KITCHRI AND GRATED GREEN MANGO CHUTNEY (SPLIT PEAS & RICE), GUYANESE STYLE.
INGREDIENTS for KITCHRI
• 3 tbsp canola oil
• 1/3 cup split peas
• 1 garlic cluster
• 1 small yellow onion
• 2 wiri wiri pepper
• 1 tiger teeth pepper or any hot pepper of ur choice
• 1/2 tsp ground cumin (geera)
• Dash of ground turmeric
• 1 tsp salt
• chopped calalu (1or 2 cups)
• 2 cups of water
• 1 small dry coconut (to extract coconut milk)
• 1 1/2 cups fresh coconut milk from grated coconut
• 1 cup parboiled rice
• ¼ cup Eschallot
• Ochro (optional)
INSTRUCTIONS
1. Rinse split peas, rice, set aside. Wash and chop all seasoning and vegetables, set aside.
2. Add two cups of water to boil split peas. Boil until peas are slightly soft on low-medium heat.
3. Grate coconut and squeeze milk from the coconut through a cheesecloth, strainer, or with bare hands. A second time, place the grated coconut in 1/3 cup warm water, let it steep for 15 minutes. Squeeze to extract more milk. Continue this process until you have about 1 1/2 cups of coconut milk. (I only had to do this twice)
4. Add wash rice, turmeric, salt, chopped spinach, garlic, pepper, eschallot (ochro optional) and fresh coconut milk to the pot. Let it boil until rice is soft. If you prefer a more soupy texture, remove from heat once the rice is done cooking. If you prefer your kitchri a little drier, let the mixture continue to cook until most liquid has evaporated.
5. If you would like to chunkay this dish: slice 2 garlic cloves and fry in 2 tbsp of oil. Once the garlic turns brown, add oil and garlic to the khichri covering the pot immediately to prevent oil from pitching. Stir to develop flavor.
INGREDIENTS for GRATED MANGO
• 3 large, hard, unripe mangoes
• 1 lime, juiced
• Wiri wiri peppers (1 or 2 depends on the heat level u can handle)
• 2 garlic cloves, minced
• 1/4 cup finely chopped eshallot (celery optional)
• Salt and pepper, to taste
INSTRUCTIONS
• Peel and grate mangoes into a large mixing bowl.
• Slice limes and squeeze over the grated mango.
• Add pepper, garlic, salt, and eschallot to the bowl and toss with your hands.
Serve immediately, or let the fruit marinate for a bit and eat later.
Пікірлер: 86
Hello dear , your kitchri rice and mango chutney looks delicious,thanks for sharing your recipes, love always . ...Trinidad.
Great video. Gotto try your recipe.
Wow very nice 👌 yummy food 😋😄❤️❤️❤️❤️❤️❤️
Love every thing you make 😋😋😋😋👍🏽
Great job continue excellent 👍🏻👍🏻
I love your video.
Hi miss sparkle can you also show how to make coconut chutney thanks i loved that.
Mouth watering chutney. I am from Guyana, but never made kichrie. I now learn to make it, but am scared of the grating part. Thanks for sharing.
@bibizeeboohoo741
3 жыл бұрын
Instead of grating you can chop it in a blender, to your liking. 🤗
It look good I will try it.👍
i naver know you have oun show and i love it, you and your hushand doing good job, i love how you make that chow wein
I really like watching your chanel, God blessed
@alberthajoseph95
3 жыл бұрын
What's the name of the green leaves you used?
I love this dish it's my fasting favorite to go to healthy recipe
I just love you and your husband’s videos. So glad we came across your channels
Love your videos. Your food looks amazing makes me miss my mom’s cooking.
Will be trying this. Cook-up cousin.
i love watching you, and your hushand show, you guys are great
Kitchri looks delicious
So delicious 😋😋😋
Delicious 👍
You're so mannerly. I enjoy your videos so much thank u for being here
Thanks 👋 Ms Lynch for a very yummy 😋 recipe. I remember my grandma cooking it, it was her favourite. I might try it sometime. Keep safe and stay as lovely as you are. You and Danny are a very pleasant, fun family. 🌹🌷😘🥰🌺👍🙏🏼 🤗
I used to walk from home (lived on Robb St near Light St) to Bourda Market when the vendors came to town Friday nights. I would get everything nice and fresh. I miss those days. 😭😭😭😭😭
Very good 👍🏽👍🏽
I wish i knew how to cook as good as you!😋🤗🌞
Love watching my mouth is watering for that chutney
This is a delicious dish. 👍👍🇬🇾🇬🇾🇬🇾🇬🇾
My mouth is watering definitely pinching your fresh grated green mango next time I make my kitchri ❤️
Hey Sparkle,your recipe sure will taste good, I will try to make it.Thank you. God bless. ☉☉☉
👍👍this made me hungry.🇬🇾🇬🇾🇬🇾🇬🇾
As a vegetarian....that’s just right for me. ❤️❤️🌸🌸thanks.. [ Did not see much of Danny😱]
I watched the coconut choka menu and am glad you did it, it is always easier when someone else does it. But I will try because I like to eat home cooked food. Thanks for sharing. You are a good cook stay safe
Lots delicious god bless you
Hi I will try to make your kitchri dish it look marvelous I’ll let you know how it come out I heard about it but never make it first time with your recipe hoping everyone will like it thank you for all your efforts
I like the way you preform in the kitchen, the old fashion way , so humble. I love that enamel cup with the flints, it brings back memories 😊. Kitree looks delicious. That's a dish pass down from our fourth parents from India.
@rosamundakajessiejulien8994
3 жыл бұрын
I try as much to look for enamel utensils i love it as you said it brings back memories. ..I'm from Trinidad and I'm a cocoa-panõl 😂😂 but also have Chinese in me. I got really interested in trini Indian food as I got married to a dougla😉 But I love trying all different culture style of cooking.
@stobyj.5707
2 жыл бұрын
Indeed whenever my 88 yrs old mom lookes at her cooking in the kitchen mom would say SPARKLE cooks like her. Indeed my mom is from the old school she was a very excellent cook buy she doesn't be in the kitchen anymore it
Thanks for sharing. I will definitely try this your way. It looks delicious.
That's really how we used to cook it the old fashion way, I like when the food bubbling on the stove ...yummy🥂🍾🍛
Wow,,oh my gosh,,that kitchree looks delicious. I could smell it all the way here,😄😄😋.
I love kichri. . I cook it on religious days My family enjoyed it. Ms Lynch you’re great. ❤️👍
Looks delicious - never had mango chutney with it before. Gotta try that next time.
Hi just found your channel through your husband ...everything looks delicious you guys cook with love I have to try your recipe Continued Blessings cheers from Orlando 🙏🏻🙏🏻
I love your video...you are so down to earth...I made this dish and my husband love it....didn’t have all the fresh ingredients but I tried to get as much as possible...keep making your video and god bless.
I tried this 👆, following your recipe every Step of the way 😋👍
Hello there Miss Lynch .Your channel is very nice.U are a great cook. As for the month of Lent .I am.eating just fish .I must say you are a good cook.In your video could you do one with shopping at the new gift land mall.Thanks .stay blessed.
Hello my dear, new subscriber here; I have been watching your hubby for a while and I am happy to be here. Congrats on your Channel. Your dish is very interesting and I was amaze how you prepare your coconut milk; I know that dish is very tasty but I can't get over how you discard the coconut water; when my hubby is preparing them for me I always beg him to save the water. I put it in a bottle and freeze it for when i.m making sweet bread. I am in New York so that water is precious to me, lol. Very nice video, I enjoyed it. Tfs
Looks sooo yummy i will make that tomorrow , i tried many times to make it but had failed soo now that I saw you make it i think I can do it now, will let you know how it turns out. Thanks.
Wonderful meal
Looks muchos yummy 😋
New subscriber I’m trying your split pea cook up today
SO NICE
Great food and lovely presentation,takes me back to beautiful times... just need to taste....Gloria uk..
Well definitely try this
I’m your new subscriber... miss Lynch and I must say it’s a beautiful video from beginning to end. That Kitchrie is begging for some fry fish or salt fish girl. Great job again and I’m sure cap is very proud of you. 💯🏆💯
@SPARKLENTINGZ
4 жыл бұрын
fazal mohamed aww ty very much! I really appreciate it ❤️, well I learn from the best (Danny)...lol I know I was tempted to fry fish but I’m like gurl get it together ur fasting 😂 ❤️🙏🏻😊😎
Your food looks delicious
Soursop I wish they have market like this I US coming for dinner 🍽️ yummy and delicious 😋
My brother make good kitree looks just like yours very tasty
Looks really delicious 😋 😍
Damn girl my mom used that same enamel cup to measure are rice . Small world.🙂🙂
Can I come over with my bowl and spoon from NYC? 😀😀😀
I will try this dish. Looks good. My husband is from Guyana and he doesn’t know about this dish.
🙏 Namaste
Girl I tried it, it is fabulous
That looks good. I will make this dish. My husband is from Guyana and he doesn’t know about this
You cooks the old fashioned way, that’s lots of hard work, you should have a blender to make the mango 🥭 chutney
Omg I want one of those cups! Living in Las Vegas nothing here for Guyanese 😂😂
@Shameeza
3 жыл бұрын
The cup brings back alot of memories with the flints on it 😊
Hi hi well this one i know cause i learned to do it the real indian way from grampa kitchen on KZread 😋😋😋😋 Now I experiment with it by adding saltfish😉 and some times veggies!!
Lovely.I love this.One of my all time favorite.Looks delicious 😋.Great presentation always as well with all your dishes.Looks rich and flavorful.Makes me hungry always.Love it how you and Denny always buy the fresh produce same day.That's healthy cooking and eating fresh daily.Truly a blessing.I love to cook fresh food daily as well.
I love your spirit., and your cooking. Your kitchrie looks absolutely delicious. I have eaten this dish many time but never cooked it, because I don’t know how to. Your version is the best I’ve ever seen. I’m definitely going to prepare this meal (as I am a vegetarian), and I know that I would enjoy it. Thank you for sharing your delicious recipes and all the wonderful sceneries of my mother country. Blessings to you and your family.🙏🏽🙏🏽
💖💖💖💖💖💖👍💐
i need some of that
Thank you didi, Your page is AMAZING! Thank you for your support also! 🙏🏼❤💪
@SPARKLENTINGZ
3 жыл бұрын
Ur very welcome my brother, 🤗 ty so much I really appreciate it 🙏🏻❤️
@SarjzMuzik
3 жыл бұрын
@@SPARKLENTINGZ 🙏🏼🕉🪔💥🌺🙄❤🙌🙂🔥❤❤🙏🏼🕉🪔💥🌺
Can't wait to try this recipe. Will let you know how it turns out. For the grated mango, we can have that with any kind of dish like mango sauce? I have not seen it served like this before, which is why I ask😊. Thank you for the yummy recipe👌 Keep shining your love and positivity. C.R.
In India we celebrate khichdi festival on 14th of January every year, and also known as makarsakranti.
Mango looks delicious but when I do it instead of scallions I put bundinya and big leaf mint salt pepper garlic no lime if the mango very sour try it you might just like it
😛😛😛😛😋😋😋👌👌👌👌
For your lime juice just microwave lime for 30 seconds then cut lime into halves and squeeze same and see your result.
Where can I get a greater like the one you are using please?
You can always call a cherry pepper