I'm so glad Gennaro was born, life would be boring without him lol

@JamieOliver

8 жыл бұрын

+Darth Flynn Life wouldn't be the same.

@iamhungry4000

8 жыл бұрын

He's mental but in the best way XD

@cosmosong8542

7 жыл бұрын

couldn't say he's mental it's just he is really energetic

@obscureclouds8392

6 жыл бұрын

Smash it!

@Wanassa

5 жыл бұрын

Love Gennaro and his enthousiasme that always cheers me up. He shares with heart, passion and generosity, how can one resists this ?

Gennaro is honestly a precious little gem and we have to take care of him!!! One of my favourite pasta meals. Thank you, gem.❤

I swear there were moments when I could actually smell this dish. Gennaro, you did it again. WHY ARE YOU COOKING SO GOOD??????? xx

@JamieOliver

8 жыл бұрын

+RUF YES! We couldn't agree with you more.

I love it how he keeps saying: Use just a little bit of butter. And by the end of the video half the cup is used!

@xuvera6777

4 жыл бұрын

Jan-Willem Vlieger true 😂😂😂

*Gennaro takes a bite of the pasta *romantic music blasts in the background

@flat_foot9017

5 жыл бұрын

lol right XD

@gwendolyncheong8889

4 жыл бұрын

I can't help but think of lady and tramp with that background music😂😂

Ciao gennaro we are so blessed to have you as our tutor bless you

This channel is one of the best there is! I simply LOVE Gennaro, he's such a good man.

@JamieOliver

8 жыл бұрын

+xcifer You're too kind! Thank YOU.

This is currently my favourite KZread channel, so thanks for that. I made this recipe last night with a couple of adjustments (only olive oil instead of the butter oil mix, spelt penne, a different sheep cheese, as I don't have pecorino, and pumpkin seeds instead of almonds, as I am allergic to nuts), and I just ate it for lunch. It was delicious!!!!! Thank you Gennaro and thank you Jaime :-)

Oh Genarro your enthusiasm and charisma bursts off the screen. I was smiling the whole way through watching your enthusiasm and passion and skill go into this dish. Buon appetito!

Of all the chefs I've seen on this channel this old master is one that I'm drawn to the most. His cooking looks so easy but it seems to explode with flavors. The way he prepares the food makes it a no nonsense, no frou-frou, no hassle way of cooking that draws me in. Plus who doesn't love Italian cooking? I don't want tv but I'm surprised this old man never had his big cooking show.

I just love the videos with Mr. Gennaro. Great recipe!

Why I cooking so good! - Gennaro Contaldo!

@JamieOliver

8 жыл бұрын

+MusicHaven2012 WHY AM I COOKIN' SO GOOD? :)

Absolutely love his energy and passion OMG . Have not seen such authentic exuberance and passion exuded in Italian cooking in a long while and this man, 👌👌👌

Gennaro is more than fantastic. Here at home, me and my two daughters love his exquisite recipes. They are unique, Thanks Gennaro. The three of us love you so much.

Even though I cringed every time he used that butter blend, I was still drooling over this dish at the end! I must say though, if I walked into Gennaro's kitchen, I highly doubt there would be any Bertoli products in the pantry. If anything, his olive oil and butter would come from a local Italian farmer who lives down the street. Just saying....

@KAHHHH8548

3 жыл бұрын

Shut up

@cockroachman27

2 жыл бұрын

@@KAHHHH8548 you shut up

Only Gennaro can make a commercially sponsored video that I won't hit dislike button for!

@joyanna9433

8 жыл бұрын

+sc0608023 why would you dislike other sponsored videos? Are you pissed at people for making money of the work they do? Do you get payed at work? I sure hope you do.

@sc0608023

8 жыл бұрын

It's not about money, it is about the presentation. I personally think that most of the sponsored videos are too "in-your-face", and often have little to do with the channel itself. However, this one makes sense, and the footage showing off the product only lasts 2 seconds. And I like Gennaro.

@inessa255

8 жыл бұрын

+joan 86 perfect explanation. words of wisdom

This guy is pure art. So you are Jamie. Love your videos!

My mouth waters every time I watch Gennaro's videos. He's a great cook. I know what I am making this meatless Monday.

@JamieOliver

8 жыл бұрын

+EH CBunny That's a GREAT Monday.

@alexunfiltered5756

8 жыл бұрын

To me, it's Gluttonous Monday!

simply put: in love !! such a great idea, next dish I'll give a try to.

awesome and mouth watering...peace

I love this guy he's has so much energy.....i always watch Gennaro when I'm hungry(i dont know why) and then i cannot resist but go to the pantry for food

I bloody love this guy. Absolute legend.

Simply mouthwatering

You're the best Gennaro! Most interesting pesto recipe award goes to you!

I think there miiiiiiiight be some product placement. But I'm not sure. It was quite subtle.

@adam4757

7 жыл бұрын

I suspect it is. I can't imagine many authentic Italian recipes would have used an oil & butter blend. Anyway, Bertolli tastes DISGUSTING, and is far inferior to just olive oil.

@Slashbag69

6 жыл бұрын

Maybe so, but it's a lot better than what Marco Pierre White has been doing with Knorr.

@sans2domicilefixroberts428

6 жыл бұрын

Slashbag69 you have wright 👩‍🍳👌

@sans2domicilefixroberts428

6 жыл бұрын

adam4757 the water is not authentic like before ...sooooo.....

@j4re

5 жыл бұрын

3:15 - I can't believe its not olive oil sigh.

This king deserves the throne!

Drool! Need to cook aubergines more. Always forget how good they are!

@Boogieforme

8 жыл бұрын

+Donal Skehan They are also amazing the chinese way with 5 spice powder, bean paste, light soy sauce, sambal (I LOVE dried chillies in oil for this), and a little splash of sesame oil! :D One of my favourite ways to make aubergine :).

@Boogieforme

8 жыл бұрын

+Boogieforme Damn and also garlic and onions ofcourse :p

@riflemanm16a2

8 жыл бұрын

+Donal Skehan I had to look up what that is. I'd never heard this term before. I've always just called them eggplant.

@Boogieforme

8 жыл бұрын

Riflemanm16a2 Aubergine is used in English and Eggplant in American English. just like zucchini/courgette, cilantro/coriander.

@riflemanm16a2

8 жыл бұрын

Ah, good to know. I hadn't heard either of those terms either!

Every time I watch your video, I discovered and learned so many secrets about your delicious recipes. So many thing I need to learn about Italian recipes. I will surely try this fantastic recipe.

Gennaro's food is so simple and tasty,so many of his dishes have become staple in my house has to be the best on food tube hands down no contest .

@JamieOliver

8 жыл бұрын

+Andrew Lusty Agreed!

One of the best and most amazing cooks i have ever seen, hes funny too XD

Love and respect you Gennaro ! Beautiful like always .

Gennaro! Yet another lovely recipe. I have no problems with sponsored video's, when it's stated up front. Thank you for the transparency. I'm sure many will find the product of value. Blessings ChefMike

@JamieOliver

8 жыл бұрын

+chef mike You are very welcome, Chef!

This is the best food channel ever! I love every single meal I want to eat everything!!

Muito obrigado, Gennaro. Acho sensacional os seus vídeos aqui no canal. Saiba que aqui do Brasil você tem um fã.

I love listening to Gennaro~my Nona was from Italy, but lived in the UK for half of her life and she had that same sweet italian/british accent going on~~she's passed on and it's a nice sound to hear again. :-)

You are so happy cooking, I love it.

@JamieOliver

8 жыл бұрын

+west-island kev That's true passion.

Definitely gonna try this, this looks sooooo delicious!! 😍

I always have a smile on my face when I'm watching Gennaro :D

Is there anybody in the world that doesn't love Gennaro Contaldo?

I think this might be a little bit too dry. A few more teaspoon of butter will help. Maybe bertolli butter WITH olive oil might be good, just saying.

@watchjojo7166

8 жыл бұрын

When he melted the butter in the pan he used some olive oil

@Lisa-un6je

8 жыл бұрын

😂😂😂😂😂

@88Mikje123

8 жыл бұрын

+MuzzaFuzza Hahahahahaha

@AftrskewlXprmnt

8 жыл бұрын

took the words right out of my mouth 😂

@ABARILANI

8 жыл бұрын

+MuzzaFuzza To loosen a sauce, if too much dry, in Italy we use the water where pasta cooked. No more butter or oil.

Gennaro! We cooked this pasta at home. It is amazing taste! Thanks for recipe 🙂

What a sunday! Thanks for this amazing outstanding delicious recipe! We loved it!

Nice! Always entertaining to watch this positive man! God bless

Can't wait 'til summer when I can get these ingredients fresh from the garden!

@erikablomberg5698

2 жыл бұрын

I’m so envious!

Thank you Genaro, this recipe is SOOOOOO Good ! Thanks

I just love this.

I'm definitely gonna try this!!

I made this for dinner tonight, it was so yum! Also tried the mussels monti & mare. Super yum ~ Great recipes!

Gennaro is an absolute legend, keep it up!

Love this guy :D "Scoop him out" He says about the aubergine! Love it :D

I love the smart ppl like that chef 👨‍🍳

I'd like to see more of Mr Contaldos pasta dishes. I made the carbonara yesterday and it was amazing.

I LOVE the passion with how you speak. Greetings from Spain, we have a lot in common :D

I added left over chicken to this and it was badass! Why am I cook so good!!!

@JamieOliver

8 жыл бұрын

+Tall Paul Mmmmmmm, sounds good to us!

@cnay2983

5 жыл бұрын

Genius!

I admire his passion for his food i could just listen to him all day, i hope i can be like this one day.

That looks so delicious!

I love that viejito and his way of cooking

I love Gennaro's videos. I could watch them all day except they make me hungry:)

i love this guy. he's awesome

GENNARO WHY YOU COOK SOO GOOD ?? I ♥️♥️♥️U !!!!

The music reminds me of "two greedy Italians". Great video Gennaro!

Looks delicious, gonna try tonight!

@JamieOliver

8 жыл бұрын

+Kalle Öberg Excellent!

i love this guy!! i want to meet him one day

Love you & ur passion for food .. definitely gonna try it

Amazing recipe loved it 😍😍

Love the man, love the music, will try the recipe!

Of course there's product placement. It's sponsored by Bertolli. Product placement or not, his recipes are incredible ! I've tried a few of them , and they're basically very simple , so even a rookie like myself can make delicious dishes ! Thank you Gennaro !

just love this - FOOD TUBE all the way x

Amazing recipe

Brilliant Genaro,,, why you cooking soooo gooood,,,,,love it😊

Lovely ! Definitely going to make this!

@JamieOliver

8 жыл бұрын

+ahoo zarasvand Fantastic. Let us know how you get on.

@AR-kf8dr

8 жыл бұрын

I made it, very delicious Jamie Oliver

@TheCHKMaking

8 жыл бұрын

+ahoo zarasvand what was the green thing plz ;)

@TheCHKMaking

8 жыл бұрын

+ahoo zarasvand 2:30 to 2:40 what is the name of that plz

@MrBlackieee

8 жыл бұрын

+TheCHKMaking It's basil - probably the most popular herb used in Italian recipes.

Aubergine is my favorite vegetable :) I hope you make more of this

Looks amazing

Finally making this for dinner tonight. Excited for the results.

Superb as always! Nice done. We love you and thank you! :)

@angelmeri8780

8 жыл бұрын

+Jamie Oliver Can i make the sauce without basilikum? I dont have for the moment

@JohnCHerz

8 жыл бұрын

+angel meri no, but you can skip the butter part.

Looks delicious

Love it. Thank you

This is so perfect

the Aubergine trick is going to be helpful! I love pasta pesto it's probably my favourite .thank you

@JamieOliver

8 жыл бұрын

+Eleanor Green AWESOME!

So good I’ve tried it just now 😘

I'm not using your damn olive oil and butter mix, Bertolli

@janb920

3 жыл бұрын

No hate on Gennaro but really stupid product placement for this particular dish

@vignesh69841

2 жыл бұрын

Recipe is great but I will be using a good quality olive oil, no hydrogenated vegetable oils or trans fats for me!

@BT-ss8oi

2 жыл бұрын

@@vignesh69841 Bertolli isn't hydrogenated nor does it contain trans fats

@strickx3377

2 жыл бұрын

ummgh

"A little bit of cheese " Then he add a hole bag lol

"I'm sorry i have to have a taste" Whispers- *it is explosion of favor* gennaro you are THE MAN

@JamieOliver

8 жыл бұрын

+iLxXxLupo HELL YEAH. He's THE MAN.

Never tried eggplant pesto, sounds delicious , will defiantly give this a try, Thank you for sharing !

@JamieOliver

8 жыл бұрын

+heghineh Thank YOU for watching.

Oh, Gennaro, that pasta looks sooooooo delicious!

whoa....this is making me hungry xD

Thanks Gennaro, just made this. It was delicious. I didn't have tomatos for the end so I just crumbled up some goats cheese to dash some deposits of a tangy pallete cleanser, and actually i'd probably just do that again, worked perfectly. Glad I did that instead of skipping out on that step entirely though. I feel like the dish would've been a bit too heavy without that thrown in there, so thanks for mentioning why you put the tomato in!

And he does it again with another spectacular dish.....

Great pasta! Very creamy and delicious!

Excellent dish Gennaro......love your recipe's :)

@JamieOliver

8 жыл бұрын

+Hunnie B Love your comment, Hunnie.

I'm going to try this.

I tried your tuna and caper pasta recipe last time and it was simple and delicious! I can't wait to try this too..would have never experimented with these ingredients for pasta.

@JamieOliver

8 жыл бұрын

+Maria W Experimenting with food is AWESOME!

looks so delicious!

If I hadn't already bought stuff to eat for the next three days, I would eat this tomorrow. But hell I can just freeze my broccoli soup and make this instead :d Can't wait to try it hehe!! You're the best Genaro !!

Just made this and eating it for a late lunch. Yummy!!

@glukopeponi5959

8 жыл бұрын

Bon appetit !

@JamieOliver

8 жыл бұрын

+Zoe Little DELICIOUS. How was it?

oh my goodness. i need to try this!!

@JamieOliver

8 жыл бұрын

+Teri Sekora YEAH YOU DO, Teri. :)

Love your cooking man!!

Mmhhh, I will definitely try this out! Thank you. :)

Super Fan Gennaro!! Just now, I did it...and is deliciuous.

This looks really delicious. Such a nice use of humble ingredients. I guess the only thing I would change is to roast tomatoes and a couple of cloves of garlic along with the aubergines but that's just a personal preference. Thanks Gennaro.

@THEOZZYFUL

8 жыл бұрын

+rohan kamath Thank you, that is something I will do when I make this. Sounds really yummy :-))

@JamieOliver

8 жыл бұрын

+rohan kamath ENJOY!

@dorlysieber6107

7 жыл бұрын

rohan kamath no need to use garlic

@aslisimmm

4 жыл бұрын

And did you try and do how you said dear friend?