good. Thanks for the recipe.

谢谢阿春婆婆的分享。我很喜欢吃新加坡咖喱鸡！❤❤❤

@AuntieAhChoon

Жыл бұрын

没问题！谢谢支持！😊

Just subscribed to your channel. Your mum is definitely a good cook and she gives a few of her advice which I agree to some extent 👍as she speaks from years of experience. Thank you aunty Ah Choon, you are an inspiration. Will learn as I continue to support your channel, God bless ❤️🙏

@AuntieAhChoon

11 ай бұрын

Thank you so much for the subscribe and support! Truly appreciate it ❤️

My favorite too!!! I'd love to share this with you and your mom!

Very good instruction for a delicious curry dish. Thank you very much

@AuntieAhChoon

Жыл бұрын

Most welcome 😊

Thank you very enjoy your mother cooking and so nice. 😊👍

@AuntieAhChoon

Жыл бұрын

Thank you so much!

喜欢听阿姨讲话 很可爱的 我喜欢咖喱加土豆 还有加红罗卜😊

Di baiki.. 400 gm untuk 4 paha ayam, Curry Ayam.( Santan).

Very nice curry, and thanks aunty Choon for sharing the tips ! ❤

@AuntieAhChoon

Жыл бұрын

My pleasure 😊

The curry sauce without spice that they out to the side looks great; I wish they had taught us how to make it!

Yes, curry must have potatoes. My uncle made this style of chicken curry in 1974, the year my grandfather’s wakes. I have never forgotten the memories and the taste.

Looks yummy. Hope. I can fallow. The recipe

Good share 👍 will try. Thanks.

@AuntieAhChoon

2 жыл бұрын

Thank you very much! :D

could put the recipes, written below.thanks and also put youtube subtitles in other languages. I'm really enjoying auntie's recipe videos.

Cute chef mama Thank❤❤🎉

Thanks.i remember Dorothy Ng her book i bought in the 90s.thanks for bringing in authentic nonya cooking of the old. Evaporated milk is unique i will try.maggi brand a lot in her book.my endeavor with Singapore nonya cooking failed im not able to sustain it.its difficult to find ingredients.i have to acclimace spelling? Myself with Malaysian curry.im at home with madras curry which is popular here the yellow color.anyway i will try this recipe.

Awesome recipe 😋 Absolutely Mouthwatering 🤤 I definitely love your recipe. thanks for sharing this awesome video. Plz stay connected dear friend ❤

@AuntieAhChoon

2 жыл бұрын

Thank you so much for the love and support!

I like auntie’s cooking n I learnt a lot. Can share on how to cook bak kut teh ? Thank you very much

👍👍

Sedap makan dengan nasi putih 😋♥️

Agak2.. yeah 👍

Auntie, you are a good cook. Can share more recipes please. Thanks

@AuntieAhChoon

2 жыл бұрын

Thank you so much! Will definitely be sharing more!

Wah aunty ah choon, looks very delicious curry chicken

@AuntieAhChoon

8 ай бұрын

Thank you so much

Made this today! Turned out soo good. Reminded me of my Primary School days having rice extra rice curry extra curry and one potato for 50 Cents. Missing SG. Thanks so much Auntie Ah Choon!

@AuntieAhChoon

3 ай бұрын

Ur welcome! Glad it turned out well!

Nice

Looking good, is there a recipe?

I would love the recipe for the non-spicy chicken curry that she cooked for children.

What’s the purpose of adding evaporated milk?

Hello , i made this today turned out to be amazing. Thanks so much guys and especially Auntie Ah Choon (she is so lovely) for sharing such amazing recipe

@AuntieAhChoon

6 ай бұрын

Glad u enjoyed the recipe! Thank u for the support! ❤️

@AlitaMee

6 ай бұрын

@@AuntieAhChoon wow I got a reply, you are so sweet!!

How to achieve yellow coloured curry?

How to cook the non-spicy version for children?

👍

delicious

@AuntieAhChoon

8 ай бұрын

Thank you 😋

Can give us the recipe list?

Evaporated milk?

Hey can list the ingredients ?

👍👍👍 Yeah i can see how you can't loose weight at home

Auntie, looks like your curry got lot of Santan, must be very lemak ooo.

Please give the written recipe

Ini lah Penang Champion Curry Ayam Vs Singapura Curry Ayam. !

Miss out, Jintan manis 1 tea spoon, Masa masak 25 minutes..Mengapah hendak tunggu 15.minutes baru boleh makan.. Tok guru yg Balajar pada kamu.. Siapa ???

噢，千万别煮🉐️太辣哟！中等的辣是最好吃的，谢谢🙏！

In HONGKONG, authentic Singapore curry is disappearing, I get very annoyed because I used to eat Singapore style curry beef brisket when I was young, now nobody makes it right and always disappointing, after this video I know I don’t have to look around, I just add lots of chilli coconut milk and lemon grass and be my own cook, thanks 🙏

Agak agak = = measuring by EYEBALLS !

It's your fault, curry makes my wt sky rocket. But, devilishly delicious.

@AuntieAhChoon

Жыл бұрын

Haha, everything in moderation 😊

yo aren't you the comedian that can sing very well 海阔天空？ tq for sharing this nice recipe !!! subscribed as well

@AuntieAhChoon

2 жыл бұрын

Thanks for subbing! Yes that would be me! This youtube channel for my mum is sort of a new venture i'm helping her with!

Steam the potatoes in an electric auto steamer for 20 to 25 minutes. The curry dosh no need to cook so long. Don't put too much coconut milk or evaporated milk. The original curry soup outlook will became murky not clear.

Susu pekat retak jugak boss

Santan kotak ada ubat pengawit.. Sudah campur Cream 20 per cent.. Kurang wanggi dan harum.. Ingat nya. ! Pelanggan You Tube. !

可以給我份量嗚

Jika Santan dan SuSu sudah lebih 400 gn, Bererti tecipi kamu sudah out. ! ( Untuk 4 paha Aya ) ok.

Kuah Curry ayam mula sudah cantik, Semasa kamu tsmbah SuSu dan Santan.. Kuah sudah jadi putih santan.. Tidak balance dengan cabai kisar kamu. Ok. ( Sudah kurang 2 sudu, serbuk cabai Chap BaBas ) .

Too much coconut milk becomes too creamy 😅

Recipi bagus, tetapi bahan yang kamu miss out.. Serai 1.batang kidar dan 1.untuk di tumis, Baeang besar 4 biji untuk di kisar, Belachen goteng 2.sudu untuk di tumis, Kayu manis 1.btg ,Bungah Rawang 2 kuntum, Bungah Chinkey 2.kuntum , Gula Malaka 2.sudu ,Masa tumis, minyak sudah kurang 3.spoon ,kering sangat.. 4 paha ayam,Santan segar 400.gm ,lihat kuah kamu sudah terlalu banyak Santan dan SuSu Carnation,, Chicken stock 1.spoon . ( Santan kotak ada ubat pengawit, dan kurang harum,,Gunakan Santan Segar. Ok.

Now Malaysian curry is called Singapore's curry. Just like INDIA talk. Like the Queen of England is from India. Or Jesus is from Southern India.....

Thank you for sharing... It would help by providing a list of the ingredients for the recipy.. The curry looks yummy👍👍kzread.infogaming/emoji/7ff574f2/emoji_u1f595.png