How to Start Foraging for Wild Mushrooms | Gathering and Cooking in the Forest
Learning how to go foraging for wild mushrooms doesn't have to be as daunting as it appears. We've been slowly teaching ourselves about these fascinating wild edibles and how you can safely and easily identify wild mushrooms when out foraging. These are all beginner friendly tips, that hopefully you'll find useful.
As ever, it is important to be COMPLETELY CERTAIN about what you're picking when foraging. Do not gather or cook any wild mushrooms without cross-referencing your finds. Below, We've linked some resources to help you be sure you're picking the right fungi when out foraging for wild mushrooms.
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Our Favourite Mushroom Hunting Resources:
- Wild Food UK - www.wildfooduk.com/mushroom-g...
- Mushrooms, By Roger Phillips - amzn.to/3DKd7yB
- The Forager's Calendar, By John Wright - amzn.to/3OIGK9W
- The Collins Guide to Mushrooms - amzn.to/43SGn0V
- The River Cottage Guide to Mushrooms - amzn.to/3OnTNw6
- PictureMushroom App - picturemushroom.com/
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- Our First Ever Hike: Climbing Kinder Scout - • This Beautiful Hike In...
- Why I Live Off Grid: Lessons from Living in a Floating Tiny Home - • Why We Live Off Grid |...
- Learning to Grown and Eat from the Veg Patch: Setting up a Market Garden - • Is this the REAL Good ...
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Video Chapters:
00:00 Introduction
00:44 The Wild Mushrooms We're Hoping to Forage
01:23 Foraging Field Mushrooms
03:10 Foraging Mosaic Puffballs
04:46 A Quick Question
05:28 Heading into the Woods
07:44 How to find Chanterelles
08:57 Finding Chanterelle Mushrooms
12:32 How to Cook Wild Mushrooms
13:44 Thank you for watching
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Thank you for watching our channel! If you're new here, we're Jack and Gabby. We live on a narrowboat, alongside our dog Tilly. This channel is about our lifestyle of embracing slow living and trying to be a bit more sustainable.
We're currently building a fully electric narrowboat, powered by the sun via the solar panels on the boat's roof. If you're interested in that then the link to the full build playlist is here: • Building our narrowboa...
If you'd like to read more about our journey into slow and seasonal living. You can find our blog, recipes and sustainable living guides via this link: thistiny.life
We also regularly post on instagram with content varying from boat life to foraging tips and sharing our simple living lifestyle: / thistiny.life
We'd love to have you onboard and thank you for checking out this video!
Jack + Gabby xxx
PS: Some of the links in this description are affiliate links. They do not cost you any extra but help the channel out if you purchase through them ✌️
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Let us know if you end up going up foraging for wild mushrooms! Even if you don't find any, it's a great excuse to get outside and enjoy the outdoors 🌳 As ever, thank you SO much for watching this video, it really means a lot! If you enjoyed the video, tap subscribe to come along for regular uploads 📼 See you next time, Jack + Gabby x
I love your title sequence
@thistinylife
11 ай бұрын
Thank you! It took so long to get the ladybird shot
I've just been watching Fran and Rich from Floating Our Boat and they are leaving their permanent mooring to go continuously cruising again. Their mooring was hired from a farmer and had a tiny bit of land where they grew veggies and herbs, and Rich built a landing which they used as an outdoor patio. I thought of you 2 when I saw your video about the small holding of your friend Jack. I think this would be an ideal place for you to have a base during the pregnancy and when the little one comes along. They said in one of their vlogs how much it was - not much and you pay monthly so you could try it out to see if you like it without too much expense. I think there was a tap on site and also think there was power (small charge) if you wanted, but not sure of that. I think it is on the Trent and Mersey near the Langkashire border, but not sure of that either - I'd really advise you to have a look at their vlogs so you can see more.
Lovely video, very informative. Thanks for sharing. Take care of yourselves. See you on the next one.
@thistinylife
11 ай бұрын
Thank you Yvonne 🙂 See you next week!
I absolutely LOVE this episode and have now watched it several times. I’ve just received my first mushroom forging knife and intend to make my own foraging basket. I can’t wait to head out to collect my first crop of mushrooms. You’re so inspirational, I love watching your vlogs. Best wishes on your upcoming addition to your lovely family 😍🤩
@thistinylife
8 ай бұрын
Ahh thanks so much!! What are you making your basket out of? That sounds perfect. Good luck on the first mushroom hunt 🍄
@jacquelinesheskey7870
8 ай бұрын
@@thistinylife I’ve seen an amazing vlog by ‘Greencraft’ about making your own foraging basket. He uses willow, dogwood and bramble shoots. Harvesting the shoots probably around March time. I highly recommend watching the video. Really gets the creative juices flowing. Take care x
I dreamt about you guys the other night, I was watching a video and you were telling us how you were leaving your narrowboat and setting up a smallholding. I've just done a big harvest of my own homegrown mushrooms, lovely with breakfast. Hopefully the narrowboat is going well and you'll be back at home soon.
@thistinylife
11 ай бұрын
Ahh weird! Who knows...could happen one day, but definitely not yet 😂 amazing, what mushrooms are you growing at home? Thank you, we've got a couple more weeks until we're reunited with Arti!
@seanjamescameron
11 ай бұрын
@@thistinylife Chestnut and shiitake mushrooms, very easy to grow.
Tilly is so patient in the background listening to you talk about Chantarelle mushrooms, our little schnauzer would have been gone off into the distance!
@thistinylife
11 ай бұрын
Hahaha it would only take one rustle of a squirrel and she'd be off! She has a knack of being there one minute and vanishing the next 😂
Lovely yellow stainer photo guys.. thanx for the link though :)
@thistinylife
11 ай бұрын
You're one of our go to shrooom sources! 🍄🍄
Life as it is with no lethal snails for sure, enough to worry about without being marmalised by a ghastly gastropod no matter how rich I am! Bit early for mushrooms really, try the chanterelle song in September.
@thistinylife
11 ай бұрын
Best to keep things simple and be happy as you are! We're having quite a good year already with the mushrooms, some magical rings of field mushrooms have popped up recently. It has rained almost constantly since the start of July which has helped them come along. Should be a good year of chanterelles right through the autumn!
@anniemac3075
11 ай бұрын
@@thistinylife Indeed! Oh that sounds great, enjoy the mushrooms then, very good for you.
Interesting vlog. I enjoyed the beautiful scenery too. Thanks!
@thistinylife
11 ай бұрын
Thank you so much for watching!
Just found your channel.Peaceful and informative. ❤
@thistinylife
11 ай бұрын
Heya 👋 thank you so much for watching 🙂 hopefully we'll see you again!
I'll have to stay poor. I'm of an age now where I forget more than I remember so the slimy beast would easily slither up to me. Glad you enjoyed your mushrooms!
@thistinylife
11 ай бұрын
We're with you... Don't want the snail chase stress 😂
@hilsbeasley539
11 ай бұрын
@@thistinylife Hahaha!!😂
Wonderful. So peaceful and calm. Thank you for sharing. 😊
@thistinylife
11 ай бұрын
Thank you for watching and leaving us a comment 🥰 do you ever head out foraging?
Chanterelles are the best mushrooms 💛 you found some very nice ones. Fun fact: in Poland they're called either "kurki" (little hens) or "pieprzniki" (pepper mushrooms). Chanterelle omelet or scrambled eggs with chanterelles are a great late summer lunch. They're lovely on a pizza, in a risotto, as a filling for pierogi or a tart (fancy!). My personal favourite is pork fillet or loin in a creamy peppery chanterelle sauce, served over tagliatelle, Silesian dumplings (similar to gnocchi) or simply over rice. They can be stored for winter: dried, preserved in vinegar or frozen (after blanching). Bilberries are so much better than American blueberries, so much more flavour. Lovely in sweet pierogi served with whipped cream, or as a filling for jagodzianki (sweet yeast buns). It's a bit early for porcinis, especially with all the rainy weather we had this year. BTW I'll take the £10M and lethal snail. I'd put a tracker on it and let it try to catch me 😁 Just one question: what happens when the snail dies?
@thistinylife
11 ай бұрын
Don't think the snail can die?! The tracker seems like a cheat haha but no rules were given so maybe it's allowed 🤔😂 Chanterelles are soooo good aren't they, on a pizza sounds a great shout. We're planning a firepit pizza this week if the weather holds out, so we'll pop a few on for sure now! Love the name Kurki for them, might have to adopt that!
@YaaLFH
11 ай бұрын
@@thistinylife Snails do die! The small ones live about 2 to 5 years, the big ones can live up to 25. Considering how slow snails are, even the tracker would be a bit of an overkill 😂 but since the technology is available, why not use it? Try the pizza with a white sauce and sautéed chanterelles, add a generous amount of black pepper when preparing them. I'm salivating just thinking about it 🤣 It's "kurka" for a single one, "kurki" is plural.
Definitely poor.well loved the video this week because it was lovely you both talking about the different mushrooms and explaining the right ones to eat.Have a lovely week all three of you.🙂🙂🙂
@thistinylife
11 ай бұрын
Aw thank you Sally! Have you ever tried mushroom foraging? 🙂 Have a great week too x
@sallysmith155
11 ай бұрын
No I haven't tried.But love to.🙂🙂.
The picture doesnt show porcini mushrooms but leccinum species (which is a bolete but not a porcini). And sometimes its good practice to take one of the mushrooms with you for determination. The correct phrase is never eat something unless youre 100 percent sure.
All mushrooms are edible. Some only once. xx
@thistinylife
11 ай бұрын
Always worth remembering!
Well there’s no way I’d take the money, how could you ever relax? You’re so knowledgeable about all the different mushrooms. I don’t know too much except the good ones have lots of health benefits! I’ve been buying (huge) Oyster mushrooms at our local street market recently - very tasty! Another great video thanks!!!
@thistinylife
11 ай бұрын
Agreed, not worth the stress! 🐌🐌 Oh oysters are great, we had a mushroom growing kit for those once, would love to get a little mushroom farm on the go 😂 xx
@chrisknowles7443
11 ай бұрын
@@thistinylife xxx
I would certainly take the money and take my chances against the snail. Plenty of eggshells would keep it away 👍 Lovely singing 😊
@thistinylife
11 ай бұрын
Just sprinkle eggshells everywhere you go, clever 🐌... And thank you 😅
I think you've just written an episode of Black Mirror with that scenario 🐌-- 😂 (I've come to call-it: death; as it's really all about the 1000s of ways someone can die, or exist in a dystopia). Anyway, no, I would not want to exist like that; I would continue my life as-is. 😊
@thistinylife
11 ай бұрын
Haha hopefully a scenario that's a little too dystopian than potential reality?! 😂
10 Mil and truck loads of salt! 😂
@thistinylife
11 ай бұрын
A few people have suggested this! I think I'd feel bad for the snail, it's not a fair competition haha
Easy, 10 million. First buy a huge delivery of salt. Problem solved
@thistinylife
11 ай бұрын
Interesting! I think I'd feel guilty for the lethal snail if I did this haha
I will definitely start looking for edible mushrooms and I'd take the £10 million and employ a crack team of snail-savvy bodyguards to protect me. I would also improve my fitness, so I could put some distance between me and the deadly snail that is hell-bent on my destruction. How long to snails live anyway?
@thistinylife
11 ай бұрын
Let us know when you find your first 🙌 haha that's a sneaky move 🐌 I think this one beats all others - it's with you forever!
@keithlillis7962
11 ай бұрын
@@thistinylife Well the French are very keen on Escargot, so maybe I will save a lot of money and just eat the snail 😀
No 10 mil ….and no snail….
No you have not i will still eat meat