The recipe is anyone is looking for it in cups. 1 cup plain / all purpose flour (cake flour OK too, Note 1) ▢1 1/4 tsp baking powder (NOT baking soda, Note 2) ▢1/8 tsp salt ▢2 large eggs (50 - 55g / 2 oz each), at room temp (Note 3) ▢3/4 cup caster / superfine sugar (granulated/regular ok too, Note 4) ▢60g / 1/4 cup unsalted butter , cut into 1.5cm / 1/2” cubes ▢1/2 cup milk , full fat (Note 5) ▢2 tsp vanilla extract , the best you can afford (Note 6) ▢1 1/2 tsp vegetable or canola oil

@mayasminikitchen9006

Жыл бұрын

Thank you this is so helpful

@petnick78

Жыл бұрын

whats the *1* at the front for? is it 1 1/4 or 1/4

@jenniferrivera8627

Жыл бұрын

It's 1tsp plus 1/4 tsp

@BreonaWilson

Жыл бұрын

Thank you!!!🎉

@Manaal.M

Жыл бұрын

Thanks

The recipe in metrics ▢150 g plain / all purpose flour (cake flour OK too ▢1 1/4 tsp baking powder (NOT baking soda, ▢1/8 tsp salt ▢2 large eggs (50 - 55g / 2 oz each), at room temp ▢150 g caster / superfine sugar (granulated/regular ok too ▢60g / 1/4 cup unsalted butter , cut into 1.5cm / 1/2” cubes ▢125 ml (125g) milk , full fat (Note 5) ▢2 tsp vanilla extract , the best you can afford ▢1 1/2 tsp vegetable or canola oil

@sarasdungeon9274

2 жыл бұрын

I am excited to try this! How many cupcakes does this recipe give? And what is the baking temperature, in celcius please? 😁

@jenniferrivera8627

2 жыл бұрын

@@sarasdungeon9274 the recipe says 12 cupcakes ( I believe u can get a lil more maybe like 3 more) 180c for 20mins. I would def watch the full video 1st then measure everything then make.

@gladysmelanietshibangu6468

2 жыл бұрын

Can I do sunflower oil instead of vegetable oil?

@Gsgsz

2 жыл бұрын

@@jenniferrivera8627 yes I got three more as u said

@YolkeyDokes

Жыл бұрын

@@gladysmelanietshibangu6468 I think you should be able to. I’m currently making the cupcakes myself with sunflower oil and I can tell you the after results!

Oh. My. God. FINALLY 😭 I have tried million recipes and none of them worked. I try this one once and they turn out the most perfect one could imagine. THANK YOU so much❤

I would say this is one of the consistent and nice vanilla cupcakes I baked after trying other recipes. Worth the extra steps on making these cupcakes. Sturdy yet moist.

Guys, look no further... i am speechless after trying multiple recipes. Best cupcakes ever! Thank you for such a wonderful recipe.

@kritikajha6350

2 жыл бұрын

What are the measurements u used

@Rainbow-zs6jc

2 жыл бұрын

@@kritikajha6350 same question here

@joyn5360

2 жыл бұрын

Could you please tell us the temperature to preheat?

@anhdaonguyen1962

2 жыл бұрын

Totally agree! I’ve been trying so so many recipes but they all failed for too many reasons! This is the BEST and the KEEPER!

@wehgmd

Жыл бұрын

Me too I am so speechless after so many years trying different recipes. Wasted lots of money that I don't have in recipes that I don't like .until I came across this life changing recipe.

I made these today and they were so delicious...very flavorful, soft, and airy. Would make again. Thank you!

I whipped up a batch today and yumz. I have only 4 left and a request to make more for the weekend.. Thank you. Following that technique Def made a difference.

made these today and used my chocolate buttercream--huge hit! Thanks, Nagi 💛

Tried the recipe today..They are really yum and so soft!!!

Thanks! I've finally found the vanilla cupcake recipe I've been looking for. I had extra batter left over (my cupcake holders were small), which I added freeze-dried fruit to and baked in a loaf pan. That also turned out great.

The best recipe ever!!! Thank u so much❤

Thank u Ms Nagi for the best cupcake ever recipe .Love this👍🏻

Perfect! Thank you so much for sharing your recipe! Just made it today! ❤🎉🎉🎉 Highly recommended!!❤🎉

Okay, I wasn't planning on leaving a review but for this recipe--I just had to! Out of the numerous 'Vanilla Cupcake' recipes I've tried in the past, THIS one is THE only recipe I'll be using. I followed precisely how the instructions asked me to, and I was honestly doubtful at first because there was no way this cupcake would stay soft and moist DAYS after. But oh my god--was I wrong. I made these last week, on August 8, and I am writing this on August 15 to tell you that these cupcakes are STILL soft and fluffy. I know it's not good to keep cupcakes for that long in the fridge, but I had to test it out. So I kept one left to try today and it's obviously not as light and moist as the very first day, but it's not rock-hard and dense like all of the other homemade cupcakes I've tried in the past! Nagi wasn't lying when this recipe said these cupcakes will stay moist after a few days lol. Thank you for sharing this recipe with us, you are a godsend

Honestly the bestttt cake recipe!!!!! Easy instructions and simple to cake but the taste is sooo good!

I have tried this recipe today and it is in itself yummy, no frosting needed. It is soft, moist and not too sweet. Excellent base for cake. Thanks for sharing the recipe, been looking for such as this. Cheers!

Thank you so much for this wonderful recipe. I made it and it was super delicious! 😋💯👍

I love the recipe this is my go to after trial of other recipes that didnt come out properly Thank you so much

I made this and it was delicious!

This cake/cupcake really is amazing

This recipe is to die for

Thank you so much for sharing the recipe dear. Have been looking for something similar for a long time. ❤ great job 👏

Best recipe I got till now, thank you

This cupcakes are so delicious, I made this today 😋 thank for the recipe!

This recipe is great it made amazing cupcakes!

Love the doggo 🐶

I made these with my students. It is delicious! Thank Ü

So it is the same way you make your vanilla cake.... wonderful

Am yet to try this method ❤. Looks delicious 😋

Perfect everytime❤️

Made this today. Cant wait until the 4th day to check since my family finished all the cupcakes in one go. 😁 Thank you for the great recipes Nagi 👍

So so yummy 😋!!

Seriously the best recipe I have ever tried! Thanks for such a wonderful recipe 😋

@Gsgsz

Жыл бұрын

Did ur cupcake liners were oily after baking?

@mooonllooolee1004

Жыл бұрын

@@Gsgsz if you mean under yes its normal if you dont like it put a pinch of raw rice so it absorbs it not in the liner under it

I just tried this and when they say follow every direction, do so. This is a fantastic recipe and will keep it in my core recipes. I actually failed the first time but did it again. If making multiple batches, considering covering the uncooked batter with cling wrap for air not to escape while waiting for its turn. Awesome recipe!

Hi from South Africa made cupcakes today so yummy thank you for great recipe ❤

These are amazing best cupcakes I have ever made!

I just baked these. No lies, this is THE recipe for light, fluffy, moist and crumbly cupcakes!!! I’m so happy. And the frosting as well. Perfect combo❤️❤️ thank you for this recipe!

@alishalone8407

5 ай бұрын

Do we have to put the muffin tray inside the oven while it is preheating?

@melboyd12

5 ай бұрын

@@alishalone8407 I didn't put mine. It's easier to pour the batter in the paper cups when the tray is not hot. All the best!

@georeos-rm2mm

3 ай бұрын

How many degrees in the oven?

This is delicious..

Looks amazing

@GinasFitness

3 жыл бұрын

Pahug

Thank you, tried and tested and Yes, it's the best Cupcakes.

This recipe is the best

The best cupcakes ever, ever , ever I’m not joking 🥰 try it guys with closed eyes ❤️❤️❤️love your recipes thanks 🙏🏻

They are in the oven 👏👏👏. Fingers and toes crossed!

Such a wonderful video 🥰 Amazing recipe and presentation 😊 Have a lovely day! ❤

@GinasFitness

3 жыл бұрын

Hi pwde patapik ng bahay suklian ko

Wow, sarap naman nyan

I just made these beautiful cupcakes and they are Delicious! soft , moist and taste Beautiful! Thank you very much! 💝

@malejax2

3 жыл бұрын

Did you bake at 350?

Love the way you put the icing on the cupcakes 🤩

I made these last weekend to try and again yesterday for a function. They are so good, I will be making this my go to recipe forever! Be warned though, the method generates a ton of washing up. I suggest roping in a kitchen hand with the promise of a reward once the cupcakes are baked!

THE BEST!!!

Going to make these with the kids at my childcare centre this week! Thanks for making such a great instructional video :)

I don’t usually leave comments but I just baked two batches of these cupcakes and this is genuinely my new favourite vanilla cupcake recipe Sometimes when recipes say that they’re moist, the cake comes out dense.. or moist but in an undesirable way. But the cakes from this recipe were moist, fluffy, airy, and every other good thing. And! They’re not too sweet Have justt baked them (and ate a couple) so have yet to test how they taste after a few days. But if they’re as true as the comments about the texture, then I have complete trust that they’ll turn out well then too Love the recipe, thank you loads x

@misssheikh3223

8 ай бұрын

On how much Temperature ?? With fan-On ? Both rods On?

Mouth watering 😋 😍...

Looks great! I will like to know the measurements. Thanks

Made these today and they were a hit!! Great recipe, First time my cupcakes were made a success!! Follow step by step, Lovely and Moist

@daliamayi7315

3 жыл бұрын

What were the measurements ?

@seffiaranii2577

3 жыл бұрын

@@daliamayi7315 in the description is a link which will take you too the recipe. If you can not find it i can write in for you

@daliamayi7315

3 жыл бұрын

@@seffiaranii2577 i found it ,thanks so much

@seffiaranii2577

3 жыл бұрын

@@daliamayi7315 my pleasure, 1 tip make sure u follow the, same method as in the video as it makes a real difference and Good luck and Enjoy ❤️

@daliamayi7315

3 жыл бұрын

@@seffiaranii2577 got it ♥️

The best vanilla cupcakes! I made them so many times. Thank you! 😊Beacause i don't want to make other recipe can i add chocolate chips to this?

Mashallah Quit zabardast ♥️♥️

I made this but replaced the milk with a mixture of raspberries and lemon juice (added a bit more oil becouse there was none from the milk) and it turned out great!

hey! love this, can i use the same method to make chocolate cupcakes.. just subtract flour and add cocoa powder?

I am defiantly trying this recipe. Best part at 1:34 🙂

Yummy ❤

Could you do a strawberry recipe ?

How long do you recommend microwaving the milk and buttery?

Yes hot milk, but could you give me please a temperature that need to be milk and butter while adding in cupcake batter. The boiling point of milk is around 203 Fahrenheit, but we do not need boiling the milk. Could be that we just need simmering the milk around 189 Fahrenheit to190 Fahrenheit? I will be grateful for your help in this question. And thank you for your amazing cupcake recipe!!

Yum 🤤

Is the butter and oil what keeps the cupcakes from sticking to the liners?

REALISTIC REVIEW HERE This is by far one of the best cupcakes recipe I have tried and it does as it says it says moist for a good amount of time however I do think smt a bit off with the measurements I got from the comments I had to add another half a cup of flour but the rest is correct, definitely should give it a try

I'm super excited to try this out as well as the vanilla cake ❤️ all your recipes are amazing... Ur famous in our house as in my husband uses your name on a first name basis from how much I go to you for recipes!

@GinasFitness

3 жыл бұрын

Pwde pahug may balik po

@theresiakatherinesasha162

3 жыл бұрын

I have tried this good ✨

Shouldn't a recipe include measurements??? You just randomly throwing stuff in there (except for the 2eggs which are obviously 2😂)

@GabrielGarcia-hk7sd

Ай бұрын

For real. Bruh

@funchumrlofficial1043

Ай бұрын

Description

@dhoatmandeep

27 күн бұрын

Full detailed recipe is in description

@tealisbored

27 күн бұрын

object shows!🎉

@donniedarko3777

20 күн бұрын

Click the link in the description dummy

Will your cake version of this recipe work with fondant?

yummy yummy

Looking very soft and moist is it for Dogs?

Can I reduce a little bit of sugar? Does it make any difference? Thank you so much 🙏🏼

Can I use this recipe as a muffin?

I tried this recipe and followed the steps. The only difference is I used stand mixer but scraped the sides. I probably undefiled the cupcake liners, but they didn't turn out golden because when I inserted toothpick, they came out cooked. Also, I noticed that there's little pointed dome in the middle. I wonder what went wrong.

I'm yummy 😋😋

At what temperature should oven bake at?

Could I please ask how you make your icing and could you provide a video? I’m having serious issues with this!

Sorry if I missed, but what is the temperature for the oven again?

Hi can i make it into mini cupcakes? And how about the temperature and bake time? Thankyouuuu

How many cupcakes does this make? In 6cm cupcakes?

Should the flour be sifted?

What temperature do i bake these at?!?

Anyone know what temp to do it at?

Bake a what temperature?(

how much it wpould help if you could know hpw much you put in

I’ve just baked them, and there are the best cupcakes I have ever done before. Thank you so much. How can I make them chocolate? By adding cacao powder?

@abhiarosetta464

2 жыл бұрын

Yes! She also has a recipe of chc9colare cupcakes. Add a tbsp of cacao powder.

I'm jealous of that beautiful doggie!

@josiemakitae631

3 жыл бұрын

Me too☺️

Can you please tell us the oven’s temperature? Thanks. Bye!

Where did the icing come from? How much of each thing?

El que queden nivelados/parejos tiene que ver con la receta o es otro factor? If somebody can help me please

Hi unfortunately it didnt work for me. What size cake cases are you using. I ran out of batter on 9 cases and mine came out like mountains? How long are you mixing for?

Hi! How many grams does your cup weigh? Thanks for the recipe.

Are we supposed to bake these in middle rack of oven?? Please confirmm

Can I Make a cake with this recipe?

What is the substitute of eggs

Can i use oil instead of butter???

What temperature do you set the oven to bake this cupcakes?

Is there a chocolate version of that?

Can someone help with advice as to why they are sinking after coming out of the oven . Thankyou in advance

what are the measurements, they don't say it on the website