RIP Jonathan Gold

2:54 he said he’s 45 years old? bro looks like lead singer of a pop-punk band lmao

I really wish you had linked a written version of this recipe. Did he only use duck fat, or did he mix in another oil?

RIP J Gold

hell, we here in Mudzoory grew up eating fried chicken made by our mothers who grew up after the depression. i'm not even going to reveal any other secrets.

Looks so good

That's a whole lot of sesame oil!

Anybody ever pay attention to how crazy he marinades his chicken? Those are like three dishes worth of garlic and ginger and like ten of sesame oil! I would really love to taste this

@123mrbuddz

2 жыл бұрын

Shut up dude nobody cares

@ItumelengS

2 жыл бұрын

He is not afraid, that's encouraging me to actually go hard on the seasoning next time. But I am wondering about using Edward Lee warm bath marination first then maybe first fry in oil then finish off in duck fat

@theblobfish9614

2 жыл бұрын

@@ItumelengS oof. I think the two different frying oils might not be worth the effort

@ItumelengS

2 жыл бұрын

@@theblobfish9614 like Korean double frying. Will give it a go, but yeah amount of dishes that would be washed... This thing better be awesome

@theblobfish9614

2 жыл бұрын

@@ItumelengS i mean double frying is not a problem, you dont need two separate pots of oil for it

Oh yeah bro indonesian fried chicken just the best

I’m desperate to know how that tastes

"Have you been to Ludobird?" "No i have to come. So UUUUUUUUH do you love the chicken?" He feels guilty, which is strange because he would have savagely disassembled everything they cooked for him without feeling shame

Why do they keep posting these videos with no sort of actual tasting or reaction or critique, they have one of americas best food critiques on just to talk about what restaurants look like in la??

@fglend73

7 жыл бұрын

alfie piper when was the last time you watched a cooking video and they said the food tasted horrible???

@alfiepiper903

7 жыл бұрын

so food is either horrible or good enough that it dos'nt need mentioning? please don't bother responding as it wont make any sense anyway.

@CorrosionX4

7 жыл бұрын

I don't want them to say "good or bad" I want to let them describe it and see how much *they* who have tasted a LOT of great food, think about that. If they like I'll probably like it too and will try it.

Sesame oil is pretty strong flavoured, and he put a ton of it in his marinade.

@DizzyBusy

2 жыл бұрын

I wonder if it was toasted sesame oil, the untoasted stuff is much milder. Even in Asia, Japanese sesame oil is milder than the Korean one, the Malaysian one is nuttier than either, etc, etc.

Indonesian fried chicken? not sure which version you talk about. yes it is twice cooked, but we indonesians don't steam the chicken, instead we boil them with herbs and spices. we call it ungkep indonesian. hope it helps clearing up confusions.

@ketchuppedase2867

4 жыл бұрын

Some of indonesian fried chicken using steam process before you fry it. Maybe you should try the technique sometimes. The herb and spices we use were amazingly become more fragrant after you fry it. Try to marinate the chicken with the spices before you steam it for at least 1 hour. And then steam it for about 45 minutes the you can fry it.

0:40 indonesian fried chiken??

@MetalizedButt

4 жыл бұрын

Tri Troy Pardianto it’s the beeest bro you must try Ayam Penyet. It’s a fried chicken that they smash with a hammer, and the bones are so brittle you can eat it. Amazing.

How about you taste the thing? Do crunch test?

it's more like a technique video. leave the tasting to someone like Guy F. you know this is going to taste like gold regardless and you don't need Ludo's O face as he eats the chicken othernews. Ludo is 45?! he looks like a 28 year old rockstar.

is that a herp on his mouth?

@kylehaugen1922

7 жыл бұрын

came to the comments to see if anyone else noticed. thanks!

@savvysearch

7 жыл бұрын

Why would anyone care? You probably have oral herpes too. As does 90% of the Western population.

but won't the fried starch be all soggy when you let it aired for couple hours. I prefer flour and rice flour.

@Clyde_le_Cyanide

7 жыл бұрын

kwxj61b nope

THEY NEVER TASTED IT?!?!?!?!?! OH MYGOD THAT'S NOT HOW YOU DO THIS!!!

Jonathan Gold looking pretty dumb in this segment. His statement at 1:35 and Ludo's face at 1:43 pretty much sums it up. Los Angeles is not the only place where you can be "whatever you want to be"... just let me watch a video about delicious chicken without getting annoyed.