Pancit Palabok | Masarap na Panghanda at Meryenda
Pancit palabok is a Filipino rice noodle dish made with rice noodles, tinapa, pork rinds, ground pork, dried shrimps, toasted peanuts in a savoury orange sauce made with annatto seeds, broth cube, black pepper and spring onions. It is topped up with spring onion, chicharon, cooked meat and boiled eggs, calamansi halfs. This dish is adapted from the Chinese cuisine which greatly influenced the use of noodles in Filipino cooking.
#pancitpalabok #palabok #philippinesfood
Written recipe at yummykitchentv.com/pancit-pala...
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INGREDIENTS
500 grams palabok noodles
1/3 cup annatto seeds (or orange food color)
1 cup hot water
5 to 6 pieces tinapa
½ cup toasted peanuts (optional)
1 cup chicharon or pork rinds
300 grams ground pork
½ cup water
3 tablespoons Hibe or dried shrimps
1 shrimp broth cube
1 teaspoon ground black pepper
5 cups water
1/3 cup spring onions, minced
Recommended toppings
Spring onions
Crushed chicharon
Crushed peanuts
Reserved cooked meat
Hard boiled eggs, sliced
OTHER RECIPES TO TRY
DIRECTIONS
Soak the palabok noodles in water for at least 6 hours to soften. When softened, loosen the noodles up. Drain the noodles and set aside.
If you are using annatto seeds, place them in a small bowl and add 1 cup of hot water. Stir to extract the color. Strain to separate the seeds. Set aside.
Remove the scales of tinapa. Flake the meat and remove the bones. You may use pre-flaked tinapa or tinapa powder. Set aside.
Crush the toasted peanuts into crumbs using mortar and pestle. Set aside.
Crush the chicharon/pork rind pieces into crumbs using mortar and pestle. Set aside.
In a large pan, boil the ground pork in ½ cup water under medium heat. Continue cooking until the water dries up. During this stage, the oil from the pork is rendered. Cook the ground pork until light brown.
Slightly move the ground pork to one side of the pan. Add more oil into the pan and then saute the onions and garlic. Mix the components of the pan and saute them together. Add the tinapa flakes followed by the hibe or dried shrimps. Saute for a few minutes until the tinapa and the hibe is slightly cooked.
Add the crushed chicharon, crushed peanuts and then saute.
Add 1 shrimp broth cube and ground black pepper into the pan. Crush the broth cube and saute until the broth cube is well-blended with the other ingredients. [Optional] Reserve some cooked meat for toppings.
Add the annatto extract. Add enough water to cook the palabok noodles. Stir and let it boil. Add salt or fish sauce to taste. Add the pre-soaked palabok noodles. Stir until the sauce fully covers the noodles. Continue cooking until the noodles are tender and the sauce dries up completely. Stir in between to cook evenly. As the sauce dries up, add more water if the noodles are still not cooked.
Add 1/3 cup minced spring onions and stir it into the noodles until well-blended.
Transfer the pancit palabok to a large bowl or container. Add the prepared toppings.
Serve hot and enjoy.
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Пікірлер: 259
One of the best classic Palabok demo ever! No blah blah, very organized and clean. Thank you, from NY.
@thelmabalasta5420
Жыл бұрын
Kkkkkkkkkkkkkkkkkkkkkkkkkkk okkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkokkkkkkkkkkkkkkkkkkkk
I like all your videos kasi madaling sundin kahit wala ng voice over. Hindi katulad ng iba marami pang satsat. Matagal matapos.👍
Thanks for the recepi yan po gusto ko matutunan...😍😍
Thanks for the recipe looks yummy....
sobrang ayos at linis ng way ng pagluluto nya.. ginutom tuloy ako..
Try ko din to sa bday ng asawa ko, eto talaga gusto kong matutunan lutuin. Nakakasawa na din kasi puro spaghetti 😍 thank you for this recipe 👏👏👏
@jimmylenelita7276
3 жыл бұрын
HAWAIIAN jjj0
So presentable love it !
Yay! 😊 nakagawa na din ako nito, ginaya ko lang din measurements and procedure, super success, nagustuhan ng family ko, nagpapaluto pa ulit sila sakin para sa darating na holidays ,, and recommended din sya para sa gustong magbusiness ng ganto, swack na swack ang lasa😋😋😋😋
Sarap nmn sa lht ng pinanood ko sau ung pinakadabest thanks for sharing try ko to sa birthday ng anak ko sa June
Delicious. So clean & neat.
Thanks for sharing, gagawin ko din.
Thank you...follow ko yung step by step ng pansit malbon mo...gusting gusto ng family ko .
Wow so yummy my favorite palabok..
Sanaol palabok pang meryenda na. Samin saging na saba nilaga lang at ginamos.
ansarap paborito ko yan sabreakfast salamat yummy chicken
sarap nito nito..thanks for sharing...
Gusto ko magluto neto 😋
Love it all the video very clean Nd well organized 👌🥰
sarap susubukan ko to🤗😁👏
Thank you for your recipe
Ma try nga mgluto ng palabok! Pra maiba nman.
Yummiest.gusto ko to.
it is look super 🤤 i try to cook this.. thank you
Palabok my favorite yummy
Interesting dahil may crushed peanutts.. thanks for sharing
Ganito un gusto ko luto sa palabok hndi masabaw tnx po...🤗
Hmm yummy nakakagutom tingnan😋
I try it delicious palabok
yummy mkpgluto po fave q yan thanks for videos tutorial 😍😊
Hmmm yummy....i love it
Looks good and easy...
Gusto ko magluto nyan
Maybe i will try to cook this easy to follow andvi seems so delicious i like to eat palabok so much
Wow may favorite palabok
Nasubukan ko na, and its really good. Sobrang sarap po! Thanks sa recipe❤😊😊
@ariesjaldo7644
3 жыл бұрын
Jhhjhjjjhh
@ariesjaldo7644
3 жыл бұрын
No jujube ft ilu
@AcMakoy
3 жыл бұрын
Iba ba sa lasa ng regular palabok because of peanuts?
@anniebermejo4998
3 жыл бұрын
@@AcMakoy Same lang po mas flavorful sya becoz of peanuts ❤😇
Thanx sa recipe😊i watched this on facebook and i tried to cook for the bday of my mother,and success ang pagluto ko,super sarap nia😋 keep posting po,godbless❤️❤️❤️
Dry palabok. Perfect na perfect.
nag try din ako sobra srap
Wow.. Sarap
Wow yummy. Thanks alot for this video idol. I'll try to cook this receipt.
Wow i love palabok😍
thanks po sa pag turo sa pag luluto😊😊
Favorite koto🤗😍😭
Ang sarap Po nito no skip add Po idol
thank you po sa pgshare ng inyong talent sa pgluluto ...koddus
Thank you for sharing more success God bless you.
Sarap naman.thanknyou for sharing your yummy food video.God bless
gagawin ko po yan.
wow yummy!
Wow.. d best
Lami kaayo!!!!
Nasubukan ko po.ang sarap at Tama lang yung tubig.walang cornstarch na inihalo..
Pansit palabok ang sarap
Thanks for the recipe... This is one of my favorite food.
KALAMI ANA OI!😋
Salamat po for sharing
Pancit palabok my favorite na palagi kong binibili sa Kadoks noon. Yong reserved sauted meat for topping looks dry sana nilagyan din ng kaunting sauce (moist). Mas masarap kung katas ng shrimp head ang ginamit na isang pangpalasa sa palabok. Thanks for the recipe. 🙏God bless.
Easy cook LNG pla godbless
Kinakabahan ako magpalabok uli, dati epic fail talaga gawa ko. Wala kasi akong pinagbasehan pano lutuin, bale naisipan ko lang. Try ko uli ngayon kung magagawa ko uli, salamat sa vid na ito ❣️
Ginutom ako..mkapg luto muna 😅
thank you for sharing recipe❤️
@kusinanizenny297
2 жыл бұрын
Mam angelika pasupport posa kusina ko god bless
Ay sarap nmn po nyan..
Favorite ko to palabok
Wow looks yummy. I'll try your recipe. Thanks.
sarap...😋
salamt po sa masafrap na reciepe
Yummy 😋
Sarap nman
@jonnasursal5692
3 жыл бұрын
Sana matoo ako tlga gusto ko Sana pang nigusyo para my hanap buhay ako
wow yummy palabok
Ganito gusto ko luto sa palabok patuyo.
masarap nman tlaga
WOW,SARSP NA,KAIN NA
Thank you yummy kitchen!! I've tried this recipe nung birthday NG anak ko,,at masarap cya,,and also madali at napakasimple NG procedure,,Kaya nasundan ko,,,thank you for sharing this recipe!!!
@racquelcornel4867
2 жыл бұрын
@Paul Christian Belmonte Plaza opo masarap Po,,puwede nating sabihing para na din cyang Jollibee,,Yun Naman Po depende na din sa magiging pagtitimpla natin,,,,
@myleneranera7051
10 ай бұрын
Hello po! Never ko pang natry maglagay ng peanut, masarap po ba kapag nilagyan?
❤❤❤wow sarap
Ansarap favorite ko palabok
Thanks po
Thank you for sharing .. ❤️
Ask ko lng po kung 1kilo po lulutuin ko,,yung mga ingredients nyo po b dodoblehin ko ng measurement?
very helpful 🙂 thank you 🙂
Wow super yummy
Ang sarap nya tingnan try q yan.. thanks for sharing
ganto gusto kong palaboo
Pa request naman po kung pano mag luto ng luglug sa inyo lang po ako tiwala pag dating sa pag luluto kase try and tested ko na po yung mga recipe na niluluto nyo.. Thankyou po.
Hello😊Nice😊video. Looks delicious.
Thanks for sharing
Your Pancit Malabon looks delicious 😋 l tried cooking the same as per your tutorial video & It was a success! Thank you.
@lindakatigbac4746
2 жыл бұрын
0
@lukeaclan6126
Жыл бұрын
@@lindakatigbac4746 eeeeeeeeee.eeeee
@kimedu9067
10 ай бұрын
wow mali..
Good cooking video less than 10 minutes lang.
I must try this. My fav..
@cortez1way
3 жыл бұрын
Hi
Looks yummy
@kusinanizenny297
2 жыл бұрын
Mam inday papindot posa kusina kopo god bless po
#Yummy Kitchen Salamat po sa recipe 😊 fav po ng partner ko yan. I will cook it po pag sunod ko kanya sa vietnam dun po kc cia work.🤫😁
Yummy😋 🤤
I really want to try it but I haven't seen one in Indonesia
Yummy
Wow yummmm......
Wow yammy
Sarap
Wow 😲😳
nakakagutom love ds vid
omg sarap nito all time favorite,, i miss my mom cooking this recipe,, na diko na mana ang skills hehe.. thanks for sharing
@kusinanizenny297
2 жыл бұрын
Mng lods papindot posa kusina ko balik ka sayo
Thank-you