She's Been Cooking Hot Chicken For 43 years

My interview with Ms André Prince of Prince’s Hot Chicken Nashville is now one of my most cherished memories. It was such a blessing and superbly entertaining to sit down with her and discuss all things hot chicken, so I wanted to share the full interview with you as we couldn’t share the whole thing in last weeks Origins episode.
Thank you Ms André for inviting me into your legendary restaurant!
FOLLOW ME:
Instagram: / andyhearnden
TikTok: / andy_cooks
Facebook: / andy.h.cooks
Snapchat: / 1534118165082112
Website with all my recipes: www.andy-cooks.com/
Director, Chef and Host: Andy
Videographer, Editor: Mitch Henderson
Production Manager: Dazz Braeckmans
Editor: Caleb Dawkins

Пікірлер: 53

  • @pjmoody
    @pjmoody6 ай бұрын

    Lovely lady. Have mercy on the hairspray!

  • @Rockmaster867
    @Rockmaster8676 ай бұрын

    What a sweet lady :)

  • @lisamckay5058
    @lisamckay50586 ай бұрын

    Ms. Andree is just all kinds of fabulous.

  • @ILOVEGOOOOOOLD
    @ILOVEGOOOOOOLD6 ай бұрын

    She is so sweet she's the kind of person that lights up a whole room

  • @michellecoshow2927
    @michellecoshow29276 ай бұрын

    What delightful lady! I would love to meet her in real life, and definitely partake of her chicken. Thank you so much for thinking of us, that we too may enjoy this interview. God bless you my friend! I don't miss anything you put out, you are a great person and the best chef I know!! 😊😋🥰💐🙋🏼‍♀️🐓🙏🕊

  • @pulykamell
    @pulykamell6 ай бұрын

    My first visit to Nashville about fifteen years ago before hot chicken was everywhere, Prince’s was my first eating stop to try this “hot chicken” I learned about. It did not disappoint in terms of flavor or heat! Great interview.

  • @cliffordnorton2674
    @cliffordnorton26746 ай бұрын

    love this

  • @AnilPrabha
    @AnilPrabha6 ай бұрын

    Great interview 👍

  • @NPRYRS
    @NPRYRS6 ай бұрын

    Nashville, TN checking in 🙋🏾🤗🙋🏾‍♀️💯❗‼️🔥 born & raised on Prince's Hot Chicken ❤️‍🔥❤️‍🔥❤️‍🔥❤️‍🔥❤️‍🔥 so mad the Ewing ln location got damaged but we now have multiple locations 🥰😍

  • @crankiemanx8423
    @crankiemanx84236 ай бұрын

    You're a good listener Andy .

  • @jsut
    @jsut5 ай бұрын

    As an Aussie that grew up in New Zealand that lives in Nashville, it is really cool to hear this history of Nashville’s beloved hot chicken mixed in with Andy’s enthusiasm for learning about the local stories.

  • @johnbacon1854
    @johnbacon18546 ай бұрын

    What a character and what a life well lived.... 43 years is a huge endorsment when it comes to a food place being still open and so popular. Fair play and Ihope her daughter can continue with that soul that she has. Thats a massive part of the place for sure.

  • @liserjones8465
    @liserjones84656 ай бұрын

    What a beautiful soul! I could listen to hear all day! How lucky are you to have met her x

  • @-ai-7356
    @-ai-73566 ай бұрын

    I was fortunate enough to be able to go to Nashville last year and tried delicious Prince Chicken. It was so nice to hear this interview with the owner and find out how sweet she is! Also, i have a decent heat tolerance, but let me tell you, the hot level, with ghost pepper, humbled me! 🥵😂 medium is where people should start for sure. Also, Andy, you are awesome!

  • @red-g7081
    @red-g70816 ай бұрын

    Wonderful!

  • @daviddavis7251
    @daviddavis72516 ай бұрын

    Love your channel and being a Nashville native this was amazing to see.

  • @equilibria74
    @equilibria746 ай бұрын

    Interesting story of how she ended up in the industry. I think shes right it chose her. You can tell she loves and is grateful for the path she was born into. 💜

  • @dripdrop28
    @dripdrop284 ай бұрын

    God bless her, what a lovely lady. Visiting Nashville in September, will defiantly experience this chicken for myself 👏

  • @dreichert1438
    @dreichert14386 ай бұрын

    I listened to this interview from the viewpoint of someone from another country witnessing a deep part of southern culture in America. I've lived in Jersey and worked in NYC, and spent more of my life in some very secluded places in the south, and warm people like her from the south just hold a special place in my heart.. I wonder if her southern charm accent sounds as unique and cool to him as the Australian accent does to most of us. She comes from a family of true survivors, people that represent unity and strength, hard work and endurance, intelligence with plenty of street smarts. Getting a little older now myself, but when I was young I respected so many of those things from the families of my friends in the black community. They weren't things I didn't always see in the white community, and I'm white, obviously. All of us could take a lesson from generations that never let the obstacles get in their way, Laughed and loved their way through life, took care of business when it was necessary and always defended the family, and learned how to flourish despite the obstacles of true racism that existed back then. Our society has come so far in that aspect and I wish people would focus on unity and give credit to the progress we have made. Unfortunately so much division is being pumped. Ladies like this remind everyone but it's about unity, about serving others, and about helping your fellow human. We need stories like this Andy and thanks for including this interview. I absolutely adore folks like her. They are the stitching of the remaining fabric of what's left of America at this point. This is a story that brings us together, not just an interview. The melding of cultures is the spice of life and unity is what we should all strive for. And food is the absolute perfect thing that creates that bridge, that segway. She pretty much said it herself when she said bring that date in here. She knows what's up. Put out some good food, good vibes and good times and people open up. Blessings to everyone

  • @shannarattan8963
    @shannarattan89636 ай бұрын

    Lovely video ❤❤❤❤❤

  • @JamesFFiT
    @JamesFFiT6 ай бұрын

    She is a crack up 😂❤

  • @andrewsema359
    @andrewsema3596 ай бұрын

    What an exciting time to be alive. Chickens everywhere.🐔🐔

  • @SeyaDiakite7
    @SeyaDiakite76 ай бұрын

    Thank you for existing very much

  • @elviraroth5533
    @elviraroth55336 ай бұрын

    Sweet lady, charming man. Good food brings these two special people❤

  • @jlongino51823
    @jlongino518232 ай бұрын

    My parents live in Nashville. My husband and I go down from Louisville and we always stop in there and eat!

  • @chirazy8974
    @chirazy89746 ай бұрын

    Thanks Andy

  • @delmedico6804
    @delmedico68046 ай бұрын

    What a character!

  • @shakeorefined2514
    @shakeorefined25146 ай бұрын

    I sat at that same table the first time I went to Prince’s. 😊

  • @margueritemitchell1829
    @margueritemitchell18296 ай бұрын

    Hello Andy🎉😂❤

  • @zyzy8009
    @zyzy80096 ай бұрын

  • @killercaos123
    @killercaos1236 ай бұрын

    This women reminds me of Sean Evans. When you’re around a certain product for so long it fundamentally changes your perception of that product over time

  • @ProfessorFito
    @ProfessorFito6 ай бұрын

    🐐

  • @Streetfoodaround.
    @Streetfoodaround.4 ай бұрын

    Andy❤

  • @malcolmkettridge1203
    @malcolmkettridge12035 ай бұрын

    Not all fantastic food comes from cranky, loud, yelling chefs.

  • @cindymoore5005
    @cindymoore50056 ай бұрын

    She exploded on the hood😯😳🫢🫣

  • @sjohnson65456
    @sjohnson65456Ай бұрын

    There is a white family who basically stole this chicken recipe - literally ate there first, decided to open a restaurant, probably barely altered the recipe, ended up becoming a franchise, they're now millionaires if not multi ones, and had the nerve to go "apologize" to her on some show. I believe I saw it on Discovery+. Can't remember it for sh!t, but didn't forget this lady. I couldn't believe it then and still can't. The gall.

  • @michaeldavis4651
    @michaeldavis46514 ай бұрын

    That might be the nicest description of public intoxication and disorderly conduct that I've ever heard. 🤣

  • @sirducksworth3345
    @sirducksworth33456 ай бұрын

    Could u please make a Peruvian ceviche? 🇵🇪

  • @tommyhurst90
    @tommyhurst906 ай бұрын

    Just a suggestion maybe buy a couple of those Bluetooth microphones 🤷

  • @santajimi
    @santajimi6 ай бұрын

    Well, shouldn't it be done by now?

  • @yoloswaggxd4574
    @yoloswaggxd45746 ай бұрын

    Still not over you and your wife calling a bacon, egg and cheese sandwich a EGG BACON CHEESE!!!

  • @da_sleaze

    @da_sleaze

    6 ай бұрын

    is that not the same….?

  • @PrvtChurch

    @PrvtChurch

    6 ай бұрын

    @@da_sleaze no, it's really not. 🤣

  • @da_sleaze

    @da_sleaze

    6 ай бұрын

    @@PrvtChurch literally the same thing, but pronounced differently. y’all need to get it together chi 🥴

  • @Tao_Tology

    @Tao_Tology

    Ай бұрын

    I'm jealous of the entirely stress and obstacle free life you must otherwise live.

  • @yoloswaggxd4574

    @yoloswaggxd4574

    Ай бұрын

    @@Tao_Tology If you have the luxury of having spare time to comment on a comment, your lifes probably alright...

  • @ahamb
    @ahamb6 ай бұрын

    can tell from thumbnail this gon be awkward

  • @dazz_b_

    @dazz_b_

    6 ай бұрын

    And yet... it wasn't? Such a fun chat!

  • @Floris_VI

    @Floris_VI

    6 ай бұрын

    Maybe watch the video before you judge

  • @Tao_Tology

    @Tao_Tology

    Ай бұрын

    #DoNotFeedTheTrolls

Келесі