Bengali Sponge Rasgulla in Cooker | Sponge Rasgulla Recipe in Pressure Cooker

Bengali sponge rasgullas is all time favorite and the most popular dessert. Spongy Bengali rasgullas easy to make in pressure cooker using homemade chena.
Ingredients
Milk - 1 liter (5 cup, full cream)
Sugar - 300 gram (1.5 cup)
Lemon - 2 (squeeze out the juice)
Directions
Making:
1. To make the spongy rasgullas start with boiling the milk in a vessel. Once the milk starts simmering, turn off the flame and allow it to cool down a little.
2. As the milk remains 80% hot, add the lemon juice mixed in some water in small portions to the milk while stirring it constantly. Keep adding the lemon mixture until the milk coagulates completely.
3. Cover the sieve placed upon a vessel with muslin cloth and pour the curdled milk on it. Pour 1-2 cups of cold water to wash the chena to remove the tarty flavor of the lemon from it.Transfer the chena on a plate and knead it continuously for 4-5 minutes until it becomes smooth and soft. Divide the chena into 10-12 equal parts and roll out each part into smooth ball.
4. Take 4 cups of water in a pressure cooker along with sugar and let it simmer on flame. When the water starts boiling, gently drop the chena balls and pressure cook until one whistle. Then reduce the flame and cook for 7 to 8 minutes more. Turn off the flame and let the steam escape.
5. Transfer the spongy rasgullas in a bowl along with sugar syrup and allow to cool down for 5 to 6 hours to make them sweet and spongy. Bengali sponge rasgullas are ready to serve.
Serving:
6. Serve these mouthwatering bengali sponge rasgullas as a dessert anytime of the day.
Suggestions
To slightly cook down the milk, add half of water to the hot mill. This makes the chena soft and rasgullas will come out spongier. If you chena is hard then the rasgullas will splatter in the syrup.
Water should be boiling while you drop the chena balls into it or else it will break and scatter.
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Пікірлер: 3 900

  • @suruchisonam1123
    @suruchisonam11234 жыл бұрын

    Ma'am first time bnaya is mathod se kaafi testy aur soft bna thank you so much ma'am 🙏😊

  • @bijaljoshi3171
    @bijaljoshi31716 жыл бұрын

    Nishjji i try your recipes at home n my daughters love this recipes very much so thankyou for sharing healthy n easy recipes

  • @gunjatanwer3167
    @gunjatanwer31674 жыл бұрын

    Ek dum perfect bne thanku for sharing this recapi

  • @srijanayak2064
    @srijanayak20645 жыл бұрын

    Thank you for share this rasgulla recipe. And rasgulla is my one of my favourite sweet.

  • @vishushankar9558
    @vishushankar95586 жыл бұрын

    True kolkata Bengali sweet nice Mrs madhulika

  • @ketkishah3393

    @ketkishah3393

    5 жыл бұрын

    A very nice recipe

  • @Prabhjotkaur-qt8qy

    @Prabhjotkaur-qt8qy

    4 жыл бұрын

    Thanks mam

  • @ashipari4911
    @ashipari49117 жыл бұрын

    Thanks didi resgula bahut acha bana

  • @mariorockofficial1676
    @mariorockofficial16764 жыл бұрын

    Thanku so much mam Aap bhot achhe se btate ho main aapki hr recipe try krti hu or bhot achhi bnti h ❤

  • @nishamadhulika

    @nishamadhulika

    4 жыл бұрын

    Thank you and welcome *Aayush Yadavansi*

  • @anshulbhardwaj1829
    @anshulbhardwaj18294 жыл бұрын

    Mam nikala hua paneer agr ekdin phle ka ho toh b bn jaynge kya easily???

  • @quickwiitedforkanha5702
    @quickwiitedforkanha57026 жыл бұрын

    aap ki her recipe easy homemade and best hoti hai.

  • @hamzajuhi3841
    @hamzajuhi38414 жыл бұрын

    Masha Allah bohot khubsurat lag rahe hai insha'Allah zaroor try karungi 😘😋

  • @nishamadhulika

    @nishamadhulika

    4 жыл бұрын

    Thanks *Hamza Juhi* , try it out and give us your feedback on its preparation.

  • @archanatiwari5665

    @archanatiwari5665

    4 жыл бұрын

    Maine bhi aapke trike se pr we fule nhikyon

  • @crazycrafts7170
    @crazycrafts71704 жыл бұрын

    Mam agar hum 2l milk k rasgulla banayenge to chini 600 grm li jayegi ya phir 300 grm hi... Plz rply

  • @vandnagoyalvandnagoyal3478
    @vandnagoyalvandnagoyal34785 жыл бұрын

    Mam jis chini wale paani mai hamane rasgulle ubale the uska kya karna hai and chashni doobara banani hsi

  • @nidhitiwari1348
    @nidhitiwari13487 жыл бұрын

    Aap bahot achhi aur bahot sweet hai aur bahot achha khana banati hai.Aapka hi sikhaya hua besan ke laddu main banayi thi aur pure family me bahot tareef hui thank you Aap bahot achhi hai aur bahot hi pyara bolti hai

  • @mahiyadavnainika9514
    @mahiyadavnainika95146 жыл бұрын

    Thank you mam rasgulla is my favorite sweet thank's to share with us pehle mujhe lagta tha ki rasgulla banana bahut hard hai but your recipe is so easy thank's once again😗😗

  • @anilpathak4981

    @anilpathak4981

    6 жыл бұрын

    Maine banaya pr wo fatne lga... Pls help

  • @deeptibhatt8023

    @deeptibhatt8023

    5 жыл бұрын

    @@anilpathak4981 agar rasgula phatne lage to iska Matlab aapne theek Tarah se masla nahi.. Jab gole banate hai to daraar nahi dikhani chahiye.. Agar darar dikhe matlab rasgula phatega. Isliye achchee Tarah se masalna jaruri hai

  • @ankitbajpai3779

    @ankitbajpai3779

    5 жыл бұрын

    Nxt tym I'll try mam tnx for reply🙏😄

  • @Beastgaming-ny6hj
    @Beastgaming-ny6hj5 жыл бұрын

    U are just amazing....queen of food

  • @viratsharma9872
    @viratsharma98724 жыл бұрын

    Mam ur recipie was very good n easy. I trued it knce and they turned very tasty but vo gol nahi bane. Pede jaisee shape thi. Iska kya reason ho sakta hai mam?

  • @Nadeemkhan-oo6sv
    @Nadeemkhan-oo6sv7 жыл бұрын

    we like ur recipe a lot it's awesome amazing my daughter was made its really good thanks for recipe

  • @amritareyanshsingh6603
    @amritareyanshsingh66035 жыл бұрын

    Thanks a lot mam, first time I m writing to you that I tried to cook ur Max dish and I never failed. My frnd and family call me chef. You are 🤘. Love you mam😍😍😍😍

  • @pramodrecipes

    @pramodrecipes

    4 жыл бұрын

    Amrita Singh I Love You.

  • @neelamlawrence7412
    @neelamlawrence74124 жыл бұрын

    Hello maam. Thanks for the recipe. I tried this recipe of spongy rasgullas. All was well but as I opened pressure cooker rashullas ka size increase nhi hua.

  • @prabhakarchauhan8193

    @prabhakarchauhan8193

    3 жыл бұрын

    👍Nice

  • @lavishachandnani7883
    @lavishachandnani78834 жыл бұрын

    I tried ur recipe bhut badiya bne

  • @mamtabhanushali6507
    @mamtabhanushali65077 жыл бұрын

    mam amul milk se bana sakte hai? n mam half litre milk se bana sakte hai??

  • @pranaligawde3776
    @pranaligawde37767 жыл бұрын

    thnxx mam for your wonderful recipe..

  • @ManishPatel-lf8il
    @ManishPatel-lf8il5 жыл бұрын

    Nice like it, I made really tasty and sponge.

  • @MyWorld3M
    @MyWorld3M5 жыл бұрын

    Maam koi maida dalte h koi arrarot koi cornflour to in sab se kya difference hoga rasgulla me ? Aur meetha soda bhi daale to ? Plz reply.. I m going to try again today 🙏

  • @MyWorld3M

    @MyWorld3M

    5 жыл бұрын

    @@nishamadhulika Thank You Maam 😊

  • @prakritishree3175
    @prakritishree31754 жыл бұрын

    Mam, mere rasgulle spongy nhi huy. Sugar syrup pr ghee ka layer rh gya.why plz reply

  • @shrutikagole178
    @shrutikagole1786 жыл бұрын

    mam I tired ur recipe of Bengali rasgulla it was awsome thanku for making it ❤️❤️

  • @chandrakantasrivastava6268
    @chandrakantasrivastava62684 жыл бұрын

    Thanks Nisha ji Rasgulle bahut swadisht bne hain

  • @kucheriajyoti
    @kucheriajyoti4 жыл бұрын

    Mam aj Maine try kive ,bhot yummy bne h ,thanks mam

  • @meghanemani2722
    @meghanemani27224 жыл бұрын

    Hi! I made the recipe and turned out super awesome.thank u for explaining so well😊

  • @nishamadhulika

    @nishamadhulika

    4 жыл бұрын

    You are most welcome *Megha Nemani*

  • @preetiverma8457

    @preetiverma8457

    4 жыл бұрын

    Nisha ji rasgulle size mai double to ho jaate hai but baad mai chote ho Kate hai

  • @preetiverma8457

    @preetiverma8457

    4 жыл бұрын

    Nisha ji rasgulle size mai double to ho jate hai but baad mai chote ho jaate hai or sponzy bhi nahi hote plz plz plz mam reply

  • @tanukashyap198

    @tanukashyap198

    3 жыл бұрын

    Megha can u tel me pls ki mere rasgulle bade kyu nai huye jada?? Mam to rply nai kr rhe hai

  • @meghanemani2722

    @meghanemani2722

    3 жыл бұрын

    @@tanukashyap198 u have to keep it to cool immediately after u remove from the gas.change the water if required. I keep the same vessel in which I cooked in the water.and leave it for about 4-6 hrs it gets its time to cool and expand. This has worked for me personally.

  • @hafijulmolla4794
    @hafijulmolla47944 жыл бұрын

    My daughter and my wife watch your all videos...u r best cooking teacher for my wife..she loves u very much

  • @coolvibes5512

    @coolvibes5512

    4 жыл бұрын

    Nice note

  • @dv2263

    @dv2263

    4 жыл бұрын

    Hafijul Molla how about you, u can also learn something. It’s not ‘ladies only’ cookery show

  • @jitendrasharma9363
    @jitendrasharma93634 жыл бұрын

    Hlo mam chena rasgulla ka ready mix Jo aata h uski recipe plz share kiziye

  • @anjalilodhi8375
    @anjalilodhi83754 жыл бұрын

    Once again perfect recipe...love u mam u rock👍

  • @nishamadhulika

    @nishamadhulika

    4 жыл бұрын

    Thank you so much, *anjali lodhi*

  • @akankshasingh5468
    @akankshasingh54684 жыл бұрын

    I made it yesterday mam, and it was really v.yummy. Thanku for your receipe

  • @nishamadhulika

    @nishamadhulika

    4 жыл бұрын

    Thank you and welcome *akanksha singh*

  • @linaagrawal3253
    @linaagrawal32536 жыл бұрын

    mem ye bhout ache bane

  • @linaagrawal3253

    @linaagrawal3253

    6 жыл бұрын

    or aapki har recepi write hoti h

  • @saurabhgupta3278
    @saurabhgupta32784 жыл бұрын

    mam dhanyavad apka!!! bilkul soft & sponge rasgulle bne hai mere ..is trike se pressure cooker me bnana bahot asaan aur bilkul alag lgaa hme!!!🙏

  • @chinusaha9818

    @chinusaha9818

    4 жыл бұрын

    Cooker ki Citi kaise maintain kiye aap?

  • @renutiwari6199
    @renutiwari61995 жыл бұрын

    Wow mem dekhne me bahut easy laga Thanks mem

  • @Simmi-uy6nl
    @Simmi-uy6nl4 жыл бұрын

    I try this recipe of sponge rasgulla . best result aayaa same apke jese bane thank you so much

  • @bhupendrarajput8471
    @bhupendrarajput84715 жыл бұрын

    Mam Esme maida bhi use Kia jata h kya

  • @darshanatyagi9361

    @darshanatyagi9361

    5 жыл бұрын

    Bhupendra Rajput

  • @rachnasatoriya4658
    @rachnasatoriya46585 жыл бұрын

    Thnku mm nd bhot ache bne rasgulle lkin gole bnane me bhot time lga

  • @anjaliwarman3387
    @anjaliwarman33876 жыл бұрын

    V nice,mam,I m looking out n searching for pure rasgullas without maida ,which can be eaten during fast also ,my search ended with your name, Thank you

  • @surendradubey28
    @surendradubey287 жыл бұрын

    mam namaste!!!🙏 I tried ur rasgulla recipe it's too much tasty!!! I injoy it!! I also add cardemum in it!! Thank you very much!!!!😋

  • @adityagarg6218

    @adityagarg6218

    7 жыл бұрын

    Nisha Madhulika

  • @shivshankarpaul358

    @shivshankarpaul358

    4 жыл бұрын

    Aachi bani the kya?

  • @prabhatikumari6256
    @prabhatikumari62565 жыл бұрын

    Tqs mem..maine banae rosgala ..sabko pasand ayye..testy or sponge thi..tqs lot..

  • @PawanKumar-gb4tj
    @PawanKumar-gb4tj4 жыл бұрын

    Hello mam I tried twice Lekin Ye thande hone K baad hard ho Jate hai aisa kyu. Please suggest me.

  • @Meet91k
    @Meet91k4 жыл бұрын

    Hello mam Mne apki recipe s rasgulle bnae. Pr dono bar vo flat ho gae.pakane k bad Gol nhi bnae Kya reason ho skta h?

  • @abhapandya1157
    @abhapandya11576 жыл бұрын

    wah nishaji !! saras rasgoola for navratri fast !! aapko navratri Ni shubh kamna !!

  • @papiamaity12
    @papiamaity124 жыл бұрын

    Apke recipe dekh kar rasgulle banaya, bahut spongy hua. Easy method.. thanks

  • @nishamadhulika

    @nishamadhulika

    4 жыл бұрын

    Thank you so much, *Papia Maity*

  • @ritikajha5265
    @ritikajha52654 жыл бұрын

    I tried them today... They are awesome. Thank you so much maam... This is the 2nd sweet I tried after watching your video.. Both are very tasty..

  • @nishamadhulika

    @nishamadhulika

    4 жыл бұрын

    Thank you and welcome *RITIKA JHA*

  • @drxswatig2185

    @drxswatig2185

    4 жыл бұрын

    Mam when you give whistle isn't rasgulla break pls reply

  • @Petalspringrainbow

    @Petalspringrainbow

    2 жыл бұрын

    @@drxswatig2185 No not at all...mere to do whistle ho gae the pair bhi nhi phata

  • @sonikajain5364
    @sonikajain53644 жыл бұрын

    Hello ma'am...I tried ur recipe...bt my rasgullas become pale yellow in colour and also sticky means there was no sponge and it became tight .. plz let me know ..wats my mistake..I wann to try it again...plz do reply

  • @shivshankarpaul358

    @shivshankarpaul358

    4 жыл бұрын

    Same here

  • @anubhagupta9460

    @anubhagupta9460

    4 жыл бұрын

    Same here...mere rasgulla bhi bhut tight and pale yellow ho gaye

  • @urvashiparasharsson9469

    @urvashiparasharsson9469

    4 жыл бұрын

    qki vo achhi tarah mash ni hua paneer

  • @mohammedshareef378

    @mohammedshareef378

    3 жыл бұрын

    Same problem

  • @jharnadass1429
    @jharnadass14293 жыл бұрын

    Bengali Rosho Gola Looking So Delicious 🙏 Definitely feeling to try this method 🙏🙏

  • @nishamadhulika

    @nishamadhulika

    3 жыл бұрын

    Thank you very much, *Jharna Dass*

  • @nituprasad6385
    @nituprasad63855 жыл бұрын

    Thanks for share rasgulla recipe rasgulla to kafi spongy bane.. thank you but rasgulla round nahi chapte bne iska reason kya hai

  • @nishamadhulika

    @nishamadhulika

    5 жыл бұрын

    *Nitu Prasad* , Rasgulle poori tarah chashni mein na doobe ho tab yeh chapte bante hai.

  • @SumanDas-jp9ub
    @SumanDas-jp9ub5 жыл бұрын

    Kitni Sundar rasgulla ji. Thank you Nisha ji. Go on.

  • @shilpirakshit6448
    @shilpirakshit64485 жыл бұрын

    I loved your rasgulla recipe! Your teaching techniques are very simple and extremely helpful.

  • @bodefinn9672

    @bodefinn9672

    2 жыл бұрын

    I guess im asking the wrong place but does someone know a way to log back into an Instagram account? I was stupid forgot my login password. I would love any tricks you can give me!

  • @karterameer7851

    @karterameer7851

    2 жыл бұрын

    @Bode Finn instablaster :)

  • @bodefinn9672

    @bodefinn9672

    2 жыл бұрын

    @Karter Ameer Thanks so much for your reply. I found the site thru google and I'm in the hacking process now. Takes a while so I will reply here later when my account password hopefully is recovered.

  • @bodefinn9672

    @bodefinn9672

    2 жыл бұрын

    @Karter Ameer It did the trick and I finally got access to my account again. Im so happy! Thanks so much you really help me out!

  • @karterameer7851

    @karterameer7851

    2 жыл бұрын

    @Bode Finn No problem :)

  • @khairamann88
    @khairamann884 жыл бұрын

    I love you so much Aunty ji... I love all your recipes, and aap itna ache se samjhate ho.. Thank you so much 😇🙏🏻❤️😘

  • @nishamadhulika

    @nishamadhulika

    4 жыл бұрын

    Thank you and welcome *Mann Kaur Khaira*

  • @wasimqureshi4802

    @wasimqureshi4802

    4 жыл бұрын

    Aap banao hi mat bazzar se laao

  • @rachnagoyal4046
    @rachnagoyal40464 жыл бұрын

    Alive coz of you in quarantine 🙏🙏😅😍

  • @paramitabandyopadhyay6135
    @paramitabandyopadhyay61354 жыл бұрын

    Thank you very much mam for this easy rosogolla recipe .Now l will try to make it.

  • @nishamadhulika

    @nishamadhulika

    4 жыл бұрын

    Most welcome 😊 *PARAMITA BANDYOPADHYAY*

  • @neerusclassickitchen4861
    @neerusclassickitchen48614 жыл бұрын

    Mam mere rasgulle ek bar fulne k bad baith gye..kya reason ho skta?

  • @payalvaishnavofficial1394

    @payalvaishnavofficial1394

    4 жыл бұрын

    Sme mere v ese hi hua

  • @vijetajain880

    @vijetajain880

    3 жыл бұрын

    Mera bhi

  • @navyanyara1574
    @navyanyara15744 жыл бұрын

    Wowwww ☺️❤️..I will make it in this lockdown 🥰

  • @studyandfoodvibes5226

    @studyandfoodvibes5226

    4 жыл бұрын

    Me too

  • @snehabhosale1646
    @snehabhosale16465 жыл бұрын

    wow....its awesome recipe.. I made it... and it become yummy...thanx..

  • @RahulTalks_66
    @RahulTalks_665 жыл бұрын

    Hello ms. Nisha yesterday I have made soongy rasgulla ....... during preparation spongy rasgullas were fully spongy n size bhi bhada ho gea thaa but thanda hone par chotte bhi ho gye aur hard bhi...... wt to do ......... ab kuch ho Sakta hai?

  • @rjain1581
    @rjain15817 жыл бұрын

    mam meri jaali nahi padi jaali ke liye kya karu mam

  • @ivylima7290
    @ivylima72905 жыл бұрын

    EU AMO SUAS EXPLICAÇÕES

  • @swatikanojia8011

    @swatikanojia8011

    4 жыл бұрын

    @@saritadevi365 rrr

  • @sitasethiya8387
    @sitasethiya83875 жыл бұрын

    dekh kar bahut accha laga you are very good cooking

  • @crazycrafts7170
    @crazycrafts71704 жыл бұрын

    I tried it.. The recipe was really awesome and very very easy... Thankyou very very much mam 😀

  • @nishamadhulika

    @nishamadhulika

    4 жыл бұрын

    Thank you and welcome *Crazy Crafts*

  • @sarbanibagchi2423
    @sarbanibagchi24232 жыл бұрын

    Just made it in cooker for the first time....came out perfect 🥰💞 thank you

  • @nishamadhulika

    @nishamadhulika

    2 жыл бұрын

    Thanks n welcome *Sarbani Bagchi*

  • @abhilekhyadav3011
    @abhilekhyadav30117 жыл бұрын

    mam hum market ka simple milk se bana sakte hai

  • @deepakkashyap3562

    @deepakkashyap3562

    5 жыл бұрын

    Abhilekh Yadav

  • @ritikamaini455
    @ritikamaini4554 жыл бұрын

    Maine bnaye bhut bdia bne h Nisha ji bhut praise Ki sbhi ne iski hkdaar aap bhi h thanku so much

  • @nishamadhulika

    @nishamadhulika

    4 жыл бұрын

    Thank you and welcome *Ritika Maini*

  • @renukapurohit5846
    @renukapurohit58464 жыл бұрын

    Pranam Nisha Aunt aapke baaye hue tarike se mene 2 baar Rasgulle banaaye,lockdown period mein meri fav mithai aapki vajha se meko mili gyi,aur family mein sabse tarif bi sunne ko mili thankqqq soooooooo much Nisha Aunt, Love you,Ek tip mein aur add krna chahungi yha pe rasgulle garam garram cooker mein se Chashni samet sidhe baraf ke paani mein daal dethodi si der mein nikaal le,fir chashni ko thanda krke mila le ,,isse Vo shrink nahi honge aur unka size vahi rahega ,Thankqqqqqq

  • @preciouspearl8992
    @preciouspearl89926 жыл бұрын

    Wow it's my favorite sweet

  • @preciouspearl8992

    @preciouspearl8992

    6 жыл бұрын

    Nisha Madhulika your most welcome mam

  • @mausumipriyadarshini1483

    @mausumipriyadarshini1483

    6 жыл бұрын

    thanks mam

  • @mansipatel536
    @mansipatel5368 жыл бұрын

    thanx for recipe I made it 3 times n eat it was really good

  • @divyamehulsolanki6989
    @divyamehulsolanki69894 жыл бұрын

    mam bina maide k ya bina saji ful k fulenge kya ???

  • @moumitachakraborty3657
    @moumitachakraborty36574 жыл бұрын

    this is the only trick aunty ji.. jisse I successfully made spongy rasgulles 💕 thanks a lot

  • @nishamadhulika

    @nishamadhulika

    4 жыл бұрын

    Thank you and welcome *Moumita Chakraborty*

  • @neetubansal7758
    @neetubansal77584 жыл бұрын

    What if water remains in chena and comes to know after it has been smashed

  • @rumeenur8426

    @rumeenur8426

    4 жыл бұрын

    You can keep it 15 minutes under fan openly in room temperature

  • @risingstars578
    @risingstars5787 жыл бұрын

    Perfect recipe thank for sharing this video to us

  • @priti8445

    @priti8445

    6 жыл бұрын

    Rising stars

  • @ukakankakan7561

    @ukakankakan7561

    2 жыл бұрын

    Thanks Madame it's very nice recipe for making Sponge Rasgulla.

  • @poojadevnath5876
    @poojadevnath58765 жыл бұрын

    Ma'am aap recipies queen h😚😚...Mam mene bhi rasgulle bnaye gol bhi bne bt andar se thada hard tha...Kya kru ..Aap ne jaise btaya vaise hi bnaya...Plz eply

  • @nipudwivedi6835
    @nipudwivedi68354 жыл бұрын

    Ma'am kya aapke iss recipe ko hi ararot ke saath banyenge toh thik rhega? Mtlb sab vaise hi banaungi bas usme ararot mix kar dungi chena mein. Vo thik rhega na?

  • @sonusmathsclasses
    @sonusmathsclasses4 жыл бұрын

    Ma'am, I am a Bong. And as a first attempt in making Rosogullas today, I followed your recepie. I am very happy, I could make delicious Rosogullas. Thanks a ton. 😄😄❤️

  • @nishamadhulika

    @nishamadhulika

    4 жыл бұрын

    Thank you and welcome *Sonu Sinha*

  • @sonusmathsclasses

    @sonusmathsclasses

    4 жыл бұрын

    :)

  • @aatkaarshad8059
    @aatkaarshad80596 жыл бұрын

    Good! Dear Nisha madhulika! Maine try kiya tha but mere rasgullay bikhar gye pure jb k usme koi crack bhi nhi tha.... What I do? Plz help me

  • @aatkaarshad8059

    @aatkaarshad8059

    6 жыл бұрын

    Bundles of thanx💖

  • @yasmeenbeg6688
    @yasmeenbeg66882 жыл бұрын

    Thanks mam .mujhe aap se bahot kuch sikhne Mila hai. I love you

  • @nishamadhulika

    @nishamadhulika

    2 жыл бұрын

    Thanks n welcome *Yasmeen Beg*

  • @RahulSharma-ic6hb
    @RahulSharma-ic6hb5 жыл бұрын

    Aap bhot acchi trha sikhate ho

  • @seemarajputh3820
    @seemarajputh38206 жыл бұрын

    Mam maine try Kiya to sugar syrup m hi ghul Gaye Mai Kai Baar try Kiya Please mam reply dijiye Aisa kyoun hua

  • @tabassumansari2158

    @tabassumansari2158

    5 жыл бұрын

    Sahi kaha apne

  • @zainabvoice786

    @zainabvoice786

    5 жыл бұрын

    Meri rasgulle bhi phat gaye the

  • @aditikamath5632

    @aditikamath5632

    5 жыл бұрын

    Kneading procedure is important and also adding the rasgullas when syrup is boiling and having foam like.

  • @princesoni-wk3rc

    @princesoni-wk3rc

    4 жыл бұрын

    Use only cow milk buffalo milk use kiya hoga to phate jayenge

  • @sabornichatterjee5352
    @sabornichatterjee53524 жыл бұрын

    Thank you so much ma'am, plz ho sake to gur k rasgulle ka recipe dijiye.

  • @nishamadhulika

    @nishamadhulika

    4 жыл бұрын

    Thanks *saborni chatterjee* , for your suggestion. I will try to upload it.

  • @supritkumarupadhaya7462
    @supritkumarupadhaya74623 жыл бұрын

    Thanks Mam First time banaya tha bahot mast bana hai.

  • @nishamadhulika

    @nishamadhulika

    3 жыл бұрын

    Thanks *Suprit kumar Upadhaya* for the feedback.

  • @meenakshiaggarwal1451
    @meenakshiaggarwal14515 жыл бұрын

    Nisha g Can we cook ras malai in the same way in the cooker as u have cooked rasgulla balls

  • @parulpareek3280
    @parulpareek32804 жыл бұрын

    Thank you so much for this awesome recipe ma'am..I tried it and got perfect result💕

  • @nishamadhulika

    @nishamadhulika

    4 жыл бұрын

    Thank you and welcome *Parul Pareek*

  • @ADITITAN
    @ADITITAN6 жыл бұрын

    So taste😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋

  • @sushantasaha3190

    @sushantasaha3190

    5 жыл бұрын

    Uuhp

  • @tasninsolkar2534

    @tasninsolkar2534

    5 жыл бұрын

    shraddha kapoor

  • @omkothari3516
    @omkothari35164 жыл бұрын

    Bahut acha bana mene banaya

  • @pujapawar4132
    @pujapawar41325 жыл бұрын

    Acha banaya hai wonderful

  • @nishamadhulika

    @nishamadhulika

    5 жыл бұрын

    Thank you so much, *Puja Pawar*

  • @priyankaduggal4560
    @priyankaduggal45605 жыл бұрын

    Mam mere rashgulle thode hard rh gye.aap kuch solution bhta skti h??

  • @nishamadhulika

    @nishamadhulika

    5 жыл бұрын

    Priyanka duggal chena naram na bana ho ya ise masalkar soft na kiya jaye, tab rasgulle hard bante hain.

  • @umaprakash6974

    @umaprakash6974

    4 жыл бұрын

    NishaMadhulika llll

  • @chiefexcrement4345

    @chiefexcrement4345

    4 жыл бұрын

    Aur agar doodh Ko Bina thanda kiye chena bna de

  • @pallavijain7107
    @pallavijain71074 жыл бұрын

    Hello resgulla benate h tad to gol hota lekne baad me gol nahi rehte chpte ho jate h

  • @rekhachoudhury686

    @rekhachoudhury686

    3 жыл бұрын

    Yes

  • @rashmipriya8722

    @rashmipriya8722

    2 жыл бұрын

    टाइट हों जाता हैं और चपटा भी

  • @charanjeetkour9121
    @charanjeetkour91215 жыл бұрын

    I tried it, it's really amazing...market se bhi acche bne Thankuu mam

  • @nishamadhulika

    @nishamadhulika

    5 жыл бұрын

    chatanjit kour, You are most welcome

  • @gurvinderkaur9533
    @gurvinderkaur95335 жыл бұрын

    wao ye vali recpie dubara try kaungi

  • @nishamadhulika

    @nishamadhulika

    5 жыл бұрын

    Thanks *gurvinder devgun* , aapki dish kaisi bani, hume jarur bataiyega.

  • @anitamittal6255
    @anitamittal62556 жыл бұрын

    Mam mere resgulle taste m tau bht acche bnete h bt gol nhi ben rhe h aisa kyo plzzzz btaiye ? Thanks in advance 😄

  • @payalkapoor7498
    @payalkapoor74984 жыл бұрын

    Hi mam Agar rasgulla tight bne toh unhe Kaise thik kre??

  • @mohammedshareef378

    @mohammedshareef378

    3 жыл бұрын

    Mera bhi yehi Q hai please bataye agar rasgolle taith hai to thik kaise kare

  • @gulzarmasjidkepassjaipur2n414
    @gulzarmasjidkepassjaipur2n4144 жыл бұрын

    Aap har recipe bhot hi acche se btati h thank you

  • @nishamadhulika

    @nishamadhulika

    4 жыл бұрын

    Most welcome 😊 *Gulzar masjid ke pass Jaipur 2nd*

  • @tanugupta8004
    @tanugupta80044 жыл бұрын

    Wowww Really bahut ache bane

  • @vipingupta5025
    @vipingupta50256 жыл бұрын

    Nice

  • @priyavishwakarma2654

    @priyavishwakarma2654

    5 жыл бұрын

    Mam mere rasgulle safed nhi hote kyo

  • @ameenansari9682
    @ameenansari96826 жыл бұрын

    mam agar pahle se phate milk ka banaye to kaisa banega

  • @soniakhanna7409
    @soniakhanna74094 жыл бұрын

    Thanku so much mam mene first time hi try kiya or first time m hi bhot ache spanj rasgulle bane one's again thanku so much😘😘😘

  • @veenakhanal132

    @veenakhanal132

    4 жыл бұрын

    Wow

  • @poojarathore969
    @poojarathore9692 жыл бұрын

    Th....Nisha ji aapki recipe se mene bhi first time banane ek dam perfect bane Th.. Very much

  • @nishamadhulika

    @nishamadhulika

    2 жыл бұрын

    Thanks n welcome *pooja rathore*

  • @laxmisubedi5544
    @laxmisubedi55445 жыл бұрын

    How can we utilize broken rasgulla in other any new recipe..plz rply

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