EASY PALABOK
EASY PALABOK
¼ cup cooking oil
1 tablespoon minced garlic
1 medium red onion, chopped
1 tablespoon atsuete power
¼ cup patis puro, plus additional as needed
½ cup tinapa flakes
4 cups shrimp stock
¼ cup cornstarch diluted in 1/3 cup water
1 teaspoon sugar
Salt and pepper, to taste
For garnish:
Hard boiled eggs, chicharron,
sauteed shrimps, spring onions, calamansi
Пікірлер: 1 700
I really like this chef kc sinasabi niya yung alternative or substitute sa mga ingredients niya. Laging handa sa mga possible na tanong. Great job chef.👏🙌🥰
@MasterBicnok
3 жыл бұрын
Yup tama po kayo 😇🥰
@andreibermudez7979
2 жыл бұрын
.thanks for dnpslabok recipe
@napnappabicon3945
2 жыл бұрын
Nood po sana sa MCGI channel Salamat sa Dios
Hi from Texas!! I was introduced to Palabok when a Jollibee opened up in Dallas which is about 2 hours away! My husband is Filipino and he introduced me to this dish and I fell in LOVE. We have drove there twice in the last year just to get Palabok. I'm going to ask my mother-in-law and Lola to make some for me for the next time we visit, but really wanted to see if I could make my own! Great tutorial!
@jigieodtuhan6483
Жыл бұрын
Oiiiiii
@geligel1991
Жыл бұрын
Awesome!! 💕
@jonestraloma
Жыл бұрын
My wife learned to cook Filipino food for me too. Words can’t express how grateful he is ti you. 😊
@user-hc4qj7bd5z
4 ай бұрын
I 3:07
@palconsheilapetaliodelloro
3 ай бұрын
❤
Nkakatuwa kang Magluto, natural na galaw sa kitchen, walang keme keme. no need to be perfect dahil nasa harap ng camera,
What I like about you chef is that,I don't feel pressure and got stress of finding the right Ingredients unlike other cooking videos online.
Another menu heto ang inaantay ko chef. I always enjoy watching kasi laging may hugot. Thank you so much
I love the way he gives instructions nakakarelax you can feel how nice he is.masarap pakinggan matututo ka talaga.very clear magsalita at magdeliver ng words.and he gives options.so nice.thank you po.chef RV
@MasterBicnok
3 жыл бұрын
Yep, i like this chef.
Nice gawin ko yan! Favorite ko ang palabok since childhood 🥰 If I may add, ang difference ng pansit palabok at pansit malabon ay di lang ang noodles kundi, ang noodles ng pansit malabon ay hinahalo n sa sauce sa kawali pa lamang. Sa pansit palabok, sa ibabaw ng noodles inilalagay ang sauce.
I like the way you demonstrate your cooking.n besides you give alternative ingredients .Thank you cheff RV. I'll try these recipe .
I love how you give alternatives and answer the FAQs even before people ask HAHAHA super helpful!
i just love how you make cooking enjoyable and easy! thanks chef!
Good evening chef RV thank you sa recipe ng pancit palabok gustong gusto ko yang pancit palabok pero ayoko ng noodles na mataba gusto yong pacit bihon? Nattuwa ako pag nannuod ng cooking demo mo masayang masaya ako kasi yong ibang chef masyadong seryoso ikaw may kiliti ang paglluto nattuwa ako sa iyo chef RV thank you very much sa pagluto mo ng pancit palabok Stay safe and god bless chef RV 😘😉💓😍
I'm from binan and regular customer of Chef RV restaurant. masasarap din po ang kanilang breads, nag tuturo po talaga ng short course culinary and baking ... He is smart in his own skills very passionate.. we are lucky enough Kasi share na po nya knowledge and skills online.. God bless chef more power,
very well explained, concise descriptions and very clear..... thank you chef for sharing all your recipes👍🏼
I love how you talk about alternatives or substitutions, especially for us who live outside of the Philippines. Thank you chef. I’m definitely a fan.
@rizabravo509
2 жыл бұрын
Ask lng po anu pede alterntive s asowete dito po saudi ,wl po kc ko mkita eh .
eto lang pala ang madaling pancit malabon. haha feeling ko kasi mahirap lutuin. e mas mahirap pa pala ang mix pancit bihon/canton. mas marami gayatin. hehehe. i love it! thumbs up! very easy to understand.. more cooking video tutorials. Take care and God Bless you and your family always. :)
Hi Chef,March 25 2023 dito sa Hongkong ginawa ko po itong recipe and I made .never po akong gumawa ng palabok in my life kaso I love my friend kaya ginawa ko po ito and it is swak na swak daw.thanks a lot
Thank you so much Chef RV. I made it for my mom’s birthday last September. It was amazing.
When it comes to love,, maganda ang natural!!🥰 ~chef rv Love it🥰
Been watch this today lng and i really wanted to try, ito kasi ang isa sa paborito ng Mr. ko but never yet tried to cook akala ko kc mahirap. But good thing you really explain and perform very easy. I super love you na...
Thank you so much for sharing this recipe Chef RV.We are a family who loves palabok so much.God bless your hand chef❤❤❤
I love watching your cooking videos chef RV. It’s informative and you give so many alternatives depending on a person’s diet and preferences. I actually watch your videos to know what to cook for the day.☺️
@emelinasakilayan2136
2 жыл бұрын
L
Hi Chef! I cooked this today and its so good. Thanks for sharing your recipe!
i'll go for Chef RV channel dahil dito ako masaya. Marami akong natutunan at magaling mag.explain si chef at higit sa lahat he share with positive vibes! Very inspiring! Thank you chef for sharing. Godbless😊
That's a perfect palabok chef!
He is a good mentor, he explained well and gave suggestions for any substitute. Using mushroom chips is for pescatarian diet people, who only eats fish/seafood & vegetables. Well done, Chef RV! Watching from Calgary, Alberta 🇨🇦
@designereats3661
Жыл бұрын
I agree
Wow! This recipe is sooo delicious... I cook this for dinner tonight. My family loves it. We gonna cook this again. Thank you Chef RV!!❤️👍😋
the best ka talaga chef mag explain..lahat ng videos mo step by step talaga & sinasabi mo na din kung ano ung pwedeng alternative sa mga ingredients..thanks chef😊
sarap manood, alam na alam nya yung typical na questions ng mga pinoy na "pano pag ganito, pano pag walang ganito" ang galing may suggestion agad!
Your soo cute Chef RV.esp sa maliwanag mong pag isplica sa lahat ng pagluluto mo.Thanks for sharing. Stay Safe.
This is the recipe I've been wanting to try! Ilang videos na npanuod ko nito pero this is the first time na sobrang simplified ung approach. Thank you chef RV. I'll try this soon as lockdown is over. 😍😍
Chef RV hats off talaga ako sayo. Easy to follow your recipes and May mga alternatives ka talagang sina suggest. And at the same time very entertaining vlog. 👏🏻👏🏻👏🏻.
Barcelona, Spain I am impressed with your video, you mentioned about tinapa substitute, specially for us in Europe, you blogged well, and well informed. Im planning to cook palabok on my birthday March 18 Thank you and More Power
Loveit! Lagi may sosyal term si chef! He also gives other options if you are allergic to an ingredient 😊
Thanks Chef RV. I'll also cook my version of pancit palabok with rice vermicelli. May you keep up the good work and may God continue to bless you always.
I love cooking. I did not study culinary but watching your vids chef natututo talaga ako kasi very educational yung vids mo. At magaling ka po mag explain. Salamat.
Eto gusto kong panoorin no need nang magtanong.kasi yung gusto mong itanong sasabihin na rin. Thank you chef! Marami kaming natutunan!
Magaan yong loob ko sayo chef the way you talk and deliver d words with all d rationale very clear with hugot pa.... You deserve for 1million subs n more...
@JT-xd9uc
3 жыл бұрын
Nku kbbyan nkkgutom nman. Pwede b yon pritong galunggong. Ang galing mo magpaliwanag. Yon hibe dried shrimp pwede po 😋 kya.
@vilmasyummyfoods4076
2 жыл бұрын
Mabait si Chef talaga
@mayfontanez3001
2 жыл бұрын
I love your kitchen, my dream kitchen. Watching from Lakewood, California. And I love the way you cook and your animated enthusiasm. Keep up the work Chef RV!
thanks chef! you're one of my fave chef po ❤️
kakaaliw manood kay Chef.. not boring.. iniexplain nya tlg about sa mga ingredients...
Thank u chef now i know how to prepare palabok yummy pilipino style.🙄always watching ur blog very informative,nakkaentertain the way you said kung san ka masaya🥰😆😅
You are such a heaven sent to us... Thank you for being an inspiration...
@leilanipinili116
2 жыл бұрын
Thanks for sharing o
I love how you explain things while cooking. Very clear and you get to learn a lot. Hope to see more viand recipes with affordable and easy-to-find ingredients.....💗
@maxprofitonemilliongoal8801
3 жыл бұрын
7:03 Really Money BIG WIN kzread.info/dash/bejne/f4KCxpR9irbKe9Y.html
Super love you and super like you chef. 😍 to be honest sa lahat nakita ko sa KZread na nagtuturo how to cook the recipe ikaw yung pinaka the best. Sayo lang ako natuto at naperfect ko ang palabok. More videos and blessings to come chef. Godbless
While watching u chef para akong nasa live tutorial sa Sofitel nice naman po ng background music nyo po at lahat very well said
you are amazing, chef! Well explained, perfectly delivered!👏🏻👏🏻👏🏻
👏👏👏 Thank you, Chef, my fave! I was thinking of using the mushroom as toppings too! 👍👌 take care!
Oh isa pa rin , napakasarap , natikman ko to pero hindi konpa nakaluto ng ganito pagkain .. masarap ang mga GINAMIT Mo chief dahil , natural ang ginagamit Mo walang preservative .
Thank you chef,napakalinis po nyo pong gumawa at kung panunuorin mo napakadali at klarong klaro po,nadaanan ko po ito chef sa wall ng cp ko.gagawin kuna po
Thank you chef RV for sharing your time and consideration on how to make the palabok
@napnappabicon3945
2 жыл бұрын
Nood po sana sa MCGI channel Salamat sa Dios
@pablolucasan5643
2 жыл бұрын
Paano po ang pagluluto ng ARUZ VALENCIANA
Simple, clear and practical cooking instructions, you’re s so good in what you’re doing you made cooking so much fun and enjoyable. Thank for sharing your expertise,
@napnappabicon3945
2 жыл бұрын
Nood po sana sa MCGI channel Salamat sa Dios
@veronicagonzales1254
Жыл бұрын
Thanks Chef... i use Lala Fish Cracker for added crunch..
Great tutorial chef! Napakagaling magpaliwanag at maintindihan mo talaga. Nagaya ko na po recipe mo ng cheesy Shanghai at sarap na sarap sila hehe. Ngayon po unti until ko inaaral mga recipe mo chef actually last month lang ako nahihilig magluto since I'm turning 26yrs old na hehe need na may kaalaman na ko sa pagluluto and malaking tulong ka po sa akin chef. Maraming salamat po and More Powers!!
Superb! Ang galing niya magluto may matututunan ka talaga. Pinapaliwanag niya yung halaga ng bawat sahog. Then nagbibigay din siya ng suggestion. Malinis at hindi nagaaksaya ng pagkain, Nakakaaliw panuorin 💗
Thank you chef for the easy recipe ☺️
"Ok lng yan, don't mind it...." I love those lines, relate sa pagluluto at sa buhay ❤ Thank U Chef RV for this yummy recipe, i'll surely try this at home 😊
Wala ako masabinq IBA sayi chef..super like tlga Kita! Kasi dtondin samin Banda SA bukidnon walanq tuna flakes..salamat SA pagbibigay ng ibang idea ....godbless sayo cheff..
Gusto ko yung part na alam mo talaga yung mga tanong ng mga manonood mo.love it. Intresado ka talaga mag turo.salamat ❤️
I like the way you impart your knowledge and skills in cooking, Chef. Thank you, and God bless! 😇
Hi chef! I"m a fan! You make cooking looks so easy! More recipes to come!
Madali lang pala. Magluluto na lang ako kesa mag order. Thank you Chef.
Yes po chef di rin po ako kumakain nga ng baboy it's really good to know that there's other alternative ❤️❤️❤️❤️ thank you chef
Thank you for sharing Chef RV, I got inspired after watching your Vlog, I got in my car and drove to the nearest Filipino market and bought all the ingredients and made Pansit Palabok, It was sooo delish! P.S. love watching you cook, I'm learning a lot! God bless you!
I find your instruction format soothing and unpretentious unlike another KZread chef who calls himself the fat kid inside. Salamat sa alternatives!
Gusto ang lahat mong itinuturo nahawa ko agad sunod Lang SA instruction mo.thank you very much.Godbless your family.
Watching from the philippines, i love the way you cooking full.of love.I admire you idol.
My all time favorite, guaranteed na masarap yan chef, I cook this on 2 occassions only, my granddaughter's birthday and Media Noche.
@johnemmanuelcelistino3772
3 жыл бұрын
Ang galing nyo naman po magpaliwanag magpapaluto po ako Nyan sa mama ko
Thanks chef. I really like your diction.. And procedure well explained and a lot of options to make.
@bethcapatoy5028
3 жыл бұрын
c.f. 3gemini
ang galing mo po mag explain naiintindihan talaga 🥰 sana marami kapang maituro na recipe ❣️
Dami ko na napanood na palabok recipe pero ito lang ang lumabas na masarap nung niluto ko na... kaya from then on, napupuyat ako kakapanood ng video ni Chef RV 🤩
First time to watch your episode , very detailed in cooking , thank you I love ❤️the way of your simplicity. Godbless you more 🙏💕🇺🇸
@cezmarana1131
3 жыл бұрын
Agree 🤗
@aliciamartin9366
2 жыл бұрын
Chef me difference pong malaki ang malabon n palabok lalo na sa sauce. Tnx
You always give good alternatives and tips i love that
AYAN NA NMAN ANG HUGOT NI CHEF AYYY SANA ALL GINAWA KO NAYAN CHEF PANCIT PALABOK!!!
super relatable chef ng mga sinasabi nyo po. yung tipong alam nyo na yung common questions ng mga nanunuod po sa inyo😅. tingin pa lang masarap na😢 watching fr. other country🤩
More recipe chef !!! We love you ❤️
Besides your cooking skill, I also admire your kitchen😍❤️
Thanks for this 👍now I know how to cook my fave palabok
Owwwowww sarap naman nito,i love watching your recipe videos,thank you,on my day off this is my recipe and i will sell it to my friends here on saudi
I love the way you cook and your sense of humor, I’m glad i saw your video in facebook😊
Got it Chef! I'll Go to Lidl or Aldi to buy Smoke Mackerel. 👍👍👍
Salamat chef rv paborito ko to kaya lng hindi ako marunong magluto nito pero ngayon ay alam ko na kaya lutuin ko talaga ito bukas family bonding namin salamat sa naka inspired na video mo♥️
I love you Chef RV. pag ikaw po nag tuturo nakukuha ko po agad instruction. Salamat po
Cute ni Chef, laging may konting hugot. 😂
@jcdolojo
3 жыл бұрын
Does it matter?
Thank you chef 😊 Chef next time po egg pie
Kaka gutom. Gawa ako chef. 1st time ko gagaw. Salamat. Always watching yoi Vlog.👍👍👍
You are so generous with your knowledge chef, thank you. Ang galing at ambait mo.
First video that I watched from you. I am so happy na nagsasabi kayo ng alternatives and substitutes. Very practical and informative! Thank you! New subscriber here :)
@miraronzales7395
2 жыл бұрын
Qa
@nilamiriambasilio2372
2 жыл бұрын
Mssarap pareho
@juliacruz6333
2 жыл бұрын
Thank you so much! I will try to do your recipe. It looks so easy to do.
Tama, I’m really using the smoked sardines from Lidl. I’ll try your recipe Chef.
@whtvr_clover
3 жыл бұрын
Vongga 😮
@glorialopingco4710
3 жыл бұрын
去1A太伟大三下乡额呃呃呃他的意思
I really like you chef, kasi binibigyan mo kami ng alternative na pede..hindi naman kasi talaga lahat ng bansa meron mga recipes…thank you chef God bless
Hi Po chef good morning @6 a.m here in Singapore,and I stumble in your palabok video….sarap
Thank you Chef for the cooking tips!
@lizagalangco229
3 жыл бұрын
I love it chef!
@annaramonacastillo2710
2 жыл бұрын
Oo nga Tama, ang galing niya magturo sa pagluluto tapos alam niya yon pakiramdam ng mga simple lang na magluluto, Kung ano yon mga alternative na ingredients and how to cook it. ☺️
Wow you know your international supermarket. Ladl in Vienna - interspar, Penny, Billa. You’re a good chef!!!! And entertaining to watch also
@louieantonio8283
2 жыл бұрын
I love ur clear voice,love all ur menus!🥰
npakagaling at tlgang malinaw ang pgtuturo. thank u chef..
Hello ChefRV , good evening sa Pinas , good afternoon dito sa USA florida. Thank you for sharing a lots of informations and I really enjoy watching your Vlogs and cooking napaluto agad agad ako. Its so delicious.
I like it when you mentioned LIDL... i felt like when i corporate my european /filipino dish was recognized 😘
@mjsepulveda
2 жыл бұрын
We will get at Lidl later ☺️
Chef RV, I wish sagutin mo rin minsan na kapag wala ka nitong ingredient eh wag ka na lang magluto, lol
@Chen-dk9py
3 жыл бұрын
lol
After ko napanood itong video kinabukasan ginawa ko ang palabok recipe. Ang sarap 😃. Thank you Chef RV!!!
chef dahil po sa inyo nakakapagpractice ako magluto ng espesyal pero madaling gawin salamat po sa malinaw na pagpapaliwanag 👏🏻👏🏻
Thank you chef i always love watching your cooking. And i did cook some of it..and saved all the videos to look back when I want to cook it..your a big help.. please give us some recipes for everyday meals.. minsan pabalik2 nlang recipe ko for the week.. thank you chef, more power, and God bless you always..😘❤️
@MasterBicnok
3 жыл бұрын
Same here...like kuna si chef rv..may puso ang pagluluto parang ako lng.
Thank you chef RV!❤
@maxprofitonemilliongoal8801
3 жыл бұрын
5:48 2020 Money WIN kzread.info/dash/bejne/dKt_ps-jk7u_fZc.html
Hi chef RV! Greetings from Chicago! Love it that you mention alternative ingredients especially in consideration to those who are either vegetarian, allergic or sensitive to meat products . I feel like I have the palabok ingredients already but never really knew how to cook it. You made it simple enough that I can make it.
You are a good chef clear and concise po explanations ninyo