when guga's toaster has more functions than ur whole damn kitchen

@samoliver9132

4 жыл бұрын

Hayden Nguyen I actually have that oven. It was like 200 bucks at bed bath and beyond with a coupon. It’s the best purchase of my life. I literally haven’t touched my actual oven in months now because I use this.

@Mukkod

4 жыл бұрын

@@samoliver9132 whats the model?

@Phizzuurp

4 жыл бұрын

@@samoliver9132 yeah what model

@user-kv8nu5hd1g

4 жыл бұрын

MukkodMeokx it’s in the bio

@RICDirector

4 жыл бұрын

@@samoliver9132 I've been looking for a good one; thank you, it helps to have another opinion!! :)

I bet Guga's face was like 😬 when that sauce spilled over a little bit.

@moneymitch9270

4 жыл бұрын

A lite biiii

@terrijones9043

4 жыл бұрын

CAS TV 🙂😂

@LoganKing4

4 жыл бұрын

3:05 for anyone who missed it

@DigitalEkho

4 жыл бұрын

he was probably like dam that should of been on my face

@pedro9035

4 жыл бұрын

I was like 😐when he put the spoon in the oven with the sauce 😂

I am a chef with years of experience with Asian cuisine and Western. I must admit this Guga guy has it! This is one of the best food channels on KZread. Impressed!!!

@londonwiggins441

Жыл бұрын

Cook me some mcdonals

@llorandoagritosmusica

Жыл бұрын

nuggets.

@gxruffino

3 ай бұрын

I like hairy nips on women

I giggled when you insisted to use kosher salt for the *pork* belly.

@bl0bf1sh50

3 жыл бұрын

For those who didn’t get it, the jews don’t like pork

@kanjakan

3 жыл бұрын

@@bl0bf1sh50 "the jews". How eloquent.

@user-rk7rl7tm5w

2 жыл бұрын

many Americans and South Americans dont know the jewish meaning of "kosher" to them its just big salt.

@mohamadaboualfa7037

2 жыл бұрын

Kosher means halal in jewish maybe and pork is not allowed in islam and the later.

@EithanWinters

2 жыл бұрын

@@mohamadaboualfa7037 you need a few lessons in Hebrew and Arabic before you make this assessment

Guga sounding like he's questioning his own list of ingredients as always: Parsley? Pecorino cheese???? Ricotta? ..... Garlic paste?

@oobydoobytooby4430

4 жыл бұрын

gielos those were 100% meatballs

@barknburcu5766

4 жыл бұрын

lol

@frog8878

3 жыл бұрын

**sad accent noises**

@dylanjb4065

3 жыл бұрын

Oobydooby Tooby MEAT CAKES

@Psilosighbin

3 жыл бұрын

@Volintine Ander hes Brazilian...

Guga, Angel is hammering at the door in a hazmat suit. Tell him he now knows how it feels to be a viewer of the channel, like the rest of us 😆👍

@MrDknuckle

4 жыл бұрын

After the video Guga stuffed a few bites through the mail slot for Angel

@Charlie_Crown

4 жыл бұрын

@@MrDknuckle ....on the end of a very long fork 😆👍

@angcil88

4 жыл бұрын

Angel : Guga! Let me in Guga! Why are you doing this to me!? What happens to "I'd say enough talking, let's dew it!? Gugaaaa!!!!"

@Charlie_Crown

4 жыл бұрын

@@angcil88 Lol 😅😅😅👌

@johnchase4408

4 жыл бұрын

🤣🤣🤣

Viking looking at the lobster: “Ah yes, the blood eagle.”

@coralxanpu

3 жыл бұрын

God that’s dark but lmao

@shadmanhasan4205

3 жыл бұрын

😄 👍 This for mah boi Ragnar Chillin in Valhalla

@slothikoth7831

3 жыл бұрын

The Apocalypse is upon us! "So please, strap on your seatbelts and keep your hands, arms, legs, feet, first-born child, second-born child, and blood eagles inside the WTF mentally murdering bus at all times. Thank you for dying... I mean, driving with us. Have a nice trip TO THE PITS OF HELL" *Said no one ever*

@MapleCakeTheLion

2 жыл бұрын

This makes me want to cook larger things like goat in the blood eagle style now. You have no idea what you've done.

@tnxeedihniurndu

2 жыл бұрын

Haha

Guga: “Always add more butter” Doctors: “Yeah if you want a cardiac arrest”

@bigamerican4400

3 жыл бұрын

No

@b0mbel235

3 жыл бұрын

They can't stop me now

@yankeepirate6039

3 жыл бұрын

*Laughs in sugar lobbyist*

@Thegreatestatchillin

3 жыл бұрын

Finally I found a food doctor joke on a guga foods video and not on some unknown channel

@timesthree5757

3 жыл бұрын

Well we dont live long but we live happy!

Guga after tasting pork belly: That should be illegal!!! Jewish and Muslim people: We agree

@g.lmagical7460

4 жыл бұрын

*Press F To Pay Respects*

@EithanWinters

4 жыл бұрын

I don't, my family are jews and i really hate that i cant eat pork

@normalgaming9356

4 жыл бұрын

@@EithanWinters i wouldnt eat fork though

@EithanWinters

4 жыл бұрын

@@normalgaming9356 I never said i'm not eating, i do go to restaurants and stuff

@etherealwraith203

4 жыл бұрын

@the thunderman gaming I tried to eat a fork and now my teeth hurt

*"AND THAT'S EXACTLY WHAT WE'RE LOOKING FOR"*

@spooky1316

4 жыл бұрын

ロクシRoxy • I saw ur comment right when he said it lmaoooo

@Scazoid

4 жыл бұрын

He said it as soon as i read this comment

@fst_B

4 жыл бұрын

Lmao

@IsThatHim993

4 жыл бұрын

Maybe thats cuz he says that once every minute? Lmao

@zeno.7519

4 жыл бұрын

"WHAT?! THAT IS PHENOMENAL!"

I love the hints and tips you give, like what to look for in pork belly (most meat, skin on) it really sets your videos apart from other cooking videos. Those nuggets of gold that help give a meal its magic pop, its what i come here for. Also, really appreciate your details in the description. Lots of ppl neglect the description, but its a great place for info like recipe amounts. Love your videos!

Your "toaster oven" is as good as any real oven I've ever used. lol. I'd like to see a video like this but with a toaster oven like mine -- with a 10-liter cavity, a 30-minute timer, and awful temperature control. ;)

@damienpalianta6325

Жыл бұрын

i just picked one up from walmart for 20 bucks, make steaks and burgers, bacon, eggs... i rent a room and dont really have access to a kitchen lol... but yea, its amazing what you can cook with these things with a little bit of ingenuity

@Nothingmuch1039

Жыл бұрын

@@damienpalianta6325 I own a house, full kitchen and only use the toaster oven lol I'll have to try an egg! What do you cook them on?

@damienpalianta6325

Жыл бұрын

@@Nothingmuch1039 for eggs I preheat a pan that slides in the oven that i cover in aluminum foil and oil up at 400F, though again its a 20 buck toaster oven how accurate is that temp lol, and then drop an egg onto it at the bottom of the toaster oven. pretty nice sunny side up, but if you want just scramble, do that and just fill the pan up, take em out while you see solids to form on the surface and scramble on a plate, if you want sandwich cutable squares do as scamble but put on top of the toaster racks and cook at around 350...

@damienpalianta6325

Жыл бұрын

@@Nothingmuch1039 I actually just roasted up some asparagus and made a pizza with dough i mixed up in a dixie cup.... i make do lol

@Nothingmuch1039

Жыл бұрын

@@damienpalianta6325 its all you need! And I think I'll take the handle off a cheap pan and stick it in there. I can't believe I hadn't thought of eggs lol

Guga: Posts this vid on April 1 Me: unable to tell whether this is real or not

@robingw2615

4 жыл бұрын

I whas also thinking of that lol

@flipnshifty

4 жыл бұрын

hes trolling us by saying Ohven instead of oven

@captainggttv3243

4 жыл бұрын

Ruben shifty I know right lmao

@GuyGamer1

4 жыл бұрын

It's real, a toaster oven is literally just a small convection oven.

@htiek888

4 жыл бұрын

Forseen after the lockdown

This guy is gonna shut down Michelin star restaurants cause people are gonna be making this stuff in their own homes

@Banned4Life

4 жыл бұрын

I enjoy what he does since he teaches a ton of people the beauty of cooking - which is invaluable - but this is simple home cooking with plenty of shortcuts. Don't get me wrong, it's fantastic for beginners and hopefully makes a lot of quarantined folks do some home cooking instead of ordering in all the time.

@wrldsouls9995

4 жыл бұрын

this guy is ceo of michelin food

@CujoBD.

4 жыл бұрын

Coronavirus: *AM I A JOKE TO YOU?*

@shadowd151

4 жыл бұрын

I dunno, I think the restaurants are having enough trouble without him.

@kenneth9452

4 жыл бұрын

@@Banned4Life Um his ideas are more unique, higher quality, cheaper. His cooks are worth every penny, unlike those fancy restaurants that give you tiny stuff.

It always puts a smile on my face when Guga tries the food and is says, "come onnn."

Guga: "Meat cakes are better than meatballs" Mario: *You just mama'd your last mia*

Next: I cooked every MEAT in an easy bake oven. Let's dewww it.

@cornfarts

4 жыл бұрын

😂😂 let's deww et

@ixXThriveXxi

4 жыл бұрын

You should look up iambrandonfarris on here when he does a Thanksgiving dinner in an easy bake ohven!! 🤣🤣😭😭

@1ofdadeepestunfinishedroug783

3 жыл бұрын

😂😂😂😂😂

Toaster oven is the most underappreciated tool in the kitchen. Definitely gonna buy one asap when I move out

@Username-1939t9

4 жыл бұрын

his toaster oven looks bigger than my regular oven

@ytreece

3 жыл бұрын

Can confirm the Breville is a good choice

@teekotrain6845

3 жыл бұрын

@Sameone lol. Interesting

@bigdroot4683

3 жыл бұрын

@Sameone I've never seen one either

@katincko

3 жыл бұрын

i mean, the eletricity bill be more high then bob marley

This dude must have like five freezers at least on his garage or something

The way Guga says "oven" is my all time favorite. Absolutely adore the man.

Guga's april fools joke is him making bomb food in a toaster oven. Pure guga.

@OTDinosaurScrubs

4 жыл бұрын

I misread that as making a bomb in a toaster oven 😂

@arafchowdhury4771

4 жыл бұрын

@@OTDinosaurScrubs you may need to look in to a little something called dyslexia, if you even can.

@pvrify

4 жыл бұрын

Araf Chowdhury Bruh chill lmao

@quicken4449

2 жыл бұрын

@@arafchowdhury4771 r/whoooooooooooooooooosh

@pitt6852

2 жыл бұрын

@@quicken4449 r/itswooooshwith4os

New drinking game, take a shot every time guga says “come on”

@Branixer

3 жыл бұрын

One everytime he says "and as I..."

@123agidee_2

3 жыл бұрын

StarChaser every time guga says LETS DEW ET!

@lunatree9139

3 жыл бұрын

Y'all I had to go to the hospital

@hridaya387

3 жыл бұрын

my liver: (softly) dont

@loganpriest6029

3 жыл бұрын

I'm writing this in the hospital lol

Who else loves how he says “oven”

@ethansworld1423

3 жыл бұрын

Uuuuum know one

@RespectProcess

3 жыл бұрын

Ohvin

@zukosvfx

3 жыл бұрын

@@RespectProcess ohvan

@shadmanhasan4205

3 жыл бұрын

Ohvann... love that pronunciation....kinda like a viking

I am a vegetarian for so long and I absolutely love your videos. I don’t feel like eating any of that but I am so fascinated by how beautiful that food looks when you’re done cooking. Keep up the great work, a lot of love from Germany 🌼

when i took my first bite oohHOHOHOHOHOHOOO

@PickleWater789

3 жыл бұрын

oohHOHOHOHOHOHOHOOO COME ON! IT IS PHENOMENAL!

@vandebench4857

3 жыл бұрын

OhOhohOh0oH

@carllthebigboy

3 жыл бұрын

Nice, i read this comment as soon as he said that lmao

@MisterC3___

3 жыл бұрын

Should be a shirt

@kai8530

3 жыл бұрын

no

Next: I cooked everything using only a hair dryer

@andrewkay3276

4 жыл бұрын

Quinn Pogge so let’s see what it tastes like

@cindyskullz

4 жыл бұрын

Level 3 I cooked everything using the sun.

@BrUh-dz7wp

4 жыл бұрын

Level 4: cooked it with my own body heat.

@exvocks7358

4 жыл бұрын

Level 5: I cooked using a freezer.

@themoralagent

4 жыл бұрын

Level 6: I cooked everything using my mind

I can't imagine life with this toaster oven! I love it, reheat, baking, and toasting is spot on!

As a Chinese Im surprised at how authentic the crispy pork belly recipe is down to the dipping sauce. And that crunch, mannn im drooling already

I imagine a future video: How to cook wagyu A5 only using solar power xD

@LKRG

4 жыл бұрын

How to cook wagyu with the sun!

@al_wax

4 жыл бұрын

Sunny day + magnifying glass = nice sear

@renenielsen6745

4 жыл бұрын

@@al_wax Stop this madman!

@renenielsen6745

4 жыл бұрын

@@LKRG dont tempt him! he will do it xD

@loucam-l6214

4 жыл бұрын

Using solar power? Get a solar-powered oven

I found your channel in the middle of the night yesterday, and loving it. Currently on Keto diet and living vicariously through your videos.

@MapleCakeTheLion

2 жыл бұрын

People announcing they're on keto is the new "I'm vegan". If your diet was so good, you wouldn't need to tell everyone to validate your choices.

@monhi64

2 жыл бұрын

Lol I don’t understand guga cooks basically only meat, that’s the main thing you can eat on keto right?

@maketemmiegreatagain5246

2 жыл бұрын

@@MapleCakeTheLion they literally aren't even telling anyone to validate their choice, and they certainly wont take an advice from a youtube comment. they are just commenting their situation on a guga foods video

@Bluedragonjay

2 жыл бұрын

@@maketemmiegreatagain5246 Exactly, even if they wanted validation, KZread comments is one of the last places you'd want to to

@NathanSmutz

Жыл бұрын

@@MapleCakeTheLion Vegan minus the judgement and elitism.

NO ONE: ABSOLUTELY NO ONE: GUGA WHEN THE FOOD IS DELICIOUS: *WHAAAATTTT?!!!*

Thank you so much. I'm out on the road with my hubby, he drives a semi. And you gave me very great ideas. It's so hard to cook in the truck. So much appreciated.. God bless you and yours!!!!

“Forget about meatloaf, meet this.” -Guga 2020

@Karol-sv5dg

4 жыл бұрын

More like *meat* this

@NoHandle44

4 жыл бұрын

"I don't give a f___." - Geoff Ramsey

@davidbui4664

4 жыл бұрын

He actually says „make this“ and not „meet this“

Between the salt and the pork belly I had to take my blood pressure medicine so i can finish watching the rest of the video.

@Neosapien11

3 жыл бұрын

Lmao. I may need to start taking blood pressure medicine after seeing that!

@aclonymous

3 жыл бұрын

the salt doesn’t penetrate the skin, so it doesn’t actually have all that much salt in it

@newlaty72

3 жыл бұрын

@@aclonymous Thanks!

@maxmont2789

3 жыл бұрын

Haha feel you.

@shadmanhasan4205

3 жыл бұрын

What abt cholesterol?

Uncle Guga you are an amazing cook! Love your videos because you show the details of how to cook meat and sides! You are inspiring and inquisitive with your meat experiments. It’s fun to follow you! Thank you!

Everyone:*talking about the video* Me:*let's talk about the steaksauce that spilled*

Me with the pork fat: Im just gonna discard this away Guga: *BEANS*

@theforwardsentinel5705

4 жыл бұрын

Mango _ pork fat with beans is amazing

@adisgustingdegenerate8311

4 жыл бұрын

just use pork fat as lube

@glizzygazer3395

3 жыл бұрын

A Disgusting Degenerate lol

@poit9491

3 жыл бұрын

A Disgusting Degenerate i did it and i burned myself

@glizzygazer3395

3 жыл бұрын

Poit lmao

3:06 love how u just ignored that spill

University students UNITE! I got my toaster oven as a Christmas gift from my parents.

Guga has proved to me that I can still get hungry right after lunch.

@sassykat

2 жыл бұрын

haha

These dudes go through more steak than Tiger King.

@pizzacado706

4 жыл бұрын

Matt Syverson the Paperback Rocker who that?

@berliancs8170

3 жыл бұрын

@@pizzacado706 Bruh

@pizzacado706

3 жыл бұрын

Sry i was a uncultured swine back then ik who tiger king is now

@Protronica

3 жыл бұрын

Slate Squirrel you say “back then” like it was 5 years ago, it was 3 months ago lmao.

@pizzacado706

3 жыл бұрын

Protronica shhhhh....

They say geniuses like Isaac Newton do their best work in isolation. Guga, that was amazing.

Hehe, I've cooked so much in mine in the past. They're great ovens for small meals that you don't want to heat a big oven up.

Loved this tutorial and presentation

Guga: Toaster OH-vin

@danielsoderstrom3872

4 жыл бұрын

Soooo annoying😂

@randocommando6826

4 жыл бұрын

wow your so observant

@3rdjrh

4 жыл бұрын

rando commando thank you ☺️

@JDavis-ul8qb

4 жыл бұрын

I hate it!

@leelduttis4086

4 жыл бұрын

250° FEN-hayt

Alternative title: "Quarantine survival for teens and college students."

@aclonymous

3 жыл бұрын

no teen or college student can afford a rack of lamb, a lobster tail, a whole pork belly or a filet mignon lol

@clashoclan3371

3 жыл бұрын

You act like gugas gonna give us money.

@BagelMan.

3 жыл бұрын

I didn't put a lot of thought into this cause I was drunk when I posted it

@theepicjs5541

3 жыл бұрын

@@BagelMan. nah dude just Quarantine survival for Harvard rich bitches

@shadmanhasan4205

3 жыл бұрын

@@aclonymous agree 👍...unless You're one of them rich kids/ very well off profs that either love to show off or spoil u for the sake of it 😉.

The beautiful thing about this video it shows how to cook during the hot summer months without a hot oven. Most importantly it shows how to cook for 1 or 2 people for easily. 👌

Guga casually dropping mini documentaries is how I found guga

We need "I cooked every meat in dish washer "

@amarodsv

4 жыл бұрын

it is possible, theres already people cooking saumon "sous-vide" so id say you'd probably be able of such feat

@VolcanicDonut

4 жыл бұрын

Somebody watched Epicmealtime's dish washer lasagna

@Chris-vx5kp

4 жыл бұрын

I read that in his voice.

I showed this to my mom and she fell asleep to your smooth, buttery voice

@euclidforever

4 жыл бұрын

@Peaches what a weird thing to comment ..

@beidouvirus3978

4 жыл бұрын

Guga's voice more buttery than the steaks he cooks

@isi.y0659

4 жыл бұрын

@Peaches lmao

@sobaldman8375

3 жыл бұрын

isi.y06 lmao

@isi.y0659

3 жыл бұрын

@@sobaldman8375 lmao

I do want to say that you inspired me and now I have done shrimp, chicken breasts, pork chops, and meatballs. Thank you for improving my living experience.

Day what ever of quarantine. "Dam that lobster is looking hot"

@abdulhamza172

4 жыл бұрын

Hot and juicy 😂😂

@IanSelvaraj

4 жыл бұрын

Not gonna lie. That tail thicc tho.

@randocommando6826

4 жыл бұрын

I would shoot my man butter all over that tail😂

@randocommando6826

4 жыл бұрын

@So Cool1 interested in anai?

@randocommando6826

4 жыл бұрын

@So Cool1 how about a banana ?🙈

that's not your mom's crappy toaster oven though, that's a Breville convection counter-top model. It's like a mini gourmet oven. This video was you best yet.

@VuNguyen-ty4vn

3 жыл бұрын

Which model of Breville toaster can reach 500 degree?

@jenni8200

3 жыл бұрын

Actually that is my mom's toaster oven... My broke ass has a Hamilton beach toaster oven lol

@unconquered898

3 жыл бұрын

@@VuNguyen-ty4vn BOV800XL

Quality video. Thanks Guga!!

You have inspired me to go back to my first love Cooking, I have always had a eating disorder it’s not strange for me to go two or more days without eating, but after binge watching your channel I’m ready to cook again and hey if you cook it you have to try it 🥰. Thanks Guga ❤

Guga: I cooked every meat in a toaster oven! Fish: Am I a joke to you?

@KbIPbIL0

3 жыл бұрын

i always thought fish is not a of meat, am I wrong?

@a.w.4708

3 жыл бұрын

@@KbIPbIL0 It depends of what clasification you use. Biologically it is. For vegetarians/vegans it is. In most of culinary books it isn't.

@skanderman8769

3 жыл бұрын

A. W. And according to the Catholic Church it also isn’t

People underestimate the humble toaster oven! They're awesome, I haven't owned a regular toaster for 20 years

@calebgonsalves2970

4 жыл бұрын

I have a toaster oven too! I tried baking in it and got extremely dissapointed. Could you tell me how to use it properly?

@Passionforfoodrecipes

4 жыл бұрын

@@calebgonsalves2970 well if you try and bake just be sure you're not using the toast setting!

@dwaynewladyka577

4 жыл бұрын

@@Passionforfoodrecipes Where would you buy a toaster oven like that? Is it available in Canada? The one in this video looks pretty amazing. Cheers!

@Passionforfoodrecipes

4 жыл бұрын

@@dwaynewladyka577 Got mine at Target! Amazon has lots too

@dwaynewladyka577

4 жыл бұрын

@@Passionforfoodrecipes We don't have Target stores in Canada anymore. What does this toaster oven cost?

My granma is cooking meat in a toaster oven for years. And its always delicious

24:02 Guga PUT IT IN A TACO 🌮

I like to imagine he cooked all of those and ate them in one day, just to make this video. Guga gonna be 500 lbs by the time quarantine is over.

@oggypilestro6343

3 жыл бұрын

I think he works out

I didn't even realized how long the video was until i ended, this is what i need in my quarantine

@wiciu4073

4 жыл бұрын

What the hell, it was 28 minutes... I didn't realise until you said that!

@juancamilohoyos4347

4 жыл бұрын

@@wiciu4073 😂😂 i wasn't aware either until i finished watching 😂

@wiciu4073

4 жыл бұрын

@@juancamilohoyos4347 I'm doing the pork belly as soon as I get some good meat and kosher salt. How bout you?

@juancamilohoyos4347

4 жыл бұрын

@@wiciu4073 i've been waiting for some good pork belly! I want to give the lamb rack a go! I Live in colombia and i ordered like 4 boxes of kosher salt to amazon (cause here it is impossible and crazy expensive to get) but with all this corona thing they canceled all shippings here.. haha i do still have some left

My ovens have two convection settings - convect bake and convect roast - and those features have completely changed the way I cook and bake. So I can definitely see why Guga loves the Breville convection/toaster oven. Gonna try his pork belly method for sure!

No one: Guga: Flappers OŒven Ōrgàsm

@zukosvfx

3 жыл бұрын

😅🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣

Guga: and after exactly 10 minutes Ad: Your sponge is protected from bacteria

Quarantine sure provides some wild methods! ...Day 200, how to make Vienna sausages taste like A5 wagyu with a flame thrower!

Thanks Guga!

I could listen to Guga talk about meats as a podcast for hours!

Guga: "Keep it frozen," "Toaster over," Gordon Ramsay: "What?! FROZEN FOOD?!?!"

@burnbabyburneternally

4 жыл бұрын

HAHAHAHAHAHA YOU ARE SO FUNNY! Think of an original joke next time.

@BoofHoover

4 жыл бұрын

Matt Twigg well yah, if you don’t keep seafood frozen you could get sick.

@Czaritsyn

4 жыл бұрын

Gordon Ramsay used frozen peas in one of his videos

@eston3418

4 жыл бұрын

@@Czaritsyn wasn't that in a home cooking video?

@Czaritsyn

4 жыл бұрын

@@eston3418 yes, but he still used it

Guga didn't have to go this hard. But he did. He did it for us!

@robintetris

4 жыл бұрын

April fools

Mans telling u tablespoon measurements while pouring the condiments in the bowl. That’s how u know he’s a professional

I love this channel so much. I just moved to japan for work and have a tiny apartment with just a small stove (just the burners) and a toaster oven

Did he say “Ketchup Mayonnaise”? *goes back* Oh, it’s “Ketjap Manis”.

@user-db1pe7je2i

4 жыл бұрын

25:41 "Kecap Manis" 😄

@Mankuwa

4 жыл бұрын

I was like, "what's a ketchup mayonnaise?", Turns out it's sweet soy sauce

@elishatan6841

4 жыл бұрын

Yes, it means sweet soy sauce in malay.

@deeisntnut

4 жыл бұрын

Yeah that was from Indonesian

@lmaoitsdavid

4 жыл бұрын

I literally scrolled down the comments to find someone who related. I was like "bro, we know what ketchup mayonnaise is" "HA SIKE, Asian sauce!"

Take a shot every time Guga says “oven”

@ffwast

4 жыл бұрын

Owven

@mjm9392

4 жыл бұрын

@@ffwast ohhven

@mustygrahamcracker670

4 жыл бұрын

Or SAIUCE

@LawMasterMike

4 жыл бұрын

It’s the best Guganunciation yet.

@LawMasterMike

4 жыл бұрын

Also, don’t take a shot every time. You will die. Sip of beer seems more realistic.

Nobody talking about how he said “five star food restaurant”

@giantpinkcat

3 жыл бұрын

Mmmm...yes I love going to my local bed restaurant.

@wondoscown

3 жыл бұрын

Mans said he will show how to make a 5star food restauarant with just a toaster oven.

@tyreemoore_44gaming31

3 жыл бұрын

Yo Reiner... it’s been four years.

The fillet mignon looks like a cake a first, but after the cut.. it looks wonderful..

I cooked every meat in a toaster oven, *IT BLEW MY ELECTRICITY BILL!*

@FionaA17

3 жыл бұрын

Bruh

@therealmvp2303

3 жыл бұрын

Was it at least worth it?

@Dr.ZoidbergPhD

3 жыл бұрын

It doesn't draw that much, don't exaggerate

@kanjakan

3 жыл бұрын

​@@Dr.ZoidbergPhD 1. "That much" is completely subjective. 2. Cooking *EVERY* meat in a toaster oven will obviously draw a fair bit of electricity.

@user-te3gs4iz6q

3 жыл бұрын

Dr. Zoidberg PhD. It’s a joke

Guga: Happy April fools everybody, here’s why your kitchen is a joke

Grapeseed oil is also great to use for baking recipes as it doesn't really have much flavor and can be used in place of vegetable oil as a soy free option

20:53 it's MSG basically 😂

I just started watching this guys video a few days ago and this guy has passion for what he does I’m genuinely happy for him and I hope his channel keeps growing 👍🏽 🙏🏽

Your passion for food is contagious brother. I’m a vegan who’s obsessed with meat, I know I’m a dichotomy, but I’m so excited to try out some of these recipes, some day soon lol

@okisixtynine

2 жыл бұрын

Vegans will never fimd happiness. Switch to meat. Food for real men

@resident_cryptid7766

2 жыл бұрын

I find that fascinating. Your self-control is astounding

@adamkent639

2 жыл бұрын

​@@okisixtynine Alright mr fortnite lmao

@okisixtynine

2 жыл бұрын

@@adamkent639 im honored to be called that.

@sadjj

11 ай бұрын

@@okisixtyninehow bout eating both meat and veggies

Great video once again Guda. I love your content! Thank you

It looks delicious. I'd love to try it

When I read this title I didn't see the oven part so I dead ass thought he about to toast them and hope for the best lol

@kaldo_kaldo

3 жыл бұрын

What, like drop a lobster in a toaster?

@lilium9361

3 жыл бұрын

@@kaldo_kaldo Yes exactly lol

Just cooked my first real, New York 1lb, thick cut, steak. I cooked it using the reverse sear method learned from Guga in my Emeril Air Fryer (overpriced toaster oven that looks a lot like Guga's) at 250 degrees for about 50 minutes. I seared it for 1 minute per side and just enjoyed the best steak I have ever had that wasn't from a steak house and better than most that I have had at a steak house. So juicy and cooked perfectly medium rare. If it had not been for Guga I would have never tried to cook such a nice steak. I have 3 more to cook, thanks to Costco. These were even the Choice selection not the prime and they were absolutely delicious. If I could post a picture I would. Thank you Guga. Now I know how to cook steak the right way!

@rytisserafinas9276

3 жыл бұрын

I read the absolutely delicious in Gugas voice

@juleschiraux7330

3 жыл бұрын

@@rytisserafinas9276 me too hahahaha

@ptyxx

3 жыл бұрын

Using airfryer ruins a steak immediately lol

@jasonc6250

3 жыл бұрын

@@ptyxx Oh, I didn't use the air fryer setting, just normal heat. The air fryer setting seems to be a gimmick that doesn't do what they say it should.

THAT IS PHENOMENAL

i love when you show how to make really great foods from cheap meats.

Guga: it extremely affordable! Also guga: *uses 2 bottles of salt on 1 piece of pork belly*

@GTAandApplechannel

3 жыл бұрын

@Hикогда не сдавайся you can’t

@GTAandApplechannel

3 жыл бұрын

@Hикогда не сдавайся ok

@volly910

3 жыл бұрын

Isn’t salt like super cheap

@pokeinator7834

3 жыл бұрын

@@volly910 not two bottles of it

Guga breaks record for most “crispy”s in a minute cooking that chicken

@umadchet3426

4 жыл бұрын

Sounds like a breaking news report HAHAHA

@14Macca

4 жыл бұрын

His vocabulary is soooo limited

The crackling on that pork though. In my hometown - the pork skin (crackling) was cooked and served in little sealed bags with a bit of black pepper, like meat chips basically. Awesome

Toaster oven is underrated, i love em

"Today we're going to run laps in my living room and then cook foie gras with hot breath. Trust me folks, it's going to be amaaaaaazing. Is everyoney ready? There's nothing left to talk about, so friends, let's get right to it..."

I know a guy who would say at 19:22, “I know it doesn’t look great right now, but watch this!”

@kid_eisenhorn9438

4 жыл бұрын

What if SVE and Guga Foods are the same person

@cappokey6752

4 жыл бұрын

@@kid_eisenhorn9438 IMPOSSIBLE

Say this guy is good at cooking is an understatement

Everything looks so delicious!

I’m about to go cook a steak in my toaster oven. Now that Guga has done it, I won’t look like I’m crazy.

When I make spaghetti and meatballs, I also make seasoned browned ground beef, making sure it gets extra dry, and that it's finely chopped and sprinkle it on as a crispy, almost crunchy, flavor packed topping instead of using parm. Completely off topic, but I felt I needed to share it.

@Maestro-gh2ei

4 жыл бұрын

I like that Jacob, I like that a lot.

@JimmyBagODonuts

4 жыл бұрын

More details please...

@LIKEcommentANDsubscribe

4 жыл бұрын

I for the crispy ground beef crumble, i usually go for 90% lean so that it's not oily or greasy afterwards. I use my favorite italian herb and spice blend that's equal parts oregano, marjoram, basil, red pepper flakes, and black pepper, 3 parts onion powder, and a dash of cayenne. [This blend is perfect for pasta sauce, as well as pizza sauce (mix in some shredded parm and honey to take it to the next level)] i brown the meat like I'm making tacos, add a splash of olive oil and water, and then put it on medium-high, stirring it frequently so it doesn't actually burn. I'll sample throughout the process and turn off the burner when it's crisp, *a little* crunchy, and fairly dry.

I swear you could cook a flip flop and make it delicious with your narrative. Love your channel!

Definitely shouldn’t be watching this while fasting 😀

"Brazilian man finds out why toaster ovens are useful"