Rasgulla in instant pot | How to make paneer in instant pot | Instant pot indian dessert
#instantpot #indianrecipe #instantpotrecipe #rasgullainstantpot
This is what happens when convenience meets deliciousness. I love experimenting with instant pot and explore more awesome ways to enjoy. This recipe reaches my blog after several attempts, watch for notes below the description.
Check my other instant pot desserts from here
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Detailed recipe link - www.prashainkitchen.com/other...
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Пікірлер: 15
This is great, love rasagulla. Will give this a try and let you know. Thanks for uploading 🙏👍
@PrashainKitchen
6 жыл бұрын
Thank you 💕 do try. Please look for more notes in the blog post. Link in description⤵️
Nice
V good editing
@PrashainKitchen
6 жыл бұрын
Thanks, Glad to hear it❤️ took this video 2 times, wasn't satisfied with the first time.
Nice editing
@PrashainKitchen
4 жыл бұрын
Thanks
It didn't doubled in size
Yummy.any particular kind of milk that you used and how long did you let the water drain off the paneer.thanks
@PrashainKitchen
6 жыл бұрын
Hi, I left it for 15 - 20 mins. Not longer. I used whole milk(full fat milk) for this Recipe. Do look for more notes in my blog post. Link in the description box💕😊
I tried this recepie all the rasagullas scattered and became as burji 🙁didn’t work for me
@PrashainKitchen
3 жыл бұрын
Oh no. I have made this 4 or 5 times and never experienced this. Sorry, it did not come out as expected. Just curious, Were the rasgolla kneaded well before cooking?
@manjuraju6846
3 жыл бұрын
@@PrashainKitchen yes they are kneaded for atleast 7 mins
@PrashainKitchen
3 жыл бұрын
Ok. Sometimes I find it going flat when sugar syrup consistency is not right. I suggest keep experimenting.