Be Honest. When was the last time you oiled & conditioned your cutting board? Take care of your cutting boards!

@tqoliver

2 жыл бұрын

Never heard of conditioning before today. I am will add this step to my routine

@latui7350

2 жыл бұрын

After every use! ;)

@boathe

2 жыл бұрын

i have a cutting board which i like so much i never use it but oil it every week or 2, and any tips on trying to mend a warped board? i know the principle but when i try to fix it i usualy crack the cheap cutting boards (edit the boards that warped and threw away eventualy were all bamboo)

@jeanetteambrose4854

Жыл бұрын

@@tqoliver Same here...

@b-radg916

Жыл бұрын

@@boatheWood does “move”, but often moves back. First try storing it with the not normally used side up, or standing on end. Leave it that way for a day or more to see if there’s any difference. If not, depending on whether it is thick enough, it is possible to joint and plane cutting boards, although I don’t know if I would do it on my machine because of any oil and wax that might be present on/in the board. But if it is wood, it can warp, particularly those that are less than about 1 1/2” thick. Good luck!

As an added bonus - after cleaning your board with lemons cut them up and run through you garbage disposal to freshen and clean it.

@Kindlyone777

2 жыл бұрын

Not a good idea. A plumber told me that putting lemons in the garbage disposal is a terrible idea. The lemons dull and damage the blades. 🌸

@djjazzyjeff1232

Жыл бұрын

@@Kindlyone777The pulpy part would probably be fine but I wouldn’t put the peels down it.

@b-radg916

Жыл бұрын

My plumber friend said that purposely putting stuff down the garbage disposal is asking for a visit from a plumber down the road. Of course, the stuff that ends up in there gets run, but I now have a sink screen that I let catch most of the stuff, which I just empty into my “organics” container.

@ire1398

3 ай бұрын

I cut them up into chunks and freeze them - the lemon scent is distributed better and it sharpens the blades.

@ire1398

2 ай бұрын

@@XA--pb9ni cutting frozen things does

loved all these care vids. “That’s how trees work” is my favorite line from this one

@MadeInCookware

2 жыл бұрын

Thank you!

Steve is so easy to listen to and he explains everything so well. I am a very visual person so watching Steve is my favorite part. I love all his tips and videos. THANKS STEVE!

@sheikyerbouty2926

2 жыл бұрын

So, next step is, place your cutting board in the dishwasher, he will come and find you!

This guy communicates so effortlessly that his words carry a compelling weight. Despite a lifetime of using plastic cutting boards, watching his video convinced me to make the switch to wooden ones

Ohhhhh so that’s how trees work. 🤯 Thanks, Steve!

I didn't know you were supposed to oil your cutting boards! Going to do that tonight. Also, bring back the sweater vest, Steve.

I've just bought my first ever wooden chopping board, (been using either plastic, glass or marble for years) and have been watching a few of these care videos. This video was definitely the best, most complete, most thorough and the only one I've seen that mentioned conditioning. Plus the humour made me smile. Subscribed.

@MadeInCookware

Жыл бұрын

That is awesome!

@juddery

Жыл бұрын

@@MadeInCookware that was my thinking too. :-)

@deborahochoa575

4 ай бұрын

Thsnk you Steve 😊 Your tutorial was extremely helpful. My husband accidentally set our bottom side of our cutting board on fire with our gas stove burner! Do you think we should sand it down & then follow your steps?

Thank you so helpful

Thank you so much!!

Thank you...Very helpful information.

Great information!

Great video, thank you

This guy is a phenomenal host and presenter. Keep it up.

"please like so I can keep my job" haha! the best! Loved this video and all the tips super helpful. Brilliant!

Love this!!!!

Good Stuff...thanks!

That is so cool love it man

Love my Made In butcher block. Never had a BB before and it's changed the game

Thank you

I made a cutting board for my niece and searched videos for cutting board care to send her. This one is the best. Thank you, Steve!

Fantastic cutting board tips!

THANK YOI FOR ALL OF THE GREAT AND USEFUL INFORMATION YOU GIVE TO ME!🙏✝️☮😇🍽

Easy instructions brilliant

Great insight on the lemon and baking soda. If you have trouble finding cutting board oil, I’ve found that hardware stores almost always have a supply on hand.

Thank you very much for a wonderful video. Your instructions are awesome. My cutting boards were dry and lighty cracked. Now, thanks to you, they're perfect 🥰

Love your work Steve, thanks for the tip about washing both sides to prevent warping. When I'm oiling my cutting board I stand it upright, tilt a bit to add the oil and rub it in with my hands. No need to waste a paper towel or get oil all over a kitchen towel that way! I also just leave the excess oil on there and most of it absorbs overnight, especially in the middle which gets pretty thirsty.

Agree with the previous comment, thank you🥰

So that’s why my kitchen smells… ;) thanks Steve!

@MadeInCookware

2 жыл бұрын

You bet!

I only discovered the channel (and Steve !) yesterday. Love it!

@MadeInCookware

Жыл бұрын

Awesome! Thank you!

Very clear & smooth explanation. Thank you.

@MadeInCookware

10 ай бұрын

Glad it was helpful!

Love this channel Learned so much over such a short period. Made-In keep this guy. He rocks.

@MadeInCookware

Жыл бұрын

More to come!

Beautiful! Thanks Steve. You showed me a new way to live. David

@MadeInCookware

Жыл бұрын

Glad to hear it!

I just tried this. Worked perffectly

Great video!👍🏽

@MadeInCookware

Жыл бұрын

Glad you liked it!

Excellent video. Thank you. Is grapeseed oil ok for oiling the board?

Go Steve!!!

@MadeInCookware

2 жыл бұрын

Go Steve, Go!

Lmao!! I love him. I've learned a good bit.

I always think wood boards look pretty but anxious on how to clean them. This is very helpful.

@MadeInCookware

6 ай бұрын

Glad it was helpful!

Very interesting. Can you do the same with a charcuterie board. Did you use regular mineral oil and what is the name of the condition.

Thanks so much for these nice tips and trick, great job, New subscriber here!!🤗🤗🤗🤗

@chip_malt

Жыл бұрын

Yas!!

7:27 😂🤣😂🤣 YES!!!!

How would you suggest cleaning post prepping chicken: scrape with a knife, wipe with paper towel, salt and lemon juice?

“That’s how trees work” Lol, he is not wrong I suppose.

Do you need to waiting until the board is completely dry before oiling it? Thanks.

You are hilarious. Thanks for the info.

@MadeInCookware

Жыл бұрын

Thanks for watching!

Thanks for this video. I have a question…so you don’t need to wash it again after oiling and conditioning prior to using again?

@ronnorton4948

Жыл бұрын

No you don't. Mineral oil is safe for consumption. Wipe up any oil that hasn't soaked in before using the board.

When I oil my boards I set them on painters triangles. I put a ton of oil and rotate them 1-2x at night. They are too large and risky to set them on their side.

@b-radg916

Жыл бұрын

Rather than ordering a board with rubber feet (and missing out on using that side of the board if I wanted to), I bought five 1 1/2” suction cups that I stick to the counter where the four corners and the middle of the board will be. I cut with it that way, and also when oiling my board.

@Kindlyone777

Жыл бұрын

@@b-radg916 oh wow. That’s genius! Great idea. Unfortunately I’ve already put the small rubber legs on my boards 😞

My poor old cutting boards!!! Treating them better from now on

@aleb5195

Жыл бұрын

If you have any poor old wooden handled knives, do them at the same time. I had some very mistreated wobbly handles. Now they are beautiful and better than new.

Can we buy the conditioner somewhere? And what would the best brand be?

@MadeInCookware

6 ай бұрын

Food-safe mineral oil!

When I was wash my board I also spray hydrogen peroxide 3% on it to ensure it’s deep clean.

I have a question. How do you get one of these Butcher Blocks?

@MadeInCookware

2 жыл бұрын

Releasing a limited batch to our email list today. Or ping our customer service team!

Hey guys! So after I oil my cutting board and leave it for 24 hours, can I directly put food and start chopping or wash it again before cooking

@MadeInCookware

8 ай бұрын

You can put food directly on it! It should be food-safe mineral oil, so it's really up to you but no need to fully wash.

Just use different boards for different types of food. I use wood board for heavy chopping. For meat, fish, onion and even tomatos plastic is OK and easy to clean.

@jahanawalt

Жыл бұрын

The butcher block from made-in has two sides, so no need for multiple cutting boards. Follow Steve's cleaning tips and you're good to go!

Do yall plan on selling cutting boards, I don't see any online

@MadeInCookware

2 жыл бұрын

Dropping one to our email list tomorrow :)

Another great tip for sanitizing wooden cutting boards is to use HOCL (Force of Nature or similar). Leave for 10 minutes and wipe off. It's totally safe for food and even skin contact (used in wound care, for burn victims and can even treat eczema), and a FDA approved sanitizer. Mineral Oil has recently been re-classified as a suspected carcinogen, so I would avoid it if at all possible.

@fannyhollis1726

2 жыл бұрын

Can I use coconut oil?

@latui7350

2 жыл бұрын

@@fannyhollis1726 probably. I just put whatever oil I’m using at the time on it.

When you mix baking soda and an acid, they neutralize each other and lose their cleaning properties.

My plastic boards just go in the dishwasher and the cleaning is done for me.

@MadeInCookware

7 ай бұрын

Hi! Thanks for sharing. We never recommend putting our wooden Butcher Block into the dishwasher.

“That’s how trees work” 💀😂

Won't soap remove the oil protecting it?

I don't know why y'all stopped selling the Butcher Block, but start selling it again and in different sizes!

It would have been if he added a pro trip about smells and tastes on your knife

wow good jope

I like to sit mine up in the dishwasher so it dries evenly

@MadeInCookware

4 ай бұрын

We do not recommend using the dishwasher. This can lead to the board splitting.

"Leave it out of the damn dishwasher, I will come and find you!"

? ???????

Wow I'm a fan of made in in general but I hope you are not the product designer you keep referring to the flat side to the back when most of the time that the side you should use

Still waisting those paper towels I see

.....Nope.

When he said conditioned I first thought it was hair conditioner 🥲

@MadeInCookware

18 күн бұрын

LOL

That cutting board tho... it's thick enough to level out a motorhome on uneven ground. Filet that bad boy and have two, TWO, cutting boards in one! Call now! Operatorsarestandingby.