Thank you Ken for that lovely recipe. My wife's family grow okra in the garden. We love it in any dish. Hmmm mmm !

@KensGreekTable

2 жыл бұрын

Awesome!!! 🙏🙏🙏

I’m Italian and I also like my pasta passed the al dente stage.💕

@KensGreekTable

2 жыл бұрын

Thank you Carm!!! Lol

Perfect.. got all the ingredients!!

@KensGreekTable

2 жыл бұрын

Thanks Miriam…. 🙏🙏🙏

hello Ken recette qui rappelle mes amis du quartier d 'ANAFIOTIKA allez visité l 'àme grecque .gombo avec un samos ou un naoussa boutari .salut ken

@KensGreekTable

2 жыл бұрын

🙏🙏🙏

Fantastic, Ken. Was curious for an OKRA & pasta dish in a meat sauce. Your's is wonderful! Thanks!

I love Okra but seldom use it. Here in the States it tends to be popular in the Southern States and they have many ways of cooking it. This looks delicious Ken. I will certainly have to give it a try..Thanks for posting this one...Enjoy your time in Greece...as usual..Beautiful country, great food Montreal is full of Greek restaurants with a large Greek population. Hard to get a bad meal in Montreal..and restaurant food is relatively cheap because anything the French think of as a necessity is priced low... lol Here in the Detroit area we have our Greek town with great food and restaurants and Shops that sell the Greek food and Bakery goods plus cooking products for Greek Food...I love Greek food!!!! lol

@KensGreekTable

2 жыл бұрын

Thanks so much Nancy…. 🙏🙏🙏

Bravo Ken - love watching your posts #passionfood

@KensGreekTable

2 жыл бұрын

Thanks very much Mark!!! 🙏🙏🙏

Im trying this one out

@KensGreekTable

2 жыл бұрын

Thanks George…. 🙏🙏🙏

Thanks!

@KensGreekTable

2 жыл бұрын

You’re very welcome Susan…. 🙏🙏🙏

Absolutely love ur cooking. I'm always learning. I love Greek food. May well give it a go as it looks fantastic. 👏👏

@KensGreekTable

2 жыл бұрын

Thank you so much Christopher…. 🙏🙏🙏

Awesome !

I love your vids

@KensGreekTable

2 жыл бұрын

🙏🙏🙏

@dianaeditz9726

2 жыл бұрын

@@KensGreekTable this is from Cooking with Emma. I’m just on my sisters account!

Yassou Ken. What a wonderful cooking class. So excited to make this fantastic recipe. Your Greek kitchen is beautiful and I hope you enjoyed your 'pasta steam facial' at the end.😉

@KensGreekTable

2 жыл бұрын

Haha thanks so much Anne…. 🙏🙏🙏

My hubby just bought frozen bamia (okra) yesterday and I have the remaining ingredients! Nice Saturday lunch on the horizon ❤️

@KensGreekTable

2 жыл бұрын

Awesome!!! Thanks Susan…. 🙏🙏🙏

Are baby okra as mucilaginous as mature okra? I’ve been an okra hater from childhood because of the texture but know they are good for me.

@KensGreekTable

2 жыл бұрын

I don’t know about mucila….. but the way you cook them Kirsten makes all the difference. Cooking them less makes them less snotty lol Size has nothing to do with it.

@kirsten07734

2 жыл бұрын

Thanks for the info, Ken! I should give them another try.

@KensGreekTable

2 жыл бұрын

@@kirsten07734 100%!!!

L Ike your vids

@KensGreekTable

2 жыл бұрын

🙏🙏🙏

Που χάθηκες εσύ??

@gingin6246

3 ай бұрын

Hi. Ken won't message you because he died 2 years ago. Very sad.

@elenistamatakis9246

3 ай бұрын

@@gingin6246 what????? Are u a family member of Ken??? I'm shocked 😲 I can't believe this Oh my lord