I am 63 years old. We grew up eating this! My mother tried it on us once and we begged for more. Now I make it myself because I adore it. It's just a more substantial way to have shrimp and it's very addictive

Yassss ! Really Miss seeing Clinton on the chew! Team Clinton!! 🥰👏🏽🤩

We really need to have the Chew back on television.

Remember that f***ed up Pozole you made? I’m still made wey😀🔥🔥🔥

Oh yes and get some crusty bread to soak up the juices. Will try this for the holiday 🤩

🙋😋😋

Needs a dash or two of Worcestershire sauce in the compound butter.

I assume that's uncooked shrimp?

I am very disappointed , I made this recipe and it …ridiculously too salty, gummy, sticky, and too much butter. Taste horrible!!!! Threw out! Rachel before you endorse a recipe you should try it first. Messed my dinner up, I literally had to throw out; what a waste of time & money. I’ve tried several of your recipes that were FANTASTIC, but not this one! Sorry Clinton! Do over! -Dot

@theyeatusdad

Жыл бұрын

Sounds like you just made it poorly😂😂😂

@vlrissolo

6 ай бұрын

Just because you didn't make it right or you didn't like it doesn't mean it's a bad recipe

@vlrissolo

6 ай бұрын

​@@theyeatusdadexactly, I've been eating this since I was a kid and it's always been wonderful and I made it myself as an adult and it's always crunchy on the top the shrimp is moist and if you don't like Sherry then don't make it. A lot of people just want good old fried shrimp and it's not the same thing and it's not like shrimp scampi it's full of strong Sherry. Even if you use a little the sherry taste comes through and that's what makes it special especially with lemon squeezed on top❤