Here's the journey of our students of 6 weeks certificate course in eggfree baking & pastry.
ABOUT SEP (School For European Pastry)
Designated one of the top 10 pastry schools in the world, the School for European Pastry prides itself on the perfect blend of the highest levels of skill and craftsmanship, state-of-the-art equipment, and the best ingredients from around the world. Our founders Chef Vikas Bagul and Chef Anil Rohira bring to you a decade's worth of experience and world-renowned expertise in their fields, enabling you to explore your passion for baking and pastry in an unprecedented way!
COURSES THAT WE HAVE:-
1. 6 Months Diploma In Baking And Pastry
2. 6 Weeks Certificate Course In Egg-free Baking And Pastry
3. Chocolate Masterclass (Once a year)
4. Wedding Cake Masterclass (Once a year)
FOLLOW US ON:-
Instagram:- schoolforeuropeanpastry
Facebook:- / schoolforeur. .
Website:- sep.in.net/
CONTACT US ON:-
Number:- +91- 8652255912
Email:- info@sep.in.net
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