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Octo-Bourbon Bacon With Chef Edward Lee And Aisha Tyler

Chef Edward Lee and Aisha Tyler demonstrate how to make Octo-Bourbon Bacon with fingerling potatoes.
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Пікірлер: 20

  • @cornelioatmeal
    @cornelioatmeal7 жыл бұрын

    LANAAAAA!

  • @josephweng1492
    @josephweng14927 жыл бұрын

    LAAANAAAAAAAAAAA!

  • @jujukbelvedere
    @jujukbelvedere7 жыл бұрын

    Thanks for the recipe....

  • @ChefRafi
    @ChefRafi7 жыл бұрын

    I love cooking octopus. Never tried it like that though. We usually dunk it three times.

  • @SillyNelson
    @SillyNelson7 жыл бұрын

    Moral of the story: Aisha Tyler is a goddess, and has the best smile in the world

  • @harryfoote8609
    @harryfoote86097 жыл бұрын

    At 2:20 it just made me think of 30 Rock after she mentions scuba diving: vine.co/v/OtIMYTdVXV2

  • @bigsorenm6036
    @bigsorenm60367 жыл бұрын

    Truckasaurus hands!

  • @kurt2rsenjazz
    @kurt2rsenjazz7 жыл бұрын

    Mr. Lee, I love that shirt. Hope you have boots to match

  • @leolldankology

    @leolldankology

    7 жыл бұрын

    Ethan Tremblay he did, but loaned them to Elton john.

  • @martindonovan43
    @martindonovan437 жыл бұрын

    Rye whiskey must be made form at least 51% rye, not 100%.

  • @drewmck7624

    @drewmck7624

    6 жыл бұрын

    Good catch. I was just about to point that out. Also, that is a spun carbon steel pan he is using, not cast iron.

  • @tranceOD
    @tranceOD7 жыл бұрын

    octopus hash i guess

  • @victoralm8736
    @victoralm87367 жыл бұрын

    1:01, that's actually not completely true

  • @sezzed5663
    @sezzed56636 жыл бұрын

    he is drunk he he

  • @sherbert300
    @sherbert3007 жыл бұрын

    cooks very similar to Francis Mallman

  • @tombaenadaglio5425
    @tombaenadaglio54257 жыл бұрын

    what the fuck is that

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