The soft boiled eggs, must put soy sauce and pepper. That’s how we locals have it. Blend a little saltiness and peppery with the kaya toast. But folks consume them without dipping the toast as well

@xiaophangcheong

Жыл бұрын

Yes!

Very heartwarming for me, a Singaporean, to know that your parents and you love our local food. Just a note - the half boiled eggs... we add a dash of dark soy sauce and ground pepper into it and stir well before we eat them. Adding dark soy sauce and pepper will take this dish a few notches higher. You can try it back in Hong Kong too. About half teaspoon of dark soy sauce and half teaspoon of ground pepper would be about there. Add more if you prefer a saltier taste. Remember to use dark soy sauce, not light soy sauce. Light soy sauce will spoil this dish as it will taste completely different. Thank you once again for your nice and pleasant video.

可以带父母去旅行是一种福气❤❤ 👍👍

药材肉骨茶是福建人的版本， 胡椒味是潮州人的版本。 所以如果有人说胡椒味不是肉骨茶是错误的。

@ivanlim3180

Жыл бұрын

肉骨茶根本不是中国食物，完完全全是马来西亚巴生华人研发的。什么福建潮州版本，别误导人家。

@jaslynkoh7364

Жыл бұрын

@@ivanlim3180 误导人的是你不是我，请你做好你的功课再来。 的确是有潮州福建版本的。

@BoOmMaGuOpEeP

Жыл бұрын

@@jaslynkoh7364 他們馬來仔就只敢欺負小國，又不敢去說泰國的雞飯是他們的，呵呵🙄

@jaslynkoh7364

Жыл бұрын

@@BoOmMaGuOpEeP 泰国鸡饭早有耳闻， 我们新加坡人也没有人去说泰国鸡饭怎么样。各做各的，互相尊重。

@user-wu1uh4if2q

Жыл бұрын

@@jaslynkoh7364 你说的对,有些邻囯马耒仔臉皮真的是很厚的😂只要是名扬海内外的美食这些马来仔都会说是他们马国的🤣🤣而且新加坡的肉骨茶本来就是有分福建肉骨茶和潮洲肉骨茶,真是的！不懂还装懂？井底之蛙😏😏😏

Half boil egg have to add soy sauce and pepper then dip with kaya toast 😊

Hi Irene, well done introducing your parents to Singapore… Hong Kong is wonderful in its own way, likewise Singapore… 👍🏻

Must put soya sauce and pepper on the egg than it tastes better. Without these, it is very bland. When kaya toast dips into it, then the saltiness and sweetness all blend in. That’s how the local eat our kaya toast!

@OnMusicSoon1

Жыл бұрын

her mum doesn't like pepper.

@summerapple7062

Жыл бұрын

@@OnMusicSoon1 don’t need to put a lot, just a dash will do. It elevates the tastebuds

@chanmk28

Жыл бұрын

we local dont dip the kaya toast into the eggs, we only put pepper and soy saurce into the eggs...dont know who taught u this way to eat, its not local.

@summerapple7062

Жыл бұрын

@@chanmk28 well, maybe your family don’t eat this way but my family do. And so do many Singaporean too.

@summerapple7062

Жыл бұрын

@@chanmk28 to answer your question, well, my mom and dad taught me to eat this way lor, they are in Singapore even before WWII, so I guess it must be a legit Singapore’s way of eating Kaya Toast

Gosh ....... straight 5 days having kaya toast/half boiled eggs for breakfast😳😲 I am impressed🤭 salute to your parents🫡 Glad they enjoyed themselves and had a wonderful time here🥰

@simplyme3306

Жыл бұрын

actually I can if the kaya and butter quality are good LOL. We make our own kaya at home, and we can eat it with toast everyday.

Follow yr video like following my own daughter 😊 They will feel happy to know that their little girl is in a safe and secure environment. That is how I would feel.

Toast w half boiled eggs is pretty easy to DIY. It's funny how eggs and bread are common food in HK but your parents have found a new way to eat them, so happy for them.

Your parents were also quite open to trying new food, and relating them to what food they are familiar with. Good job! A large part of Singapore cuisine is our Malay, Indian, and Peranakan food. If they return, maybe you can introduce them to Nasi Lemak and Ayam Penyet. The chilli/spice are usually set aside and can easily be avoided for those who do not take spicy food. For Indian food, you could introduce them to roti prata "children's style" - with sugar (they seem to have a sweet tooth). Or Thai style (with condensed milk - though I do not know where you might find this. Sugar may be easier.) Or introduce them to naan - garlic naan, butter naan can be quite tasty on their own. Just some ideas... glad they enjoyed themselves.

@mkii2290

Жыл бұрын

It just seems that her parents were sticking to mainly more Chinese style foods and repeatedly having Kaya toast. So I don't know if they truly actually want to experience the range of cuisine that's available in Singapore anyway.

Oh they should really try the eggs with a little light soy sauce and pepper too

firstly that's not how to eat half boiled eggs in singapore or malaysia. Yes, you do dip the kayak toast inside it but you have to season the half boiled eggs with soya sauce and white pepper. that is a must!! Glad you guys enjoyed it

@jqwoo

Жыл бұрын

No way for "MUST" when having eggs. I always have the eggs in original taste without anything added since donkey years ago.

@aqwevony3275

Жыл бұрын

There's absolutely no must for enjoying theeggs. Diff people diff taste and diff style.

@andrinaleong4079

Жыл бұрын

How the kaya toast is eaten is up to personal preference. I don’t dip into eggs at all, really dislike the softened texture of the toast.

@BoOmMaGuOpEeP

Жыл бұрын

@@aqwevony3275 Yes, this is why the malaysian don’t get it, they only can accept their style. Lol!

Mummy 好cute! Glad they enjoyed the food!

Must put dark soya sauce with pepper in the egg.. that will make it even better 😂

好正，見到都想食

Hi Irene, wow didn't know they like our kaya toast so much Hope to see them come back here again soon.

几年前我妹妹香港的家婆还有伯伯叔叔婶婶们耒新加坡旅游时,我们带他们出去吃潮洲版的胡椒味肉骨茶吃过后他们都赞不绝口说在香港吃不到这么好吃的肉骨茶，当时还帮他们跟店主买了很多肉骨茶汤包给他们带回香港.

Singapore has four advantages 1) Tourist 2) Eateries 3) Finance 4) Studies. This what Singapore have. We don't have natural resources. Therefore we create.

Wow!! So much food, what a feast. Your parents must be most surprised with so much varieties and tastes

Thank you for sharing

U shld bring them try other type of bfast mah, Eg. prata, Mee Siam, longtong, carrot cake…. Etc

多谢Irene 講好新加坡故事 😬👍

I enjoyed "going out" with you, mom n dad . Thanks for the video. 👍

为你的孝心点赞。❤

Half boiled eggs have to mix with dark soy sauce with pepper first. That is the standard procedure.

@tanguan2373

Жыл бұрын

Yes i liked it this way too.... it's a must 😊

@chalayan

Жыл бұрын

@@tanguan2373 that's the only way to enjoy half boiled eggs :)

love the content!

Love your video. Well done.

Hi Irene, you faster settle down or buy a house in SG so that your parents can come every year for a holiday. Your mum is so cute , she uses the hard boiled eggs to bathe the Kaya toast before she ate 🤣. Hope to see them again asap. Think they sure put on at least a few kg for this SG trip.😂

Your parents very open minded and adventurous 👍

睇到 Uncle 同 Auntie 吃到開心，我都開心。

真是好吃 !!! ... 😊

Irene Thanks so much for sharing….🙏🙏🙏🙏

终于等到新片，颈都长了😁

Wow! U bring yr parents to eat the best hawker food, at hong lim u shd try the grandma pancake, super nice 👍

哈哈auntie第一次看到kaya toast时是eeeeeeee，现在是对你爱爱爱不完

Nice work, Irene. 😊👍

Irene, 真乖！

玩得開心啲

希望你的爹地和媽咪在新加坡有美好的回憶。

Look forward to having them back in SG! For more Kaya Toast + Soft boiled eggs

Of course there are non spicy food, actually quite a lot. For people like me😅 I'm born and bred here but can't take spicy food and there're many like me. Singapore is a food paradise. Can find almost every dish from the world here. 😋 Your parents are very open and willing to try everything 👍

@rainingdogs

Жыл бұрын

agree. it's only 6 days. i've eaten here for decades. hahaha.

期待下一集🫶🏻❣️

好温馨❤🎉

美女,你们一家很幽默,开心的家庭🎉

爹哋媽咪都係愛花之人😄👍 半生熟蛋加啲黑醬油同胡椒粉撈勻嚟食, 正！

Glad that your parents enjoyed the food! Hahaha

Nice nice :) must bring them go Bugis's Diner Shack at Fortune Centre to try the fish soup and Nyonya curry (hope your mum can take it haha). Katong area alot of nice food too like the herbal BKT you've shown, there's one really popular one in Katong which is Sin Heng BKT. Oh, try the Chai Chee Pork Porridge with century eggs too in bedok 85 market!

半熟蛋加黑醬油和白胡椒粉更好吃。

好吃好吃😋

I haven't been to HK for a long time. I remember though that there was a Malaysian BKT shop at Sheung Wan.

😮kaya toast love ❤😊

Chinatown高記釀豆腐睇落雖然簡單普通又係好食嘅😋😊

哈哈 下一集見親家

唔一定面包要点鸡蛋捞起一起吃，其实我通常系分开吃，吃完鸡蛋之后才吃面包都OK。

吃生熟蛋要加黑油(dark soya sauce)，味道.好d

kaya 好食，但重要係配以香脆適中嘅烤麵包，阿女應該學烤，第二十五孝嘅烤椰奉親

好野! 这位导游Pass啦!💯

Room temperature eggs, closed/sealed container, volume of boiling water 2-2 half :8 mins.

You missed the soy sauce n pepper in the half-boiled egg 😋

记得带你Daddy, maim去Tiong马捞北塞食钵仔糕，我地新加坡人叫（水粿）。😋

可以試下bungawan solo食下南洋糕點。。

Very happy to see your parents enjoyed themselves! Did they buy any kaya back?

Mum and dad didn't add soy sauce to the half boiled eggs ...

@irenemak3149

Жыл бұрын

I think their daughter forgot teach them 😄

Haven’t intro them the Malay food here. Mee Siam, Mee Rebus, Mee goreng, Nasi Lemak etc

半生熟雞蛋要落生抽/老抽，搞勻之後沾白麵包食㗎

My fav lor mee is in old airport road hawker center. There are 3 there; not Tiong Bahru Lor Mee, not Lor Ah Soo Lor Mee, but the last one which I don't know the name, it's beside a fruit juice stall if I recall😅

Bak Kut Teh should try Morning Bak KutTeh at Hong Lim, my favourite....!!!

Add black soya sauce and pepper to half boil egg

My lovely Irene 女神 . 好想您 , 这么多天沒看到您的新 KZread . Irene , I really wish to become your friend ( 真正的友谊万岁）

辛苦了大使。有带他们走山吗？😊

半熟蛋在家也很容易做 把水煮開泡九分鈡就好了

Once in a lifetime, should bring your parents to eat chilli crab at JUMBO restaurant, Hainanese chicken rice at chatterbox, Mandarin Hotel, a lot of nice foods at chijmes, also a lot of good foods at boat quay.

So cute your parents like the kaya toast so much! I personally find kaya too sweet. I prob eat it once a month the most! May I know where is the location of the Malaysian BKTeh? Wanna bring my Malaysian colleagues to go try!

Langham place have toast box...but that was during 2014, not sure still there or not😅

BKT from Klang 巴生。 CKT is good from George Town, Penang.

Well done. Can open a tour agency soon

❤❤❤❤❤❤❤

点鸡蛋是不涂牛油和kayak的 还需加些酱油

半熟蛋要加黑豉油及胡椒粉㗎

👍👍👍👍👍

雞蛋很好吃

spicy stuff is nice 😄

Thank you for sharing your organising of your parents's trip to Singapore. Given that your mother clearly cannot take spicy food and you guys know how that eliminates most of the tastiest and most iconic dishes of Singapore, I do find that it is rather unfair for your mother to be making grand statements like food in Hong Kong is better. Of course palette-wise and maybe from a patriotism point of view I can accept that but she really hasn't tried a lot of the food here. The very fact that they had Kaya toast so many times doing such a short trip already shows they barely scratched the surface in terms of food range.

老人家可以吃是富氣！

hi, love your video. I am visiting Singapore later this year. Can you tell me the address of the Bak Kut Teh place you went? thanks!

新加坡人食早餐有其他嘢呢，有油炸鬼配咖啡，米粉粥，你kaya都可以买返几o尊

Irene, you forgot to tell your parents to add the soy sauce into the eggs!

喂 细路女！ 你唔知星洲人吃《生熟蛋》，係要加些少 *黒熟油醬* ，咁至地道噶！ 又可以减少哋“半熟蛋腥味”嘛！

Proper way to eat kaya toast is to eat it separately. Do not fellow what u see in social media esp those from MY TW to dip into the egg. Poached egg should be seasoned with dark soya sauce and pepper and drink it with the plate. That is the SG way.

@LurpakSpreadableButter

Жыл бұрын

That's just you, you don't speak for everyone else

@kennySg101

Жыл бұрын

@@LurpakSpreadableButter OK. How do u know yours is the way?

@Surreal1640

Жыл бұрын

there is no proper way.. eat how u like it

@huaiwei

Жыл бұрын

@@kennySg101 there are plenty of locals who have been dipping the bread for decades. I know this even though I myself don't do it. Walao...can be more observant or not haha

药材肉骨茶 👍👍👍

没试过面包沾蛋吃😂

生熟蛋落D黑豉油会好味D

Parents are very sporting, trying everything with enthusiasm. Most local dishes have non-spicy versions which are actually quite good. For Hong Kong tourists, cantonese and most chinese food should be quite similar to HK local food. Malay, Indian, Nonya food and their fusion versions may probably be more exotic. Options like Roti Prata with sugar, Naan with butter chicken, Mee Soto, Mee Rebus, Mee Siam, etc. Most foreign youtubers don't even try these local yet very yummy food.

@leeyokepeng2209

Жыл бұрын

Yes I told one hk YT, she shd try Indian rojak, mutton soup etc instead of eating laksa, hainanese chk rice n kaya toast

👍👍👍👍👍👍

Hi, I love HK too. Its been years i last visit HK. Did you bring your parents to jurong point shopping centre and take a look at the "hong kong street"....see is it similar to HK...hahaha

👍

Did you tell them to 打包 Kaya back to HK?

有帶Ah Boy見家長嗎？

請問版主, 能否把你們吃過的店, 名稱、地點, 介紹出來呢？