Inihaw na Bangus
Inihaw na Bangus or Grilled Milkfish it is best when grilled over charcoal beacuse it gives the fish a nice smoky flavor. This is easy to make. This is a tasty dish that can be enjoyed as an appetizer or a main dish.
Inihaw na Bangus or Grilled Milkfish it is best when grilled over charcoal beacuse it gives the fish a nice smoky flavor. This is easy to make. This is a tasty dish that can be enjoyed as an appetizer or a main dish.
![[Judy Ann's Kitchen 11] Ep 4 : Inihaw na Bangus and Adobong Puso ng Saging | Holy Week Dishes](/img/d.gif)
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