Thanks

@TastetoShare

10 ай бұрын

Thank you so much for your support maam @lenchua5490 ❤❤

Ganito Ang gusto kong presentation Ng Isang blogger. Straight to the point. Hindi kagaya Ng mga ibang blogger na ipinapakita pa Ang paghiwa Ng mga sangkap; pati paghugas Ng mga sangkap. Sayang Ang Oras ko sa pagpapanood. Ang daming kuwentuhan. Parang sinasadya na pahahabain Ang video. Dahil dito, MAY 5 STARS KA SA AKIN!

@TastetoShare

Жыл бұрын

Thank you sir Ray❤️

@raycalderon7515

Жыл бұрын

@@TastetoShare Welcome. Just keep up the good work! God bless you sir!

@angelwu600

10 күн бұрын

5 stars from me.Thank you for sharing.

Salamat Po sa recipe...Ang Ganda Po Ng video straight to the point...parang naging easy lang paggawa Ng palabok.... favorite ko to kaya gagayahin ko to sana makuha ko ...mas magaling kasi tlaga Ako Kumain kesa magluto😅

@TastetoShare

9 ай бұрын

😁❤️ Enjoy cooking❤️

@marieronrancesvlog

8 ай бұрын

Enjoy din ako watching and mouthwatering din.

Salamat watching from Kaohsiung Taiwan.

@TastetoShare

10 күн бұрын

❤️❤️ hello there in Taiwan.. thank you for watching

The recipe and condiments to this specific dish are the true and original ones. Thank you for posting this video.

Wow sarap nmn nito

Amazing 🎉 Thank you for sharing and God bless 👍😇🥳

@TastetoShare

Жыл бұрын

Thank you too❤️ happy new year

Wow! Sarap! Simple and flavorful!!!

@TastetoShare

8 ай бұрын

Thank you 😋stay connected ❤️❤️

Our best recipe, Thanks for sharing.😊

@TastetoShare

5 ай бұрын

Most welcome 😊❤️

Wow my paborito palabok yummy,new friend idol,I support your channel thank you for sharing your nice video.god bless

I'm going to eat that because it's yummy 🤤🤤🤤🤤 yes yes yes i will eat

@TastetoShare

18 күн бұрын

❤️❤️❤️

I love your cook.same po tayo style ng pagluluto ng palabok..msarap tlaga palabok.paborto ko yan.kaya lagi ako nagluluto nyan.

@TastetoShare

11 ай бұрын

❤️❤️ thanks mam trixy

Thank you for sharing!!

@TastetoShare

4 ай бұрын

You are so welcome!

I like the mix of pork and shrimp. Miss ko na yang palabok with calamansi. Watching from Canada 🇨🇦

@TastetoShare

8 ай бұрын

thank you po maam marie❤️ hello there in Canada🇨🇦

Thank you for the recipe. Im gonna cook for New Year’s eve❤

@TastetoShare

5 ай бұрын

enjoy cooking po❤️❤️ happy holidays

WOW,, ITS YUMMY..THNKS..GODBLESS...

@TastetoShare

Жыл бұрын

Our pleasure!❤️

happy new year , and God bless, enjoy your Palabok,, sarap na talaga yaan

@TastetoShare

Жыл бұрын

Hello foodieexpert❤️ happy holidays

Thanks for sharing ❤

@TastetoShare

Жыл бұрын

You are so welcome❤️❤️

Great recipe. Thank you

@TastetoShare

Жыл бұрын

Thanks for liking❤️

SARAP ❤ AMY FROM DALLAS 🇺🇸

OMG. I love pansit palabok. Ng magbakasyon ako sa Pinas last December, yan ang pinabili ko sa kapatid ko. Mukhang napakasarap ng palabok mo.

@TastetoShare

2 ай бұрын

❤️❤️❤️

M try nga eto

@TastetoShare

Жыл бұрын

❤️❤️

Yummy 🤤

@TastetoShare

Ай бұрын

❤️❤️❤️

Wow sarap naman po yan favorate ko po yan palabok ,❤

@marieronrancesvlog

8 ай бұрын

Sarap nga. Nakakamiss talaga.

@almavlogs234

8 ай бұрын

Tama po

Palabok is the best

@TastetoShare

Жыл бұрын

❤️❤️

I bet this is delicious! I hope to find these ingredients cuz I would love to try to make this.

@TastetoShare

Ай бұрын

enjoy cooking❤️❤️

Masarap po pero kulang sa lapott❤

I’m going to try this recipe soon! I love the content of your video, I like short videos and your recipe looks authentic

@TastetoShare

Жыл бұрын

Thanks so much 😊

wow sarap ng palabok try ko itong version na ito sa bday ko

@TastetoShare

Жыл бұрын

follow recipe❤️ enjoy

Ano pong brand ng vermicelli gamit niyo? Iba iba po kasi yung nakikita ko sa Puregold. Salamat po.

imas sir..happy new year...

@TastetoShare

Жыл бұрын

Happy new year sir jong❤️

❤❤❤❤

@TastetoShare

Ай бұрын

❤️❤️❤️

paano po pg walng tinapa po anong masarap na substitute doon po...

Ilang katao na po makakakain dyan?

hi po..ask ko lng po kung how much po estimated cost niang recipe po na iyan?thank u po

The Original palabok

@TastetoShare

9 ай бұрын

❤️❤️😊

wala po itpng corn starch?

Anong size po ng bilao yung gamit nyoM

Ok to, ndi tulad ng iba na ang daming daldal pti pag hihiwa ng mga sangkap ay ang tagal. Ewan q duon sa iba kung ndi masundan ang mga ingredients- punta kna lang sa resto at bumili kna lang ng luto nah.

@TastetoShare

2 ай бұрын

❤️❤️

Kaya pala Wala na Po kaming ma receive na update . Napindot siguro ng anak namin options 😢 God bless po 👍😎😇

@TastetoShare

Жыл бұрын

❤️❤️😊

Thank you for Watching! To show support you may also CLICK Thanks Button! 👇👇MORE RECIPE VIDEOS CLICK HERE:👇👇 : kzread.info ILOVEYOU All! Thank you very much SUBSCRIBERS!!

Recipe pls/ratio

Walang tinapa

@TastetoShare

3 ай бұрын

meron po

Magkano po kaya budget sa palabok... Madaming ingredients

@TastetoShare

6 ай бұрын

❤️❤️

Whats the actual ingredient ratio. Doesnt say.

Ginaya ko ito yung balat n ulo ng hipon sinangag bale ito ang sauce, masyadong na overwhelmed lasa ng hipon, hindi kasing lasa ng Jolibee. Kung ready made sauce palabok mix hindi din masarap. Mas maige yung from scratch, giniling na baboy or chicken or beef at gagawa ng sauce from scratch gamit ang achuete. Trial and error talaga.

@TastetoShare

11 күн бұрын

adjust to your preference❤️❤️ thank you for the feedback

They should give a list of ingredients in the start of the video so you can gather them together before starting out. Fail.

@civicsleeper3533

2 ай бұрын

bulag ka ba

@mmxcix

Ай бұрын

Here you go (not from the video but from a proper cook book) INGREDIENTS: Sauce: ½ pound large shrimp with heads and shells 2 tablespoons canola oil 1 medium onion, diced 4 garlic cloves, minced 1 pound ground pork 1 tablespoon achuete (annato) seeds soaked in ½ cup hot water for 20 minutes and drained (for coloring) 2 tablespoons sweet potato starch or cornstarch mixed with ¼ cup cold water 1½ tablespoons fish sauce, or to taste ¼ teaspoon freshly ground black pepper, or to taste 1 pound dry thick tubular rice noodles (rice vermicelli), soaked in warm water for 15 minutes Garnishes: ½ cup canola oil 6 garlic cloves, peeled and sliced ¾ cup ½-inch pieces firm tofu (about 6 ounces), patted dry 12 large shrimp, peeled and deveined 2 hard-boiled eggs, shelled and cut into wedges ½ cup flaked smoked trout (you can substitute bonito flakes or dashi powder if you can't sourced the smoked fish) 4 scallions, chopped Lime or lemon wedges, for serving Fish sauce, for serving

@gregorieliwanag3064

21 күн бұрын

It's in the description.

Please Lang MG gloves po kayo para malinis lalu pagkain na niluluto nyo.wag nyo kakamayin daily napapanood kayo sa vlog nyo

@AkitaMix

5 күн бұрын

Halatang di nagluluto.

happy new year @tastetoshareph

@TastetoShare

Жыл бұрын

Happy new year❤️