Rabbit Pie with Fergus Henderson and April Bloomfield
April Bloomfield travels to London where she makes a rabbit pie with "the King of pies," chef Fergus Henderson.
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Пікірлер: 40
i was at St Johns a few years ago for a birthday dinner & had a drink with fergus at the bar, i mentioned that i was going to NYC with my partner for her birthday, he asked if i had any tables booked anywhere, i said no...... he asked for the dates i was going & picked his phone up & called someone, he was phoning Thomas Keller & booked us a table at PER-SE, WHEN HE PUT the phone down he said there you go, ive booked you a table at one of the finest restaurants in the world...... sure enough when we got there we had a table & were treat like royalty..... the food was amazing & so was the bill!........ im not complaining though, what a lovely gesture from a great man, who i had only just met.
I remember back in the day eating at The French House. The food was amazing and young Fergus was at the helm. After Fergus left it remained a good place to eat. For a while. Haven't been there for many years now. But I do enjoy St. John immensely.
this guy is a phenomenon! happy to see that he's still cooking :D
The answer to the shallot question is just so amazing, "they are happier"
Both of these chefs are pretty amazing, I like listening to them and watching them cook but even more importantly I like how other chefs and people talk about them it let's you know that they're really this passionate about their craft and not just doing it for the camera for instance. Also for the record, screw Parkinson's and similar diseases I really can't wait for a cure or at least far better treatment options to be available if only they could be here now.
More cooking with Fergus!!!! True Master!!!!
Awesome clip; always love to watch the best doing what they do best.
Fergus is a great chef ! I been to ST.John's and it was Amazing ! So April should be so happy to be here with Fergus H
Two dynamic artists! Much respect!!!
more with fergus, pleaseeeee
This is amazing in so many levels. Two very unique persons united by a passion, cennecting with others all around the world through that passion. 😍
Love Fergus!
St John offers amazing food
Legend!
im worried for him i have had this experiences for so many time
The world needs to eat MORE rabbit.....
My Father spoke very clearly and politely. After all he was a Sargent Major
That guy should open a restaurant
Just found my rabbit pie recipie.....
What temp in the oven I’m wondering? 🐇