I been looking for a simple crispy tofu meal, thank you so much.

@ChineseHealthyCook

9 ай бұрын

My pleasure 😊

Simple cooking always guarantees success. Cheers to you.

@ChineseHealthyCook

Жыл бұрын

Isn’t it simple? Thank you 😊

@wowcheers7488

Жыл бұрын

@@ChineseHealthyCook You are greatly welcome. 💕

I love Tofu! Thanks!

👍Yum. My type of food. Thank you for sharing. 💚

Tank yau ma'am 😇🥰 to night i will to tray yaur resepy 💖💖

THANK YOU VERY MUCH FOR THE RECIPE WOW 🥇👍

Looks so tasty.

Thanks... I will try this for sure!

@ChineseHealthyCook

Жыл бұрын

Enjoy!

I've always loved your recipes! 多谢！

@ChineseHealthyCook

Жыл бұрын

谢谢！

That looks so good! Thanks for sharing, much love from Singapore 💕

@ChineseHealthyCook

Жыл бұрын

Thank you 😊

My mouth is watering! Looks delicious!!!

@ChineseHealthyCook

Жыл бұрын

They were gone quickly 😋

Hi, I love your cooking because its healthy one! Thanks you for sharing! 🙏

@ChineseHealthyCook

Жыл бұрын

Thank you 😊

Yummy 😋

This one of my favorite recipes🎉

@ChineseHealthyCook

Жыл бұрын

Happy to hear that 😊

I just tried this and it is delicious!

@ChineseHealthyCook

Жыл бұрын

Good job 👏

Hi Ling!! Thanks for always remembering us, even during the holidays! You're much appreciated!! ❤️

@ChineseHealthyCook

Жыл бұрын

Thank you as always, tww 🤗

Just made it, quick and easy recipe with great results, couldn’t stop eating, so flavorful!!! Thanks for sharing!

@ChineseHealthyCook

Жыл бұрын

Great to hear! Good job 👍

HI THAT VERY VERY DELICIOUS WOW WEE I LOVE THAT FRY TOFU I NEVER TRY THAT FIRST TIME 🥇 IT WAS REALLY NICE NICE AND CRISPY ☺️☺️ GOOD. 👍⭐⭐⭐⭐⭐

OMGOODNESS Ling that looks DELICIOUS and my daughter and I Love tofu... Thank you for sharing this recipe ☺️🙏 Kendra

@ChineseHealthyCook

Жыл бұрын

Hope you and your daughter enjoy 🤗

Beautiful healthy recipe! I like that you use avocado oil for frying. Thank you, Ling.

@ChineseHealthyCook

Жыл бұрын

I like avocado oil 😆

Excited to try this & share with my daughters who are vegans. As you said “it’s so crispy “ lol. Thanks for sharing 🥳💕😋

@ChineseHealthyCook

Жыл бұрын

Hope they will like it 🤗

Delicious food 😋

@ChineseHealthyCook

Жыл бұрын

Thank you 😊

great

Very nice dish Ling. When I last made tofu, I added sweet and sour sauce. It was very good. I'm getting very creative. Made a beef yu choy with mushrooms last week. My next one will be on Saturday, but dish not determined yet but it will be good.

@ChineseHealthyCook

Жыл бұрын

Thanks Andy 😊

I’ll love to try this, I’m going to Flushing Chinatown next week

@ChineseHealthyCook

Жыл бұрын

I miss Flushing 😊

@MadeByTriniLena

Жыл бұрын

@@ChineseHealthyCook Awww, hope you’re enjoying family time, blessings to your Mom & sister

Hi big fan from Pakistan. You're dishes was super super delicious.keep it up my dear 💓

@ChineseHealthyCook

Жыл бұрын

Thank you 😊

if you dont like tofu or never tried tofu try this dish! crispy on the outside soft on the inside and garlicy salty seasoning. its a really good side dish with rice. if you deep fry it instead of pan fry its almost like fried chicken

@ChineseHealthyCook

Жыл бұрын

Yes, you can even substitute with zucchini slices. Thanks 😊

Looks much better than the bland recipes I tried and so good for you.

@ChineseHealthyCook

Жыл бұрын

Great to hear 😊 Thank you!

Wow very nice recipe. ( A . I. Attanayake)

❤️❤️❤️

I will be giving this bad boy a go...yumbo

@ChineseHealthyCook

Жыл бұрын

Enjoy 😋

new subscriber here madam ..watching from Hongkong

@ChineseHealthyCook

Жыл бұрын

Welcome to my channel 👏

IN MY CITY I FOUND A TOFU WHICH HAS CHOPPED VEGETABLES FILLED / STUFFED. IM GOING TO TRY THIS RECIPE WITH THAT TOFU. ALSO IN INDIA WE HAVE PANEER VIZ COTTAGE CHEESE, WE USE EXTENSIVELY IN OUR INDIAN CUISINE. SIMILAR TO TOFU BUT PANEER IS BROEKN MILK AND NOT SOYA. CHEERS, THIS IS ONE MORE RECIPE TO HAVE ON THE LIST. HAPPY HOLIDAYS 🎉

Don't get me wrong tofu is good but I stopped eating it. Now however if I ever decide to eat it again there are several recipes you have on your channel that myself and everyone can try. Thank you and keep up the great work 👍🏻

@ChineseHealthyCook

Жыл бұрын

Thanks Ronnie 😊

@-RONNIE

Жыл бұрын

@@ChineseHealthyCook I mentioned that before I stopped eating it but it's always nice to have recipes for others. You both enjoy your weekend

@theritchie2173

Жыл бұрын

@@-RONNIE You didn't mention why you stopped eating it, did you just run out and couldn't be bothered buying some more?

@-RONNIE

Жыл бұрын

@@theritchie2173 I mentioned it in a past video to her. I think it was messing with me because every time I eat tofu the next day or 2 I would feel weird like a pain in my lower stomach

Can I use flour for tofu, instead of cornstarch?

@ChineseHealthyCook

Жыл бұрын

Yes, enjoy!

I love this dish!! I've always made the mistake of using soft or medium tofu and they keep breaking a little. I'll have to try it with firm tofu.

@ChineseHealthyCook

Жыл бұрын

Yes, firm or extra firm. Enjoy!

@KENTOSI

Жыл бұрын

@@ChineseHealthyCook I just made this! It's delicious :-)

What's happen if u don't have it the green onion

@ChineseHealthyCook

Жыл бұрын

Green onions just for garnishing 😆

现在没有字幕了吗？

@ChineseHealthyCook

Жыл бұрын

有字幕，请点右上角三个点。谢谢！

1，准备葱花、蒜末、辣椒段作料头，豆腐切块 2，玉米淀粉混入黑胡椒和盐给豆腐裹粉 3，平底锅加少量油把豆腐煎至两面金黄备用 4，重新起锅加油爆香料头，豆腐回锅一起翻炒 5，出锅前撒小葱花

@ChineseHealthyCook

Жыл бұрын

谢谢翻译👍

来看看Ling，(╯▽╰ )好香~~！！

@ChineseHealthyCook

Жыл бұрын

好久不见，Lily 💕

926th like.

Looks like a jalapeño pepper to me

@ChineseHealthyCook

Жыл бұрын

Similar but it is Serrano pepper

Doesn't matter what you do with TOFU, it still has the texture of rubber!!

Yummy 😋