A big thanks to Lucio for sharing his knowledge and passion with us. Please write a nice comment for Lucio 😍🍅

@n0b0dy07

3 жыл бұрын

Thanks for share us so many traditional recipes and knowledge!!!

@andys109

3 жыл бұрын

Oh! Great lesson! Thanks guys! Every time I learn something useful new from your channel.. Today my Sunday meal will be Bucatini Amatriciana by your recipe, Chef Vincenzo. Many thanks from our Italian Staten Island, NY! LIKED! it.wikipedia.org/wiki/Staten_Island

@kylesalmon31

3 жыл бұрын

The link in your description was for tomato and basil pasta recipe.

@ricardomillanes1817

3 жыл бұрын

Thank you Lucio , we appreciate the video , now even here in Mexico we can experience a good homemade pizza 🙏🏼😌 thank you Vicenzo you are the best 🙏🏼

@manuscriptsdontburn

3 жыл бұрын

I'm always happy to see Lucio in your videos, he's so professional and humble.

He is really the master, because he made the sauce while wearing a white shirt without spilling on it.

@vincenzosplate

3 жыл бұрын

Hahahaha that’s sooo true 🤣 this is where you recognize a Pro!!

@cb9198

3 жыл бұрын

Very true

@protexusa

3 жыл бұрын

Not realy he has a spot on his pants 4:29 :DD I like you channel!

@dennispfaff6200

3 жыл бұрын

@@protexusa noooooooo he is fake!!!!!

@lynahoudjal4523

3 жыл бұрын

Hhh how did you notice

Yeah, Lucio is da man. Really enjoy him being a part of your videos. You have taught me a lot and inspired me to try to make more authentic italian dishes. Thanks 👍

@vincenzosplate

3 жыл бұрын

Wow 😍 thank you soooo much! Lucio is great,and shared with us many beautiful recipes!

As always, it comes down to a simple recipe, top quality ingredients and respect for a long tradition 🥰

@vincenzosplate

3 жыл бұрын

Exactly!

Few but great ingredients. That's how it's done. Simplicity at its finest!

@vincenzosplate

3 жыл бұрын

Oh yes, you’re so right Daniel!

@gustavmeyrink_2.0

3 жыл бұрын

Italian cooking is the dub version of food: Take the best bits and strip it down to the essentials. French food is like a symphony: Way too much fiddling about.

@sleepyjosephine7231

2 жыл бұрын

Is this recipe legit? I need to know

@jon2xu

2 жыл бұрын

No black pepper or Garlic?

@vinodvagadurgi414

2 жыл бұрын

Yesss coz tomato sauce is best when it's at its simplest🤙👌👌

Ah yes, this is what I love about Italian cuisine, the beautiful simplicity of it. Thanks Lucio for sharing this with us.

@vincenzosplate

3 жыл бұрын

Simplicity at its best! Super delicious and fresh 😍

Simplicity at its best! Can’t wait for the pizza video now. Many thanks!

@vincenzosplate

3 жыл бұрын

Thank you so much! Lucio has already shared his fantastic pizza recipe with us, here it is www.vincenzosplate.com/recipe-items/classic-pizza-margherita/

Great video. Amazed at the simplicity. I used to cook the tomatoes but now not anymore. Thanks Vincenzo and Lucio

@vincenzosplate

Жыл бұрын

Our pleasure!

You are such a fantastic chef and teacher, Lucio! I appreciate your knowledge, skills and passion. Watching you teach, make and enjoy your craft makes me smile so big! Thank you Vincenzo for this channel and for featuring Lucio! So much love! Keep up the excellent work!👏🏻👏🏻👏🏻👏🏻❤🤩😍👍🏻🍕

@vincenzosplate

3 жыл бұрын

wow you're so kind! Lucio is a Pro and he explains everything to perfection 😍 Are you going to try this recipe? 😋

@KingdomMusicCitizens

3 жыл бұрын

@@vincenzosplate Yes! I have been looking for this. My daughter loves pizza. I need to order a pizza stone so I can make the homemade Neapolitan pizza.

Thanks Vincenzo, Neapolitan pizza is absolutely the best pizza you can eat. Thanks for making it accessible to everyone to make one at home!

@vincenzosplate

3 жыл бұрын

It’s a pleasure for me! Are you going to make this pizza sauce for your pizza napoletana? 😍

I love watching Vicenzo's videos. This again is a great video rooted in simplicity and great ingredients.

'Vincenzo's plate' and 'Pasta Grammar', have become my main watching on youtube. Italian dishes are just awesome, tasty and yet quite simpel, when you get the hang of the methods.

@vincenzosplate

3 жыл бұрын

Wow I’m super happy to hear that! Many many thanks ❤️

Just the day I am about to make pizza, you make this video, incredible! 😍😍

@vincenzosplate

3 жыл бұрын

Wooow what a coincidence 😍 so are you going to make this sauce?

Thanks for this awesome tomato sauce recipe.

@vincenzosplate

3 жыл бұрын

Our pleasure! Now you can make pizza to perfection 🤩

HI i just followed your simple recipe and made a very nice sauce i also made the same thing but added garlic and some crused red chili flates both were great and you are 100 % correct the tomatos are the star and taste fantastic ! i will never by premade pizza sauce again... Thank You...

@vincenzosplate

9 ай бұрын

Ciao! I'm so glad to hear that you enjoyed my simple pizza sauce recipe. I completely agree with you that the tomatoes are the star of the show. When you use fresh, high-quality tomatoes, you don't need to add a lot of other ingredients to make a delicious sauce.

Great pizza sauce recipe! Thank you very much for sharing. 👍👍👍

@vincenzosplate

Жыл бұрын

Thanks for visiting!

So simple! Thank you for sharing.

@vincenzosplate

3 жыл бұрын

Super easy to make! Thank you for watching!

My favorite recipe, and yet so simple!

@vincenzosplate

2 жыл бұрын

It really is! 😍

Great video. I’ve always used a stick blender up until now and Lucio is right - it’s a bit watery. Excited to try this way next time.

@vincenzosplate

Жыл бұрын

That's wonderful to hear! 😄 It's always exciting to discover new ways to enhance our recipes. I'm glad you're eager to give it a try. Enjoy your next cooking adventure, and feel free to share your experience with us! 🍽️👨‍🍳

Lucio, thanks for this recipe! Can wait to try it.

@vincenzosplate

2 жыл бұрын

It was a pleasure for him to share his recipe 🙏🏻 Now you can make pizza to perfection!

Yum looks delicious i am making this soon perfect for my pizza am eating vegan pizza now for my dinner drooling over my samsung galaxy note 8 love your recipes making me hungry Thanks Ramya

@vincenzosplate

3 жыл бұрын

Wow, please make this recipe and let us know 😍 so good!

Love learning from Lucio!

@vincenzosplate

3 жыл бұрын

He's great! 😍

Hi Vincenzo I’m the 11 year old again. I’m going to make Alfredo sauce in a few days. Tell me if you like my recipe. Melt a stick of butter on the stove and cook fettuccine. Put fettuccine in the melted butter and mix and then put Parmesan cheese and pasta water and mix. And the put back on stove for a minute or two mixing

@vincenzosplate

3 жыл бұрын

Sounds perfect! Just as the original one, well done my friend! 👏🏻

@CSebastiano2028

3 жыл бұрын

@@vincenzosplate thank you. Tell me if you agree. The cheese and butter mixed created cream and also heavy cream is the ingredient to make butter so why add more

Thank you Vincenzo and Lucio ! very excited for NEXT video PIZZA!!!

@vincenzosplate

3 жыл бұрын

Our pleasure! Are you going to make this sauce? 😋

@wardahamal7155

3 жыл бұрын

​@@vincenzosplate Yes, I will. I made David's authentic bolognese sauce last month and it was heavenly delicious. Now I'm looking forward to the authentic recipes. They are super tasty.

@Lucio - Being in SYD one day I will come to your restaurant to eat one of your pizzas! thank you for teaching us how to make the sauce for the pizza the right way.

Lucio also a great guy, explains with love.. bless. Vincenco thanks for the great video's

@vincenzosplate

3 жыл бұрын

Glad you like them! Lucio is amazing 😍

At first I thought we needed to put onions and garlic also in the sauce, but Lucio's recipe proved otherwise. It is very simple as well. Thanks Lucio and Vincenzo for clearing that up for me!

@vincenzosplate

3 жыл бұрын

We learn something new every day

@bennedettocracolici5058

2 жыл бұрын

You could add garlic if you like, but not onions.

Hi! Vincenzo and Lucio thanks for sharing sauce of pizza I try made of sauce. 👍💯

@vincenzosplate

3 жыл бұрын

Our pleasure! Please try this recipe and let us know.. this is usper easy! 😋

Simple things are the best ❤️ Thanks you all for this beautiful recipe of Italian blood 😛

@vincenzosplate

3 жыл бұрын

I fully agree with you Simon! Simplicity at its best! 😍❤️

I'm Guilty! ...to cooking my sauce and using a blender. Will be giving Maestro Lucio's sauce and whirl. Great to learn different methods. 👌

@vincenzosplate

3 жыл бұрын

Yes please, try Lucios method and let us know 😍

Can't wait to see next video!

@vincenzosplate

3 жыл бұрын

Stay tuned 😘

Perfect timing. I have a pizza rising for the past two hours. Going down after this video to finish and cook it.

@vincenzosplate

3 жыл бұрын

Wow 😍 how it was??

@tron3entertainment

3 жыл бұрын

@@vincenzosplate - Without a doubt, the best pizza I ever made. My own homemade sauce, extra thick crust and crispy on the bottom. I cook pizza in a pan. About a tablespoon of olive oil keeps the dough from sticking and gives you a crispy bottom.

Made the dough today and sauce also ready. Will make pizza friday

@vincenzosplate

3 жыл бұрын

fantastic! I'm glad to hear that!! 😍

Excellent so simple and easy.big thanks 🙏😍

@vincenzosplate

2 жыл бұрын

Are you going to try this recipe? 😋

Thank you for sharing such great recipes.

@vincenzosplate

Жыл бұрын

Glad you like them!

Hi Vincenzo. I have cooked tomato sauce for pizza and it was delicious.!!!!!!Bravissimo. ♥️♥️♥️♥️🍲🍲🍲🍕🍕🍕

@vincenzosplate

3 жыл бұрын

Sounds great!

Your Chanel makes me so happy!!! Fantastico Maestros!! 🌹🥂

@vincenzosplate

3 жыл бұрын

oh wow, this makes me so happy! Grazie ❤

this guy has the most subtle character when im sick I love watching this channel and videos soothing the most is guys like this

@vincenzosplate

Жыл бұрын

I'm glad Vincenzo's Plate can provide some comfort when you're not feeling well. Enjoy the soothing videos and keep discovering delicious Italian recipes. 🍝🎥🇮🇹

Simple is always best. Thank you for the tip to make sauce 1 day before making pizza!

@vincenzosplate

3 жыл бұрын

Wow, great timing! please try to make this sauce and let us know 😍

@nickscheraldi5867

3 жыл бұрын

@@vincenzosplate I will make it next week and let you know!

We love Lucio!

@vincenzosplate

3 жыл бұрын

Lucio loves all of you 😍

Thanks Lucio! Completely different to how I've made it up until now. I'll give this a try although its difficult to get San Marzano toms in the UK.

@vincenzosplate

3 жыл бұрын

Yay, please trhy this recipe my friend!

@annglaister

2 жыл бұрын

I ordered my San Marzano tomatoes from Amazon 😀😀 🍅🍅

@woodyarts73

Жыл бұрын

Check at Spinneys

Lovely recipe and advise. Great English , Lucio!!!

@vincenzosplate

Жыл бұрын

Thank you! 😃

I trusted their accents the most. Quite assuring.

Thanks so much dear Lucio!! 🍅🍕👌🏼. Also is ok to use this sauce on other recipes like amatricciana for example?

@vincenzosplate

3 жыл бұрын

ciao Herminio, I'm glad you liked this recipe! Of course, you can use this recipe for Amatriciana, but if you want to make Pasta al sugo, I suggest you to use this recipe kzread.info/dash/bejne/iodo3NGjqdjgpqw.html

A true Pizzaiolo. A genuine master of his craft!

@vincenzosplate

2 жыл бұрын

😍😍

Thank you Lucio. I'm gonna try this. ❤️I saw your margherita pizza, I love it.

@vincenzosplate

2 жыл бұрын

Great! Please try it and let me know 😋

Thxs I will try it today!

Wow, getting hungry just watching it! :)

@vincenzosplate

3 жыл бұрын

Eheh Lucio Made an amazing sauce 🤩

Gonna make it tomorrow. Thanks!! You make it look not threatening at all. 😊

@vincenzosplate

3 жыл бұрын

Oh no, this is suuuuper easy to make! Please try it and let us know 😋

Vincenzo, you're the man!

@vincenzosplate

3 жыл бұрын

Wow thank you so much 🤩❤️ you too kind!

Excellent thank you Pizza Master 🙏🙏🙏

@vincenzosplate

3 жыл бұрын

Our pleasure, as always! Are you going to try this recipe? 😋

@rebeccaschadt7136

3 жыл бұрын

@@vincenzosplate Of course 👍

Now I am making the PIZZA Vincenzo! Thank you!

@vincenzosplate

3 жыл бұрын

yayyy! Please make it and let me know 😍

Thank you. Hearing it from a pizza master is reassuring!

@vincenzosplate

Жыл бұрын

Wonderful!

Love it! Thanks for the blender tip I thought something was off when I blended the sauce haha

@vincenzosplate

Жыл бұрын

Thanks for sharing your experience with blending the sauce! It can be tricky, but practice makes perfect 😉👨‍🍳

Most google recipes have 8 to 15 ingredients,only 4 here,simple is always better,I do 48 hrs before making the pizza,I love the basil to bloom in the sauce!,thanks chef!

Vincenzo, great information regarding pizza sauce. What are your thoughts on adding fresh oregano?

Thank you so much made this Tuesday for pizza and game night with the kids. Made a ham pineapple and sweetcorn pizza even my youngest who told me hates onions on a pizza was almost licking his plate 😂 could taste every ingredient on the pizza specially the sauce was a real treat! Thank you and God bless you both

@vincenzosplate

2 жыл бұрын

I glad you liked this tomato pizza sauce!

@shoolhanyarok9439

Жыл бұрын

U bitch u will die now cuz u eat pineapple pizza 🤦‍♂️🤦‍♂️🤦‍♂️😭😭😭😭🤮🤮🤮🤢🤢🤢🤮

My friend Vincent came to America 50 years ago and opened a couple pizza shops right away. His pizza sauce for his business came from an Italian vendor called Bova. Because he made over 100 pizzas a day more on weekends, he had to go that route for the pizza sauce. The thing is, he did something to it to make it his and it was awesome. He doctored up commercial pizza sauce and got it right for the next 40 years. Sadly he’s passed on and Vincent’s Pizza is no more, but we ate good for decades thanks to Vince.

love it!

@vincenzosplate

3 жыл бұрын

Thank you soooo much! This is the best pizza sauce!

Congratulations to 430 000 subscribers!! Of course the Kitchen Dummy was doing it wrong! That is one reason why I am a long time subscriber to your KZread channel, to your Instagram, to your Facebook and even to your Twitter. If I did not want to improve my kitchen skills I would subscribeb to the green peas Ramsay. Thank you for haring your video with us. Greetings from cold Switzerland to Suzanne, to Sebastian, to your families in Australia and in Italy and to you, Vincenzo!

@vincenzosplate

3 жыл бұрын

You’re always so kind my friend! I know you have been supporting me for a long time on all my channels and we will never thank you enough, me, suzanne and sebastian ❤️

great recipe :)

@vincenzosplate

3 жыл бұрын

Thank youu, are you going to make this recipe?

Super thank you for sharing

@vincenzosplate

3 жыл бұрын

it was a pleasure for me, are you going to try this recipe?

Lucio is the master of Pizza !!!

@vincenzosplate

3 жыл бұрын

oh yes he is😍

Yummy. Thank you 😊

@vincenzosplate

3 жыл бұрын

Many thanks to you Christine!!

@christinecanzano2498

3 жыл бұрын

@@vincenzosplate Many THANKS TO YOU FOR THE HOURS OF RECIPES AND ENTERTAINMENT. ❤❤❤😊

Two great cooks and both very handsome 🇮🇹😗 cheers!

@vincenzosplate

3 жыл бұрын

Thank you Jessica! 😘

Fantastico!

@vincenzosplate

3 жыл бұрын

😋😋

This will come in handy for the weekend

@vincenzosplate

Жыл бұрын

Give it a try, and let me know how it goes,

@Beardlythekind

Жыл бұрын

@@vincenzosplate was a big hit! Worst thing about all these recipes is now I can't touch the processed knock off Italian food. Give lots of love to Nona from all of us!

Nice recipe Vincenzo! If I made extra tomato sauce, how can I conserve it for later? How long does the sauce last?

@vincenzosplate

3 жыл бұрын

you can keep it in the fridge for at least 3 days, or you can freeze it!

Very sympatic chef love Italian people ❤🤗

@vincenzosplate

3 жыл бұрын

Thank you so much!

@janolas5945

3 жыл бұрын

@@vincenzosplate ❤

Thank you Dear Chef..

@vincenzosplate

3 жыл бұрын

It was a pleasure 😘

Very nice recipe

@vincenzosplate

3 жыл бұрын

Many thanks! Are you going to make it?

I love so much the tomato sauce recipe that i had a pizza bath and drank and eat all the pizza recipe lol

@vincenzosplate

3 жыл бұрын

whaaat? 🤣🤣

Thank you Lucio, I've never seen those tomatoes in Mexico, but I can get really high quality mexican ones... And that place is in Sidney!!

I tried this sauce before it's the best

@vincenzosplate

3 жыл бұрын

Faaantastic 😍 I'm super glad you loved this recipe!

Grazie per la ricetta.

@vincenzosplate

3 жыл бұрын

È un piacere per noi! La proverai? 😍

Thank you.

Hi Lucio and Vincenzo, do you need to make it slightly different for a wood-fired oven?

@vincenzosplate

Жыл бұрын

Hey there! 👋 Yes, the wood-fired oven gives a unique smoky flavour to the dish. Make sure to adjust the temperature and cooking time accordingly. Let me know how it turns out! 🍕

Fresh tomato sauce for pizza, yes Can't wait for risotto

@vincenzosplate

3 жыл бұрын

This sauce is amazing😋 here’s to you my risotto recipes www.vincenzosplate.com/?s=Risotto

@jeffreym68

3 жыл бұрын

@@vincenzosplate Thanks!

I have 1 question please. To age for 1 day. Inside the refrigerator or room temperature? Thank you. I love your recipes. I use many of them.

Vincenzo, pray for me so I can go to italy, eat those foods that you shows to me, also order some pizza at lucio's pizza restaurant🤣🤣🤣🤣🤣

@vincenzosplate

3 жыл бұрын

Hahahaha. I hope you can travel to Italy soon 😍

Question: I used fresh San marzarno tomatoes as I couldn’t find the canned ones in the UK I peeled the skin and it is a little watery is there any way of thickening them up

What about adding olive oil to it and how much would you add? Can you also chop the basil before adding it?

Thank you for your great video. Please can you tell me if have removed the tomato skins .

@vincenzosplate

Жыл бұрын

Hey there! Yes, I removed the tomato skins for this recipe. Let me know how it turns out for you 😁🍅

Nice!

@vincenzosplate

3 жыл бұрын

Thank you! Are you going to make this sauce??

Trying this tonight

@vincenzosplate

3 жыл бұрын

Wow please make it and let me know 😍

Thanks!

@vincenzosplate

10 ай бұрын

You're welcome! If you have any more questions or need assistance in the future, don't hesitate to ask. Enjoy your culinary adventures, and buon appetito! 🇮🇹🍝😊

👍👍 Grazie!!

@vincenzosplate

3 жыл бұрын

Grazie a te!!

I put this sauce on my Detroit Style Pizza I make its great. Thanks fellas

@vincenzosplate

Жыл бұрын

Hey buddy! It's awesome to hear that you tried the sauce on your Detroit Style Pizza. That's a creative twist! Keep experimenting and enjoying delicious meals. 🍕😄

respect the maestro 👍

@vincenzosplate

3 жыл бұрын

Much appreciated!

Simply buono🤗👍🏼

@vincenzosplate

3 жыл бұрын

super easy to make, now you can make the best pizza sauce! 😍

Merci beaucoup / Grazie mólto 😋

@vincenzosplate

3 жыл бұрын

Grazie a te 😘

❤❤❤ love from nepal ... I have a question for the sauce. If we don't have sweet Italian peeled tomatoes then is normal peeled tomatoes ok as a sauce for the pizza ? and we need to add a bit of sugar for the some sweetness?Or only salt as shown in the video? Is it ok to put extra virgin olive oil while making sauce after basil leaf ? I'm just curious 😊😊😊😊

Lucio sei bravissimo ti auguro tanta fortuna. Ciao

@vincenzosplate

2 жыл бұрын

Grazie mille

The audio of him going "ouhhhh" over the slow-mo shot where he sniffs the sauce and smiles 5:25 is so funny to me

Thanks

@vincenzosplate

Жыл бұрын

Did you enjoy the recipe? 😋😋

@randomvideosvalley1968

Жыл бұрын

@@vincenzosplate not yet.... will try soon

Amazing as always. But honestly, I miss the garlic in tomato sauce. I am garlic addicted, sorry... Greetings from a Brazilian in the Netherlands,, Vincenzo!

@vincenzosplate

3 жыл бұрын

Thank you Rodrigo, but trust me this sauce is PERFECT even without garlic 😋

Just as an FYI, the link to the written recipe is broken and unable to find a "Search" function on the website nor finding this recipe after searching. Are you able to repair the link or share it here please? Video was awesome.

Thank you for sharing Lucio, this is perfection‼️👌🏻 What a beautiful sauce, there’s nothing better than San Marzano tomatoes! 😍😍😍🇮🇹🇮🇹🇮🇹👌🏻👌🏻👌🏻 Ciao!

@vincenzosplate

3 жыл бұрын

Definitely, San Marzano 🍅 are the best!! Are you going to try Lucio’s recipe? 😍

@LivingWaterWay

3 жыл бұрын

Absolutely, it’s too tempting not to try this!

So goooood! Question, how long will this sauce last if I keep it in the fridge? Cause I'm sure I won't be using the whole sauce in 1 day 😅. Thanks!

@vincenzosplate

9 ай бұрын

Glad you enjoyed it! 🍅🍝 You can keep the sauce in the fridge for about 3-4 days. Just make sure to store it in an airtight container. Buon appetito! 🇮🇹👨‍🍳😊👍

@alono4473

9 ай бұрын

@@vincenzosplate Great! Thanks for replying! 🙏🏼

@alono4473

9 ай бұрын

@@vincenzosplate Thanks! And is it possible to store it in the freezer too? It will last much longer but not sure if it will loose properties or taste.

Thank you for the 1 gram of salt to 100 grams of tomato tip. I'm going to give it a try. :)

@vincenzosplate

Жыл бұрын

Did it work?

@jasonjjj27

Жыл бұрын

@@vincenzosplate It came out really good, very similar to one of my favorite local pizza restaurants. I'm sure it would come out better if I used fresh basil, but because I'm making budget pizza, I used dry basil instead. Thank You for sharing this wonderful sauce.