You're like a one-man America's Test Kitchen, Keto Edition! 😁 This was a fantastic idea! Would love to see more of what you think about ready-made low-carb products, and possible ideas on how to improve them. Big thumbs up! 👍🌹

@BlackTieKitchen

Жыл бұрын

Thanks! That comparison is an honor!

I make these Keto brownies twice a month. For awhile now I have integrated a low carb/keto lifestyle. I do add a few walnuts and Lilly’s chocolate pieces for added flavor. Once cooked I divide individual pieces to freezer bags and place in the freezer as a treat when wanted. It feels good to know you are not totally depriving yourself of some pleasantries. They are delicious.

@BlackTieKitchen

Жыл бұрын

The freezer seems like a good way to limit your intake!

@micah1754

5 ай бұрын

Do you mean you make the box ones, or the recipe from scratch?

Love the fails!😂 To increase the chocolate flavor add 2teaspoons to 1 tablespoon of instant espresso powder to the cold water. For more fudgey brownies undercook them 2-3 minutes bc they cont cooking as they cool. These 2 tips are the secrets I learned over the years.

@pegeen6634

Жыл бұрын

I won’t tell…hehehe‼️

It's great to have you back, and I appreciate all your efforts with testing this keto brownie mix. Each iteration was very entertaining, as usual!

@BlackTieKitchen

Жыл бұрын

Thanks!

@zamfirtoth6441

Жыл бұрын

Sorry folks, but if you are going through the tough process of going, and staying ketogenic, and still eating processed and premade junk food, you are just not gonna make it.

I like the lil nods to Good Eats editing and transitions. Nostalgia.

Do glad to have you back!!!

Mahalo, Dennis, for testing this Keto box mix for us. I've successfully tried this mix several times, adding chopped nuts, putting choc chips on top, and baking in mini cupcake pan w/ less time (using toothpick to check doneness). They are a great little snack (1 Tbsp of batter each) esp when presented on a plate in the middle of a big dollop of whipped Kara coconut cream. Yum! Love your channel and your intrepidness!

@BlackTieKitchen

Жыл бұрын

Thanks! Yeah, theyd be good with some cream,!

Glad to see you back!!! Thanks for testing this brownie mix, I was thinking of trying this.

Thanks for returning!!!

YES!!! A new Black Tie Kitchen episode. You are my very fav Keto chef!!

@BlackTieKitchen

Жыл бұрын

Thanks Vicki

This has just the right amount of ideas, science and humor. Thank you Dennis. Loved it!

@BlackTieKitchen

Жыл бұрын

Thanks Patty!

Thanks for the vid! Informative and funny...best combo!

@BlackTieKitchen

Жыл бұрын

Thanks for watching!

Fail #3 made me laugh out loud... literally.

@BlackTieKitchen

Жыл бұрын

There were so many 🤦‍♂️😂

@canileaveitblank1476

Жыл бұрын

Me too! 😂 Loudly! 😊

@lisabrown431

Жыл бұрын

OMG, me too!! Can’t tell you how many times that has happened to me! 😂😂

@sallymitchell

Жыл бұрын

@@BlackTieKitchen hi I love your videos but as a baker you need to substitute the butter for avocado oil butter your pan but use avocado oil in the batter and your chocolate chips were a great idea for some reason the oil is what makes brownies fudgy keep up the great work and definitely give it a try with the oil be safe🙋

@BlackTieKitchen

Жыл бұрын

Yeah - oil is fat which is what makes them fudgy! I just wanted to avoid an 800 calorie brownie 😂

You’re the best! I’ve been doing Keto/ low carb for the last several months and I’m always looking for recipes that are actually good! You’re a God send in that regard. I made your cheddar biscuit recipe last night and it was amazing! Thank you for all your hard work and dedication. I can not imagine this is easy at all!

@BlackTieKitchen

Жыл бұрын

Thanks! Yeah - it takes quite a bit of work to come up with the recipes lol

Looooooove the thick and fudge at the end 🎵

@BlackTieKitchen

Жыл бұрын

😂😂

Big D, I am glad you did this video. I just bought this 2 days ago and was gong to make them in a few days! As always, you are on point.

@BlackTieKitchen

Жыл бұрын

Thanks!

Great video. Your video.are always so fun to watch and very educational

@BlackTieKitchen

Жыл бұрын

Thanks!

'Keto Upgrade' has a YT channel that deserves more viewers; she's a pastry chef who doesn't like almonds so her recipes are different than the usual. I've found I can usually replicate the formulas for all these overpriced keto products by reading the ingredients list; I may not be saving much money though; pays to buy in bulk. Good to see you back Dennis.

@BlackTieKitchen

Жыл бұрын

Yeah, she has great recipes from what I hear!

You are so entertaining, I love you!!!

@BlackTieKitchen

Жыл бұрын

Thanks Linda!

Thanks Dennis! Great way to start the day - time to go shopping! If I'm making your ice cream then I'm making the brownies too.

@BlackTieKitchen

Жыл бұрын

Woo!

Glad your back. I never strayed from the box recipes, but tried a few keto box brownies and the birch benders were the best unchanged in my opinion. Might have to try tampering with them next time! Thanks.

@BlackTieKitchen

Жыл бұрын

Will have to try it!

I reviewed these a few months back. For a box mix, they aren't bad as is and pretty clean keto if that matters to you. I found a recipe that makes great brownies from scratch but no keto version I tried compares to the original sugared version I began with to modify it to keto. They are still good. Good to have you back.

Literally laughed out load at that third fail! LOVE your videos

@BlackTieKitchen

Жыл бұрын

Lol it was pretty humorous 😂

You are my HERO. Thanks for coming up with several versions of this. I have been wanting to try these for some time and now, thanks to you, I will. I think I'll add some walnuts to mine, for the added fat (flavor)

@BlackTieKitchen

Жыл бұрын

Im sure some almond butter swirl on top would also work well (considering it's great on regular brownies)

I appreciate you including your flubs! It makes the rest of us klutzes feel more normal! The other day I actually reached over to set a pan down on the stove, and COMPLETELY MISSED! Let go of the pan in mid air!

@BlackTieKitchen

Жыл бұрын

Haha! Been there, done that 😂

@Thisisabunny

Жыл бұрын

One time I cracked an egg, put the shell in the batter and the egg yolk on the counter. 🙃

@BlackTieKitchen

Жыл бұрын

Definitely also separated a yolk for a recipe... and ended up adding the egg white and throwing the yolk away...

Missed you so glad you're back! People the ice-cream recipe is PERFECT I think it's better than store bought and any keto recipes out there... you have to check it out

@BlackTieKitchen

Жыл бұрын

I have to agree 😉

Good to see you again. You were missed.

@BlackTieKitchen

Жыл бұрын

Thanks Melinda!

It’s been awhile! You must be busy. I’m thrilled to see this new vid. Don’t get a big head but I’m so impressed by your talent and creativity. I’ve always loved that “Great Chefs” appeal. Thanks and I hope you’re doing well through these challenging times. ❤️😎

@BlackTieKitchen

Жыл бұрын

Thanks Lisa! I've but out a few videos already since I came back from my short break!

Thank you ❤️

Its so good to see you doing videos again Dennis! Yeah, this looks like a good mix but since improving it takes so many ingredients/steps I am just gonna make mine from scratch but its a nice option though...

@BlackTieKitchen

Жыл бұрын

Yup. That was my synopsis as well, unless you cant be bothered and only have a set amount of time!

Dennis, Thank you, thank you. For fixing that boxed Brownie. In a pinch. I'll do your 3rd additives. Grateful for your test kitchen 🙏🏼.

@BlackTieKitchen

Жыл бұрын

Thanks!

Those brownies looked good. Fail #3 is typical for my cooking. Now I might make my own brownies from scratch but I will definitely make your ice cream. Thank you Dennis!

@BlackTieKitchen

Жыл бұрын

Haha #3 was such a bummer 😂

Oh for the love of better brownies….great video. So funny and real with all the “natural mistakes” included that I seem quite able to make in my kitchen. Thanks Dennis, for another entertaining deep dive!

@BlackTieKitchen

Жыл бұрын

Thanks for watching!

I love these and I Sprinkle sugar free chocolate chips on the top before baking (none mixed in). It makes it so tasty!

Dennis, we must have ESP. I've been eying this box for months and broke down and made it on Thursday for a friend who was coming over. And I agree in a pinch, it's good and I was surprised how sort of clean the ingredients were. I will add lilys though next time! Very entertaining as always! Thanks!

@BlackTieKitchen

Жыл бұрын

Thanks!

I've been mildly curious abojt these. Thanks for the review. First by the way.

@BlackTieKitchen

Жыл бұрын

#1st

You need your own TV series. I really enjoy your videos.

@BlackTieKitchen

Жыл бұрын

Thanks!

First, great throwback to the factoids from Good Eats! Second, I also laughed at Fail #3. Sorry... Finally, have you tried using the egg shell to scoop out any egg shell bits which fall in? I find it tends to almost work like an egg shell magnet, and makes getting a hold of the bits much easier.

@BlackTieKitchen

Жыл бұрын

No need to apologize! It was funny lol. If i didnt want people to laugh at my misfortune, I would have edited it out! 😄

@mrscms831

Жыл бұрын

YES! I was going to tell him the same thing about the egg shells. The oils in our fingers actually push the shell away and using the shell as a scoop works perfect. I think we all had that resounding guffaw when the hot dish fell into the bowl. We've all done it.

I like “cakey” brownies 🤤 I really enjoy your channel you’re so cute & funny you brighten my day. Thanks for the tips!!

@BlackTieKitchen

Жыл бұрын

Thanks Shelley!

I’ve made the Duncan Hines KETO brownies a few times. They are the best mix that I have tried so far. The modifications that you made, look interesting. I must try them.

@BlackTieKitchen

Жыл бұрын

Let me know if you do!

So glad to have you back!! So many laughs from me. I love it, love the tests, love the snide comments. (You probably know this but... using the eggshell works really well as a scoop for "crunchy bits"). Cheers!!

@BlackTieKitchen

Жыл бұрын

Haha thanks. Yeah - i tend to have horrible luck with using the egg shells as scoops for some reason!

@dr.evelynsharp2351

Жыл бұрын

@@BlackTieKitchen I must admit, you snagged that bit faster and easier than anyone I've seen. And I don't think that was the "magic of editing".

@dr.evelynsharp2351

Жыл бұрын

Well wait a minute. You've been back for a bit. Didn't get notified. Hopefully now I will. Need to catch up.

I have the utmost confidence that you can produce a far superior brownie boxed product than Duncan Hines. (Sorry Duncan Hines...always loved your cakes) Glad to see a notification of your video today. Yay Dennis!

@BlackTieKitchen

Жыл бұрын

Thanks Paula!

@sarahrosen4985

Жыл бұрын

Yes, I was sure you would toss the mix after the first try. When you didn't, I was sure it wouend with the cliffhanger of you deciding to do it yourself.

Ysaaay! You’re back! Missed you and thanks for this. The ingredients don’t sound too bad. Most of that I have in my kitchen. But I’m safer if I have to make it from scratch. I’ll do it less often which is kinder to my waistline. 😊

@BlackTieKitchen

Жыл бұрын

Yeah - definitely dont make 6+ batches of brownies to test when there's no one to help you eat them 😂

They look good. I might try them

@BlackTieKitchen

Жыл бұрын

If you do, let me know what you think!

I love that you try and improve a box or bag product and most are desserts. They all seem to just miss the mark for sure. I hope you do more of these because these are expensive. Thank you

@BlackTieKitchen

Жыл бұрын

There aren't many that arent desserts! And yeah, theyre expensive :(

Thanks for the test! Let's me know I should stick with homemade, should I feel the need.

I don’t do too much keto.., but I still watched this video. Good stuff here… entertaining

@BlackTieKitchen

Жыл бұрын

Thanks!

Dennis, I utilize that brownie mix, and add 3 eggs and use almond (or any nut milk) and a 9 X 13 pan. Love them in this “cake” form! My husband likes to top them with Choc Zero chocolate or caramel sauce and warm about 10-15 seconds in the microwave. YUM!😋

I tried that brownie mix. It was okay. Doable for sure. I'm gonna try it your 2nd way!!!!!! 🤤

@BlackTieKitchen

Жыл бұрын

It will definitely help!

very entertaining, chef

@BlackTieKitchen

Жыл бұрын

Thanks

Seems like it would work well for a holiday/special treat with coffee or whatever. Given my own innate bitterness the lack of sweetness seems like a bonus 🙂 I had no idea this existed, so thanks!

@BlackTieKitchen

Жыл бұрын

Youll have to try it and let me know!

What a great 👍 video, including all bloopers and/or fails.! Thank you very much. Personally I do prefer brownies moist/soft/chewy type.

@BlackTieKitchen

Жыл бұрын

The chewy edges are my jam

@luisalbertocastro5940

Жыл бұрын

@@BlackTieKitchen Thank you very much for your time and attention.

Thanks for taking one for the team! Could you review the Birch Bender´s brownie mix? I usually find it at Target and Walmart.

@BlackTieKitchen

Жыл бұрын

Ill see if i can find some!

I have missed you! Made your cornbread yesterday!

@BlackTieKitchen

Жыл бұрын

Howd it turn out?

@maryenglish9314

Жыл бұрын

Perfect! Now my go to…..

So this is my go to. I prepare as directed adding 6 oz of cream cheese and 1/4 cup allulose to the eggs and try to under bake them a bit for my liking. For easter I used this as the base for a triple chocolate mousse cake(the one from americas test kitchen) I mean it was the dessert for the family and I am the only keto/low carb person. I didn't think about adding melted chocolate to it but we have a month before thanksgiving so here we go. Thanks D.

@BlackTieKitchen

Жыл бұрын

Nice! I have some recipes for desserts for thanksgiving that Im working on as well, so you might have some recipes to add to the arsenal!

@ahealthierkirk2558

Жыл бұрын

@@BlackTieKitchen Oh, great! I hope one of them is a pie. I have perfected my keto pecan pie filling(the secret is allulose and just a little gelatin) but my keto crust is still not super great.

@BlackTieKitchen

Жыл бұрын

Thats one of the pies im working on 👍

I love that you experimented with these keto cake mixes! The original instructions don’t result in a great result imo either. Is there anyway you can do a keto cake mix experiment?I hav wine that I have made before and wasn’t happy but would love to see what you can come up with!

i never heard of keto before this video ironically in the spring i weighed myself and i was 235 lbs. the most i ever weighed. so i decided to go on a diet i should weigh 175 a dropped the sweet drinks and bread and just went on what i thought was just a low carb diet today i am 205 lbs. and still going. im also only eating one meal a day

@BlackTieKitchen

Жыл бұрын

Do what works for you! But dropping breads and sweet drinks is an amazing start! Congrats so far!

Great! Love all your experiments. I love to put corn syrup in for chewiness however that is not keto. I have heard you can use Yukon syrup instead.

@BlackTieKitchen

Жыл бұрын

Yeah - corn syrup is great for chewiness, but as you said, it would make it not low-carb. Yukon can be used as well, but it too is high in carbs, so it'd have to be very minor

I use this mix to make a mug brownie. 2 T. Melted butter 1/4 c. Brownie mix 1 egg. Stir until smooth and microwave for 90 seconds. I usually top with a squirt of whipped topping. I have also used a 1 t. of peanut butter. Lots of possibilities. I make mug cakes the same way with the yellow cake mix. I made some lemon curd tonight. I topped my mug cake with that.

@BlackTieKitchen

Жыл бұрын

Sounds delicious!

I am generally very skeptical of any pre-packaged mixes but this seems a worthwhile mix to try. Certainly would go well with that keto vanilla ice cream.

@BlackTieKitchen

Жыл бұрын

If you try it, you'll have to let me know your thoughts!

Love these videos. Super ice cream I’ve made it and it’s wonderful. My husband loves it could eat it every night. But……

@BlackTieKitchen

Жыл бұрын

Haha thanks. Yeah - it's still ice cream, so you have to taper the consumption!

Great job! I tried the Birch paleo one, and it was horrible to say the least.😩

I love these brownies! I came in here because I don’t trust store bought keto foods but the ingredients look promising on the keto brownies. Just so people know the whole box is 24 net carbs, it’s perfect for a cheat day!

Use the eggshell in your hand to take out the shell pieces in the bowl. Makes it much easier!

@BlackTieKitchen

Жыл бұрын

I rarely have success with that- especially if a stubborn albumen!

Needs walnuts or pecans. The best non-keto brownies I ever had were made with olive oil. Worth a shot. I wish these keto goodie mixes weren't so expensive. I've seen as high as $11 for one loaf of bread which is obscene.

Ima fan of Cakey brownies. V4 is a win for me

@BlackTieKitchen

Жыл бұрын

Youll have to try it and let me know what you think!

Miss you...glad your back!😊❤>>>>>>>😂

This man is doing keto-brownie science on our behalf.

@BlackTieKitchen

Жыл бұрын

To infinity!

I always use 1 packet of gelatin for all my 8x8 desserts and allulose gives the final product better texture over erythritol

@BlackTieKitchen

Жыл бұрын

I definitely prefer allulose as well!

I personally like the keto brownie recipe from diet doctor. The almond butter makes it really quite good!

@BlackTieKitchen

Жыл бұрын

Im sure that makes it delicious!

I bought these recently and was wondering what I should do to doctor them up. I'm going to experiment.

@BlackTieKitchen

Жыл бұрын

Let me know if you come up with something good!

the pink box that was sold at Costco in December is the brownie mix to beat. I suggest adding 2 extra egg yolks and more moisture.

@BlackTieKitchen

Жыл бұрын

Ill have to see if I can find that mix!

@jessicamann684

Жыл бұрын

@@BlackTieKitchen miss Jones keto and paleo brownie mix item no 1506702 I suggest making it with butter (half cup), two eggs + two yolks, 3 ounces added moisture such as a nut milk, and a teaspoon of extra sweetener such as ereathratol monkfruit. Make it in a pan with parchment. It says cook for 35 min, but in reality cook till a toothpick comes out clean... about 25 min or less. If I do another batch of sweets between work travel, I'll send you a set

Oooooh, I LOVED watching this process!! And you know I'm not cooking unless there's multiple fails -- you missed counting the second bowl falling, btw. So which version would you make again . . . or will there be a perfected homemade version incoming?

@BlackTieKitchen

Жыл бұрын

Im working on a homegrown recipe, but the version 2 was probably the best

Sorry I don't want to have to rewatch and take notes to make these. I am old and just want a recipe. But I will now look for some made with box mix. Thanks

Missed you Dennis! Your right about the mix, but it does the trick on the sweet tooth when you're desperate.

I've always added a couple tablespoons of mayo to traditional boxed brownie mixes for extra fudgy texture...will try it with this one too.

@BlackTieKitchen

Жыл бұрын

Let me know how it goes!

@lynnries7729

Жыл бұрын

@@BlackTieKitchen will do

@foamybutt8646

Жыл бұрын

Mayo? No way!

@lynnries7729

Жыл бұрын

@@foamybutt8646Yes way! Mayo is basically oil and eggs...adds moisture but no taste.

@BlackTieKitchen

Жыл бұрын

Youd be surprised what mayo can do. Like Lynn said - its basically oil and eggs!

The brich brothers has bee n my go to for easy brownies, I’ll need to compare

@BlackTieKitchen

Жыл бұрын

Ill have to do some investigating myself as well!

@slowwerthensnot

Жыл бұрын

@@BlackTieKitchen , it’s more on the cake end on the brownie spectrum

Surprisingly they are the best mass produced keto product I have found. The taste was actually good. Maybe try some coconut oil. Lakanto makes a brownie mix that is very good.

@BlackTieKitchen

Жыл бұрын

Ill have to try the Lakanto one!

That was hysterical. Who ate 4 trays of brownies, Dennis? That is what I was thinking all the time

@BlackTieKitchen

Жыл бұрын

Yeah. It was brutal to eat that much, actually

@Mr.Helper.

Жыл бұрын

Canna butter and be funner to eat 😂

Now, I want brownies! 😋 I'm always afraid of those sweetners because of the stomach issues they can cause ☹

@BlackTieKitchen

Жыл бұрын

Usually in moderation it wont cause issues - but it really depends on the person!

Dennis ! Where the heck have you been ? lol I sure miss your recipes ! I only like that mix doctored up like you did it ! I make your Buffalo chicken dip at every event! At this point, I don't think they would let me in the door without it lol ... I don't do keto I guess I never really did. I only stuck to low carb to control my blood sugar and as long as I kept in sync with everything else all my blood work was perfect, so I really didn't find it necessary to load up on fats or any of that stuff! Anyway, miss your channel

I would’ve tried a ganache over the top after baking it. Maybe would’ve added that extra chocolate and texture you were looking for.

@BlackTieKitchen

Жыл бұрын

I wanted to do that, and try other things like adding peanut butter. BUT that would negate the purpose of a premade mixture: time!

I tried this brand about a month ago. The key to making chewy brownies is using egg yolks instead of whole eggs. so replace the whites of the eggs with egg yolks pretty much. They came out super chewy and delicious! Please give it a try! Oh I also added a tablespoon of gelatin that’s all I really needed.. maybe I’ll try using a pack next time?

@BlackTieKitchen

Жыл бұрын

The yolks makes sense - we're adding more fat which is what makes it chewy. And the gelatin will hold extra moisture

@everythingyousayiscorrect

Жыл бұрын

@@BlackTieKitchen Omg Thank you for responding. I love you! 🥰 Tell me what you think if you get around to trying this out. That was my secret to perfect brownies when I used to make regular high carb brownies and they would come out perfect!

It may not be better but it might be quicker and sometimes that’s what we need.

@BlackTieKitchen

Жыл бұрын

Yup!

You are so funny!😂

Subscribed thank you bro. Can you do the cake verison.

@BlackTieKitchen

Жыл бұрын

Ive looked at the box and it was such few ingredients that I just wondered about it, but ill add it to my list!

@entitiessoul

Жыл бұрын

Thank you!

*Brownies all day long* 🤤

@BlackTieKitchen

Жыл бұрын

Yessss

I'm curious if you cut the butter amount in half, use plain yogurt for the rest if that choice would make it taste better because you're not completely removing that flavor. Great video by the way

@BlackTieKitchen

Жыл бұрын

The flavor wasnt so much the issue - I was aiming for something that was fudgier and more chewy!

Dear Dennis, I’ve missed you and your videos. I know your videos take a long time to produce, they’re fantastic! So happy to see you again . And thank you for your hard work 😓

@BlackTieKitchen

Жыл бұрын

Thank YOU for watching!

I like my brownies with nuts, so I may use your doctored version and make mine nutty.

@BlackTieKitchen

Жыл бұрын

It was something I wanted to try, but realized it could potentially affect how it bakes too much!

Yum 😋

Same experiment but with swerve brand please. I'm not sure which way I should make the Dunkin Hines ones now. Ive made them once and didnt follow directions. I did the add a can of pumpkin hack. They were ok. I did end up eating them all 🙍 for science

@BlackTieKitchen

Жыл бұрын

For science! Ive seen the swerve version, but havent picked it up yet to try!

The easiest way to make a better brownie is to use a smaller pan or put a double batch of brownies in the same size pan (increasing the baking time, but not necessarily doubling it). It definitely works with regular brownies and Pillsbury sugar free brownies, though I have not tried it yet with the brand you are working on. Just eyeballing, I'd say you could squeeze a double batch of brownies in the first pan, if not the second. Of course, the brownies would be thick and have double the fat and calories, and that would be wrong.

@BlackTieKitchen

Жыл бұрын

Theyd have to be tiiiiiny lol

Hi. I just saw your channel. I'll be subscribing.. A good shot of vanilla extract in the mix would be helpful. And I don't think it adds any carbohydrates. And, you can use stevia and heavy whipping cream to make the best whipped cream, again with a little taste of vanilla extract.

@BlackTieKitchen

Жыл бұрын

Yeah - you can also add some instant coffee. BUT I ended up stopping my testing with all these extras because it defeats the purpose of a premade mix!

You are so handsome! Thanks for the laughs.

@BlackTieKitchen

Жыл бұрын

Haha thanks!

I LOVE these brownies. Don’t overcook them and sprinkle a little MALDON salt on top before you bake. Too with whip cream or ice cream and it’s bomb!

@BlackTieKitchen

Жыл бұрын

Salt flakes are always 👍

I've been making a ton of low cal deserts. Apple sauce is apparently a low cal replacement for butter. Apparently it does something to mimick the baking properties of butter. Perhaps give that a try?

@BlackTieKitchen

Жыл бұрын

It's something Ive played with in the past, but have avoided - even unsweetened apple sauce can have a decently amount of carbs - which would be fine for low-carb, but considering it's a Keto mix, I opted to go for the more Keto friendly options!

I like the Greek yogurt alternative. It's hilariously calorie-friendly compared to butter. I'll gladly sacrifice texture optimization in favor of actually fitting it into my diet.

@BlackTieKitchen

Жыл бұрын

Agreed!

I agree you could make your own but maybe just try adding more cocoa powder which has no carbs virtually... 💋🧚🏻‍♀️❤️🇺🇸

@BlackTieKitchen

Жыл бұрын

Asding cocoa wouldnt make it fudgier. It probably dry it out more, actually. Youd have to add some extra sugar as well to negative the bitterness!

Dennis I had NO idea you had a website, a FB page or a NEWSLETTER! 🤦🏼‍♀️🤦🏼‍♀️🤦🏼‍♀️ Anyway I’m all signed up NOW!

@BlackTieKitchen

Жыл бұрын

Yup. Website has most of the recipes with printable recipe cards and nutrition info!