I suppose there is nothing more heavenly than a lip smacking utterly butterly pav bhaji ! For all street food lovers this dish is something you don't want to miss. The heart of the dish is the #masala that is used. The ingredients of all masalas are nearly the same, the quantity of each ingredient varies with the dish.
Here I am sharing the preparation of PAV BHAJI MASALA POWDER.
INGREDIENTS
• Cinnamon stick - 1 inch
• Cardamom - 3-4 pods
• Cloves - 2
• Anistar- 1
• Fennel seeds -1tsp
• Cumin seeds-1tsp
• Black pepper- 2tsp
• Coriander seeds- 3 Tbsp
• Red chilli powder - 2 tsp
• Turmeric powder - 1 tsp
• Dry mango powder - 1 tsp
• Bay leaf - 1
DIRECTION
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* DISCLAIMER: Recipe posted here are tried and tested by me & my family. I post what works for our household. I link affiliate links to make it easier for you to find the exact products I mention. Thank you for supporting what I do!! ♥♥