Hey Chile-Heads! It's that time of year again for the Super Bowl, and I'm going to show you how to put together a Taco Bar for you and your loved ones to enjoy during the game. This taco bar comes together in 30 minutes so you can visit and watch the game with some delicious food. You're gonna love this recipe!
Thank you so much for watching this video! I'm so excited to teach you guys all about New Mexican AND Mexican cuisine. If you have any New Mexican or Mexican dishes you would like to see me cook on this channel, please let me know in a comment down below! Also, subscribe so you never miss one of my recipes.
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Quick and Easy Taco Bar for Super Bowl Party
Chicken Taco Filling
Ingredients: 2 cups shredded chicken
1 tablespoon canola oil
1 ½ teaspoons taco seasoning ( I used a Trader Joe’s brand)
¼ cup water
Directions: Heat oil in a large skillet and add onions. Cook until translucent, about 3 minutes. Now add shredded chicken, salsa, taco seasoning and water. Continue cooking for another 5 minutes. Set aside and keep warm.
Ground Beef Filling
Ingredients: 1 lb. ground beef (I used 90/10)
1 tablespoon canola oil
2 cups rice/quinoa mix (I cooked this a couple of days before, so had leftovers. You can also use frozen hash browns. I often use them as to expand the taco mix)
2 teaspoons taco seasoning
Directions: Heat beef in a large skillet and cook until browned. Add rice/quinoa (you can also just use rice here) mix and cook until completely combined. Now add taco seasoning and continue cooking for 5 minutes. You can add more or less taco seasoning depending on your taste preference.
Quick and Easy Spanish Rice
Ingredients: 2 cups cooked rice (I used leftover rice)
2 tablespoons canola oil
½ of a green bell pepper diced fine
½ of a yellow onion diced fine
1 can tomato sauce
2 tablespoons salsa
½ teaspoon granulated garlic
½ teaspoon salt
Directions: Heat oil in a large skillet and add onions and green pepper. Cook for about 3 minutes, until they soften slightly. Now add tomato sauce and salsa until completely combined. Add cooked rice along with salt and granulated garlic. Stir until all the flavors come together and the rice is fully coated with tomato mixture.
Quick and Easy Spicy Pinto Beans
Ingredients:
1 15 oz. can of pinto beans with juice
2 tablespoons salsa
Directions:
Heat pinto beans in a medium saucepan along with the salsa. Cook until beans thicken, about 10-15 minutes.
Make the taco filling vegetarian: Jack fruit is a great alternative to pork or chicken; chickpeas also make a great alternative.
Condiments to Include in taco Bar:
Good quality taco shells (I used blue corn and yellow corn)
Guacamole ( • 3 EASY Appetizer Dips!... )
Greek yogurt/sour cream
Shredded Mexican blend cheese
Homemade salsa, or store bought of your choice ( • 3 EASY Appetizer Dips!... )
Tomatillo salsa ( • The BEST Homemade Taqu... )
Shredded lettuce
Diced tomatoes
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Music From this Video:
Music: Boo Boogie - Stuart Bogie • Boo Boogie - Stuart Bo... ​​​​​​​​​​​
Guitar Miniature No. 1 in D major by Steven O’Brien / stevenobrien​​. .
Creative Commons - Attribution 3.0 Unported- CC BY 3.0
Free Download / Stream: bit.ly/steven-obrien-g​​​​​​​...
Music promoted by Audio Library • Guitar Miniature No. 1... ​​​​​​​​​​
Filmed and Edited by:
Bree Enriquez ( / breeenriquez​​​​​ )