I'm obsessed with these spicy grilled lamb cutlets - Marion's Kitchen
These spicy grilled lamb cutlets will have you grilling all year round! Hunan-style marinade and a chilli sprinkle make this grilled lamb recipe a keeper!
Get the recipe: www.marionskitchen.com/hunan-...
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
Пікірлер: 124
Dude I call myself genius all the time when I cook something and it turns out well, even though I literally use other people's recipe without changing anything. Cooking is a very rewarding activity and sometimes you feel surprised and proud of what you just made. A little self-congratulation never hurts anyone.
@jessiedelores4992
4 жыл бұрын
Best Comment 💜🖐🏻
@snakethang01
4 жыл бұрын
Suchart Boontid I totally agree
I have awarded you the Genius Award!....so making this recipe!!!
If you believe Marion has the best simple, clear and tasty recipes ever press "Like" ❤❤
I made this today and it was amazing! Fairly easy too! Thank you Marion, you are brilliant!
YOU ARE GENIUS MARION, A MOTHER, WIFE, CHEFT, BUSINESS WOMAN, BOSS AND A BEAUTIFUL HUMAN!!!! Superwoman!!!
@Marionskitchen
4 жыл бұрын
Aw you sure know how to make a gal smile! Thank you!
Oh how I love lamb 😋up in the middle of the night thinking about lamb&saying to myself why not go watch Marion cook up a storm😋
I love watching your videos so much! They always inspire me to cook!
I Think you're a genius Marion! So many amazing recipes and tips you have on every video 💞❤
Just what I needed!! I have made some of your dishes and they turned out good ! Simple and yummy! Making lamb tomorrow before it get spoiled
Addicted to your you tube videos! Definitely making this for holidays. Yum
I have watched more than 10 videos on how to cook lamb chops and none are confident to show how the inside cut looks like. I like how you give tips on the keep turning so it wont grey out the meat. Love watching your videos! You ARE a genius!
Looks absolutely delicious Marion! 😋 😋
you make everything looks so doable and delicious 😍
Think I’m in love with. Everything you make looks incredible. 🥺
This looks amazing!!! 💜🔥 need to make these!
I'm def on board. These look amazing. Love the sesame oil at the end too. Nice touch. I think it's ok to call yourself a genius 😉
Thank you for sharing this tasty recipe! My family love it so much
I hope I get to taste those meal from mama Marion's kitchen ❤️❤️❤️
What an amazing looking dish! The thumbnail alone makes me want to get the ingredients tonight. Keep up the great content :)
@Marionskitchen
4 жыл бұрын
Thank you so much!
pure genius! thanx Marion :-)
You’re GREAT Marion...Thank you!
Marion, here in the US they are called lamb chops, cut from the rack. The ones that have the fillet attached are called loin lamb chops-so interesting is the differences in terminology! Before watching your videos I'd never heard of a chicken "Maryland," here we call them chicken leg quarters and they're very inexpensive, I love lamb, but it's expensive here, not as common as other proteins and in most cases not properly cooked in restaurants, Lovely recipe! GENIUS!!!!!!
@CWHope-wr2bk
3 жыл бұрын
Genius!
Spesh! I like it and THE RECIPE as well! 😘
This looks incredible! I was hoping for creative ways to use lamb. Thank you!
you ARE a genius! your recipes are super delicious!!! i tried spicy shrimp pasta and it was a-ma-zingggh!!! aroiii makkkk!
Love it! Lamb and cumin are just the best combo
Love your chanel and food ideas . This looks amazing love me some lamb.
You are indeed a genius. Lam chop is one of my favorite meat. I am going to try this for sure.
Genius? Why not? GENIUS!
@Marionskitchen
4 жыл бұрын
LOL. Thanks James!
OMG!! You're legend Marion!!
I bought your Coconut sriracha sauce and it's so good!
@Marionskitchen
4 жыл бұрын
Woohoo!! So happy you like it Cynthia! Thanks for trying it out :-)
Looks delicious! 😋
Marion, You are a Genius !
Marion!! Can you please do mieng kham!! 🍃🥥🍤
Spicy is my name. Love this video and recipe.
Marion G, you’re the queen 👑
Made them today. Finger-licking good and surprisingly low-effort. The cumin goes really well with lamb. Great recipe!
You always have the best earrings! I don’t know how you pull them off so perfectly 😍
A true master chef genius 😉
Really mouth watering, genius.
Marion you are a Genius!
That is a beautiful color of the meat I think chef Gordon got a competitor it even color all around
GENIUS! :-) Thanks for sharing!
Looks pretty Genius to me. I made your fusion thai pasta for dinner last night. Big hit with the family.
@Marionskitchen
4 жыл бұрын
Oh awesome! Love that one! Glad your family did too!
Love your videos. Would love to see a recipe for homemade Kimchi.
Looks so tasty, you are a genius ❤👍
Thanks from New Zealand
I wish I made this recipe much earlier : it is the BEST lamb recipe of my life !!! The cumin seeds are God’s seeds !!! When I roasted them, it smells SO GOOD !!! Such an easy recipe for such a gourmet result 😋😋😋😋😋😋😋 thank you so much for existing and sharing yr brilliant recipes 🙏✨🤗
Hi Marion what would be good sides for this dish thanks
Fantastic dish ... hardest part will be finding those nice small cutlets to do it with.. perhaps I should move to Darwin
How long do you cook it for so it can be well done. Pan seared then how long do I leave it in the oven for
Definitely a genius!!
You are truly genius 🥰
Can you suggest some side dish for this dish ? And if i want some dipping sauce , what is your recommendation ?
5:59 when the batteries run out 😂
Delicious recipe, used my Ikea Grilla rectangular Grill pan $19.99 AUD
yes, you are genius!
@Marionskitchen
4 жыл бұрын
😂😂😂 Thank you! LOL
Genius!
@Marionskitchen
4 жыл бұрын
😂😂😂 Woohoo!
can i use this marinate recipe for another kind of meat like beef, pork, chicken or anything else?
@shakil4001
3 жыл бұрын
Yes
Wonderful!
Yum!
Thank you!!!
YOU ARE INDEED A GENIUS !!
Genius. 😉💕
GENIUS!💥💥💥💥💖
You are a genius!
Nice👍. Its so difficult to not over or under cook meat to me
Genius 😍
GENIOUS!!
I would replace to black pepper with lightly dry fried and crushed Szechuan pepper to really add some pizzaz.
Your a genius!
I bought cooking wine but it says salted and I'm worried with soy sauce it will be too salty. Does it come in an unsalted version?
@tangerine20
3 жыл бұрын
The recipe does come out to be too salty...I would say do 1-2 tbsp less of Soy sauce. Maybe increase the hoisin sauce by 1 tbsp.
Genius 😎🍷🇬🇧
Fantastic
would this marinade work with a lamb leg?
Please more lamb dishes.
Is there any chance to get your coconut sriracha in germany some day? 😬👏
Marion: Hoisin Sauce KZread: *POISON SAUCE*
Brilliant video
먹고싶다💙❤💛💚
I am genuinely surprised by how few subscribers r there in this channel, despite the great content. Smh
i mean with those glasses??? a total rocket scientist!!!!
You are definitely a genius. :)
I shouldn't click into this video , feel hungry again though I just had my late lunch.
Whats the duration to marinate the ribs
Heehee genius!!
Genius
Genius 😘🤣🤣🤣🏆
Genius..
Great that u consider people who don't use alcohol products by the way how comes those cumin seeds look red?
Gordon Ramsey comments would be genius to it 😂
you make us want for more .. :)
#CookingGenius😋
The flip once rule is for hamburgers .
I don't like it.....I LOVE IT! but I could lower the spice level.
Our President calls himself a “stable genius.”😒
@hughmcgee5655
4 жыл бұрын
Which needs to be said on a cooking channel that has NOTHING to do with politics??#whyyoupeoplewillkeeplosing.
Lovely background music ??? Title please......???
OK
i like your glasses
cumin seeds.... NORTH CHINA... WHAT WHEN