Moroccan Lamb Meatballs
Тәжірибелік нұсқаулар және стиль
The fragrance when these meatballs are cooking is outrageous! These meatballs are based on my fan-favourite Lamb Koftas, flavoured with a special blend of spices that smells so exotic but are everyday pantry staples.
MOROCCAN LAMB MEATBALLS
www.recipetineats.com/morocca...
INGREDIENTS
1 1/2 tbsp olive oil (for cooking)
MEATBALLS:
500 g / 1 lb lamb mince (ground lamb)
1 small onion grated using box grater (~1/2 cup, inc juices)
1/2 cup panko breadcrumbs (sub ordinary)
1 egg, 2 cloves garlic minced
1/4 cup coriander/cilantro leaves, finely chopped
1 1/2 tsp EACH cumin, coriander, paprika
1/2 tsp EACH cinnamon, cayenne pepper (add more for spicy)
1 tsp cooking/kosher salt, 1/4 tsp black pepper
SERVING:
4 pita pockets, 5 cups shredded lettuce, 2 tomatoes sliced, 1 red onion finely sliced
Extra coriander/cilantro leaves, finely chopped
MINT YOGHURT SAUCE:
3/4 cup plain yoghurt, 1/2 cup (tightly packed) mint leaves, 2 tsp lemon juice, 1/4 tsp salt
Put aside ½ cup yogurt sauce. Then blitz remaining ¼ cup with everything else. Stir in reserved ½ cup.
1. Meatballs - Mix meatball mixture well. Portion into 20 balls, roll. Heat oil in large non-stick skillet on medium high. Cook 8 minutes until browned. (Or 20 min in oven at 220°C/450°F (200°C fan)). Serve stuffed in warmed pockets!
Пікірлер: 22
My go to recipe! Absolutely delicious. Thank you so much. ❤❤❤
My goodness, does that ever look delicious! Rather quick & easy, too! Thank you for sharing this with us. 💜
Thanks for sharing Nagi, I made these for dinner last night and they were amazing 🤩 and the mint yoghurt sauce was perfect for this dish, have now added to my fav’s list ❤
That looks incredible! Will definitely be trying and letting you know how it turns out ❤
New subscriber! Thanks for the great recipe. I made the meatballs with the cucumber, tomato, and couscous salad! It was wonderful 🥰
Omg i just made them and it's next level, like i've been served them in a restaurant in Morocco.. this is such a keeper. thank you.
Just received your cookbook in hardcover. It's my new favorite!
I fix it for dinner and came out delicious! Thanks for sharing.
Mashallah mashallah good job 👍
Wow super very nice recipe 👌👌
oh my, this looks yummmmmmmy
@jackiewinters5792
Жыл бұрын
You could always cut them in half too, that should do the trick. 👍
Very nice
Yummyyyyy.!!!
V yummy and tasty dear❣️💜💙❤️💓💚
I'll make these beef version 😋
This recipe is not Moroccan at all. It still looks delicious and I love everything else you cook. 😊
It looks delicious but maybe if they were flat it’s better in pitta bread or a sandwich ❤
@jackiewinters5792
Жыл бұрын
You could always thinly slice them or cut them in half. Whatever works for your vessel of choice. 👍
354❤ like yummy ❤
Yess 1st please 📌
No