Yum, but I think I would have tossed my pasta in that yummy garlic butter sauce before serving for extra flavor.

@mb5857

5 жыл бұрын

Yes! Or added some on top...I think he's just keeping us on our toes...🍽

@aditis.7627

5 жыл бұрын

Yeah the recipe is good but seems very dry to eat

@MariaReyes-ud1ph

5 жыл бұрын

agreed

@mariannesouza8326

5 жыл бұрын

I just made shrimp scampi last night. I used more olive oil and butter for that reason. I’m very glad I found this channel; his shrimp looked way better than mine. Mine did get steamy. I really like this guy! 👍🏼😀

@lisalisa1435

5 жыл бұрын

Yasssss!

I like how he uses things that you would have in your home instead of using a recipe that calls for an ultra mixer 3000 and ancient mushrooms found 30 meters below Egypt.

@InTheEndOnlykindnessMatters

4 жыл бұрын

😂😂😂😂😂😂 no not 30 meters below Egypt 😂. Hilarious.

@breelboxing9383

4 жыл бұрын

Lmfao

@steffyweffy1508

3 жыл бұрын

LoL

@frankthetank1779

3 жыл бұрын

I guess you always have white wine & shrimp in your house? Or did your mean the ingredients are basic things you can buy almost anywhere?

@Aaliiiyahh

2 жыл бұрын

Lmfao Joshua Weissman with his Hype Beast kitchen equipment 🤣

Definitely would've thrown my pasta in the pan for the last cooking minute with all that yummy garlic and olive oil omg

@tinoolivas7586

3 жыл бұрын

Thats what im talking about he left out the flavor... Throw the pasta in the pan with the shrimp. And mix it around ..then serve..

@guytomassi9663

3 жыл бұрын

Yes! A little pasta water to deglaze the pan toss the pasta maybe add a little more butter and lemon juice. It's plain, dry pasta. Come on John you can do better.

@copper_qween

2 жыл бұрын

Glad it wasn't just me...I'm over here like bruh...plain pasta?? 😬

This guy is so sweet . I love his energy . God bless him 💕

@Dontcensorme898

Жыл бұрын

Ohhh yes he is sooo feminine and sooo gay. He'll hold one in his mouth too!

@nomada6789

Жыл бұрын

So sad he doesn’t make time to respond to nice comments 👎🏼

He has such an innocent personality. I feel like I could not cuss around him

@loveoftruth4928

4 жыл бұрын

Hes so cute!

@custardyboi6951

4 жыл бұрын

I understand u are right

@andiouuu4309

4 жыл бұрын

I said the same thing😭😭

@deblosey811

4 жыл бұрын

Yes, me too.

@alexblaze8878

4 жыл бұрын

My son is like that and he’s about the same age as this guy. No cussing Doesn’t speak ill of others. Doesn’t lie, steal, or cheat. ...and just as importantly, doesn’t hang out with people who do. We could all stand to be a bit more like that.

I wait for the spirit of my ancestors to tell me to stop when I am measuring how much garlic to use XDXDXD

@ugh.anyways1361

4 жыл бұрын

dm davis lmao

@commandercaptain4664

3 жыл бұрын

I stop when my tongue is looking at me funny.

I love how detail he explain every steps. So in love with his cooking tips ❤️ thank you

Hello! I just moved in to my first apartment the other day and this was my first home cooked meal. I've never cooked shrimp before but your video made the dish look simple and delicious. I was definitely pleased with my results and will be coming back to this video again. Thank you for sharing! :)

I’ve been making this for years. It’s much better when you slightly bump up the oil, butter, wine, lemon juice ratio so that you have enough liquid left to toss in pasta before plating. Always add more garlic than called for.

@Bacchusmbt

Жыл бұрын

I LOAD with garlic….then use garlic powder, yeeeeeha! 😀👍

There's no such thing as too much garlic. I triple the amount. Your Shrimp Scampi looks so yummy! Thank you for sharing your fabulous recipe!

@RR9sf

Жыл бұрын

Yes There is.

@ericsanders9847

Жыл бұрын

It all depends on how much garlic that you could handle

@audreym4785

Жыл бұрын

I totally agree

I just absolutely love all your recipes. Your instructions are always on point. Thanks for sharing your knowledge with us.

He is very clear in his presentation of recipe. His easy way of teaching makes me feel very confident in baking or cooking. And it always comes right.

You can never have too much garlic! Garlic should be it's own food group! Love, love, love Shrimp Scampi, can't wait to try your recipe!

That looks delicious and easy to make. I always add about 50% more garlic than the recipe calls for. Best part is, I haven't seen a vampire for years now!

@nubiasista9709

2 жыл бұрын

Lol 😂. Nice one

Most people never do this but there is another digestive tract on the bottom of the shrimp as well. I remove the tract from the top and the bottom. That’s how you make sure the shrimp is actually completely clean.

Absolutely amazing recipe! I made this last week and I’m making it again tonight. I’m very picky with my seafood recipes. Yes, I’m a bit of a seafood snob. Everything needs to be super fresh and top quality. I followed John’s recipe except for I removed the tails and added olive oil to the boiling water for my Angel Hair pasta. The shrimp was so tender and the flavors were to die for. Thank you John for another spectacular recipe. You’ve become my go-to for all of my You-Tube surfing. Well done sir!

I can't wait to try this! I'm the only one in my house who likes shrimp or garlic but that just means I don't have to share.

@djmccall10

4 жыл бұрын

You must really live with some fucked up people

@briannajohnson8582

4 жыл бұрын

@@djmccall10 no, just ones with allergies. I've converted them on garlic though.

I do as much garlic as I want 😂 2 cloves, 7 cloves, it's all good lol

@SS90880

5 жыл бұрын

😂 same!

@djmccall10

4 жыл бұрын

Gross. Your box is probably a bit on the stinky side, correct?

@Damarlo36

4 жыл бұрын

@@djmccall10 yes because I obviously use garlic every single day on every single dish i eat including my bottled water. 🤦🏾🤦🏾🤦🏾

@aneesaali2404

3 жыл бұрын

@@djmccall10 How bland are u???

@djmccall10

3 жыл бұрын

@@aneesaali2404 are you flirting with me?

I always add more garlic to a dish!

I love how you take your time to explain every step, thank you. Saludos! 🤗

I love how detailed your videos are..you even showed prepping the shrimp..thats really great..love ❤

I just discovered you! Love your recipe selection' s and cooking style. You make complex looking dishes look easy and fun to try. Your happiness and joy are contagious. Keep cooking I'm loving it.

Tried this recipe this noon, MY WHOLE FAMILY LOVED IT😭😭🥰 So proud of myself to come across your vid❤️

“I just want to eat this , I don’t wanna talk to you ..bye” I’m subscribing lmao

I always use more garlic than called for. I like flavor in my food. I also season my shrimp with emerils original essence. Its so good

One clove of garlic translates to 4-6 cloves 😅 Too much garlic is not a thing!

@CZR969

5 жыл бұрын

Agreed

@jaelholmes5196

5 жыл бұрын

So true

@lornadaigle5110

3 жыл бұрын

Britt!!! What do you mean too much garlic is not a thing?

This looks amazing however I feel like it's missing one thing. PARMESAN!!

@djmccall10

4 жыл бұрын

I thought you were gonna say seamen

@nickdeliso7026

3 жыл бұрын

Cheese on fish? Not in my house.

@tomscullin

3 жыл бұрын

Nick Deliso It’s Parmesan and Shrimp dude not Mozzarella and Salmon.

@nickdeliso7026

3 жыл бұрын

Tom Scullin tutti gusti sun gusti The only time I mix cheese and fish is on a clam pie!

@IHCgraphix

2 жыл бұрын

Its missing that, and the fact that he didn't actually any sauce or seasoning to that dry flavorless spaghetti. Not even a light sauté in the garlic

Hi John I love this shrimp recipe. The shrimp are very expensive here in New Zealand, but sometime I treat myself to some shrimp, I usually just bake it in the oven, but I cooked using this recipe, it's beautiful, I think I will treat myself a bit more often now. THANK YOU.

I always eyeball the ingredients. I’ve never followed the exact amount lol I feel it makes it more my own and it always comes out amazing. And yes...the smell of garlic is amazing. I love garlic. Awesome recipe.

You can never have too much garlic!!!!! Really loving these savory recipes you are doing! 🙂

My family told me I bake too much so my new quarantine hobby is cooking lmao

John I REALLY APPRECIATE YOU!!! Thank you for sharing your RECIPES WITH US!! Watching your Videos is relaxing!!

Looks a bit dry though, maybe dip the pasta in the garlic sauce

@miryamnal8093

5 жыл бұрын

I make something similar but i always make more sauce with the shrimps and i add the pasta in the shrimps to finish cooking. Like that the pasta absorbs all the flavors and it is not dry. This pasta it looks dry to me honestly

@DecemberIceBaby

4 жыл бұрын

Thats the proper way of doing it 💚💛🧡❤️

@dannysimion

4 жыл бұрын

wickandde probably a preference of his. I’m sure you can add some sauce or oil drizzled on the dish. Looks good :)

@basquiatofconvos4655

4 жыл бұрын

I was thinking of adding a light bechamel sauce to it

@aliciawilliams8817

4 жыл бұрын

Same thing I was thinking!

I love shrimp scampi!! John I usually put more garlic than the recipe calls for I love garlic. Your shrimp scampi looks delicious!!

I made some yesterday and it came out soooo good 😩 it was my first time making it

Made shrimp scampi for the first time ever! I like how the instructions were super simple and took less than 25min for me to cook this meal.

Garlic? I usually stop adding it when I run out.

@jeromejanisch6141

4 жыл бұрын

lol.... thats the way!!!!!!!!!!!

@akuamayday1914

4 жыл бұрын

😂

This looks delicious! I am definitely the type that adds way more garlic. I love garlic

I am inspired by a recipe and I always have my own twist and add whatever I want in it to satisfy my own taste buds. I enjoy your cooking style . Very engaging and I made several of your dishes and they came out very yummy.

LOVE YOUR VIDEOS! I used to think the same about parsley but I agree so much flavor!

I LOVE shrimp scampi! This looks so delicious, I wish I had some😋🦐

Use more garlic than everything else in my food Caribbean people can relate to this

Love your videos! I almost always double my garlic! Can't wait to cook up my shrimp for dinner!!!

I made this the other day. It was a huge hit! Thank you!

I just bought some scallops....I wonder if I can substitute that for the shrimp in the recipe? Also!! I love love love your personality! You are just super down to earth and it really sets you apart from all the other cooking channels I watch. Especially with your humor! I legit lol'd when at the end after your first bite 😄

@Bacalao2929

5 жыл бұрын

LuNa4Death , I liked him immediately

@CranesWing

5 жыл бұрын

Have you done the scallops with this recipe? If so, how did they turn out? I want to try that!

@jasguy2715

4 жыл бұрын

@@CranesWing yes you can use scallops. He seems like a very nice guy but I do not like his recipe. Everyone has their own taste though. The raw garlic should be added after the shrimp have cooked until they turn red and almost cooked and the last minute of cooking add the parsely. I than squeeze in about 1/4 lemon and let it sit a minute. Pour everything including the delicious liguid over the pasta or better rice. Dust a little paprika on top of the shrimp.

First video of yours I’ve seen and I love your personality and method of cooking! Definitely got good presence on camera. Subscribed!!

You have such a bright and joyful presence. I always look forward to your videos and I've made a few recipes

I worked for the pipe dream restaurant in Willington CT when I was a teenager they made their own garlic bread and the whole restaurant smelled like garlic absolutely Devine.

Extra garlic to the point where the house reeks like garlic 😅

@etholus1000

3 жыл бұрын

Yessss

Drop the pasta into the pan sauce to finish cooking and absorb all the flavor you built up!

I just cooked today and it's amazing, my family loves it. We ate a lot. All gone. Thank you so much for your recipe. I love your recipe. 👌👌👌👌

I love how informative you are ❤️

As much as I feel like when it comes to garlic! I love it and most recipes don’t give enough

Always quadruple my garlic, I loooooooove garlic! This looks tasty John, thank you for sharing! I'll be trying this very soon....shrimp is expensive here

I just absolutely love all your recipes. My son cook this recipe this noon my whole family love it. Thank you very much.👏🏻👏🏻👏🏻👏🏻👏🏻♥️😍🧑‍🍳

Wow I love the way you peeled those garlic

spaghetti straight out the boiler on a plate? Absolutely barbaric. It needs to be put it in the pan with the garlic sauce.

@2kkila4

4 жыл бұрын

right

@tonypipe1536

4 жыл бұрын

You are wright

@larajiakristina25

4 жыл бұрын

Jay swear I thought no one notice that but me😂 like you never seasoned your noodles

@Mimi8402

4 жыл бұрын

😂😂😂 I know those noodles have no flavor

@wholeNwon

4 жыл бұрын

Of course.

When the recipe calls for one clove, I figure they meant to say one bulb. :D

@djmccall10

4 жыл бұрын

Your name is gay

@dahntzejennings6812

4 жыл бұрын

@@djmccall10 Thank you. I am a pretty happy person.

I have made every recipes of yours and it never lefts be down, keep it up and major thanks!

Like bacon or butter, everything is better with more garlic. So yes, I always add more garlic in all my recipes. By the way, your videos are very entertaining and easy to follow.

I absolutely love garlic!!!! When I was pregnant I used to walk around with the bottle of garlic smelling it. Up to this day still love garlic. I use a lot.

I'm with you, I love Garlic and lemon. yum!

I never measure ingredients because my mom always said cooking shouldn’t be stressful if you feel this or that will make it taste good then do it lol she’s from Thailand and makes really good food so I trust her ❤

I always add more garlicc. I'm Italian-American and garlic is good for your health and I love the taste.

I always add more than half than the recipe requires.... coz I looooove me some garlic. 😍

Did he toss it in the “sauce” and I missed it?

I love the way you explain things. This, coming from a teacher. I also find you very entertaining. Thank you

I like your personality. You’re so entertaining 😊 good job 👍🏼 i will definitely try this dish they really look delicious 🤤

I love his recipe. The only thing I'd do differently is stir the spaghetti in the sauce before plating. Other than that.... Perfection 😊

I find myself slicing the garlic more and more instead of mincing. I add cream to the sauce .... And Parm. 😛

My mother used to grind our own hamburger, she would put several garlic cloves in , I love and grow lots of garlic, probably the best thing for cooking! Love your videos!

Made this last night. It was fantastic. Thanks again.

When a recipe calls for one clove of garlic I add three.

Yes for garlic love! And double yes for this awesome recipe 🙃

@officialdanielsheppard

5 жыл бұрын

Preppy Kitchen awe thanks! And happy baking, and cooking, and just being awesome 😎

It looks delicious and simple to do it. Thank you for sharing

Your recipes are so delicious and easy.😊Garlic I use as I feel sometimes depending on the recipe💞

My daughter says you can never use too much garlic.

He should have mixed pasta or spaghetti with garlic n shrimps.. Noodles would absorb some taste of butter garlic n shrimps.. Mix all n put pepper or chilly sauce..

Thanks John, I just do what I feel like. I enjoy your videos .

Love your recipes👍

Quadruple the amount of garlic! Never too much.

Meal looks very DRY, he should've put some sauce on top of the spaghetti

Wow! You made the recipe so easy! I will definitely try it! Thank you!

your sweet mannerism makes your food look that much more delicious, God bless you and your food Amen!

Why is he always laughing randomly? 😅 I can‘t watch this for cooking purposes...

Love it!! Nice, simple and just a fun video. Thank you!

I'm essentially a French technique cook, and so my predilection is to chop and dice according to the desired gauge. Bur as time goes by, I think more and more that a grater works better.

It's very nice to watch you cook, so nice to look at and refreshing.

Shrimp Scampi! Another winner, John! Thanks for making another of my faves! I concur about quadrupling the garlic!

this was such a pleasant video. great job man!

I add as much garlic as I possibly can. I LOVE the stuff!!!! ❤️

That looks amazing I could even taste it from here thanks for the recipe

I used a lot of garlic on mine.the aroma of garlic it makes the food really taste good and it is good for health ❤

Thank you

Thank you 😊

Made it..🙏🏻Thankyou ☺️Greetings from Greece 🇬🇷

I do as much garlic as I want. Love garlic. Love this recipe.

I always add lots more garlic. I ❤ the stuff. You are. Great Teacher. Thank You for all your hard work. From Rochester NY.

Yam! Fast cooking & Delicious. I used giant Shrimps and followed step-step. Thanks! Merci!

Thanks!