Hey Loves First happy Mothers day to the moms watching my channel, I love you very much and thank you for your support

@annaprinsloo

Жыл бұрын

❤❤❤❤❤

@finabond8926

Жыл бұрын

My favourite breakfast cake, put cinnamon and coconut, powder to finish up.mmm yummy.🇦🇨

@shynemapani1315

Жыл бұрын

Thanks 😊 happy mother's Day to all mothers

@manycolours1

Жыл бұрын

@@finabond8926 😊pp😊😊😊 8:59 😊pp😅😮 8:59 8:59 😊😮😅😊😊😊😊😊😊p😅😊😊😊y😊😊😅😊 8:59 😊 8:59 😊😊😊😊

@ChanelleAbalovi

Жыл бұрын

Fat cake

Finally a straight forward method! Thanks so much. Sending love from Ireland 🇮🇪

hie Anza.what an easy and straight forward recipe,am in the process of making these rightnow.thank you and keep smiling...

Hey Anza. I grew up with vetkoek and mince. So my friend introduced me to "magwenya" that was being sold by a deer old lady opposite Steve Bhiko hospital. I was hooked. I followed your recipe and i must say, as a Lekgowa trying to make them for the first time. It came out perfectly. Thanx so much. Your a ✨

@mcarthurtebele5170

Жыл бұрын

x

@phophi123456

Жыл бұрын

Go on Lekgowa with your South African self. Do you make the same mixture for vetkoek and mince or? My daughter once had a vetkoek and mince loved it so much and I have no idea how to replicate that taste.

My Dad made those for us as little kids. We loved them!

That's my favorite love,thanks for sharing

Thanks, I just love them

Hi Anza love the idea about filling the kitchen to speed up the rising🙏👍

The best recipe I've tried so far. Thank you Anza

Wow! You're a good teacher...will surely try this

Who knew I would feel so proud of someone's daughter that I don't even know. Ping, subscribed 🎉

Wow i tried your recipe easy n yummy

Looks so yummy and fluffy

@AnzaTshilidzi

4 жыл бұрын

Thank you kete

After so many failed attempts, your method is the one that works. Thank you for sharing.

That was an easy steps to follow. Thanks Anza will try them someday

Ur working station is so neat. Especially the sink. I love it

@AnzaTshilidzi

3 жыл бұрын

Thank you very much

Love it❤

Thank you, talking about the true kitchen divas of Venda... I love it...

@AnzaTshilidzi

3 жыл бұрын

Thank you

Nice and simple thank you hun😘💕

Yabona wena, you’re a champ. Thank you for this! So yummy!

@AnzaTshilidzi

3 жыл бұрын

Thank you

Hi Anza. My husband and I watched you make amagwinya. Thank you young lady🎉 Will surely try this😊

Great You explain very Clearly! Thanx😇💗

That is mouthwatering 😊

Here coz it’s winter and my husband has beeen crying for these!! Here we go! Ndo livhuwa babes!

So Today I am making Magwinya, this is how I grew up seeing one special lady in Venda making them, I hope you enjoy

@haulahassan4386

3 жыл бұрын

Bread yeast can also work? And do add baking powder

I did them last month and im doing them tonight ..my husband's request.thank u Anza u rock

@AnzaTshilidzi

3 жыл бұрын

Thank you 🤗

Hi Anza, I just made magwinya by following your recipe to the tee! I must say, I’m impressed, they came out almost exactly like yours and they taste nice 👍🏽, the 6 tablespoons of sugar is on point. 😘

@AnzaTshilidzi

4 жыл бұрын

Wow thank you very much for trusting my recipe💕💕💕

@monalisamhlanga6254

Жыл бұрын

This video might be from years back but thank you so much. South African Magwinya are one of a kind.... have always wanted the recipe. Thank you young lady. Will definately try them.😊

@AnzaTshilidzi

Жыл бұрын

My absolute pleasure

@memorykanetsa233

Жыл бұрын

Nice please send the ingredients

@luthandomegzz

11 ай бұрын

How can I navigate with the recipe for a full backet?

I just made these Anza! They are really really delicious. Thank you somuch.

Awesome! Thank you!

The first video i used for magwinya and I still do up to now. hehehe

@AnzaTshilidzi

3 жыл бұрын

Thank you very much

Tnk you for this easy recipe am going to follow it

Thanks I always thought it so complicated to make thanks for sharing ❤

I love it so I am going to try an make it

Thanks for the recipes, it was my 1st time doing magwinya.This recipe z magic,I used half milk half water I'm a breastfeeding mom that struggling with Milk I tell u a few hours after consuming these vetkoek I was soaking wet boobs were leaking was surprised Thanks❤

I was looking for a SIMPLE recipe and wow i cant believe you making this on a 2 plate......for THAT- Im subscribing to your channel!!!!! thank you for teaching an old gogo !!!!

Im definitely going to try these today!

@AnzaTshilidzi

4 жыл бұрын

I hope you enjoy. I actually need these it's so cold

Love your recipe,woke up at 4am to make them for breakfast for the fam today ❤️✨

@user-oy2oh1jr9g

11 ай бұрын

Hi wonderful

Just made this at 1am ❤️❤️thank you

Have been looking for this recipe and how to make them will try thanks so much

Simple recipe ndido dzula nditshi di bakela thank you anza

Looks yummy. Thanks for sharing.

I made magwinya and they were fluffy and tasted really good.

@AnzaTshilidzi

3 жыл бұрын

Thank you very Much Ofhilwe Hule, I am so happy they turned out well for you

Great job Anza, I miss home!!! Go Mzansi!! I'm making this in prep for snow storm.

@AnzaTshilidzi

3 жыл бұрын

They are perfect for a cold day, enjoy #GoMzansi

Best recipe on youtube, always come back when I forget

@AnzaTshilidzi

2 жыл бұрын

Thank you so much

Thank you so much for the recipe will try it out

Thank you so much l love this recipe

Thanks for sharing...so yummy

Amazing indeed 🤤 I’m going to try this recipe. Thank you for sharing sis 🤎

@AnzaTshilidzi

2 жыл бұрын

My pleasure 😊

Wow thanx for recipe ❤

❤❤❤ perfect

I tried your recipe wow ,i made yummy mangwinya

Tried this today....wooow. after so many attempts of failling but with this recipe i made it and thank you

@AnzaTshilidzi

3 жыл бұрын

I am so happy it worked out

I love it

@AnzaTshilidzi

4 жыл бұрын

Thank you

THANKS FOR INFORMATION ❤❤

Amazing 👏

Thank you Anza. I've been looking for receipt. Can't wait for this weekend to prepare for my family❤

Delicious 😋 😋😋

I like the tip regarding warm water. 👍❤️💋

Woo they look so delicious I'm going to try it for my fate cakes business, thank you dear

@AnzaTshilidzi

3 жыл бұрын

My pleasure, all the best with your business

You can take a small bowl fill with warm or hot water then place your bowl mixture on top to rise quicker

Thanks sesi I will try them tommorrow❤❤

I’ve tried your recipe exactly and managed to make perfect magwinyas after failing a few times 😬. Thanks so much dear

Thank you will try your recipe ilove magwinya

Thnks dear, you are always a marriage saver.

thank you 🥺🙏made my fam really happy today

Your recipe is amazing. I love mahwinha. I’m a Zimbabwean watching from Canada

I found myself here again one year later, this is where I learned to do amagwinya , till date is still do them for my kids they love them, your recipe is easy and straightforward and amagwinya wakhona amnandi, thank you very much for ur teachings God bless ur kind heart ❤

@AnzaTshilidzi

Жыл бұрын

I love that you came back: are there any recipes you want to see me post this winter?

@zamangemamngadi6306

Жыл бұрын

​@@AnzaTshilidzi is it okay to use golden cloud cake flour?

You are theee best do you know that. This came out perfect

@AnzaTshilidzi

3 жыл бұрын

Makes me happy to hear that, thank you

Good job my girl iwill make some for my grandsons thank you

Il try this-your recipes never fail me

@AnzaTshilidzi

3 жыл бұрын

Thank you very much

I just saw this video today morning..i even tried them out..they came out so perfectly thank u anza🤗❤

@AnzaTshilidzi

3 жыл бұрын

Thank you Very Much Naledi Chuene it makes me happy to know you enjoyed

@FLORAMubiana

3 ай бұрын

It was few steps to flow thanks

This is very helpful ❤️😊thanks

@AnzaTshilidzi

4 жыл бұрын

My pleasure and thank you for watching Mootswalo

You are a good cooker

Am going to try thus tomorrow 💃💃

@AnzaTshilidzi

4 жыл бұрын

I hope you enjoy

Thanks was really helpful

Hi Anza. You know the story!!!! Very nice

Thank you. Been wondering how magwinya are made. Thank you and stay blessed. Zimbabwe.

Will try this

Thanks for the recipe

Nice everybody has their own

I want to start own vetkoek business I'll use this recipe it's so easy and neat. Dankie.

@AnzaTshilidzi

3 жыл бұрын

Yesss please use it, and all the best with your business venture

@pinkydube8315

2 жыл бұрын

@@AnzaTshilidzi dry and the outdoors and

@pinkydube8315

2 жыл бұрын

Ute the outdoors

@pinkydube8315

2 жыл бұрын

Harare it's it's it's new here its yes IJS IJS neev uthe it's just not worth

@pinkydube8315

2 жыл бұрын

@@AnzaTshilidzi sw

Very yummy❤

Yho Thank I'm a beginner and this made it so easy for me 😅😍 THANK YOU So much 💓

@AnzaTshilidzi

2 жыл бұрын

My pleasure I am glad I could help an thank you for watching 🥰

Simple recipe to follow. Thanks for showing us the fluffy way of making magwinyas.

I followed your recipe and I will never look back again. Thank you

You are the best Anza. Recipe dzawe dzia tevhelelea, I watched another of your video the one ya baker scones and for the 1st time in my 9 years of marriage I was able to bake scones that were fluffy and no flop. 😅

Thank you so much Anza.

Darling I’m here today. Thank you sooo much for this 😍😍😍

@AnzaTshilidzi

3 жыл бұрын

Thank you

Amazing content.....❤

Nice and lovely

Nyc malv..... Look so lovely I'll try it😘👌

@AnzaTshilidzi

3 жыл бұрын

Thank you, I hope you enjoy

I like it👌🏼👌🏼👌🏼👌🏼

@AnzaTshilidzi

4 жыл бұрын

Thank you very much

Thanks so simple and straight forward recipe.Will try this one!!❤❤💌

@AnzaTshilidzi

3 жыл бұрын

I hope you enjoy

@sophiavurandi6674

3 жыл бұрын

Ooih yes ,l enjoyed a lot❤,thx dear .I have been trying to make amagwinya for sometimes but struggled

@AnzaTshilidzi

3 жыл бұрын

@@sophiavurandi6674 I am so glad I could help

Thanks for sharing this information with me

Hi Anza. I leave the sugar out and it also are yummy.

I did it and wow i am impressed, as for the sugar yoh, I am not gonna stop making magwinya, thank you

@AnzaTshilidzi

2 жыл бұрын

Thank you- You can use less if you find it slightly sweeter- also if you leave the dough to rise longer the yeast will use up the sugar and balance the dough better

You helped me so much thank you ❤️

It's very nice and nutritious

Thank you so much I will start my own

Mmmh you're the best dear l tried your recipe today they're so perfect and yummy.

@AnzaTshilidzi

3 жыл бұрын

Thank you, it makes me happy to hear this