Whoever is going to prepare this Recipe Please add 1 tsp baking soda while mixing the batter. leave the batter for 15 mins. Sooji absorbs water and becomes hard. so add a little water again and mix the batter. if the batter is hard then the vadas will be hard.

@januraj9361

5 жыл бұрын

Thank you it's getting hard

@10squarecricketassociation80

4 жыл бұрын

Thanks 😊😊

@jcherekar1507

3 жыл бұрын

Can we add eno instead of baking soda

@marwamohamed55272

3 жыл бұрын

Do u need to use roasted rava???can you fry these in coconut oil???

Wow looks so delicious and crispy. Must definitely try it

Very nice recipe, will definitely try

wow yummy very nice thank you for the recipe

Wow Amazing !!! Looks yummy

wow nice.. I'll try this

Super madam రెసిపీ చాలా టేస్టీ గా వచ్చింది

i Love their recipes but i love the background music even more♥️♥️😊😊😊

Too good i will surely try this

Thank you madam. I hv tried ad was very tasty ad family members liked it..

nice recipe it's simple and easy

good recipe ,thanks for sharing ,nice idea for our busy life style,thank u once again.

@ravindrandamodharan4201

7 жыл бұрын

Mani Paa

Superrrb receipe i will try definitely.

Without words explained clearly and neatly

@FoodvedamRecipes

5 жыл бұрын

Thank you

Hi,i tried wow yummy result superb my kidz liked it very much it prepared in only 20mnts.thanks for dis delicious and easy recepie👍

@FoodvedamRecipes

7 жыл бұрын

Thank for trying my recipe dear Shabana... And for the feedback too...😊

@indrasharma9012

7 жыл бұрын

Foodvedam

@sugumarsugumar5523

7 жыл бұрын

Foodvedam

@MOHAMEDALI-wz6cc

7 жыл бұрын

Shabana Nikhat ..

@kalpanab7948

7 жыл бұрын

Wahchef

Tried.. So yummy😍.. Looking forward for more tasty Recipes

Tanq Tank for the recipie i will try definitely

Thankyou must try this new kind of recipe!😊

nice recipe

Goin to try dis now looks delicious

Today I prepared nice recipe

Looks amazingly delicious.

woww superb I ll try tdy

@FoodvedamRecipes

6 жыл бұрын

Thank you....

Awesome will surely try

k, thank u. it looks yummy.

So delicious 😋

Yummy I will try it today

Great will try this

I was searching for a good Vadai recipe..Thank you.This is easy ,sensible & the ingredients are easily accessible

Grrrrrrreat! Thank you.

Nen chesanu Chala baga vachay ty...

Very nice.thank u

Wow mam 😍😍😍😍 loved it

very nice superb

How many vadas did you get out the amount of batter?

thank you

good explaining and tips. thanks.

I will definitely try it sister. 😊😘

Nice video,keep it up👍👍👍👌👌

I have tried dis frm another video before nd d taste is awesome, its mouth watering

It's very nice

Very yummy....👏👏👍👍

I'm going to try ths also..Thanks..

@FoodvedamRecipes

6 жыл бұрын

plz, make sure that you add baking soda(1 tsp) to the batter. the batter should be a little runny than I showed in the video.otherwise, they may turn hard. leave the batter for 10 to 15 minutes after mixing.it becomes hard absorbing all the moisture. add a little water again to bring it to a little runny(but should be hard enough to make them flat shape) consistency.

Superrrr I tried it .it is so tasty

nice recipe,taste is good,thank u for the recipe

@FoodvedamRecipes

8 жыл бұрын

You are welcome Vasanthi......

superb. very nice.

@FoodvedamRecipes

6 жыл бұрын

Thank you...

good idea

very easy to prepare...nice

@FoodvedamRecipes

7 жыл бұрын

Thank you suseela...

Awesome ... looks great

@FoodvedamRecipes

6 жыл бұрын

Thank you... Suhasini..🙂

😋 😋 😋 😋 yummy recipe

How to make that red chutney which u served with vadas

o my god so easy recipe mouth watering superb

@FoodvedamRecipes

6 жыл бұрын

Thank you....🙂

@purnimakunche5096

4 жыл бұрын

Check out the following link for Green Lenthil Vada/Pesara garelu/Green Moongdal Vada kzread.info/dash/bejne/q4R40s2tZdirotI.html

super in rava vada

we know it is bara and eat with chutney made of aam, aloe, tomato ketchup with garlic and hot pepper. mmmm looks yummie will try with yoghurt.

thank you😉

Easy will try this!

@smrithisaroj5360

7 жыл бұрын

Ss Ar

so easy n quick. will try sure. thank u so much

@sasikalar2014

7 жыл бұрын

Pavadai Arumugam

l tray and must ho gay so yammy

woo yami very nice testiy

Nice...

Thanks for quick reply👍

@FoodvedamRecipes

7 жыл бұрын

you are welcome Nidhi..... :-)

nice.it's different superb

@FoodvedamRecipes

6 жыл бұрын

Thank you...🙂

nice recepie

thanks for the recipe. it came out very well when I tried the same..can u please share with us the recipe of APPAM

@FoodvedamRecipes

7 жыл бұрын

you are welcome Shruti....Thank y ou for your kind feedback...😊.I will try to upload Appam soon....

😋 😋 😋 😋 recipe

I didn't get for me it goes to hard . what to do for softness

Mam dahi ko skip karke usme pani add kar sakte h kya

Really good. Is this fine semolina? Will try coming weekend. Thanks for sharing. Nice to hear the familiar music again. 😊

@FoodvedamRecipes

8 жыл бұрын

you are welcome..... :-) is it is fine semolina.......

thanku

Nimbu ras use kr skte he Kya...dahi ki jagah

thanks

Very tayste and supper

Nice Recipe

Nice all recipe

Hm! Nice! When do you add the baking soda???

I tried this today nd it's awesome taste....adding curd to batter really gud.

@FoodvedamRecipes

7 жыл бұрын

Thank you so much for trying my recipe and for your feedback dear Shahin....i'm happy that you enjoyed the taste....... :-)

very easy vadaa

Super !

Supper 😃

I tried this very tasty

@FoodvedamRecipes

7 жыл бұрын

Thank you for your feedback Savita....

Bindhu garu I just tried this recipe .it came out really yummy.

Do I have to roast the suji before mixing with the yoghurt?

I don't have yogurt... WT did I use in yogurt place

baking soda kab add kia h

Curd badulu challa use cheyyocha ??

looks yummy i will try it in brkfast.

@FoodvedamRecipes

7 жыл бұрын

Hi Shabana.please follow the instructions before you try www.foodvedam.com/rava-vada

@yamunarao8149

7 жыл бұрын

P

@0216623187

7 жыл бұрын

Foodvedam

@meghanasurya1147

7 жыл бұрын

Shabana Nikhat is so cute. Kipmnnabhrucha opm

going to try this tomorrow

@FoodvedamRecipes

7 жыл бұрын

Hi!sonam.thank you that you are going to try my recipe.plz don't forget to add baking soda.and let the batter rest for 20 minutes.after 20 minutes add very little water if necessary as semolina absorbs the moisture in the yogurt and becomes hard.

Super video

Thanks

hi I tried this today n it turn out perfect.thnx

@FoodvedamRecipes

7 жыл бұрын

you are welcome Hemlata.... :-)

Love youu...paaaaaaa

can we make it withaout curd

mam I did it with parugu.chala baga vachayi. but serve chesina 5 min mundu perugu lo vadalu veyendi..and I kept that dough for 30 min.ma family lo andariki nachesayi.thank you

@FoodvedamRecipes

7 жыл бұрын

Hey Sonam thaz great. ayithe isari nenu mi recipe try chestanu...and thank you so much for your feedback andi.... :-) convey my regards all your family members.

Thank u 😊

Superb

mam mene banaye PR hard bne kyun

super

Nice 👌

Hi, Bindu! I tried this today & the vadas tasted too good. I really like these kind of easy & instant recipes. Glad found your channel. Will try more recipes & update you.

@FoodvedamRecipes

7 жыл бұрын

Hi, Naz. Thank you 😊 for trying the recipe and for your kind feedback.......I will try to upload more instant recipes...

@nanithalli5171

5 жыл бұрын

wich rava use idle rava our upama rava

AWESOME MUSIC!