I made this twice already for my friends and they always love it. They always clean the dish lol. Thank you for sharing your recipe, not hard at all to make 🤗. Thank you good teacher 💗🙏🥰

@SuperBlessChannel

2 жыл бұрын

Your welcome po God bless

@LifeWithErl

2 жыл бұрын

Much appreciated mam

@theslara3640

2 жыл бұрын

Masarap

@theslara3640

2 жыл бұрын

Gusto makita kung.paano naluto ang palaman para makaluto po ako

@rositaortega1687

2 жыл бұрын

@@SuperBlessChannel ì

Wow simple lng Try ko mag luto nyan, that's my favourite but I don't have idea on how to cook it! Thanks for sharing your idea 👍😘

Omg ! Couldn't believe it's that simple & thanks for your amazing tips on how to make Will give it a try one of these days .

@bebsc

4 жыл бұрын

Hello po pasundotan po hehhe

i love to eat hopia especially ube flavor! thank you po sa inyong tutorial. may natutunan na naman akong bagong recipe!

Wow hopia fav ko po Yan lalo n ung monggo flavor.. Tnx po sa pag share Ng recipe God bless po 🙏🙏🙏

Natuwa ako sayo mg demo...malinaw and may mga tips p 😀

Thank you so much for sharing. I will try to cook hopia for my family. God bless you

@ivoryjaralve4541

4 жыл бұрын

Like it

Wow ang Ganda,, sure ko masarap tlga Yan,,, may natutunan PA ako

I like your recipes hopia you’re very creative and patient thanks for sharing

@scratchittowinit6223

3 жыл бұрын

be safe!

Thank you so much for this! They look delicious! I am part Chinese and grew up eating Black bean hopia. Now I just need to find a recipe for the filling and I’ll try this at home.

@theblue551

4 жыл бұрын

Masarap sia ung crust k Lang pangit bket pinagsama k ung first at pangalawa ay n?

@roxie4810

4 жыл бұрын

See above

@rosaliemelendres4914

4 жыл бұрын

Madali lang syang gawin

Galing naman gumawa ng hopia gosto ko ren ma toto gumawa ng hopia mahilig ako bumili yan sarap iterno sa cafee thanks for sharing video

Wow!!ang galing simple lng pala gawin favorite ko yan!thank u for sharing!

Wow ang sarap nyan pwede pla without oven I need to try this yummy one 😋😋Thanks for the tips

@ruthserrano9327

4 жыл бұрын

Hello SIS baka gusto mo akong kaibigan..SALAMAT..GODBLESS

Thanks for posting this! First time ever seeing how hopia w/ ube been made. Thumbs up to you!

@SuperBlessChannel

3 жыл бұрын

Thank you po

Wow! I love it! Buti na lang nalaman ko Ang pagluluto nito Dina ako mamimili sa malayong Lugar pa. Thanks and God bless po.

wow thank you for sharing its my favorite and to all my family noong bata ako ito yong madalas ko ipabili sa lola at lolo ko noong buhay pa sila.

Very nice thank you for sharing I well try to cook this hopia

THANKS! Now i can make hopia without an oven :)

Wow.. Ang sarap tingnan lalo na cguro pag matikman, gusto koren malaman paano gagawa ng hopia soon, thank u sissy sa pag share sa video mo..

VERY SIMPLE AND PRACTICAL TO FOLLOW! .. THANKS SO MUCH!

Thank you for sharing your hopia procedure. I really love to eat hopia.

@julietpaz5230

4 жыл бұрын

You teach slow and its so interesting to learn

@julietpaz5230

4 жыл бұрын

How to make the palaman

@ameliaarieta6143

4 жыл бұрын

How many minutes it take in a no oven bake

Tama yong sinabi mo na ipapakita ang totoong nangyayari hindi puro smooth at perfect para lang makaakit ng manonood.

@bebsc

4 жыл бұрын

Pahingi ng kaunting bleshing po hehhe

@JanzFatKitchen

4 жыл бұрын

uunahan na kita besh ng yakap....payakap po

@JanzFatKitchen

4 жыл бұрын

Bebs C uunahan na kita besh ng yakap....payakap po

Ang ganda ng pagkakaluto ng Hopia parang niluto sa oven. I try ko ito. Gagawa din ako ng matamis na munggo. Salamat sa iyo. God bless. Stay safe.

Wow one my favorite thanks po sharing how to make it Now ko lang nalaman pano gawin ang dough love it 🥰

thank you for considering those who have no ovens at home, thank you for your generousity, God Bless

@mayanebre6829

4 жыл бұрын

matagal dinakapunta baka.saturday matuloy

@jbsavuec5301

4 жыл бұрын

Anu po ba yung lard

@jasminevictoria9574

4 жыл бұрын

Beth Cuevas Lard ay ang taba ng baboy

@simplyvegankitchen3393

4 жыл бұрын

@@jbsavuec5301 hanap ka ng vegetable shortening pwede yon alternative sa lard

@nochaismael6734

4 жыл бұрын

@@simplyvegankitchen3393 helo po mam ano po pede alternative sa vegetable shortening? Thanks in advance pi

Thank you for the video. Nicely explained.Hope Ill be able to follow your method.

@emaluzabautista4880

5 жыл бұрын

Pwede PO ba iluto sa steamer Ang hopia.???

@nobodybutHIM777

5 жыл бұрын

@@emaluzabautista4880 hindi, you will bake it or cook it sa kawali mahinang apoy lang with cover. Diba tustado ang hopia. Mahinang apot lang para maluto ang dough.

@josephinehipolito7286

4 жыл бұрын

Steamer? I think di pede ksi dapat tuyo ang labas di basa. Sa Steamer water ang gamit e basa.

Thank you so much for sharing your recipe. Not only is it simple to understand but you share also ways and hacks on how to make them allowing many who might not have the convenience of an oven. Fortunately I have the means but sometimes I get intimidated by the oven. Temperature or timing is always my problem. I've seen many version of making hopia but never attempted to make because I thought it would be too much of a process. I think I might really try to make it this time. I love hopia but always end up having to buy store bought ones.

Hello Blaze..I admire you the way cook because your honest unlike others very fake..I had tried the some recipes but it was disaster so now I try yours...hopefully yours is ok for my delights..

Yummy hopia.. Surely will try this.. All time favorite.. Thanks for sharing.. Got one for take out.

So KINDLY presented w/c added more to it's whole value. A true labor of LOVE.

@jerbhesabayan5824

4 жыл бұрын

Pano pag gawa ng filling?

Thanks po sa share sarap Ng Hopia I will try this po mam super perfect Ng paggawa Ng hopia

paborito ko ang hopia.. ganito lang pala yun simpleng way.. thanks for sharing.

Thank you i have been searching about the hopia dough how to make them that is very clear salamat sa pag share

@daycredo5625

5 жыл бұрын

ako din na injoy ko galing nya mag turo.kaya lng ang palaman sa loob paano at ano ano ang pwidi kaya gawing palaman.

@SuperBlessChannel

5 жыл бұрын

May vid na po about sa palaman lalab'z pacheck nalang...

@ebaguio1714

4 жыл бұрын

For the filling, you can just buy grated ube and condensed milk and mix it in the kawali until Kumunat na.

Thank you for sharing your skill in making hopia.

@tonymixadventures4897

3 жыл бұрын

Hi ma'am new friend here

Salamat po yan ang nais kong matutunan at kung pede po ung hopia baboy sa ibang arw pothanks god bless you po for teaching hopia ube.

Wow thankyou po sis clear ang pagturo nio Godbless more blessings to come😍😘😍

I will try to make this. this is my favorite, thank you for sharing

@ruthserrano9327

4 жыл бұрын

Hello SIS..puede paakap sayo...SALAMAT..GODBLESS

wow...paboritong paborito k yan hopia.gawa din ako nang ganyan .salamat sa pag share ....ngayon alam k na.hinde pa kasi ako naka try gumawa nang hopia👏👏👏👏😊

Maraming salamat poh sa pag bahagi nito kapatid.. Tyr ko din poh to pang business

Thanks for sharing your talent sis. Love it sis

@rosalieautajay3509

5 жыл бұрын

Nice video...

Napakagaling na tutorial nito. Bakit my nag dislike. Siguro d kumakain ng hopia.🤣🤣🤣

@akotv5557

4 жыл бұрын

Hnd pulido pagkaturo, hnd tinuro kng paano gawin Yong palaman

My favorite. Thanks for sharing. Glad to learn this my favorite hopia .

Swak na swak for meryenda! Mainam pag aralan gumawa! I will try . Gagawa ako!

@SuperBlessChannel

2 жыл бұрын

Go go go

Thanks! I am interested to learn it too!

@melgabinay4322

5 жыл бұрын

tup 10

Thank you so much for the Hopia recipe,i really love hopia, i can now make my favorite snack,it's hard to find that kind of hopia when you're out of the country.

@bebsc

4 жыл бұрын

Hello po

@teacherdhelia1228

4 жыл бұрын

Sis, how did you cook the filling.?

@marilouhechanova687

4 жыл бұрын

How to make the filling?

@mackymacario1623

4 жыл бұрын

@@bebsc tytyty very much for your sharing the hopia recepie

@bebsc

4 жыл бұрын

@@mackymacario1623 yay tau nadin po hehhe punta kadin samin

watching this while eating some hopia...want to try this recipe thank you for this!

@gendelavega9160

4 жыл бұрын

Hi Lorena.

Good job with the dough. I love the result. Thanks

Thank you for a nice video. I’m gonna make mine tomorrow

Thank u for this video..it clears me up on how to make hopia. God bls po!

@ferazon7422

4 жыл бұрын

Fav ko po ang hopia, kz po ung ibang hopia matigas after 2 to 3 days na cya, at ano po ung Lard na nilalagay nio kasama ng oil, gusto ko rin pong matuto bago man lang po ako mag exit dto sa Saudi madalas po akong nanood ng video dto sa KZread God blesses to us and many thanks po reply inadvance 👍👏🥰🙏😇

@prescilaviry3646

4 жыл бұрын

Supper like ❤️yummy 👍

@ryandeguzman6115

4 жыл бұрын

@@ferazon7422 sa pag kaka alam ko ang lard ay mantika ng baboy

@rowenamacoy7180

4 жыл бұрын

@@ryandeguzman6115 mantika ng baka Ang lard

@LovelySheila

4 жыл бұрын

Guy pasyalan tayo

Thank you po sa sharing ng paggawa ng hopia..Favorite ko po yan at ng family nmin..try ko po yan..GOD Bless po🙏🏼

omg...now I know...salamat sa iyo... God bless Po...this is what I .longed for...kahit walang oven...👍☺️☺️🥰 more power👋

@SuperBlessChannel

2 жыл бұрын

Salamat sa panonood….God bless

Thanks for sharing the dough recipe. 👍👍

Favorite ko po ang hopia...lalo n po ang HOPIANG BABOY...paano gumwa ng fillings...thank you po mam and More Power to your channel.

@SuperBlessChannel

2 жыл бұрын

Thank you po nasa description box Ang link salamat sa panonood God bless po

Thank you for sharing your recipe I love it.

Sige nga gawa rin ako.... Thank you

Thank you for sharing your Video😍 my favorite hopia and my friend too😂

@francetolentino8201

3 жыл бұрын

Thank you sa share na recipe

@SuperBlessChannel

3 жыл бұрын

Your welcome po

Looks so good. I definitely like to try this.Thank you for sharing.

@SuperBlessChannel

4 жыл бұрын

My pleasure 😊

Salamat sis sapag sharing I love it hopia

Looks yummy and thank you for sharing , hopia is my favorite

Nice explaination ma'am thank you 😘😘😘 god bless you more

Ang galing! Pag gumawa ako nito hindi na kami papayat 🙁 well,anyway thank you for sharing❤️ stay safe🙏

Nagugutom tuloy ako...mukhang ang sarap sarap...

Thank you, you have beautiful hands too, very makinis, at malinis, your jnstructions are so simple and clear, easy to follow..

@SuperBlessChannel

5 жыл бұрын

salamat po

@ranegulay3854

4 жыл бұрын

@@SuperBlessChannel Hi

Super perfect ang texture and color nya, i love that...

@hakari9754

4 жыл бұрын

wow sharp

@ruthserrano9327

4 жыл бұрын

Hello.. brother..baka ng hahanap ka ng kaibigan..SALAMAT..GODBLESS

@sheehaniyanortez8057

4 жыл бұрын

Puede po bang walang lard

Thanks for sharing your knowledge about the way of cooking hopia

Salamat po ang ganda ng pagkaluto at naituturo mo sa akin malina na malinaw ang paggawa pati ung ing. Ang libaw kaya madaling matutunan. Makatry nga nito...😋😋⭐⭐⭐

Ilove your channel and i enjoyed watching. Request next time panu po gumawa ng espasol salamat po😘😘😘😘

salamat po madam sa pag turo galing niyo naman 👏👏👏🎉

@lanivisser496

4 жыл бұрын

Ilang minoto sa pag o uto or oras

Ang sarap tlga sis kayang kaya dhil di n ggmit ng oven

Wow! Ang linaw po ng pagtuturo ninyo salamat po may natutunan ako dito.

Thank you Madam i can use this mag sideline habang wla ako work watching po from Shanghai China i will try this one God bless you po

@coneyfernandez7388

4 жыл бұрын

Thanks po ate.

@vine29channel73

4 жыл бұрын

Mc Garcia inunahan na kita anjan na ayuda mo puntahan ko lng bakuran ko

@apoloniaaguilar8939

4 жыл бұрын

Maam ano po yong lard tq po

When I was young the best Hopia bakery is in Echague Street in Quiapo, Manila the Salazar Bakery. 😀

@erlindabanico5560

4 жыл бұрын

Magkano kung ibebenta bawat isa

@mariacorazondatinguinoo7813

4 жыл бұрын

Un din ang best Hopia na paborito ko.ung nasa may Echague

@joytobias-christo9490

4 жыл бұрын

JOSE RIZAL omg! Yes!

@edenalaniebacera1969

4 жыл бұрын

Salazar still d best, sa ongpin na sila.

@marial-tj4gy

4 жыл бұрын

Yes! That’s where me and my late mom used to buy hopia after going to church. Nice memory. 😍

Try ko gumawa, fave ko Yan. Thank you sa recipe.

galing mam salamat sa pag share mo nitong hopia recipe

OMG this is my favorite thanks for sharing, I am going to try this 😘😘😘

@merlindacalica3166

3 жыл бұрын

My favorite thanks sis

@SuperBlessChannel

3 жыл бұрын

Your always welcome ma'am

@edithagelig3357

3 жыл бұрын

Wow thank you maam for sharing, maam how about obe mixture hindi mo epina kita sa amin

@SuperBlessChannel

3 жыл бұрын

Hello po ma'am nasa description box Ang link sa ating palaman at iba pang type ng hopia ...God bless po

@reynamanansala7076

2 жыл бұрын

Thank you for this simple and easy to make hopia.

Ilove hopia tnx ill try this soon if i have time

@shirleyshurafa1573

3 жыл бұрын

Paano po gumawa ng hopia filling!?? Salamat

The cookies look so yummy, thanks for sharing and have a good day my friend

@SuperBlessChannel

4 жыл бұрын

Give it a try sometimes

Thank you very much po.matagal na akong gustong makakita ng pagluluto nito.madali lang pala po.

@SuperBlessChannel

Жыл бұрын

gawa na po kayo

Ituro mo rin samin kong paano gumagawa ng ube filling its may favorite . And then yung monggo

@bebsc

4 жыл бұрын

Patira po

I am a Baby Boomer personality at ever since na bata pa lang ako pag tungkol sa pasalubong ng Nanay ko always hopia Ang request ko. Ngayon susundan ko Ang recipe mo at gagawa ako para sa akin at pamilya ko. .. SALAMAT Ako Si TREPID ! Galing mo Mare !

@kalamayputigaming4261

3 жыл бұрын

Paano po gawin ang filling na ube flavor

@SuperBlessChannel

3 жыл бұрын

May vids po tayo niyan paki check po yung playlist titled all about hopia andun po lahat salamat

Well,,,thanks a million for sharing, the whole procedure how to make my favorite hopia. Love it. .u'r the ,,,,,,,,,wonderful person.....God bless ...yummiest

@SuperBlessChannel

3 жыл бұрын

Thank you so much...God bless po

Thanks you madam 😊😘 meron Naman tayong natotonan bagong kaalaman

Ang galing.. Thank you for this. God bless you!!!

Watching till end so curious and now a follower. Thank you for sharing this

@AnjzGriego

4 жыл бұрын

Done hugGing ur home,.pa hug back nuod dn salamat.

@xxcyber_gachaxx8230

4 жыл бұрын

Pano gumawa ng filling ng hopis salamt

thank you po paborito ko po kasi hopia try ko gawa next time

Im sure masarap yan thanks for sharing.

You didnt show how to make the filling ate but it's good the way I see it. I crave for these especially yung galing Palawan

@veealmendra6844

4 жыл бұрын

Paano po gumawa ng filing

@foxine77

4 жыл бұрын

Ube halaya lng po ata ung filling nya

@foxine77

4 жыл бұрын

Pwde po bang gamitin sa empanada or pie ung dough thank u po

@ameliasaldivar3619

4 жыл бұрын

Ate kung bake ano ang temperature and cooking time.

This is the process how to make croissant I tried it 3 times but never succeeded . But I will try it again I love HOPIA that’s too expensive here in Filipino market .

@yollymanansala3129

4 жыл бұрын

H

Thanks for sharing,I will try to cook hopia for my family.god bless

Thank you for sharing ang galing mo very helpful

Very interesting video and i feel so yummy, i like eat...

@Mkaye-F14

3 жыл бұрын

Anu pong Yong lard?

@SuperBlessChannel

3 жыл бұрын

Fats yun galing sa baboy pero pwede ka gagamit ng butter para substitute pacheck nalang po yung vedio no lard no oven nasa description box Ang link po...salamat

@tonymixadventures4897

3 жыл бұрын

Hi idol new friend here idol

yum! i wanna try this!..thanks for sharing 😍

Very nice recipe and good tutorial cooking. Thank you for sharing

Wow!!! happy cooking sis. thanks for sharing See you in my next one❤️

@noemiegullem7729

3 жыл бұрын

Wow.. favorite.thanks po. Try ko po Yan.hehe

@SuperBlessChannel

3 жыл бұрын

Salamat sa panonood po God bless

@tonymixadventures4897

3 жыл бұрын

Hi ma'am new friend here

Love it po, i like it, and i love you for teaching.

WOW !SO HEAVEANLY RECIPE😇😇😇 THANKS AGAIN!😉😉😉😉

@mercyfajardo7379

5 жыл бұрын

Anu puh ung lard b un

@diannafhayegarden1975

5 жыл бұрын

@@mercyfajardo7379 ANG LARD ,PARANG BUTTER NA PINAPAHID SA MOLD PARA HINDI MADIKIT ANG TINAPAY , GINAGAMIT SA PAGBAKING AT AT HINAHALO DIN SA ANY KIND EXAMPLE MERINGE , YUN ANG LARD, MABIBILI NATIONWIDE, OK,

@ferazon7422

4 жыл бұрын

Anong brand po ng Lard at name thank you

@gleracjas

4 жыл бұрын

@@ferazon7422 crisco

Thanks for sharing ma'am 😊 God bless you po ma'am 🙏🙏🙏

@celiaterrado7904

3 жыл бұрын

I think that's ube or halaya

@tonymixadventures4897

3 жыл бұрын

Hi ma'am new friend here

Wow ❤thank you for sharing god bless more receipe

Thank you madam for sharing ... Galing po

I learned a lot thank you

@tonymixadventures4897

3 жыл бұрын

Hi ma'am new friend here idol