Spectacular, original, beautiful and incredibly tasty dessert - popsicle cheesecake on a stick! An absolute confectionery trend this summer.
We will need:
Silicone mold for popsicle (the form can be absolutely any, the main thing is that there is a specially hole for installing sticks)
Biscuit crumbs (or crumbs from any cookie) 200 g
Butter 60 g
Mascarpone 500 g
Powdered sugar 150 g
Egg 150 g (3 pcs)
Cream 33% 125 g
Corn starch 20 g (optional - only if the mixture is already very liquid)
Biscuits: • Бисквит
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