Medu Vada & 2 Chutneys I 3 Tips for Round, Crisp No Soak Medu Vada I मेदु वड़ा I Pankaj Bhadouria
Тәжірибелік нұсқаулар және стиль
Medu Vada & 2 Chutneys I 3 Tips for Round, Crisp No Soak Medu Vada I मेदु वड़ा I Pankaj Bhadouria
Sharing today an amazing recipe of Medu Vada with 2 Chutneys- Coconut Chutney & Onion Tomato Chutney. The USP of this Medu Vada recipe is that you need not soak the dal for hours to make the Medu Vada. You will learn to make the Medu Vada with freshly made Urad dal powder.
Also sharing 3 Tips to make the perfect round Medu vada which shall be crisp on the outside but soft inside.
There are also 2 Chutneys to complement the Medu Vada that shall make it a complete experience!
Thank you for watching! 💫 And don’t forget to subscribe here:
goo.gl/mQwVjN
****************************************************************************
Recipe :
Medu Vada
Preparation Time: 20 minutes + 20 minutes soaking time
Cooking Time: 15 minutes
Serves: 3-4
Ingredients:
1 cup urad dal
7 to 8 curry leaves
2 green chilies, finely chopped
2 tbsp rice flour
1 tsp finely chopped ginger
½ teaspoon salt
oil for deep frying
Method:
Grind the dal to make a fine powder. Add the rice flour and sufficient water and make a thick batter of dropping consistency. Set the batter aside for 20 minutes.
Add the chilies, ginger and salt. Mix well. Beat the mixture for 3-4 minutes till light and fluffy.
Use a bowl covered with a wet cloth to make the vadas as hown in the video.
In a kadai (heat oil for deep frying. Keep the heat to medium.
Once the oil becomes hot, slid the vada gently and carefully into the hot oil.
Don't overcrowd the kadai or pan with the vada.
Once the vada is slightly golden then gently turn over with a slotted spoon and continue to fry.
Fry them till crisp and golden. The oil should be not very hot, but medium hot. You want the vadas to be cooked from inside
Fry all the medu vada this way till they become evenly browned and crisp.
Drain them on kitchen tissue to remove excess oil.
Onion Tomato Chutney
Preparation Time: 20 minutes
Cooking Time: 15 minutes
Serves: 3-4
Ingredients:
½ cup chopped onions
2 large tomatoes, chopped
1 tbsp oil
1 tsp mustard seeds
1 tbsp chana dal
1 tsp urad dal
3-4 dry red chilies
Salt to taste
For the tadka:
1 tbsp oil
1 tsp chana dal
1 tsp urad dal
2-3 red chilies
7-8 curry leaves
1 tsp mustard seeds
Method:
Heat the oil in a pan. add the dals and sauté till lightly golden add in the mustard seeds and the red chilies and sauté till fragrant.
Add the chopped onions and sauté till translucent. Add the tomatoes, salt to taste and sauté till the tomatoes are softened.
Remove from heat, cool and grind to a smooth paste with a little water.
Heat the oil for the tadka. Add in the remaining ingredients and allow to splutter. Pour over the prepared chutney.
Coconut Chutney
Preparation Time: 20 minutes
Serves: 3-4
Ingredients:
1 cup chopped fresh coconut
2 tbsp roasted chana
2 green chilies
1 tbsp oil
1 tsp chana dal
1 tsp urad dal
2-3 red chilies
7-8 curry leaves
1 tsp mustard seeds
Method:
Grind the coconut with the chana, chilies, salt to taste and a little water.
Heat the oil for the tadka. Add in the remaining ingredients and allow to splutter. Pour over the prepared chutney.
#meduvada #meduwada #pankajbhadouria #sambarvada #vada #dalvada #chutney #onionchutney #tomatochutney #coconutchutney #meduvadarecipe #recipe #recipes #easyrecipes #southindianrecipes #indianrecipes #indianfood #southindianfood #food #foodie #foodlover #southindiancuisine #indiancuisine #breakfast #breakfastrecipes #snacks #streetfood #restaurantfood #lunch #dinner #lunchrecpes #dinnerrecipes #3 #pankajbhadouriarecipes #masterchef #masterchefindia #indianchefs
For more information on Pankaj Bhadouria, be sure to visit:
www.pankajbhadouria.com
Follow Pankaj Bhadouria on Your favourite Social Media:
/ pbhadouria
/ masterchefpankajbhadouria
/ bhadouriapankaj
Пікірлер: 296
So sweet of you Ms Pankaji, for sharing the tips thanks a lot 🙏🙏
Thank you very much,lwill definitely try it
I just love vada made by my hus. Its just amazeing. He is a army special chef.
Thanx didi bahot khub
Mashaallah bahut Acha Tarika hai
Learnt the perfect way to make Medu vadas. Tku
A million thanks Ma'am
Incredibly mouth watering
Bohat acchi tips batayi mam .mai bhi try karungi meduvada
Thanks for great tips pankaj ma'am
love ❤️ you your way of cooking 🧑🍳 GOD bless you 🌹🌹🌹
Thank you for the tips god bless you Mam🙏
MASHALLAH....asap k sikhane ka andaaz bahot khoob ❤...so yammy ❤
Hi maam I got new tip making of nedu wasa ona katori thanks very ❤️much
Yummy 🤤 Thanks 😊 god bless u ..🙏🏻🙏🏻
Simply superb, mouthwatering and crispy.. I made it today. It was my first try of medu vada.
Thank u ma'am, super recepie
Texture very nice and soft and crispy. ❤️❤️❤️❤️
Brilliant.... Thanks for nice tips
Beautiful tips with so tasty,spongy (fully cooked) medu vda.Thankyou Cheff.
Wah, maja aa gya, mere yha sab ka favorite
बहुत अच्छा
Thanks very good recipy
बहुत अच्छा है। बढिया तरहसे समझाया है। हार्दिक शुभकामनाएं!💐👌👍
Mam ur my angel,,, my hubby's favorit medu vada,,mai use shok kar ke banati thi,,
Excellent recipe Thanks for good tips
mashallah ache recipe hai
Very easy method thanks a lot.
Bahot zabardast recipe
Thanks for tips
Excellent receipe ma'am...well done...Looks so tasty ✌✌❤❤❤❤❤❤❤❤❤❤❤❤
Thanks for yummy medu wda with nice tips 😘
Love you madam, the way you tell the recipe just wow
Bahut hi aasan or tasty 🥰🥰
Awesome recipe, made today so yummy perfect
Superb recipe .. ma'am maine recipe try ki osum bani ..thank u very much
So yammy racipe 🙏🙏🙏
perfect making
Wow mouth watering Vada i will definitely try 👍
Very easy technique 👌
Both the chutneys are delicious 👌
Best recipe of Medu vada… very easy and tasty 👌
Perfect south indian veda
Thanks a lot for the recipe. I always messed them. 🙏
Wow super tips n soak time highly reduced. Thank you❤
Excellent video, your way of explaining the cooking process is extremely likeable and also very easy. Feel like making the vadas right now. Thanks ma'am.
Superb mam it came out well thank u for the tips
Very tasty medu Vada and chutneys.
Mam aap bahut ache se explain karti hai I like
Mast , tips khup upyogi, tumchya receips mala khup avadtat
Yesterday only I saw these video and today I made this mendu wada and chutney... It was my first try and it was so yummy 😋
Medu Vada best snack 😋😋😋
मस्त मेदु वडा चटनी!
You R the best god bless
Beautiful recepie
Dear Mam good to see theprocess of medu vada with chtnis as well as tips to make the same. Thanks
Thanks 🎉🎉🎉🎉
T Thank you madam good job 💯👌👌
A new way of dropping the vada in oil! Amazing!!!
Mam thank you so much
Very nice recipe I like it very much Definitely I will use your recipe
Mouthwatering dish and you also amazing mam👌
Sooper madom how put whole no idea now got it thanks lot🌹🌹🌹
Thanks mam mujhe aisi recipe chihiye thi
Good one thanks.
Recepe ka nuska 👌👌👌👌
Beautiful❤ vada madam ji
👌 perfect
Wow mouth watering recipe 😋
Your tips very useful mam nice
Woww so yummy 😋😋😋😋 I love it ❤❤❤❤ You are the best chef👍👍👨🍳 I am your biggest fan😇😇😇
Mouth is Watering🤤😋👌👌👌🤟
this looks amazing 😃😃😃
Superb n easy receipe
Nice mam . Learned some tricks . 👌👌
I liked Dal Prantha Egg Nd Soya prantha
looks delicious 👍💕💖
very beautiful colored
Wowwww
Very good recepy.
❤❤❤ beautiful
Wow
Wow 👌 👏 😍 👍 ❤❤❤❤
Bahut achcha ❤
Vah Jabardast yummy yummy
Excellent recipe…
Wah
very nice dish medu vada very easy dish for me thanks madam jaldi kyao nahi bataya Hetal Baroda Dar chala gaya very thanks
Very nice i like recipe ❤
Acche hai
Very nice
Followed the steps given in the recipe and it was the best Medu Vada I ever had,light n, crispy
Great recipe !
Nice tips
Beautiful
Very good
Very nice work ban 👌🙏👏🕉💐🌹🌞
Wow yummy delicious and mouth watering recipes 😇😋looks so amazing thankx for sharing such a great recipes😇😋🥰 stay connected and keep growing all the👍💯
I am very very big fan mam ,mujhe bhut pasand ho AAP and aapka bolne ka andaz outstanding Mene aapko itne Dino tak insta par hi Dekha wahi follow karti Thi aapki recipe reels but Aaj aapka you tube chnl bi dud kar sub kar liya my fav best mam mil Gaye, aapki recipe mujhe bhut pasand aati h 👌
Excellent 👌