My mam would always throw a marrowbone in a beef stew while it was cooking it makes the gravy really rich. Pissed the dog off too when he got the bone with no marrow lol

Nothing like bone marrow. Love it with the parsley and onion

I never thought I'd be watching butchery videos, but you do a great job of making the craft interesting and accessable.

Scott, you're really a true inspiration. Thank you for all your videos. Hunting hello from Slovenia

I've made marrow bones a few times and have seasoned it with S&P before roasting....absolutely love it. Thanks for the tips on the salad! Have a great day!

hi Scott, I love your videos. You're one of my favorites. i tried roasted bone marrow tonight for the first time. My wife and I could not believe how awesome and delicate it is. tasted wonderful! thank you so very much!

I can't love this channel enough, it looks absolutely delicious

omg! i've been waiting for a bone marrow episode for so long! thank you

Thank you Scott! My butcher had some waiting for me! Thanks for the great video, they came out great!

Scott, marrow bone is what I give to our dog as a special treat after our Sunday roast, and she'll spend a week gnawing on it ... yet somehow, you make it look amazing. You, Sir, are a genius !

Super Scott !!!!!!!!!!!! Un régal ! Georges

This dish I probably wont ever try in my life, however you are a great cook and really open my views to alot of cooking. Great video and I really enjoy watching you cook items like this. Keep it up!

Damn, Scott. You've been nailing it with the videos, brother. Fantastic!!!!

that is truly a :" battle worn" baking dish !....always enjoy the vids Scott ..

what an awesome breakfast,,,,a great way to start the day for sure

Right on Scott, there are not many things which can top this!

I love your videos, thank you for making them

Damn I love the Scott Rea show!!

Your videos always make me so hungry and everything always looks so beautiful and fresh. Love this channel!

it brings so much memories back.my mother used to cook simler thing.

Just startin to get a wobble on....I love it!😊

Starting to get a wobble on... Love it Scott baby!

Scott my dog got ill with neck muscle and joint pain , then an old man said get her some bone marrow Eventually I got some , in a short time she was 100% back to her best ! 🤷🏼‍♂️👏🏻

I love bone marrow, and so did our dog!

Raise this barn, Raise this barn! One, Two, Three, Four.Together we can Raise this barn!One, Two, Three Four!

Scott Rea You are ****in awesome man. Seriously going to watch every video and if I could have apprenticed under you I totally would have.

That looks tasty! I love bone marrow.

Excellent video Sir. I can't wait to try them.

My grandma used to take all the bits and pieces left on the pig bones and carcass and mix it with flower and make a loaf out of it. Then a day later she would slice it thin and fry it in a pan with lard. Pretty tasty, even as a young child. She used to call it "pawnhaus". I think it is an old German dish or something. Thx for the video. I will have to give this a go. Cheers

It's supposed to be good for you, the collagen and gelatin are like a super boosting food. Great job Scott!

another good one.

them bones.... one of the most interesting channels on youtube...

WowLooks amazing!

Awesome video and I love the commentary

Looks delicious!

I love me some beef butter. When my grandma makes caldo with beef shanks, the first thing I do is scoop out that one little (but satisfying) spoonful of beef butter and everything feels right. It's just that good.

My gran used to make the most delicious marrow bone broth and dumplings so good and a great winter warmer

excellent recipe! i have been wanting to try this since i saw anthony bourdain eat the lamb bone marrow soup at food market in hong kong. seems really easy and simple! cant wait to try it

marrow, good. i especially love elk marrow.

That's a great video Scot! I enjoyed. Have a nice week ;-)

Had this at St Johns and yes, special. Cheers Scott

Looks great 👍 xx

that was just ridiculous. lol. I haven't had marrow in ages, and as I sit here now I have to wonder, why the he'll have I been depriving myself. life is short and meant to be enjoyed, cherished, and most of all lived. thanks, for the inspiration, my friend. here's to you!!

Great video, as always sir. I don't think I could work up the courage to try this one, but I really enjoyed the video, and the education, I've been learning a lot from your videos and I really appreciate all the work you put into every one! Thank you again, from Canada :)

I stayed up all night for this video! Oh, and first.

@TheScottReaproject

8 жыл бұрын

Thats dedication Mitchell, nice one mate,cheers

Worth a try. I love your channel.

great!

You got this one nailed. I opened with this in Australia for winter with a smashing result. You do need something to cut through the fatty tongue effect, try sumac and smokey paprika for a twist.

"sex on a stick" ROFLLLL 😂😂😂

I have to give this one a try. Nice one mate

ive never really tasted this marrow but my mom cooks osso bukko and the marrow in the bones is delishious

who dosent Love Bone marrow!!

A delicacy where I live is to bake bison marrow and spread it on toast. It's called prairie butter.

Dang it!!My mouth is watering :D

wow Scott - I'm headed to the oral surgeon in a few days to get a whole lot of rotten old teeth out. Tell you what though, during these days of not being able to eat properly I've been LOVING your videos - they remind me of how I'm going to eat like a beast once my teeth are all better again in a few weeks time!

Think i'm going to give this a go and use it in a recipe. I'm sure I have seen it being used in a spaghetti recipe once, i'll have to look it up and pop it on the channel! Thanks Scott!

Had bone marrow with toast at a hotel in South Africa (we often visit on holidays as it's close to Angola where we live) and it was the best damn thing I've ever tasted. It's like butter with a amazing pork-fat taste that spreads much easier.

never knew you could do so much with marrow!

Bone marrow has allways been top 10 on my tasty list. Lamb marrow is my fav tho.. keep on the good work mate! Cheers! @scottrea

That's look good

That was great! I want to learn how to do this.

i always get hungry watching your channel

Nice video as always! I've throw thousands of shin bones out and never tried this, but I might have to give it a go. The part about " nobody panic I flipped the board over and cleaned it" gave me a good chuckle!! haha You da man!

Yum, my favourite foods are always the cheap cuts.

We've always eaten the marrow at home. Apart from my brother, he became chef :-D

How do you cut them lengthwise?

You're killing me. Dirty is good. I'm cooking it tonight in California.

God what I would give to have a real butcher close here in Florida . They sell round marrow bones for soup but rarely long ones . DIRTY IS PERFECT WORDING for how it feels . Animals cant be wrong for working so hard to get to it . Will try the salad as sometimes it gets too rich . Great vid

Gorgeous 😍😍😍

More sausage videos please! Breakfast sausage or poultry sausage.

I wish this was more available in restaurants since I've loved it every time I've had it. It's a bit of work for something that I'd be the only one in the house to eat though. Perhaps I'll just suck it up and make it for myself anyway.

@guzimirHR

6 жыл бұрын

There's always a way to enjoy it at home- get a section of marrowbone cut accross (in my country butchers sell them dirt cheap just for that purpose) and throw it in the pot when cooking beef broth. When the broth is done, all you need is a pinch of salt and a slice of bread. HTH

I have been asking around butcher shops for marrow bones since 2011 and I'm always met with the same "ufo landed in my backyard" sort of look from them. So frustrating:(. I assume you are a butcher Scott and i pay my respects to your awesome craft and doing it the right way! :D

Bone marrow is amazing. Scott, i recommend stewing whole uncut pieces, but able to access the centre, of bone with curry spices. I am an asian man and every asian lady cooks lamb/sheep/beef on the bone and off it, but will always have multiple 1 inch chucks of the bone in their curries. Good this is it doesnt melt away, it gets a seal and stays gelatinous. Even at 19 i call them 'hole goos(meat in my language)' and have been since i was 5

@Shazzerseses

7 жыл бұрын

people commenting as though they occasionally eat marrow, i eat it at least 3 times a week!! So easy to let it stew as a curry

so when can I come over for dinner? Looks amazing.

i have tried this but the marrow bone didnt come cut into halfs, so it was difficult the cook it through. By the time the inside is cooked, most of the marrow melted into oil. any tips?

Bought some bone marrow. Gonna soak it overnight and rock and roll....

might have to try this one, i mean its no meat teddy. but it looks great

Never had this Scott, we shall see.

Drooooolll :)

This guy is so funny!!!

you can soak in milk also to pull the blood out, I do it with fish often.

didn't know how easy it is to make.

can i have a deer liver pâté recipe. was going to use it for boudin but changed my mind

Making this, you will have a friend with Anthony Bourdain, lol! Wonderful video as always

@hoobaguy4311

4 жыл бұрын

Lol

what does bone marrow taste like?

Nice watch. seiko?

What about deer bone marrow? Is there enough material in them bones?

You are the KING - BABY!! Love it!! Never tried it but will. Are these pork bones?? Went to see my grandparents one day and they just slaughterer sheep. For breakfast they served eggs and brains mixed together (fried like scrambled eggs, it was while ago...) LOVE YOUR CHANNEL!! Big HELLO from Canada!

@jraaccounts

6 жыл бұрын

beef marrow bones. from the femur (leg bone).

I threw a marrow-filled bone into an oxtail stew I made, just the other day. 👍

was always leery of trying this, but since it's so damn easy to make....

Are you saying old asbestos hands? If so, why do you say that? I've noticed it in several videos and I'm just really curious

I agree it looks horrible, but I bet it tastes great with the acidity of the sallad to cut through and the scraping texture of the bread as a contrast to all that fatty goodness. I've seen similar recipes in the past but I've never actually tried them. Will give this one a go for my birthday breakfast, possibly with a poached egg and truffle shavings! :D

Putt some ginger, garlic, green chilli paste over the marrow before roasting it.... I dont like garlic but its the recipe. This will elevate the overall taste

Nerd mode engaged, when soaking the marrow, the "blood" you see is not blood, hemoglobin, but myoglobin, as during the initial dispatching in the abattoir the blood is drained from the animal! Sorry Scott couldn't resist!

local raindeer herder promised to throw in some marrow bones for my next order, curious to see the difference compared to beef

The dog ain't getting NOTHING tonight.... dem bones is MINE! . .... alright, I give the dog some bagged kibble bits and tepid tap water. Alright, filtered tap water, because I'm in a good mood. ;)

Have you had lamb bone marrow? So different compared to beef bone marrow. I love the lamb one more

@reagangovender4217

4 жыл бұрын

Me too

hi scott been watching your videos almost since the beginning back when you played music instead of talking when you only had a few hundred views and subscribers may i make a request if its possible and not to much to ask (its fine if you dont love the videos) i do alot of rabbit hunting in my free time and have done all your rabbit recipes and countless others you have but i would really like to see a video on your Favorite way to cook rabbit thanks for taking the time to read this

Can this be done with venison femurs (from over the pond, not a dog or a hare) or will they be to small? --Eric O.

@carabrady6016

2 жыл бұрын

you eat dog

Beef cheek, what's your take on it?