How To Smoke Mullet ( Catching Them First )

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Пікірлер: 133

  • @fuzzypumper1971
    @fuzzypumper19716 ай бұрын

    I love seeing young fellas, living the good life

  • @mattfraser3452
    @mattfraser34525 ай бұрын

    Here we can't net anything , nanny state now . Your a good example for teens here , I'm 62 and grew up on lighthouse stations , had Cray pots , and a smoker , you took me back 55 years in time , we did the mullet the exact same way , keep your traditions we've lost ours . ✌️♥️🇦🇺🇳🇿

  • @WildNorthAddiction

    @WildNorthAddiction

    5 ай бұрын

    Thank you mate!

  • @Lockdown22
    @Lockdown226 ай бұрын

    that smoker is badass dude. you got my texas approval.

  • @JRopitini
    @JRopitini6 ай бұрын

    chur william that smoke house is a winner..those fish looked the business..all the belly fat be like soft butter..chur for all the hard work u put in to the vids..have a merry christmas ana awesome new year..

  • @georgebartley2435
    @georgebartley24356 ай бұрын

    Takes me back a lot of years . Made my mouth water, well done and Merry Xmas to you all

  • @profissaoglobal2
    @profissaoglobal25 ай бұрын

    Hello my friend. You remember me my dear father in Brazil! He loved smoking mullet. The entire family was always gathered to appreciate the fish and the moments.!

  • @taitimoproductions4801
    @taitimoproductions48016 ай бұрын

    Such a natural honest video, Well done. Kia ora William.

  • @maoriboy6556
    @maoriboy65566 ай бұрын

    Rub your brown sugar in after you've coated em will 🤘 let em rest for 30mins before you smoke em up breetha. Best stuff to use to smoke em is tee tree brush wood 👌 gives off alot of smoke and puts meannnnn flavour through them Always enjoy your vids, enjoy your smoked ika in white sauce 🫶

  • @raymondwhiu99
    @raymondwhiu996 ай бұрын

    Chur bro for another legendary episode as always dude only videos worth bloody watching and would like to wish you and your whanau a merry christmas and a happy new year as well.

  • @matiu1
    @matiu16 ай бұрын

    Good onya boy. The old people will love you. No rocket science there just pure honest mahi. You wont starve , neither will your whanau mokopuna. Kia kaha e tama.

  • @petereriksson1390
    @petereriksson13906 ай бұрын

    Hello! We dont have mullet around us, but like your way to smoke it, easy & basic! Thanks from Peter Eriksson Sweden Europe 😊😊😊! Thats the way to do it!😊😊😊!

  • @CaptainRedBeardarrr
    @CaptainRedBeardarrr6 ай бұрын

    I’ve heard of guys here in northern west Australia doing this but it’s great to see real life. Mullet is usually bait.

  • @C.one_79
    @C.one_796 ай бұрын

    Definitely enjoyed this episode champ thank you keep up the good content

  • @randyadams7269
    @randyadams72696 ай бұрын

    That’s quite a project. Great work!

  • @Johnninham-ur1dr
    @Johnninham-ur1dr5 ай бұрын

    Oh yeah we do Aussie salmon and poddy sea mullet similar......except a bit more salt with a lick of bush honey in the last stage. I set up my smoke house with a thin metal oven tray on a gas burner with dark eucalypt dust from the saw mill.....5 to 6 hours.....onya mate...class!

  • @greggault8091
    @greggault80916 ай бұрын

    Good stuff William your heading in the right direction! Move over Matt!😊

  • @butchscott7227
    @butchscott72276 ай бұрын

    Master chef at his best well done bro

  • @mr.h3974
    @mr.h39746 ай бұрын

    Nice work brother on the video, smoker build, and providing for your oldies, nan & pop. Just finished some mullet in brisbane, Australia. I soak the fillets in brine and brown sugar for few hours before smoking. Good to see some authentic kiwi content mate, keep it up 🤙

  • @jayzed4282
    @jayzed42826 ай бұрын

    Nice vid William. Keep going with your content.

  • @aGood250
    @aGood2506 ай бұрын

    Bloody nice smoker set up bro. Like the vid mate.

  • @tipenemason8421
    @tipenemason84216 ай бұрын

    Yeeaah buddy! that's a winner right there!

  • @geoffreyjahooksiraba7704
    @geoffreyjahooksiraba77045 ай бұрын

    Hats off, and thumbs up to you. The way you catch the mallet and smoke it minus the brown sugar is the same way we do it back home in the Northern province of Papua New Guinea.

  • @WildNorthAddiction

    @WildNorthAddiction

    5 ай бұрын

    Awesome

  • @liamsanford8312
    @liamsanford83126 ай бұрын

    Good stuff, lovin' the variety of vids

  • @jonathanbennett1542
    @jonathanbennett15426 ай бұрын

    Great to see another angle on the ol smoking fish, I definitely learnt a bit , you made a great smoke house there , Merry Christmas to you’ll up there in the far north , cheers Jonny waiwera

  • @MRFIXIT3895
    @MRFIXIT38956 ай бұрын

    Great video and presentation with your presentation thanks I like to use Banksier tree as well . Love your set up.

  • @thekiwigrafter9863
    @thekiwigrafter98635 ай бұрын

    my absolute favourite...smoked mullet. mullet is an under-rated fish. it is the best due to the oil content. thanks for sharing🙂

  • @user-tj9ob9bk7d
    @user-tj9ob9bk7d6 ай бұрын

    Love these videos jeep it up!

  • @SPWILLY
    @SPWILLY6 ай бұрын

    Deadly bro! 💪🔥 Merry Christmas from the deep south brother!

  • @pwikaira6993
    @pwikaira69936 ай бұрын

    Awesome work❤

  • @blueange1s
    @blueange1s6 ай бұрын

    Wudda yaa bro a dingo or a kiwi, taking a wild guess you sound like your from Nga Bush, 🤣🤣🤣🤣 awesome video brother thank you for sharing Te Puke Down Under😂😂

  • @davidemmet7343
    @davidemmet73436 ай бұрын

    Where do you find someone with a mullet these days who stil smokes?

  • @TacoMyrick
    @TacoMyrick3 ай бұрын

    Awesome video! Thanks for sharing!

  • @user-fm6fh2yu3n
    @user-fm6fh2yu3n4 ай бұрын

    Giday bud I've just found your channel and love the content...My Tongan mother inlaw who's unfortunately passed used to make rawfish using fresh mullet and it was awesome. Real easy recipe.Fillet and dice your fish. Lemon juice, spring onions,tomatoes and coconut cream. (Kara brand coconut cream is my preference) Refrigerate for an hour then demolish 😊

  • @josephboaza3469
    @josephboaza34696 ай бұрын

    yummy smoke mullet 😋 more video cuz..chuuuurrrrr..✊️

  • @jessledington5570
    @jessledington55705 ай бұрын

    Inspiring right there brother!!, Giving me good ideas on a smoker, well done i love fishing with a passion caught a couple big dog blue tunas last week, love it.

  • @ascend9327
    @ascend93276 ай бұрын

    brilliant brother

  • @hokimoki5251
    @hokimoki5251Ай бұрын

    Nice bust up in the smoker

  • @EX.FNBR1
    @EX.FNBR16 ай бұрын

    Fuuuuark wiiiicked stuff big willis, not gonna lie this content is better😂

  • @rivacrosbie1745
    @rivacrosbie17453 ай бұрын

    Love the video my brother

  • @retimixshotcrete5870
    @retimixshotcrete58706 ай бұрын

    The man bro 👊🏼

  • @cavemankris
    @cavemankris6 ай бұрын

    Have to give this one a go.

  • @kylieking4901
    @kylieking49016 ай бұрын

    Yea boi. Orsome Will 👍👍👍

  • @emeliealegonero4043
    @emeliealegonero40434 ай бұрын

    Smells good 😮

  • @jhunjacquicamarillo6263
    @jhunjacquicamarillo62636 ай бұрын

    Keep up the good work 👍🏼👍🏼

  • @willgina9834
    @willgina98346 ай бұрын

    the Man brother🙌😁

  • @greggault8091
    @greggault80916 ай бұрын

    Good shit William.😊

  • @oromoanapotini5242
    @oromoanapotini52425 ай бұрын

    Too good bro you are the man

  • @leonsofficialvlog3693
    @leonsofficialvlog36936 ай бұрын

    Nice cooking

  • @Outdoorswithmike
    @Outdoorswithmike6 ай бұрын

    Fun video to watch awesome

  • @user-ym4bx5lr5c
    @user-ym4bx5lr5c6 ай бұрын

    Brother you got me dribbling here watching..that was definitely how I was taught bro ..mmmmm you made me hungry for one now🤣🤣merry Xmas brother👆

  • @leonardvirtue5753
    @leonardvirtue57536 ай бұрын

    Nice 😊 mate!!!🤠🤙🤙🤙💯merry Christmas 🥳🥳👍💪

  • @albieapiatawebsitebuilder7872
    @albieapiatawebsitebuilder78726 ай бұрын

    Shot bro, that was a cool video, im gonna grab my tin of corn beef now and chuck it in some bread, these shows make me hungry.... i always loved smoke fish and this is the first video i seen on how to do it, cha

  • @confusedmofo
    @confusedmofo6 ай бұрын

    Mean mahi bro, keep it up

  • @lennybrown7592
    @lennybrown75925 ай бұрын

    Solid brtha, my styles as well no mucking around, simple as bro

  • @jasinmarch8240
    @jasinmarch82404 ай бұрын

    mean kai brother pai te maua nga ika hoki❤

  • @user-nv4kv1lq1f
    @user-nv4kv1lq1f6 ай бұрын

    Holy smoke big willam amazing video I lernt alot on how to smoke mullet solid video dude from Craig matarangi comandel living the dream bro chu chu

  • @pj-vq3by
    @pj-vq3by6 ай бұрын

    i like using t-tree, pohutakawa or fruit tree wood like plum, apple, cherry etc think i used guava last season and it was mean as

  • @user-lw7fo5yh5y
    @user-lw7fo5yh5y6 ай бұрын

    Try wetting a chunk of wood before putting it on the fire it will slowly smoke away

  • @pannieslayer7699
    @pannieslayer76996 ай бұрын

    Bloody good mate

  • @Average_Bro
    @Average_Bro6 ай бұрын

    Awesome video bro!!! Mean content

  • @SandPigML
    @SandPigML6 ай бұрын

    Smoked fish yumm 👌

  • @codyharrison2779
    @codyharrison27795 ай бұрын

    mean brother you gota old soul love your vids young buck mauriora

  • @ulefule
    @ulefule5 ай бұрын

    new sub mate keep up the good work

  • @3rty7
    @3rty76 ай бұрын

    Good onya mate, best way to have mullet 👍

  • @1loadermanjack
    @1loadermanjack6 ай бұрын

    😎👍 good job!

  • @pgsibilo
    @pgsibiloАй бұрын

    Awesome 👍🏻

  • @yeahbouyfishing
    @yeahbouyfishing5 ай бұрын

    Mint video bro

  • @JamaicanSureFishing
    @JamaicanSureFishing6 ай бұрын

    Good mate subscribed.

  • @bettyarrington7301
    @bettyarrington73015 ай бұрын

    Hello William, for the first time I saw you & your Mom 🎣 and you smoking fishin your smoke house. I have 2 Son’s that are Utuber’s , we live in 🇺🇸south Fl. USA, we have a house w/ 2 extra rooms. You & your Mom would fit right in our family. If you ever want to come over let me know, you’d just have to buy a ✈️ ticket . You are doing a great job 👏 God bless you

  • @WildNorthAddiction

    @WildNorthAddiction

    5 ай бұрын

    Thanks mate

  • @peterlmallard8963
    @peterlmallard89636 ай бұрын

    Well done.

  • @CaitlynTurner759
    @CaitlynTurner7596 ай бұрын

    Love smoked fish

  • @EddieBehan-Kitto
    @EddieBehan-KittoАй бұрын

    Awesome mahi Tama

  • @fookutube501
    @fookutube5016 ай бұрын

    Roes and liver are the best,liver taste just like patre, you should try at least one its not like lamb liver...

  • @kennethsmith8844
    @kennethsmith88446 ай бұрын

    Does the black lining in body cavity create a bad flavor 12:03 ?

  • @jacobmason1274
    @jacobmason12746 ай бұрын

    Mean cuzz 🤤

  • @StreamlineFishing
    @StreamlineFishing6 ай бұрын

    Good job😂

  • @johnhorsfall3281
    @johnhorsfall32816 ай бұрын

    Thanks Chef

  • @roysmythe3760
    @roysmythe37606 ай бұрын

    You do it how you like it ..😮

  • @shauno420sbgz
    @shauno420sbgz6 ай бұрын

    Shit yeah boy , smoked mulliez on , best hangover cure

  • @rexreid7615
    @rexreid76155 ай бұрын

    when i was a teenager,i once tried smoking Mullet,had tallyho papers caught in my throat for weeks :P

  • @WildNorthAddiction

    @WildNorthAddiction

    5 ай бұрын

    HAHAHA

  • @kiwias7830
    @kiwias78306 ай бұрын

    Chur bro fat mullet. Cant wait to have a feed lol. Keep up the Mahi

  • @kellybutler6070
    @kellybutler60704 ай бұрын

    Awesome videos bro, when does the mullet slow down up there? Like get lesser for catching and loose there condition? Cheers 🤙🏽

  • @PMoneyz100
    @PMoneyz1006 ай бұрын

    Onyaa mate

  • @GEE.Q.2000
    @GEE.Q.2000Ай бұрын

    Yumm👌👌

  • @ryanqtate8075
    @ryanqtate80756 ай бұрын

    Use non-iodised salt mate. Mean vid

  • @davegreaves8204
    @davegreaves82046 ай бұрын

    Nga mihi bro. Looks yum as mate. I love Mullets.. tino reka! Hey mate just curious have you ever chucked the green parts of the teatree on top of your fire to create smoke?

  • @hokimoki5251

    @hokimoki5251

    Ай бұрын

    Nah u want dry wood .wet stuff taints it

  • @user-xu7qi8vs6x
    @user-xu7qi8vs6x6 ай бұрын

    Smoking mullet beautiful it’s my favourite ❤

  • @debbiewilliams8974
    @debbiewilliams89745 ай бұрын

    Looks yummy

  • @wernerpanchenko6542
    @wernerpanchenko65426 ай бұрын

    Ĺoved fla mullet

  • @josh.bollen
    @josh.bollen5 ай бұрын

    Fuck yeah brah hectic setup!

  • @papasnook
    @papasnook6 ай бұрын

    If you haven’t had fresh smoked mullet, you haven’t lived.

  • @Tyler-789

    @Tyler-789

    5 ай бұрын

    Guess I haven’t lived 🙁

  • @fisheatrepeat

    @fisheatrepeat

    5 ай бұрын

    Don’t get fresh mullet from karapiro dam tho worst fish you’ll ever eat 😂😂

  • @mattfraser3452

    @mattfraser3452

    5 ай бұрын

    ​@@fisheatrepeat then you'll just have to smoke snapper and kingfish 😁🇦🇺🦘

  • @brewcology
    @brewcology6 ай бұрын

    Best fish for smoking.

  • @anthonyjohnson3216
    @anthonyjohnson32166 ай бұрын

    Gotta clean all that black stuff out I love smoked mullet but that black stuff needs to go big ups to your smoking 🔥💨🐟😋‼️

  • @Midnightsurgeon123
    @Midnightsurgeon1236 ай бұрын

    Churr the Kahi mean as videos

  • @Danz13b
    @Danz13b6 ай бұрын

    Try steaming the mullet chinese style

  • @rynoagenbach4728
    @rynoagenbach47286 ай бұрын

    SMOKED WILLY, who's goin taste you afterwards??? 😅😅😅😛

  • @leighmatthews1586
    @leighmatthews15866 ай бұрын

    Great episode, dump that type of salt, too processed and all the minerals taken out,

  • @jonathanbennett1542

    @jonathanbennett1542

    6 ай бұрын

    Harkers herbal is mean from Waipu 😊

  • @darrencookfishing7961
    @darrencookfishing79616 ай бұрын

    The turbo dirt was a fail for me, massive nitrogen overload. Maybe its meant to be mixed with other materials???

  • @MrPup1979
    @MrPup19796 ай бұрын

    Feed the Whanau! Best lesson here - look at those happy people getting their smoked Kai Moana.

  • @dr.viviagreen6896
    @dr.viviagreen68966 ай бұрын

    What country is this?