For all those who are wondering what happens at our school here’s presenting a glimpse of the 6 Months Diploma In Baking And Pastry.
Highlights Of The Course:
• 1150 hours of hands of experience.
• Instruction by master chefs themselves.
• Supported by industry-experienced pastry chefs.
• Highest level of certification (level 3) from city and guilds, London.
• State-of-the-art infrastructure.
• Top quality ingredients.
• Science and technique-driven course.
• Excellence entrepreneurial program.
ABOUT SEP (School For European Pastry)
Designated one of the top 10 pastry schools in the world, the School for European Pastry prides itself on the perfect blend of the highest levels of skill and craftsmanship, state-of-the-art equipment, and the best ingredients from around the world. Our founders Chef Vikas Bagul and Chef Anil Rohira bring to you a decade's worth of experience and world-renowned expertise in their fields, enabling you to explore your passion for baking and pastry in an unprecedented way!
COURSES THAT WE HAVE:-
1. 6 Months Diploma In Baking And Pastry
2. 6 Weeks Certificate Course In Egg-free Baking And Pastry
3.10 Days Chocolate Masterclass (Once a year)
4. 3 Days Wedding Cake Masterclass (Twice a year)
5. Personalized Classes
6. Weekend Workshop
FOLLOW US ON:-
Instagram:- / schoolforeurope. .
Facebook:- / schoolforeur. .
Website:- sep.in.net/
School Infrastructure Video
• School For European Pa...
6 Weeks Certificate Course In Eggfree Baking And Pastry Brochure Video
• 6 Weeks Brochure Video
Feedback Video
studio.kzread.infoeUB_...
Location
goo.gl/maps/Ys3QKFqja1bEFhVH6
CONTACT US ON:-
Number:- +91- 8652255912
Email:- info@sep.in.net
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