[Lava kiln] Close coverage of the preparation of a popular Japanese bakery from 2am! ASMR
Lava kiln bread studio Brotobaum
It seems that transition metals that generate far infrared rays such as iron, chromium, manganese, nickel, cobalt, and titanium are contained 5 to 10 times as much as general steam ovens.
HP ↓
www.brotbaum.com
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Google Map → goo.gl/maps/CpgpPk4YzpKvYkrS8
0:00 Digest
0:28 Introduction
0:49 Making dough for raw bread without using any preservatives!
4:52 Completion of raw bread dough! & Primary fermentation!
5:40 Dividing the dough for raw bread!
8:04 Put the dough on the plate! Pass it through the machine!
8:49 Molding of raw bread dough & secondary fermentation!
9:16 Molding & fermenting & baking other bread dough one after another!
11:45 Finally baking raw bread!
12:39 Most popular! How to make gourmet croquette!
13:56 Mold various breads and bake them one after another!
14:44 French bread dough molding! &fermentation!
16:27 Making croissant dough!
17:44 Baked raw bread!
19:21 French bread dough coup and baking!
20:07 Gourmand croquette firing!
20:40 Croissant molding!
21:59 Baked French bread! & Gourmand croquette baked!
23:08 Other information
#Japanese bakery
#ASMR
#Lava kiln
Пікірлер: 396
こういうパン屋パン屋してる店好き
@DEKAPAI
2 жыл бұрын
リンダリンダのリズムで
@QWQW-bf2io
2 жыл бұрын
Yvycf
Thank you for not putting any background music; it's nice to just watch and listen to the natural sounds of what's happening.
This baker is a true craftsman. My goodness...I can't believe he did everything by himself! I want to eat his bread!
@googlgfacef218
2 жыл бұрын
Japan baker : I did everything by myself Chyna : i ate EVERYTHING
@rdu239
2 жыл бұрын
@@googlgfacef218 Take note, bakers like these usually wake up and start working as early as 4 or 5 in the morning, then another peak hours again at 4 in the afternoon. I cant imagine if these people can still get after work night life
@lucassp5896
2 жыл бұрын
Pang-Ngia vang: Leia a Bíblia Sagrada e conheça Jesus Cristo como seu único Salvador da sua vida.
もったりくたくたしたパンの生地かわいい… そしてパン屋の仕込みってこんな大変なんだ…
一人でこの量を作られてるなんて凄すぎる‥無駄のない仕事、正確な動き‥そして美味しそうなパンたち‥
手際が凄いです 夜中から仕込んでいるなんてほんとにびっくりです🥺パン職人さんお身体に気をつけてくださいね😊
These Japanese baking videos are like therapy for me 🙏🏻 thanks so much! I watch them every day!
@Aneesh-Roy444.
2 жыл бұрын
Yeah,this clips and tapes are really satisfying and absolutely reassuring...✌️
I like this video so much, it shows the whole process of bread making. Bread making is hard work, bread is sometimes underappreciated compared to other sweets, but it is a wonderful craft and you feel very satisfied seeing the final product. I am undoubtedly fanatic about bread-making!
私も小さいパン屋を営んでいましたが、深夜2時には仕込み始めなければ間に合わなかったですね… 成形の機械あって羨ましいです…笑
こんなに大変な作業を一人でやっているなんてすごく尊敬ですし、感動しました。沢山パン買って食べたいと思いました！！
@mertviycommentator7393
2 жыл бұрын
согласен
@NK-td7cc
2 жыл бұрын
Συμφωνώ.
@slickrick2420
2 жыл бұрын
Instämmer.
@komugi_555
2 жыл бұрын
同意。
サムネのパン美しすぎて愛らしさすら覚える
パン🍞焼くようになって２年。発酵を入れると焼き上がりまで３時間位掛かります。毎日この量をリズミカルにこなして要るなんて❤️ずっと見ていられます。 きもちよさそうな生地、溶岩窯で焼くパン食べてみたい。 バケット、コロッケパン、クロワッサン美味しいでしょうね。趣味の範囲のパン作りはストレス解消ホントに楽しいです。私も仕事から帰って夜焼くこともあります。お仕事となると楽しいばかりではないと思います。 深夜からの仕込みおつかれさまです。
毎週食パン予約してます。 私が好んで食べてるのは中にポテサラが入ってるのと卵焼きを挟んだパンですな。ピザも美味しいですな。
I really love the way how to bake different bread alone. He's really an expert and quickly manages his works beautifully. ASTONISHING 🤔
仕事としてのパン作り、大変ですね！お疲れ様です。 趣味でパン焼いてる私からしたら、毎日この量を手作りするなんて、凄過ぎます！ これからもお身体に気をつけて、頑張って下さいね！
Lindo trabalho!
다 맛있어 보이지만 저 생식빵이 제일 맛있어 보입니다. 손으로 뜯어서 맛보고 싶네요~~
食パンの色が堪らなく良い
食パン生地を型に入れるとこ コロッケののせ方 合理的で無駄のない動き！ 見習いたいです。
絵に描いたように美味しそうなパン… パンより断然ご飯派だけどこれは食べたくなる
切り分けて重さ測るところのテンポ感と音好き
家の近くのパン屋さんで、出来立てピザとかも注文できて美味しいですよ👍 種類も多く、いつもお客さんがいるのでパンも出来立てが多い。
あっという間に観てしまった。 手際良すぎる
Sonuna kadar ilgiyle izledim. MaşaAllah hamur efsane görünüyordu. Ellerine sağlık usta.
So quick. Wonderful bread making.
めっちゃ美味そう‼️
bakery is a very hard job! Thanks for your hard work Japan Food to share this great video! greeting from BT & MAKARA in Phnom Penh, Cambodia!
Que belleza, mis respetos y admiración los saludo desde sonora México..
ここのコロッケパンは絶品です！あと、大きなソーセージのパンと焼きたてピザとオニオンブレッドと全部美味しいです！近くの海辺で食べたら更に最高です！
Deu até vontade de comer😋
Muito Bom e que Profissional Parabéns 👏👏👏👏👏👏👍👍👍
Absolute perfection, thank you!
生地のモッタリ感すき
Замечательная работа! Просто завораживает!
好乾淨好企理！看到感覺一定好吃😋
i love watching these craftsmen work. These breads ect.....are a true gift. A great deal of work to create such products.
He prepared all by himself! Amazing!
i can imagine the aroma of fresh baked bread already😌
They all looks delicious, specially the big bread 🍞, yummy 😋 😊 😜
This is so therapeutic.
What kind of egg wash do you use? Also do you share any of your recipes? This is beautiful 🤤😍
パン屋さんの仕込み、夜中から１人でやるのですね🎵尊敬します。
Fenomenal , técnica de panificação perfeita 👏👏👏👏
焼き立てのパンのかおり好き。
一人でやってるの凄いな
This is a true master at work. The way he handles the dough is beautiful.
這種爐子台灣應該沒人有，感覺就好棒喔烤出來的麵包，每一種都好想吃吃看～
@user-so7tm4ft2f
2 жыл бұрын
看他的控制面板 是電爐 因為有紅外線(火力) 中部電機 訂製就有了
This looks fantastic
Bread COOKING. Amazing.
焼きたてのパンを素手で型から外すたびに「アツアツ！！アッツ！」とツッコミ入れてしまった
Beautiful country ,Beautiful man ,Beautiful food !
Fantastic baker!
Amazing Japanese bakery.
FELICITACIONES .SR. QUE MARAVILLA DE PAN 👌👏😋 . UN SALUDÓ AFECTUOSO DE CHILE 🇨🇱👏👏👏 GRACIAS POR COMPARTIR 👏❤️🥰
BGMが無いのとてもいい…心地いい…
Such a creative video! I loved the asmr aspect of it too 💜
生土司(shokupan)可以，非常漂亮❤
really amazing he makes bread...I see the bread is delicious, different..☺️greetings from Indonesia
お店を開ける前、閉めたあとにもまだまだ仕事はある。すごいなあ
角食パンうまそーー。ホワイトラインも美しすぎる！
먹어보고싶다 너무 맛있겠다♡
먹고싶을 뿐이다~ 부드럽고 맛있어 보인다
너무 맛있어보여!
良いフランスパンは焼き上がりにパリパリ音がする
@radityabirong3376
2 жыл бұрын
kMKKKKk
It’s look so good so beautiful as the result
Oh gosh how hard u work I bet everything tastes wonderful must be wonderful to actually taste your baking I bet u go to bed very early bless u wonderful to watch brilliant video thank you so much x Heather 🇬🇧
pearls of the creation world❤️❤️❤️
Esplêndido a arte de fazer pães. Graça e Paz!
Looks so Yummy crispy crunchy and delicious 😋🤤😋...
Profissão divina
おいしいおいしい食べ物
The man is a Jack of all Trades, Master of Everything!
this cake is delicious
Sooo precise....awesome...!
one man show...great job..
Adam hamurun Nusret'i gibi baktıkça midemde güller açtı.Helal olsun be japon
respect the baker
멋지네요 쉐프님의 노고가 손님을 미소짓게 만드는게 보이네요.
Молодцы повор и режиссёра тоже спасибо
Thank you for sharing from Taiwan
Does he bake just by himself? My gosh!
muito bom 👍
쩐다... 맛있겠다
漂亮 👏
the dough is alive amaing
My baker go to work at 1am too, 7 days a week. When the door open at 7am there are plenty of fresh bread
10:09ここのホッホッて音好き
手藝人真不錯
深夜に働くなんて‼️お体を大切になさって下さいませね。🙏
Loved this . I wish he would list the ingredients as he went along . I enjoyed this talented man’s Bakery video
Japanese perfection in everything 👏 👏 👌
قناة جميله مترجمة شكرا 🤩
計りが年期はいってんなぁ、デジタルのが多いから味があっていいな
A nice routine work good luck.
綺麗な海ですね✨
God bless. You are Amazing
очень аккуратная и качественная работа
Thank you Japan Food for an interesting behind the scenes look at a bakery. I do have one request... as someone from Canada, it would really help if you listed each ingredient in the subtitles (closed caption) so we know what is being used.
@seejaycee8812
2 жыл бұрын
But this is not a recipe video 😂
@GregCurtin45
2 жыл бұрын
@@seejaycee8812 I wasn't asking for a recipe with weights and measurements, just the identity of things that are foreign to me. It's how I learn.
@leaf4267
2 жыл бұрын
Well, If you know the ingredients then measurements are just a matter or time. A good request, I believe ingredients which are made and produced in Japan are second to none in the world.
@winnichik4773
2 жыл бұрын
麵包師傅的技藝一流，他技藝熟練、精準與整潔利落，一切程序有條不紊；考出的麵包令人垂涎，可惜無緣品嚐。👍👍👍❤
@miyakocosmos1343
2 жыл бұрын
kzread.infosZncwqbABO0?feature=share 👍👍👍👍
Waduh resepnya kak😁...berbagi doong
와 진짜 맛있겠다
@ufufwyyeydydydwyeydyudye2195
2 жыл бұрын
هل تثوقت منه