Marco Pierre White recipe for Roast Chicken and Pea Risotto

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Marco Pierre White recipe for Roast Chicken and Pea Risotto

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  • @charlesreed5839
    @charlesreed58394 жыл бұрын

    The whole "it's your choice" humor meme with him is hilarious and I always laugh, but all humor aside, I would make or eat any of these dishes. It's real cooking for a normal meal and all from a world-class chef.

  • @MrBruno122

    @MrBruno122

    4 жыл бұрын

    Yep

  • @RyanYouTubs93

    @RyanYouTubs93

    4 жыл бұрын

    Again it’s your choice

  • @striker677

    @striker677

    3 жыл бұрын

    Your opinion, your choice, do as you please🤣

  • @RyanYouTubs93

    @RyanYouTubs93

    3 жыл бұрын

    striker677 Why waste these juices..?

  • @comcfi

    @comcfi

    3 жыл бұрын

    Your opinion is your choice. My opinion is my choice. Whether to use a stock pot, there is no choice.

  • @gabe2349
    @gabe23492 жыл бұрын

    Honestly, my favorite thing about Marco is that he doesn’t shit on people for using more common household ingredients. Lots of chefs just get livid when someone uses store-bought anything. Frozen peas? Sure Packaged dough? Fine Whatever you have on hand? Works for me!

  • @GH-oi2jf

    @GH-oi2jf

    2 жыл бұрын

    Frozen peas are the only way to go. Who wants to spend time shelling peas? Maybe someone who is growing her own, but in a dish like this, fresh peas wouldn’t make any difference. Modern freezing technology is easy on the vegetables.

  • @saniakshay12

    @saniakshay12

    2 жыл бұрын

    That's because lots of celebrity chefs don't chop their own vegetables

  • @bilogskii2216

    @bilogskii2216

    2 жыл бұрын

    Peas is one of those food that doesn't lose quality even if frozen. Even Gordon has said in the past that frozen peas are fine.

  • @monkeytennis8861

    @monkeytennis8861

    2 жыл бұрын

    This is an advert. Calm down

  • @gabe2349

    @gabe2349

    2 жыл бұрын

    @@monkeytennis8861 and this is a comment section, where you comment on the content of the video lol

  • @ZoltanTajti
    @ZoltanTajti2 жыл бұрын

    I love that he does not jump and resemble an athlete preparing for marathon. He does not exhibit the fake tv enthusiasm. All that is just irritating noise. Also, no "perfect" or "ultimate" recipes. It's just a kitchen, and it's just food. You make it as you want it, and that's that.

  • @timwright4263
    @timwright42635 жыл бұрын

    He's so comfortable and relaxed, it almost appears that he's dancing. MASSIVE RESPECT.

  • @PinnicoM

    @PinnicoM

    5 жыл бұрын

    Maybe that's the whole secret?

  • @johnisntmyrealname81

    @johnisntmyrealname81

    4 жыл бұрын

    He has been in kitchens since he was 16 to be fair

  • @DukensteinA1

    @DukensteinA1

    3 жыл бұрын

    To be honest, it’s your choice.

  • @AbhishekSanyalTGV

    @AbhishekSanyalTGV

    3 жыл бұрын

    He doesn't cook the food. The food cooks itself. It's the food's choice.

  • @Dr.MihirVaidya

    @Dr.MihirVaidya

    3 жыл бұрын

    Maybe he's dancing maybe he's not. It's your choice really

  • @HerrMichaelKohlhaas
    @HerrMichaelKohlhaas4 жыл бұрын

    Marco "Not so generous with his Parmesan" White

  • @KorriTimigan
    @KorriTimigan3 жыл бұрын

    What I've realised about these videos, unlike other celebrity chefs for the most part, is not only is Marco teaching you what to cook, he's teaching you HOW to cook. Whatever he cooks on here is usually pretty basic and easy if that's all you need, but he always offers alternative ingredients, different techniques, good accompanying sides. And he's always been open about telling us that, it's our choice really.

  • @allnighter2011

    @allnighter2011

    3 жыл бұрын

    yup...so many little tips and cooking advice embedded in each video, some subtle, but those who want to learn...its great content

  • @PresidentGas1

    @PresidentGas1

    3 жыл бұрын

    Also remember that every one of these videos are designed by him to tutor the "home chef". I've made many of them at home. There isn't one that wasn't outstanding.

  • @medumone

    @medumone

    10 ай бұрын

    ​@PresidentGas1 do you use knorr or just season with salt?

  • @KorriTimigan

    @KorriTimigan

    10 ай бұрын

    @@medumone I'm not him but I've made a lot of these recipes as well, and I've used both salt and the stock cubes. Both taste great, and I use the cubes most of the time when I cook a steak, or a roast, or when I'm browning some chicken to throw into a casseroles or something.

  • @ryanjohnston4249
    @ryanjohnston42492 жыл бұрын

    Jokes aside, it's amazing to see a master chef's knife skills. Even the way he points to the ingredients with the blade is effortless and precise. Unconscious mastery born of countless hours honing the craft.

  • @chrislight3155
    @chrislight31552 жыл бұрын

    Tried this tonight. Used 170g of arborio rice and 600ml of veg stock. Was perfect.

  • @John-tc9gp
    @John-tc9gp3 жыл бұрын

    i want him in a Saw meme "Live or die, it's your choice. Very simple"

  • @ammoodz2313

    @ammoodz2313

    2 жыл бұрын

    🤣 "Some people like to scream when they die. I don't. But, again...it's your choice."

  • @dannyboydoh

    @dannyboydoh

    2 жыл бұрын

    "I want to play a game or not it's your choice..."

  • @Rylai_xiv
    @Rylai_xiv4 жыл бұрын

    Came for the memes, stayed for the relaxing content.

  • @justinmacarrhur1924

    @justinmacarrhur1924

    2 жыл бұрын

    I came for the stockpot, and staid for the stopck.

  • @Someone-uw7je

    @Someone-uw7je

    2 жыл бұрын

    It was *your choice* to come. But not your choice to stay. Very simple

  • @ScottJasonCohen
    @ScottJasonCohen4 жыл бұрын

    KNORR'S VEGETABLE GRANULES, REDUCED SALT

  • @J.P.G.78

    @J.P.G.78

    3 жыл бұрын

    Delicious

  • @jeremybeadleslefthand480

    @jeremybeadleslefthand480

    3 жыл бұрын

    Your choice

  • @LBStirlo

    @LBStirlo

    2 жыл бұрын

    JUST DISSOLVE IN WATER

  • @wannabe353
    @wannabe3535 ай бұрын

    Marco is indeed a culinary genius! Applying the "It's your choice" concept is also great -> I decided to add carrots, celery and mushrooms to my first-ever risotto dish (which I cooked earlier tonight), and also included (for the chicken part - chicken breast fillets which I baked in the oven with some garlic seasoning) a little bit of paprika, cayenne pepper, lemon juice (freshly squeezed), coriander powder, turmeric, salt, pepper, and whisky. Marco truly is a great inspirer and natural leader! 😊

  • @davidhsieh7038
    @davidhsieh70384 жыл бұрын

    That's the juiciest chicken I've ever laid eyes on.

  • @morganfreemanwannabe

    @morganfreemanwannabe

    2 жыл бұрын

    I don't know if you ever have, but when you roast your own fresh chicken at home (instead of getting like a store bought rotisserie or something), it really does come out juicy AF like that. Would definitely recommend if you've never tried it

  • @tonyg7940
    @tonyg79403 жыл бұрын

    I absolutely LOVE Marco, he's has to be my favourite chef to watch. Appears very hard and stern but he's got a big heart trust me..

  • @jannik-x
    @jannik-x3 жыл бұрын

    "Yo ho ho, and a bottle of olive oil" - Marco Pirate Whitebeard

  • @monkeytennis8861

    @monkeytennis8861

    2 жыл бұрын

    No

  • @slamminjammin69
    @slamminjammin692 жыл бұрын

    marco's complete lack of snobbery despite his achievements might be my favorite trait of his. for any other chef, "use only fresh organic heirloom peas that you picked the morning before." for marco, "if you can't get fresh peas, use frozen, they're very good."

  • @Shyfish_0922

    @Shyfish_0922

    2 жыл бұрын

    Ikr, he understands that not everyone has fresh ingredients or have the time to make certain things from scratch.

  • @AntanasOb1
    @AntanasOb13 жыл бұрын

    i think the camera cut in the beginning before he added even more olive oil lol

  • @akela4311
    @akela43112 жыл бұрын

    that "straight-forward-roast-chicken-in-40minutes" would beat any "48hrs-prep succulent-chicken" by other celebrity chef.

  • @mayank9487
    @mayank94873 жыл бұрын

    Say whatever.....the creaminess on that risotto is lovely

  • @MichalM

    @MichalM

    3 жыл бұрын

    Knorr stockpot makes it just that little bit better.

  • @ilyakoryavov3897
    @ilyakoryavov38973 жыл бұрын

    I think he's the G.O.A.T. He just has that delicate flow which allows him to cook in a shockingly simple yet extravagant manner at the same time.

  • @Fulton-Sheene...
    @Fulton-Sheene... Жыл бұрын

    Marco has no hairs or graces... He's done it All... And Achieved it All... But Yet finds time to educate people at Home... A True Man... A True Gentleman... A Gastronomic Genius... I Salute You Sir... ❤❤❤

  • @andrewmasterman2034
    @andrewmasterman20343 ай бұрын

    These videos make for a great anxiety comfort blanket, can't be just me?

  • @jacobrice5452
    @jacobrice545210 ай бұрын

    You're a great teacher Marco

  • @Oldschoolgains
    @Oldschoolgains4 жыл бұрын

    "a splash of olive oil" * proceeds to splash 3 times*

  • @Vayne122

    @Vayne122

    3 жыл бұрын

    Its his choice

  • @maxineoneill2586
    @maxineoneill25862 жыл бұрын

    I've learned 2 things from watching Marco cook: 1. Knorr can get lost, my choice 2. There never has to be a recipe, or if there is one it's better to match it more to what I have at home. I don't set timers when I cook pasta, I just keep checking it.

  • @jamesnubz

    @jamesnubz

    2 жыл бұрын

    i think thats why he always says "its your choice" like he is subtly saying "i wouldnt use this on the reg, but im chasing the bag rn, but for you its your choice"

  • @MinnoqWV
    @MinnoqWV4 жыл бұрын

    Marco tells us to 'dissolve our fear' of making Risotto. I now picture him telling us it's our choice like: "Dissolve thy fear. Purify thy body. Make your choice, mortal."

  • @annebell7274
    @annebell72744 жыл бұрын

    Ohhh lovely. I could eat that now for breakfast 😆😆🍀💟🍀

  • @jungleflame6776
    @jungleflame67764 жыл бұрын

    wonderful

  • @tomaseriksson6338
    @tomaseriksson63383 жыл бұрын

    THANKS Marco👍☘️

  • @gracetomorrow7636
    @gracetomorrow76362 жыл бұрын

    Thanks Marco!

  • @kudosmd5861
    @kudosmd58613 жыл бұрын

    it's very simple very easy wielding a 16 inch knife around, a legend in the kitchen.

  • @Forevertrue
    @Forevertrue5 жыл бұрын

    That looks wonderful Excellent menu and Chicken. My choice for this dish would be peas., I also like Mushrooms with chicken.

  • @deathtocampers

    @deathtocampers

    3 жыл бұрын

    I would serve this with seasoned bricks. Some would differ, but really it is my choice

  • @ekko808
    @ekko8086 жыл бұрын

    The stock pot is in the broth used to cook that beautiful risotto.

  • @panicfarm9874

    @panicfarm9874

    3 жыл бұрын

    I was extremely concerned that there wasn't one

  • @hawaiibomber
    @hawaiibomber3 жыл бұрын

    Anyone else just randomly started watching him and no is watching all his videos

  • @ReneTeComoToLoNegro
    @ReneTeComoToLoNegro8 ай бұрын

    I used to be scared of stockpots, thanks to Marco I now work at a stockpot factory

  • @stan_ong
    @stan_ong4 жыл бұрын

    How does he just toss the parsley at the end and make it so nice looking? I do the same and it looks shit

  • @patricklarry6645

    @patricklarry6645

    2 жыл бұрын

    Marco keeps his parsley in cold water.

  • @NealTK
    @NealTK3 жыл бұрын

    He makes risotto look and sound SO simple! It's not! He is correct however that once you comfortable doing it, you can turn it into anything.

  • @rgerber
    @rgerber4 жыл бұрын

    a huge man with a huge knife

  • @S4mu3L01
    @S4mu3L012 жыл бұрын

    How does he get that parsley so beautiful on top? Is this a certain kind, or a certain technique?

  • @jameszheng1412
    @jameszheng14126 жыл бұрын

    Splash of olive oil

  • @2011Rodders

    @2011Rodders

    5 жыл бұрын

    Half a bottle

  • @darnellquesnel1832

    @darnellquesnel1832

    4 жыл бұрын

    "2 shots of vodka"

  • @Mandragara
    @Mandragara Жыл бұрын

    For those that don't know anything Knorr is just code for season with salt. It's actually quite funny how easy it is to 'un-Knorr' these recipies.

  • @jerrykreutzer4326
    @jerrykreutzer43265 жыл бұрын

    Do you think he ever puts down the knife?

  • @JimmyIsTheBest1
    @JimmyIsTheBest13 жыл бұрын

    I like to think he filmed all these recipe videos in one day. And on that day he got a massive pay cheque, knorr had endless advertisement, and we the people had memes, so many memes. Win, win win

  • @op3l
    @op3l4 жыл бұрын

    i'm going to be honest, I got kind of scared watching him waiving that knife around like it's a magic wand and forgot all the instructions. I did remember something risotto so I peed in my risotto and threw the chicken outside. But it's my choice and I did throw some stock pots at my dog too.

  • @F50Aircraft

    @F50Aircraft

    4 жыл бұрын

    Remember it's quick and it's simple and of course...It's your choice 😉😊😂

  • @dantesparda492

    @dantesparda492

    3 жыл бұрын

    This comment made my day from a hard day at work. Props to you

  • @wannabe353
    @wannabe3535 ай бұрын

    P.S. On another note, I can see why he has problems with some celebrities (at least in the past in his Hell's Kitchen shows): He came from very humble beginnings in a strict, old-school environment in which attention-seeking and bs were not tolerated, whereas at least some celebrities grew up in the almost exact opposite type of environment and, thus, lack the humility or willingness to swallow their pride and just say "Yes sir" when given constructive criticism designed to teach and challenge them to better themselves in the world of cooking.

  • @Opranius
    @Opranius6 жыл бұрын

    Marco Knorr.

  • @smashthestateX

    @smashthestateX

    5 жыл бұрын

    tim apple

  • @peggybuetow1026
    @peggybuetow1026 Жыл бұрын

    How do you keep your chicken from drying out?

  • @scarletspectre153

    @scarletspectre153

    11 ай бұрын

    what i prefer to do when making this recipe, i buy chicken cubes cover them in flower cook them on medium heat until the biggest cube is done then of the heat and add them in the pan with the rissoto when the rice is done to finish. but most of all dont cook chicken for a second longer then it needs to, once its fully cooked off the heat every second after just dries it out. covering it in flower in my experience captures the juices as it where, why? no idea but to my pallet it works.

  • @muffinman2946
    @muffinman29463 жыл бұрын

    Jesus that's some juicy fucking chicken.

  • @nickpatterson679
    @nickpatterson679 Жыл бұрын

    the damage i could do to this dish. i understand it’s a simple, DIY dish…but if it were on the table now i would finish that whole thing. i love these videos

  • @michaelbeary
    @michaelbeary2 жыл бұрын

    How do you roast a chicken for 40 min? 500 degrees?

  • @mikehunte398
    @mikehunte398 Жыл бұрын

    Does anyone know if his mother was Italian?

  • @dictatorhk9483
    @dictatorhk94832 жыл бұрын

    MPW has been helping me survive uni with no real prior cooking experience. I use his recipes all the time. Then again, it’s my choice.

  • @cream_cheeze5871
    @cream_cheeze5871 Жыл бұрын

    You can choose to turn on the stove or not, it's your choice really.

  • @tflo75
    @tflo753 жыл бұрын

    "approx"

  • @cher_cherry46
    @cher_cherry463 жыл бұрын

    *“splash of olive oil”*

  • @easyboy19629
    @easyboy196292 жыл бұрын

    Dude adds parsley to everything

  • @Nugsutuksis
    @Nugsutuksis2 жыл бұрын

    Finnish markets have shitloads of fresh peas every summer

  • @SteveCarrDrivesAPrius
    @SteveCarrDrivesAPrius3 жыл бұрын

    I had the over at 1.5 for chicken stock pots, I lost. Fucking GRANULES!!

  • @aaronarshad3687
    @aaronarshad36874 жыл бұрын

    I thought he said "80 minutes"

  • @buckbumble
    @buckbumble Жыл бұрын

    REEZOTTAW

  • @dmaharry7976
    @dmaharry79763 жыл бұрын

    He’s legend. And such an awesome chef. Think he’s blood was boiling when he had to plug knorr all the time , because I know he doesn’t like using it ! He would’ve be caught dead using it in one of his restaurants

  • @radioactiveanomaly6567
    @radioactiveanomaly65672 жыл бұрын

    Gordon hates frozen veggies... But this video is for HOME cooks by the man who mentored him. Meanwhile Gordon Ramsay a "thrifty" school lunch thats really time consuming to make, and really expensive... Mpw ftw

  • @sbakernyc5761
    @sbakernyc57614 жыл бұрын

    Guys never forget....its your choice

  • @cookingandlive
    @cookingandlive2 жыл бұрын

    You can learn quite a bit about cooking procedure

  • @cam3626
    @cam36264 жыл бұрын

    As usual a splash of olive oil *whoops*

  • @aronpop1447
    @aronpop14474 жыл бұрын

    Dissolve your fear in a little olive oil and stock pot.

  • @MichalM

    @MichalM

    3 жыл бұрын

    Knorr stockpot makes it just that little bit better.

  • @comcfi
    @comcfi3 жыл бұрын

    Reported this video to Knorr for no stock pot. There is no choice but to use a Knorr stock pot, Marco.

  • @johnnysack1947
    @johnnysack19474 жыл бұрын

    Just remember there are no recipes, only what tastes good to you. Make sure that you use a Knorr stock pot, but it's also entirely up to you. It's your choice.

  • @pedersenist
    @pedersenist3 жыл бұрын

    Marco Risotto : it is easy and relaxing to make. Hells Kitchen risotto : I gonna end this person karriere

  • @psionic6126
    @psionic6126 Жыл бұрын

    I'm not a native english, so everytime he says pea Risotto, i just hear pee Risotto. Yeah....weird...but funny when you watch it though!

  • @HittinDisFitness.
    @HittinDisFitness.5 жыл бұрын

    Bet his Mrs is called Knorreen

  • @jeremybadley9899
    @jeremybadley98992 жыл бұрын

    'Dissolve your fear' great advise for risotto and life

  • @ddoubledutch4783
    @ddoubledutch47832 жыл бұрын

    Raymond Blanc wants to see you outside.

  • @chrisbryant1836
    @chrisbryant18362 жыл бұрын

    How many peas should I add to the risotto?

  • @GH-oi2jf

    @GH-oi2jf

    2 жыл бұрын

    It’s your choice.

  • @jonsmiths6192
    @jonsmiths61923 жыл бұрын

    I’ve never seen Marco try the food he just made. It makes me suspicious.

  • @christophersamuels1349

    @christophersamuels1349

    3 жыл бұрын

    He always fills up on stockpot and spoils his dinner

  • @jpaulc441

    @jpaulc441

    2 жыл бұрын

    Probably because photographers need to take pictures of the food for Knorr recipe cards/books/calendars/website.

  • @desertfox7478
    @desertfox74782 жыл бұрын

    Is it really your choice though?

  • @lawrencebutler7016
    @lawrencebutler70163 жыл бұрын

    the camera has to cut as hes about to glug an obscene amount of oil in after saying just a little

  • @zurgboy07
    @zurgboy075 жыл бұрын

    Where's the stock pot?

  • @sachiitv8344
    @sachiitv83443 жыл бұрын

    Lugaw?

  • @SwissMarksman
    @SwissMarksman6 жыл бұрын

    look at all those peasants that probably still live at hotel mama, critizising one of the best modern Chefs.

  • @allstarlord9110
    @allstarlord91109 ай бұрын

    I just saw in my dream that Marco died by eating a snake and getting salmonela. Wtf is wrong with me lol

  • @ronlittlejohn8046
    @ronlittlejohn80463 жыл бұрын

    You came for the knorr, You stayed because it’s your choice, really

  • @berylrosenberg704
    @berylrosenberg7045 жыл бұрын

    I find dwarf chickens in India, downstream from the Union Carbide factory and they are quite tasty for their size. It's YOUR choice to use a grandma chicken that weigh 4lbs!

  • @hdbsidjjk
    @hdbsidjjk3 жыл бұрын

    0:41 hold on is it me or is this exactly the sound clip from his shepherds pie video??

  • @huntakilla1234
    @huntakilla12342 жыл бұрын

    Cook the chicken or not, it's your choice

  • @monkeytennis8861
    @monkeytennis88612 жыл бұрын

    "40 minutes in the oven... no faff" No cooked chicken either.

  • @motanu2k
    @motanu2k6 жыл бұрын

    No chicken stock pot ? I am really disappointed !

  • @David-jp1cg

    @David-jp1cg

    6 жыл бұрын

    Badea fuk off

  • @josephniepce7887

    @josephniepce7887

    6 жыл бұрын

    Year 2074. People still use and give thumbs up to miserable chicken-stockpot-jokes under Marco Pierre White videos.

  • @beatsByZlaja

    @beatsByZlaja

    6 жыл бұрын

    This was posted in 2018 though

  • @NeoWasami
    @NeoWasami4 жыл бұрын

    Lol dude said use of frozen peas is fine...wow wasnt expecting that

  • @mr-vb3id

    @mr-vb3id

    3 жыл бұрын

    this is for home cooking, thats why he said that.

  • @asanx5859
    @asanx58595 жыл бұрын

    Why is everyone so scared of olive oil

  • @pavledrakulic9456

    @pavledrakulic9456

    4 жыл бұрын

    Olovol

  • @John-tc9gp
    @John-tc9gp3 жыл бұрын

    Huge chunks of meat in a risotto seems wrong

  • @GH-oi2jf

    @GH-oi2jf

    2 жыл бұрын

    Then chop them smller. It’s your choice. Marco is tolerant of variation.

  • @Enclave.
    @Enclave.3 жыл бұрын

    I like to replace the peas with more Knorr Vegetable Granules, it's my choice, there's no real recipe.

  • @benjamensheen3533
    @benjamensheen35333 жыл бұрын

    Marco looks high af

  • @mikec4308
    @mikec43082 жыл бұрын

    The most important ingredient is the KNORR'S VEGETABLE GRANULES, REDUCED SALT

  • @LBStirlo
    @LBStirlo2 жыл бұрын

    Knorr vegetable granules…reduced salt 😂😂😂

  • @DominicClark-cy8mq
    @DominicClark-cy8mq4 жыл бұрын

    Min 4:11 my main aim is to sell a product while pissed

  • @121slayer
    @121slayer2 жыл бұрын

    The risotto is to watery.

  • @GH-oi2jf

    @GH-oi2jf

    2 жыл бұрын

    Then adjust it to your preference.

  • @MrMakingwavesmedia
    @MrMakingwavesmedia3 жыл бұрын

    I wonder what Knor paid for Marco's soul and what they are doing with it.

  • @maxoguy1543
    @maxoguy15433 жыл бұрын

    Hmmm... no stockpots this time, huh? Something's definitely wrong here...

  • @stopdropandroll
    @stopdropandroll4 жыл бұрын

    use chicken seasoning paste. the decision is yours. a specified set of instructions does not exist.

  • @Zipfei_Kloatscher
    @Zipfei_Kloatscher3 жыл бұрын

    I shouldn't have put pee in my risotto... 🤦🏻‍♂️😅

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